Olive Oil Recipes
Explore a variety of delicious Olive Oil recipes. Browse a selection of dishes that feature Olive Oil as a key ingredient.
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Kebab Halloumi (grilled Halloumi Skewers)
Kebab Halloumi, also known as Grilled Halloumi Skewers, is a popular dish in Caspian cuisine, known for its rich flavors and unique combination of ingredients.
Grilled Skewers Halloumi Caspian -
Rice-stuffed Chicken (Morgh-e Shekam Por)
Morgh-e Shekam Por, or Rice-stuffed Chicken, is a classic dish from Caspian cuisine that features tender chicken stuffed with flavorful rice and aromatic herbs. This dish is perfect for a special occasion or a family gathering.
Chicken Rice Caspian Stuffed -
Walnut and Herb Stuffed Chicken (Morgh-e Torsh)
Morgh-e Torsh is a traditional dish from Caspian cuisine, featuring tender chicken stuffed with a flavorful mixture of walnuts and herbs. This dish is bursting with savory and nutty flavors, making it a perfect choice for a special dinner or gathering.
Chicken Stuffed Caspian cuisine Walnuts Herbs -
Ghormeh Bademjan (spicy Eggplant And Tomato Stew)
Ghormeh Bademjan is a classic Persian stew that features tender eggplant, flavorful tomatoes, and aromatic herbs. This hearty and spicy dish is a staple in Caspian cuisine and is perfect for a cozy family dinner or a special gathering.
Persian Stew Eggplant Tomato Spicy -
Dolmeh Felfel (stuffed Bell Peppers With Bulgur)
Dolmeh Felfel is a traditional dish from Caspian cuisine, featuring stuffed bell peppers filled with a flavorful mixture of bulgur, herbs, and spices. This dish is a delicious and nutritious option for a satisfying meal.
Caspian cuisine Stuffed bell peppers Bulgur recipe -
Joojeh Kabab (persian-style Chicken Skewers)
Joojeh Kabab is a popular Persian dish featuring tender, marinated chicken skewers that are bursting with flavor. This recipe is perfect for grilling outdoors or cooking on the stovetop, making it a versatile and delicious option for any occasion.
Persian cuisine Chicken skewers Marinated chicken Grilling -
Kabab Mahi (grilled Swordfish With Saffron Sauce)
Kabab Mahi is a delicious grilled swordfish dish with a rich saffron sauce, originating from Caspian cuisine. This recipe combines the bold flavors of the swordfish with the aromatic saffron, creating a mouthwatering dish that is perfect for a special occasion or a weekend dinner.
Grilled Swordfish Saffron Caspian cuisine -
Dolmeh Barge Mo (persian-style Stuffed Grape Leaves)
Dolmeh Barge Mo, also known as Persian-style Stuffed Grape Leaves, is a classic dish from Caspian cuisine. These delicious grape leaves are stuffed with a flavorful mixture of rice, herbs, and spices, making them a perfect appetizer or main course.
Persian cuisine Grape leaves Stuffed Appetizer Main course -
Istanbul Street Tacos (İstanbul Sokak Tacosu)
İstanbul Sokak Tacosu, or Istanbul Street Tacos, are a delicious and flavorful dish inspired by the vibrant street food culture of Istanbul. These tacos are filled with a combination of savory meat, fresh vegetables, and aromatic spices, creating a perfect balance of flavors and textures.
Turkish cuisine Street food Tacos Istanbul -
Grilled Halloumi and Watermelon Salad (Salad-e Halloumi)
Salad-e Halloumi is a refreshing and flavorful dish from Caspian cuisine that combines the salty, savory taste of grilled halloumi cheese with the sweet juiciness of watermelon. This salad is perfect for a light and satisfying meal on a warm day.
Salad Grilled Watermelon Halloumi Caspian -
Bosphorus Breeze Salad (Boğaziçi Esintisi Salatası)
Boğaziçi Esintisi Salatası, or Bosphorus Breeze Salad, is a refreshing and light salad from Turkish cuisine that is perfect for a hot summer day. This salad is packed with fresh vegetables and herbs, and it's a great way to enjoy the flavors of the Mediterranean.
Healthy Vegetarian Gluten-free Salad -
Rice-stuffed Quail (Morgh-e Shekampor)
Morgh-e Shekampor, or Rice-stuffed Quail, is a traditional dish from Caspian cuisine that features tender quail stuffed with flavorful rice and aromatic herbs. This dish is a true delicacy, perfect for special occasions or gatherings.
Caspian cuisine Quail recipe Rice-stuffed quail -
Ghormeh Sabzi (spicy Lentil And Herb Stew)
Ghormeh Sabzi is a traditional Persian stew that is bursting with flavor from a combination of herbs, spices, and lentils. This hearty and aromatic dish is a staple in Caspian cuisine and is perfect for a cozy dinner.
