Olive Oil Recipes
Explore a variety of delicious Olive Oil recipes. Browse a selection of dishes that feature Olive Oil as a key ingredient.
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Basotho-style Roasted Carrots With Cumin Yogurt Sauce
This Basotho-style roasted carrots with cumin yogurt sauce recipe is a delightful dish that brings out the natural sweetness of carrots with a hint of earthy cumin and creamy yogurt sauce. It's a perfect side dish for any meal.
Roasted Carrots Cumin Yogurt Sauce Basotho Cuisine -
Swakopmund Seafood Chowder (Swakopmund Meeresfrüchte Chowder)
Swakopmund Meeresfrüchte Chowder, or Swakopmund Seafood Chowder, is a delicious and hearty soup that originates from the coastal town of Swakopmund in Namibia. This chowder is packed with a variety of fresh seafood and is perfect for warming up on a chilly evening.
Seafood Soup Chowder Namibian -
Namibian Fish Braai with Spicy Tomato Relish (Namibischer Fisch Braai mit würziger Tomatensoße)
Namibian Fish Braai with Spicy Tomato Relish is a traditional Namibian dish that features grilled fish served with a flavorful and spicy tomato relish. This dish is perfect for a summer barbecue or a special dinner with friends and family.
Namibian Fish Grilling Barbecue -
Namibian Oryx Carpaccio with Namibian Olive Oil (Namibisches Oryx Carpaccio mit namibischem Olivenöl)
Namibian Oryx Carpaccio is a traditional Namibian dish that showcases the flavors of the region. This recipe combines thinly sliced Namibian Oryx meat with the rich and fruity flavors of Namibian olive oil, creating a dish that is both elegant and full of local character.
Namibian Carpaccio Oryx Olive Oil -
Namibian Beef Potjie with Amarula Cream Sauce (Namibisches Rindfleisch Potjie mit Amarula-Cremesauce)
Namibian cuisine is known for its rich and flavorful dishes, and one of the most beloved traditional recipes is Namibian Beef Potjie with Amarula Cream Sauce. This hearty and comforting stew is perfect for bringing friends and family together for a delicious meal.
Namibian Beef Stew Amarula -
Namibian Beef Stroganoff with Paprika Rice (Namibisches Rindfleisch Stroganoff mit Paprika-Reis)
Namibian Beef Stroganoff is a hearty and flavorful dish that combines tender beef with a rich and creamy sauce. Served over paprika-infused rice, this dish is a delicious representation of Namibian cuisine.
Beef Stroganoff Namibian Cuisine Paprika Rice Main Course -
Namibian Ostrich Steak with Green Peppercorn Sauce (Namibisches Straußensteak mit grüner Pfeffersoße)
Namibian cuisine is known for its unique flavors and use of local ingredients. One popular dish is Namibian Ostrich Steak with Green Peppercorn Sauce, a flavorful and exotic meal that is sure to impress your guests.
Namibian cuisine Ostrich steak Green peppercorn sauce -
Namibian Game Kebabs with Chimichurri Sauce (Namibische Wildspieße mit Chimichurri-Sauce)
Namibian cuisine is known for its unique flavors and use of game meat. This recipe for Namibische Wildspieße (Namibian Game Kebabs) with Chimichurri Sauce combines the rich, earthy flavors of game meat with the vibrant, herbaceous flavors of chimichurri sauce. It's a delicious and adventurous dish that is perfect for a special occasion or a unique dinner experience.
Namibian Game Meat Kebabs Chimichurri Sauce -
Namibian Oryx Carpaccio with Rocket and Parmesan (Namibisches Oryx-Carpaccio mit Rucola und Parmesan)
Namibian Oryx Carpaccio is a traditional dish that showcases the flavors of the Namibian savannah. This elegant and flavorful dish is perfect as an appetizer or a light main course.
Namibian cuisine Carpaccio Oryx meat Appetizer -
Namibische Lammkoteletts Mit Minzgelee (namibian Lamb Chops With Mint Jelly)
Namibian Lamb Chops with Mint Jelly is a delicious and flavorful dish that combines the tenderness of lamb with the refreshing taste of mint jelly. This recipe is a popular dish in Namibian cuisine and is perfect for a special dinner or gathering.
Namibian cuisine Lamb chops Mint jelly -
Namibian Beef Potjie with Amarula Cream Sauce (Namibisches Rindfleisch Potjie mit Amarula-Cremesauce)
Namibian cuisine is known for its rich and flavorful dishes, and one of the most beloved traditional recipes is Namibian Beef Potjie with Amarula Cream Sauce. This hearty and comforting dish is perfect for bringing friends and family together for a delicious meal.
