Olive Oil Recipes
Explore a variety of delicious Olive Oil recipes. Browse a selection of dishes that feature Olive Oil as a key ingredient.
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Grilled Snapper With Pineapple Chutney
This Grilled Snapper with Pineapple Chutney recipe is a delightful dish from Cape Verdean cuisine that is bursting with tropical flavors. The combination of grilled snapper and sweet pineapple chutney creates a perfect balance of savory and sweet, making it a perfect dish for a special occasion or a weekend dinner.
Grilled Seafood Pineapple Cape Verdean -
Cape Verdean Style Beef Stir-Fry (Salteado de Carne à Moda Cabo-verdiana)
This Salteado de Carne à Moda Cabo-verdiana, or Cape Verdean Style Beef Stir-Fry, is a delicious and flavorful dish that is popular in Cape Verdean cuisine. It's a quick and easy meal to prepare, making it perfect for busy weeknights.
Cape Verdean Beef Stir-Fry -
Yassah (zesty Lime Fish)
Yassah is a traditional Gambian dish that features zesty lime-marinated fish, creating a burst of fresh flavors. This dish is perfect for seafood lovers and those looking for a light and refreshing meal.
Gambian Seafood Lime Healthy -
Yassah (grilled Prawns With A Kick)
Yassah is a popular Gambian dish featuring succulent grilled prawns with a spicy kick. This recipe is perfect for seafood lovers who enjoy bold flavors and a touch of heat.
Grilled Prawns Spicy Gambian -
Fish Kebabs With Lime And Chili Marinade
Fish Kebabs with Lime and Chili Marinade are a popular dish in Guinean cuisine, known for its vibrant flavors and easy preparation.
Fish Kebabs Marinade Lime Chili -
Brochettes (grilled Lamb Skewers)
Brochettes, or grilled lamb skewers, are a popular dish in Guinean cuisine. The tender and flavorful lamb, combined with aromatic spices, makes for a delicious and satisfying meal.
Grilled Lamb Skewers Guinean Cuisine -
Grilled Tilapia With Lemon And Herbs
Grilled Tilapia with Lemon and Herbs is a delicious and healthy dish that is popular in Guinean cuisine. The combination of fresh herbs and zesty lemon gives the tilapia a burst of flavor that is perfect for a light and refreshing meal.
Grilled Tilapia Lemon Herbs Healthy -
Mashed Yams With Spicy Tomato Sauce
Mashed Yams with Spicy Tomato Sauce is a delightful Guinean dish that combines the natural sweetness of yams with a zesty and flavorful tomato sauce. This dish is perfect for a cozy dinner or as a side for a larger meal.
Yams Tomato Sauce Spicy Guinean Cuisine -
Grilled Fish With Lime And Ginger
Grilled Fish with Lime and Ginger is a popular dish in Guinean cuisine, known for its vibrant flavors and simple preparation.
Grilled Fish Lime Ginger Guinean Cuisine -
Grilled Lamb Chops With Mint Sauce
Grilled Lamb Chops with Mint Sauce is a classic Guinean dish that is perfect for a special occasion or a family dinner. The tender and flavorful lamb chops are complemented by the refreshing mint sauce, creating a delicious and satisfying meal.
Grilled Lamb Mint Sauce Guinean -
Calalou (okra And Eggplant Stew)
Calalou is a traditional Guinean stew made with okra, eggplant, and a variety of flavorful ingredients. This hearty and nutritious dish is perfect for a comforting meal.
Guinean Cuisine Stew Okra Eggplant -
Grilled Prawns With Lime And Chili
Grilled Prawns with Lime and Chili is a delicious and flavorful dish from Guinean cuisine that is perfect for a summer barbecue or a light and refreshing meal.
Grilled Prawns Lime Chili Summer -
Grilled Chicken With Spicy Tomato Sauce
Grilled Chicken with Spicy Tomato Sauce is a popular dish in Guinean cuisine, known for its bold flavors and aromatic spices. This recipe combines tender grilled chicken with a zesty and spicy tomato sauce, creating a delicious and satisfying meal.
Grilled Chicken Spicy Tomato Sauce Guinean Cuisine Stovetop Cooking -
Frango Piri Piri (piri Piri Chicken)
Frango Piri Piri, also known as Piri Piri Chicken, is a popular dish in Guinea-Bissauan cuisine. This spicy and flavorful chicken dish is a must-try for anyone who loves bold and vibrant flavors.