Persian Cuisine Stew Lentils Herbs Spicy -
Ottoman Lamb Stew (Osmanlı Kuzu Güveç)
Osmanlı Kuzu Güveç, or Ottoman Lamb Stew, is a traditional Turkish dish that is rich in flavor and history. This hearty stew is perfect for a cozy family dinner or a special occasion.
Turkish cuisine Lamb stew Ottoman recipe -
Nar Soslu Tavuk (pomegranate Glazed Chicken)
Nar Soslu Tavuk, or Pomegranate Glazed Chicken, is a delightful Turkish dish that combines the richness of pomegranate with succulent chicken. This recipe offers a perfect balance of sweet and savory flavors, making it a wonderful addition to any dinner table.
Turkish cuisine Chicken recipe Pomegranate Glazed chicken -
Yaprak Sarma (stuffed Grape Leaves)
Yaprak Sarma, also known as Stuffed Grape Leaves, is a classic Turkish dish that features a flavorful filling wrapped in tender grape leaves. This dish is popular in Turkish cuisine and is perfect for a delicious appetizer or main course.
Turkish cuisine Stuffed grape leaves Yaprak Sarma Appetizer Main course -
Bosphorus Seafood Chowder (Boğaziçi Deniz Ürünleri Çorbası)
Boğaziçi Deniz Ürünleri Çorbası, or Bosphorus Seafood Chowder, is a delicious and hearty soup that originates from Turkish cuisine. This rich and flavorful chowder is packed with a variety of fresh seafood and aromatic spices, making it a perfect dish for seafood lovers.
Seafood Soup Turkish cuisine -
Turkish Lamb Kebabs (Türk Kuzu Şiş)
Türk Kuzu Şiş, or Turkish Lamb Kebabs, are a popular and delicious dish in Turkish cuisine. These tender and flavorful kebabs are perfect for grilling and are often enjoyed with a side of rice or bread.
Turkish cuisine Kebabs Lamb Grilling -
Bosphorus Fish Tacos (Boğaziçi Balık Tacosu)
Boğaziçi Balık Tacosu, or Bosphorus Fish Tacos, is a delightful Turkish twist on the classic Mexican dish. This recipe combines the fresh flavors of the Bosphorus with the zesty, spicy kick of traditional tacos, creating a unique and delicious fusion dish.
Turkish cuisine Fish tacos Bosphorus flavors -
Spiced Lentil Soup (Baharatlı Mercimek Çorbası)
Baharatlı Mercimek Çorbası, or Spiced Lentil Soup, is a classic Turkish dish that is both comforting and flavorful. This hearty soup is packed with protein and warm spices, making it the perfect dish for a cold day.
Turkish cuisine Lentil soup Spiced soup -
Istanbul Street Pizza (İstanbul Sokak Pizzası)
İstanbul Sokak Pizzası, or Istanbul Street Pizza, is a popular and delicious street food in Turkey. It's a quick and easy pizza recipe that captures the flavors of Turkish cuisine.
Street Food Turkish Cuisine Pizza -
Bosphorus Shrimp Scampi (Boğaziçi Karides Scampi)
Boğaziçi Karides Scampi, or Bosphorus Shrimp Scampi, is a delicious Turkish dish that features succulent shrimp cooked in a flavorful garlic and butter sauce. This dish is perfect for a special dinner or a gathering with friends and family.
Shrimp Garlic Butter Turkish cuisine -
Sultan's Lamb Chops (Hünkâr Kuzu Pirzola)
Hünkâr Kuzu Pirzola, also known as Sultan's Lamb Chops, is a classic Turkish dish that is rich in flavor and perfect for special occasions. The succulent lamb chops are marinated in a blend of aromatic spices and then cooked to perfection, resulting in a dish fit for royalty.
Turkish cuisine Lamb chops Special occasions -
Sultan's Stuffed Eggplant (Hünkâr İmam Bayıldı)
Hünkâr İmam Bayıldı, also known as Sultan's Stuffed Eggplant, is a classic Turkish dish that features tender eggplants stuffed with a flavorful filling. This dish is a perfect combination of savory and aromatic flavors, making it a favorite in Turkish cuisine.
Turkish cuisine Eggplant recipe Stuffed eggplant -
Lokum Cheesesteak (turkish Delight Cheesesteak)
Indulge in a fusion of flavors with this Lokum Cheesesteak, a delightful twist on the classic cheesesteak sandwich with a Turkish touch.
Cheesesteak Turkish Delight Fusion Cuisine -
Bosphorus Sea Bass (Boğaziçi Levrek)
Boğaziçi Levrek, or Bosphorus Sea Bass, is a classic Turkish dish that highlights the delicate flavors of sea bass with a touch of Mediterranean influence. This recipe is perfect for a special dinner or a gathering with friends and family.