Namibian cuisine Beef potjie Amarula cream sauce -
Boerewors Pizza
Boerewors Pizza is a delicious fusion of South African and Italian flavors, combining the traditional boerewors sausage with the classic pizza. This recipe is perfect for a unique and flavorful meal that will impress your family and friends.
Boerewors Pizza South African Fusion -
Droëwors And Brie Crostini
Droëwors and Brie Crostini is a delicious South African appetizer that combines the rich flavors of dried sausage and creamy brie cheese on crispy baguette slices.
South African cuisine Crostini Droëwors Brie -
Rooibos Glazed Salmon
Rooibos Glazed Salmon is a delicious and healthy South African dish that combines the unique flavors of rooibos tea with succulent salmon.
Salmon Rooibos South African Healthy -
Droëwors And Brie Stuffed Chicken Breast
Indulge in the rich flavors of South African cuisine with this delicious Droëwors and Brie Stuffed Chicken Breast recipe. The combination of savory droëwors and creamy brie cheese creates a mouthwatering filling for tender chicken breasts, making it a perfect dish for a special dinner or a weekend treat.
South African Chicken Cheese Droëwors Stuffed -
Grilled Chicken with Yaji Seasoning (Poulet Grillé avec Assaisonnement Yaji)
Poulet Grillé avec Assaisonnement Yaji, also known as Grilled Chicken with Yaji Seasoning, is a popular dish in Benin Cuisine. The Yaji seasoning adds a flavorful and aromatic kick to the grilled chicken, making it a delicious and satisfying meal.
Grilled Chicken Yaji Seasoning Benin Cuisine African Cuisine -
Spicy Grilled Shrimp (Crevettes Grillées Pimentées)
Crevettes Grillées Pimentées, or Spicy Grilled Shrimp, is a popular dish in Benin cuisine, known for its bold flavors and simple preparation.
Shrimp Grilled Spicy Benin Cuisine -
Grilled Beef Kebabs with Peanut Dip (Brochettes de Bœuf Grillé avec Trempette aux Arachides)
Brochettes de Bœuf Grillé avec Trempette aux Arachides is a popular dish in Benin, known for its flavorful grilled beef kebabs and delicious peanut dip. This recipe is perfect for a summer barbecue or a casual dinner with friends and family.
Grilled Kebabs Peanut Dip Beef -
Grilled Lamb Chops with Mint Sauce (Côtelettes d'Agneau Grillées avec Sauce à la Menthe)
Côtelettes d'Agneau Grillées avec Sauce à la Menthe (Grilled Lamb Chops with Mint Sauce) is a classic dish in Benin cuisine, known for its flavorful and aromatic combination of grilled lamb chops and refreshing mint sauce.
Grilled Lamb Chops Mint Sauce Benin Cuisine Main Course -
Grilled Octopus with Spicy Pepper Sauce (Poulpe Grillé avec Sauce Pimentée)
Poulpe Grillé avec Sauce Pimentée (Grilled Octopus with Spicy Pepper Sauce) is a flavorful and spicy dish from Benin Cuisine that is perfect for seafood lovers.
Grilled Seafood Spicy Benin Cuisine -
Tomato and Onion Salad (Salade de Tomates et d'Oignons)
Salade de Tomates et d'Oignons is a refreshing and simple salad from Burkinabé Cuisine, perfect for a light and healthy side dish.
Healthy Vegetarian Quick and Easy -
Spiced Lamb Skewers (Brochettes d'Agneau Épicées)
Brochettes d'Agneau Épicées, or Spiced Lamb Skewers, are a popular dish in Burkinabé cuisine. The succulent and flavorful lamb, combined with a blend of aromatic spices, makes for a delicious and satisfying meal.
Spiced Lamb Skewers Burkinabé Cuisine African Recipes -
Grilled Fish with Lime and Garlic (Poisson Grillé au Citron Vert et à l'Ail)
This Poisson Grillé au Citron Vert et à l'Ail (Grilled Fish with Lime and Garlic) recipe is a delicious and healthy dish from Burkinabé cuisine. The combination of lime and garlic adds a refreshing and savory flavor to the grilled fish, making it a perfect choice for a light and flavorful meal.
Grilled Fish Lime Garlic Burkinabé cuisine -
Stuffed Cabbage Rolls (Roulés de Chou Farcis)
Roulés de Chou Farcis, or Stuffed Cabbage Rolls, are a popular dish in Burkinabé cuisine. These savory rolls are filled with a flavorful mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce. They make for a satisfying and comforting meal that is perfect for sharing with family and friends.
African cuisine Cabbage Stuffed rolls -
Grilled Lamb Chops with Mint Sauce (Côtelettes d'Agneau Grillées avec Sauce à la Menthe)
Côtelettes d'Agneau Grillées avec Sauce à la Menthe (Grilled Lamb Chops with Mint Sauce) is a classic Burkinabé dish that combines tender grilled lamb chops with a refreshing mint sauce. This dish is perfect for a special occasion or a weekend family dinner.