Spicy Chicken African Cuisine -
Lagosta Grelhada (grilled Lobster)
Lagosta Grelhada, or Grilled Lobster, is a popular dish in Guinea-Bissauan cuisine, known for its flavorful and succulent taste. This recipe is perfect for a special occasion or a luxurious meal at home.
Lobster Grilled Seafood Special Occasion -
Grilled Fish with Lemon and Garlic (Peixe Grelhado com Limão e Alho)
Peixe Grelhado com Limão e Alho is a traditional dish from Guinea-Bissau, featuring grilled fish marinated in a zesty blend of lemon and garlic. This simple yet flavorful recipe is a staple in West African cuisine, perfect for a light and healthy meal.
Grilled Fish Lemon Garlic African Cuisine -
Peixe Com Molho De Tomate E Cebola (fish With Tomato And Onion Sauce)
This Peixe com Molho de Tomate e Cebola recipe is a traditional dish from Guinea-Bissauan cuisine, featuring fish in a flavorful tomato and onion sauce. It's a simple and delicious way to enjoy fresh fish with vibrant African flavors.
Guinea-Bissauan Fish Tomato Onion -
Espetadas De Carne E Legumes (beef And Vegetable Skewers)
Espetadas de Carne e Legumes, or Beef and Vegetable Skewers, is a popular dish in Guinea-Bissauan cuisine. This flavorful and colorful dish is perfect for a summer barbecue or a festive gathering.
Beef Vegetables Skewers Grilling -
Coconut and Lime Shrimp (Camarão com Coco e Limão)
Camarão com Coco e Limão, or Coconut and Lime Shrimp, is a popular dish in Guinea-Bissauan cuisine. This flavorful and aromatic dish is a perfect combination of seafood, coconut, and zesty lime.
Guinea-Bissauan cuisine Shrimp recipe Coconut and lime -
Costeletas De Cordeiro Grelhadas (grilled Lamb Chops)
Costeletas de Cordeiro Grelhadas, or Grilled Lamb Chops, are a popular dish in Guinea-Bissauan cuisine, known for its rich flavors and tender meat.
Grilled Lamb Guinea-Bissauan Main Course -
Pumpkin Soup (Sopa de Abóbora)
Sopa de Abóbora, or Pumpkin Soup, is a popular dish in Guinea-Bissauan cuisine, known for its rich and comforting flavors. This hearty soup is perfect for cooler weather and is a great way to enjoy the natural sweetness of pumpkins.
Pumpkin Soup Comfort Food -
Peixe Em Leite De Coco (fish In Coconut Milk)
Peixe em Leite de Coco, or Fish in Coconut Milk, is a traditional dish from Guinea-Bissauan Cuisine that features tender fish cooked in a creamy and flavorful coconut milk sauce. This dish is a perfect blend of savory and slightly sweet flavors, and it's easy to make at home.
Guinea-Bissauan cuisine Fish recipe Coconut milk -
Grilled Prawns (Camarões Grelhados)
Camarões Grelhados, or Grilled Prawns, is a popular dish in Guinea-Bissauan cuisine. This simple and flavorful recipe is perfect for a summer barbecue or a quick weeknight meal.
Grilled Prawns Seafood African Cuisine -
Espetadas De Frango E Legumes (chicken And Vegetable Skewers)
Espetadas de Frango e Legumes, or Chicken and Vegetable Skewers, are a popular dish in Guinea-Bissauan cuisine. This flavorful and colorful dish is perfect for grilling and is a great option for a healthy and delicious meal.
Chicken Vegetables Grilling African Cuisine -
Polvo Grelhado (grilled Octopus)
Polvo Grelhado, or Grilled Octopus, is a popular dish in Guinea-Bissauan cuisine, known for its flavorful and tender octopus meat.
Grilled Octopus Seafood Guinea-Bissauan -
Coconut and Lime Chicken (Frango com Coco e Limão)
Frango com Coco e Limão, or Coconut and Lime Chicken, is a popular dish in Guinea-Bissauan cuisine. The combination of creamy coconut and zesty lime creates a flavorful and aromatic chicken dish that is perfect for a special meal or a casual dinner.