Grilled Lamb Mint Main Course -
Spicy Tuna Cachupa
Spicy Tuna Cachupa is a traditional Cape Verdean dish that combines the flavors of tuna, vegetables, and spices. This hearty and spicy stew is perfect for a comforting meal.
Cape Verdean Spicy Stew Tuna -
Grilled Fish with Spicy Mango Chutney (Poisson Grillé avec Chutney de Mangue Épicé)
This Poisson Grillé avec Chutney de Mangue Épicé (Grilled Fish with Spicy Mango Chutney) recipe is a delightful combination of grilled fish and a spicy mango chutney, offering a burst of flavors from Burkinabé cuisine.
Grilled Fish Mango Chutney Spicy Burkinabé Cuisine -
Polvo Recheado (stuffed Octopus)
Polvo Recheado, or Stuffed Octopus, is a traditional dish from Cape Verdean cuisine that features tender octopus stuffed with a flavorful mixture of ingredients. This dish is a true delicacy and is perfect for special occasions or gatherings with family and friends.
Octopus Seafood Cape Verdean Stuffed -
Caldo De Cabbage E Milho (cabbage And Corn Soup)
Caldo de Cabbage e Milho, or Cabbage and Corn Soup, is a traditional dish from Cape Verdean cuisine. This hearty and flavorful soup is perfect for a cozy night in or as a starter for a special meal.
Cape Verdean cuisine Soup Vegetarian -
Grilled Grouper With Piri Piri Sauce
Grilled Grouper with Piri Piri Sauce is a popular dish in Cape Verdean cuisine, known for its bold flavors and fresh seafood. This recipe combines the smoky char of grilled grouper with the spicy kick of Piri Piri sauce, creating a mouthwatering dish that is perfect for a summer barbecue or a special dinner.
Grilled Grouper Piri Piri Sauce Cape Verdean Seafood -
Grilled Swordfish With Mango Salsa
Grilled Swordfish with Mango Salsa is a popular dish in Cape Verdean cuisine, known for its vibrant flavors and fresh ingredients. This recipe combines the succulent taste of grilled swordfish with the sweet and tangy flavors of mango salsa, creating a delightful and refreshing meal.
Grilled Swordfish Mango Salsa Cape Verdean -
Espetadas De Borrego (spiced Lamb Kebabs)
Espetadas de Borrego, or Spiced Lamb Kebabs, are a popular dish in Cape Verdean cuisine. The tender and flavorful lamb, marinated in a blend of aromatic spices, is skewered and grilled to perfection, making it a delicious and satisfying meal for any occasion.
Cape Verdean Lamb Kebabs Grilled -
Tuna Tartare with Avocado (Tártaro de Atum com Abacate)
Tártaro de Atum com Abacate, or Tuna Tartare with Avocado, is a popular dish in Cape Verdean cuisine, known for its fresh and vibrant flavors. This recipe is perfect for a light and refreshing appetizer or a healthy meal.
Healthy Seafood Quick and Easy -
Pumpkin Soup with Coconut Milk (Sopa de Abóbora com Leite de Coco)
Sopa de Abóbora com Leite de Coco, or Pumpkin Soup with Coconut Milk, is a popular and comforting dish in Cape Verdean cuisine. This creamy and flavorful soup is perfect for a cozy night in or as a starter for a special meal.
Pumpkin Coconut Milk Soup Cape Verdean Cuisine -
Arroz De Coco Com Gambas (coconut Rice With Prawns)
Arroz de Coco com Gambas, or Coconut Rice with Prawns, is a popular dish in Cape Verdean cuisine. The combination of creamy coconut rice and succulent prawns creates a flavorful and satisfying meal that is perfect for any occasion.
Cape Verdean cuisine Coconut rice Prawns Main course -
Paella De Marisco (cape Verdean Seafood Paella)
Paella de Marisco, or Cape Verdean Seafood Paella, is a delicious and vibrant dish that reflects the diverse culinary influences of Cape Verde. This flavorful seafood paella is a perfect combination of fresh seafood, aromatic spices, and colorful vegetables, creating a dish that is both visually stunning and incredibly tasty.
Seafood Paella Cape Verdean One-Pot Meal -
Tuna and Chickpea Salad (Salada de Atum e Grão-de-Bico)
This Salada de Atum e Grão-de-Bico (Tuna and Chickpea Salad) is a refreshing and nutritious dish from Cape Verdean cuisine. It's perfect for a light and satisfying meal, especially during the hot summer months.