Guinea-Bissauan cuisine Chicken recipe Coconut Lime -
Espetadas De Carne Grelhadas (grilled Beef Skewers)
Espetadas de Carne Grelhadas, or Grilled Beef Skewers, are a popular dish in Guinea-Bissauan cuisine. These flavorful skewers are perfect for a barbecue or a casual dinner with family and friends.
Beef Grilling Skewers -
Salada De Legumes Grelhados (grilled Vegetable Salad)
Salada de Legumes Grelhados, or Grilled Vegetable Salad, is a popular dish in Guinea-Bissauan cuisine. This healthy and flavorful salad is made with a variety of grilled vegetables and is perfect for a light and refreshing meal.
Healthy Vegetarian Gluten-free Vegan -
Grilled Tilapia With Ivorian Couscous (baked Tilapia With Attiéké)
This Grilled Tilapia with Ivorian Couscous, also known as Baked Tilapia with Attiéké, is a delicious and flavorful dish from Ivorian cuisine. The combination of grilled tilapia and attiéké (cassava couscous) creates a satisfying and nutritious meal that is perfect for a family dinner or special occasion.
Grilled Tilapia Ivorian Cuisine Attiéké Baked Tilapia Cassava Couscous -
Kedjenou Delight (Slow-cooked chicken in aromatic African spices)
This slow-cooked chicken in aromatic African spices, also known as Kedjenou Delight, is a traditional Ivorian dish that is bursting with flavor. The chicken is marinated in a blend of rich spices and slow-cooked to perfection, resulting in tender and juicy meat that is infused with the delicious flavors of West Africa.
African cuisine Slow-cooked Chicken recipe Ivorian food -
African Couscous Salad With Vegetables And Peanuts (gnamakoudji Salad)
This African couscous salad with vegetables and peanuts, also known as Gnamakoudji Salad, is a refreshing and flavorful dish from Ivorian cuisine. It's perfect for a light lunch or as a side dish for a barbecue or picnic.
African cuisine Couscous Salad Vegan -
Avocado Salad With Citrus Dressing (abidjan Avocado Salad)
Avocado salad with citrus dressing, also known as Abidjan Avocado Salad, is a refreshing and flavorful dish from Ivorian cuisine. This salad is perfect for a light and healthy meal, and it's packed with vitamins and nutrients.
Avocado Salad Citrus Healthy -
Marinated Lamb Skewers With Spicy Dip (grilled Lamb Brochettes)
Marinated lamb skewers with spicy dip, also known as Grilled Lamb Brochettes, is a popular dish in Ivorian cuisine. The tender and flavorful marinated lamb is grilled to perfection and served with a spicy dip that adds an extra kick to the dish.
Grilled Lamb Skewers Marinated Spicy Dip -
Grilled Tilapia With African Salsa (grilled Tilapia With Kachumbari)
Grilled tilapia with African salsa, also known as Grilled Tilapia with Kachumbari, is a popular dish in Ivorian cuisine. The combination of grilled tilapia with a fresh and zesty African salsa makes for a delicious and healthy meal.
Grilled Tilapia African Salsa Kachumbari Healthy -
Roasted Bell Peppers Stuffed With Ivorian Couscous (attiéké Stuffed Bell Peppers)
This recipe for roasted bell peppers stuffed with Ivorian couscous, also known as Attiéké Stuffed Bell Peppers, is a delicious and colorful dish that combines the flavors of roasted peppers with the light and fluffy texture of Ivorian couscous. It's a perfect dish for a special occasion or a flavorful weeknight dinner.
Roasted bell peppers Ivorian couscous Attiéké Stuffed peppers Ivorian cuisine -
Stuffed Mushrooms With Ivorian Couscous Filling (attiéké Stuffed Mushrooms)
These stuffed mushrooms with Ivorian couscous filling, known as Attiéké Stuffed Mushrooms, are a delightful Ivorian twist on a classic appetizer. The combination of earthy mushrooms and flavorful Attiéké makes for a unique and delicious dish that is perfect for entertaining or as a special treat for yourself.
Stuffed Mushrooms Attiéké Ivorian Cuisine Vegan Gluten-free -
Brochettes (beef Kebabs With Baobab Sauce)
Brochettes, also known as beef kebabs, are a popular dish in Malian cuisine. These flavorful skewers are typically grilled and served with a tangy baobab sauce, making them a delicious and satisfying meal.