Healthy Quick and Easy Gluten-free -
Spicy Shrimp Stew (Caldeirada de Camarão)
Caldeirada de Camarão is a traditional Cape Verdean spicy shrimp stew that is bursting with flavor. This dish is perfect for seafood lovers and those who enjoy a little kick in their meals.
Shrimp Stew Spicy Cape Verdean -
Cape Verdean Style Beef Skewers (Espetadas de Carne à Moda Cabo-verdiana)
Espetadas de Carne à Moda Cabo-verdiana, or Cape Verdean Style Beef Skewers, are a popular dish in Cape Verdean cuisine. These flavorful beef skewers are marinated in a delicious blend of spices and grilled to perfection, making them a perfect addition to any barbecue or gathering.
Cape Verdean Beef Skewers Grilling -
Sweet Potato and Black Bean Stew (Caldo de Batata Doce e Feijão Preto)
Caldo de Batata Doce e Feijão Preto, or Sweet Potato and Black Bean Stew, is a traditional Cape Verdean dish that is hearty, flavorful, and perfect for a cozy meal.
Cape Verdean Cuisine Stew Sweet Potato Black Beans -
Grilled Chicken With Cachupa
Grilled Chicken with Cachupa is a traditional Cape Verdean dish that combines the smoky flavors of grilled chicken with the hearty and flavorful cachupa, a stew made with beans, corn, and vegetables.
Grilled Chicken Cachupa Cape Verdean Main Course -
Grilled Snapper With Mango Chutney
Grilled Snapper with Mango Chutney is a delicious and vibrant dish that captures the flavors of Cape Verdean cuisine. The combination of the grilled snapper with the sweet and tangy mango chutney creates a perfect balance of flavors that will delight your taste buds.
Grilled Snapper Mango Chutney Cape Verdean -
Caril De Gambas Com Coco Picante (spicy Coconut Shrimp Curry)
This Caril de Gambas com Coco Picante, or Spicy Coconut Shrimp Curry, is a flavorful and aromatic dish from Cape Verdean cuisine. The combination of succulent shrimp, creamy coconut milk, and spicy seasonings creates a mouthwatering experience that is sure to impress your taste buds.
Shrimp Coconut Curry Spicy Cape Verdean -
Sopa De Batata Doce E Coco (sweet Potato And Coconut Soup)
Sopa de Batata Doce e Coco, or Sweet Potato and Coconut Soup, is a traditional Cape Verdean dish that combines the natural sweetness of sweet potatoes with the creamy richness of coconut milk. This hearty and flavorful soup is perfect for a cozy meal on a chilly day.
Cape Verdean cuisine Soup Sweet potato Coconut -
Atum Assado Com Tomate E Cebola (baked Tuna With Tomato And Onion)
Atum Assado com Tomate e Cebola is a delicious baked tuna dish with tomato and onion, popular in Cape Verdean cuisine.
Cape Verdean Tuna Baked Tomato Onion -
Cape Verdean Style Chicken Curry (Caril de Frango à Moda Cabo-verdiana)
Caril de Frango à Moda Cabo-verdiana, or Cape Verdean Style Chicken Curry, is a flavorful and comforting dish that reflects the unique blend of African, Portuguese, and Brazilian influences in Cape Verdean cuisine.
Cape Verdean Chicken Curry Stew -
Grilled Lobster With Mango Salsa
Indulge in the flavors of Cape Verde with this delicious Grilled Lobster with Mango Salsa recipe. The combination of succulent grilled lobster and refreshing mango salsa will transport you to the tropical islands of Cape Verde.
Grilled Lobster Mango Salsa Cape Verdean -
Baked Tuna with Garlic and Lemon (Atum Assado com Alho e Limão)
Atum Assado com Alho e Limão is a delicious Cape Verdean dish that features baked tuna marinated with garlic and lemon, creating a flavorful and aromatic meal.
Cape Verdean cuisine Baked tuna Garlic Lemon -
Cape Verdean Style Chicken Kebabs (Espetadas de Frango à Moda Cabo-verdiana)
Espetadas de Frango à Moda Cabo-verdiana, or Cape Verdean Style Chicken Kebabs, are a delicious and flavorful dish that is popular in Cape Verdean cuisine. These kebabs are made with marinated chicken pieces, cooked to perfection, and served with a side of rice or vegetables.
Chicken Kebabs Cape Verdean Grilling -
Cape Verdean Style Pork Chops (Costeletas de Porco à Moda Cabo-verdiana)
Costeletas de Porco à Moda Cabo-verdiana, or Cape Verdean Style Pork Chops, is a flavorful and aromatic dish that is a staple in Cape Verdean cuisine. The marinade infuses the pork chops with a unique blend of spices, creating a delicious and satisfying meal.
Cape Verdean cuisine Pork chops Main course
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