Beef Kebabs Baobab Malian -
Tajine (lamb Tagine With Apricots And Almonds)
Tajine is a traditional Malian dish that is slow-cooked to perfection, resulting in tender and flavorful lamb with the sweetness of apricots and the crunch of almonds. This dish is a perfect representation of the rich and diverse flavors of Malian cuisine.
Malian Cuisine Lamb Tajine Apricots Almonds -
Kapenta (sweet Potato And Black Bean Curry)
This Kapenta (Sweet Potato and Black Bean Curry) recipe is a delightful dish from Malian cuisine that combines the earthy flavors of sweet potatoes and black beans with a rich and aromatic curry sauce. It's a hearty and satisfying meal that's perfect for a cozy dinner at home.
Curry Sweet Potato Black Bean Malian Cuisine -
Poulet Malien (grilled Chicken With Mango Salsa)
Poulet Malien is a traditional Malian dish featuring succulent grilled chicken served with a vibrant mango salsa. This dish is bursting with flavors and is perfect for a summer barbecue or a special family dinner.
Grilled Chicken Mango Salsa Malian Cuisine Barbecue -
Gombo Tajine (lamb And Okra Tagine)
Gombo Tajine, also known as Lamb and Okra Tagine, is a traditional dish from Malian cuisine that is rich in flavors and spices. This slow-cooked stew is perfect for a comforting and hearty meal.
Malian cuisine Lamb Okra Tagine -
Poulet Malien (grilled Chicken With Pineapple Salsa)
Poulet Malien is a traditional Malian dish featuring succulent grilled chicken served with a refreshing pineapple salsa. This dish is bursting with vibrant flavors and is perfect for a summer barbecue or a special family dinner.
Grilled Chicken Pineapple Salsa Malian Cuisine Barbecue -
Mauritanian Spiced Lamb Tagine
Mauritanian Spiced Lamb Tagine is a traditional Mauritanian dish that is rich in flavor and aroma. This slow-cooked stew is a perfect blend of tender lamb, aromatic spices, and sweet dried fruits, creating a hearty and comforting meal.
Mauritanian Lamb Tagine Spiced -
Mauritanian Grilled Camel Kebabs
Mauritanian Grilled Camel Kebabs are a traditional dish from Mauritania, known for its unique and flavorful cuisine. These kebabs are a popular street food and are perfect for outdoor grilling.
Mauritanian cuisine Grilled kebabs Camel meat -
Bamya (okra And Lamb Stew)
Bamya, also known as Okra and Lamb Stew, is a traditional Mauritanian dish that is hearty, flavorful, and perfect for a cozy family meal. This stew is made with tender lamb, okra, and a blend of aromatic spices, creating a rich and satisfying dish.
Mauritanian Cuisine Lamb Stew Okra Recipe -
Mauritanian Spiced Fish With Chermoula Sauce
Mauritanian Spiced Fish with Chermoula Sauce is a flavorful and aromatic dish that is popular in Mauritanian cuisine. The combination of spices and herbs in the chermoula sauce perfectly complements the tender and flaky fish, creating a delicious and satisfying meal.
Spiced Fish Chermoula Sauce Mauritanian Cuisine Main Dish -
Mauritanian Stuffed Camel Hump
Mauritanian Stuffed Camel Hump is a traditional dish that is often prepared for special occasions and celebrations in Mauritania. This unique and flavorful recipe is sure to impress your guests and provide a memorable dining experience.
Mauritanian cuisine Special occasion Celebration -
Djej Bil Tamr (date And Almond Stuffed Chicken)
Djej Bil Tamr is a traditional Mauritanian dish that features succulent chicken breasts stuffed with a delightful mixture of dates and almonds. This dish is bursting with rich flavors and is perfect for a special occasion or a cozy family dinner.
Mauritanian Cuisine Chicken Stuffed Chicken Almonds Dates -
Chorba (saharan Seafood Soup)
Chorba is a traditional Mauritanian seafood soup that is popular in Saharan cuisine. This hearty and flavorful soup is perfect for warming up on a chilly evening.
Mauritanian cuisine Seafood Soup Chorba -
Harira Soup With Vermicelli
Harira soup with vermicelli is a traditional Mauritanian dish that is hearty, flavorful, and perfect for a cozy meal. This soup is packed with protein, vegetables, and warm spices, making it a comforting and satisfying option for any occasion.
Harira Vermicelli Mauritanian cuisine Soup
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