Seafood Mediterranean Healthy -
Istanbul Street Noodles (İstanbul Sokak Noodle'ı)
İstanbul Sokak Noodle'ı, yani Istanbul Street Noodles, Türk mutfağının lezzetli bir atıştırmalığıdır. Bu hızlı ve lezzetli tarif, sokak lezzetlerini evinize getirecek!
Turkish cuisine Noodles Street food Quick recipe -
Dolma Kabak (stuffed Zucchini)
Dolma Kabak, or Stuffed Zucchini, is a classic Turkish dish that is both flavorful and satisfying. This recipe combines tender zucchini with a savory filling, creating a delicious and wholesome meal.
Turkish cuisine Zucchini recipe Stuffed vegetables -
Bosphorus Salmon Salad (Boğaziçi Somon Salatası)
Boğaziçi Somon Salatası, or Bosphorus Salmon Salad, is a refreshing and nutritious dish from Turkish cuisine. This salad is perfect for a light and healthy meal, combining the richness of salmon with the freshness of vegetables and herbs.
Salad Healthy Seafood Turkish cuisine -
Black Sea Delight (Μαύρη Θάλασσα Απόλαυση)
Indulge in the flavors of Pontic Greek cuisine with this delightful recipe for Μαύρη Θάλασσα Απόλαυση (Black Sea Delight). This dish combines the richness of seafood with the freshness of Mediterranean herbs and spices, creating a truly satisfying meal.
Seafood Mediterranean Pontic Greek Healthy -
Istanbul Street Shawarma (İstanbul Sokak Şavurma)
İstanbul Sokak Şavurma is a popular street food in Turkey, especially in Istanbul. This flavorful and aromatic dish is made with tender, marinated meat that is cooked on a vertical rotisserie and then thinly sliced. It is typically served in a wrap with fresh vegetables and a drizzle of tangy yogurt sauce.
Turkish cuisine Street food Shawarma Marinated meat -
Grandma's Secret Spinach Pie (Το μυστικό σπανακόπιτας της γιαγιάς)
This traditional Pontic Greek recipe for "Το μυστικό σπανακόπιτας της γιαγιάς" (Grandma's Secret Spinach Pie) has been passed down through generations and is a beloved dish in Pontic Greek cuisine.
Pontic Greek Spinach Pie Traditional Recipe -
Sultan's Lamb Curry (Hünkâr Kuzu Körili)
Hünkâr Kuzu Körili, also known as Sultan's Lamb Curry, is a rich and flavorful dish from Turkish cuisine. This aromatic curry is made with tender lamb, a blend of traditional spices, and creamy yogurt, creating a dish fit for royalty.
Turkish cuisine Lamb curry Main course Stovetop cooking -
Stuffed Grape Leaves Soup (Yaprak Sarma Çorbası)
Yaprak Sarma Çorbası, or Stuffed Grape Leaves Soup, is a traditional Turkish dish that combines the flavors of stuffed grape leaves with a comforting and hearty soup. This recipe is a delicious way to enjoy the flavors of Turkish cuisine in a warm and satisfying soup.
Turkish cuisine Soup Stuffed grape leaves -
Sea Bream with Pontic Herbs (Τσιπούρα με Ποντιακά Βότανα)
This recipe for Τσιπούρα με Ποντιακά Βότανα (Sea Bream with Pontic Herbs) is a traditional dish from Pontic Greek cuisine that combines the delicate flavor of sea bream with the aromatic blend of Pontic herbs.
Seafood Pontic Greek Herbs Healthy -
Grilled Octopus with Pontic Herbs (Χταπόδι στη Σχάρα με Ποντιακά Βότανα)
This grilled octopus with Pontic herbs recipe is a traditional dish from Pontic Greek cuisine, known for its flavorful and aromatic ingredients.
Grilled Octopus Pontic Herbs Greek Cuisine -
Laz Baked Beans (Λαζ Φασόλια Φούρνου)
Λαζ Φασόλια Φούρνου, or Laz Baked Beans, is a traditional dish from Pontic Greek cuisine that is hearty, flavorful, and perfect for a comforting meal.
Pontic Greek Baked Beans Vegetarian -
Laz Lentil Soup (Λαζ Φακές Σούπα)
Λαζ Φακές Σούπα (Laz Lentil Soup) is a traditional Pontic Greek dish that is hearty, flavorful, and perfect for a cozy meal. This nutritious soup is packed with protein and fiber, making it a healthy and satisfying option for lunch or dinner.
Pontic Greek cuisine Lentil soup Healthy Vegetarian -
Pontic Style Stuffed Zucchini (Ποντιακά Γεμιστά Κολοκυθάκια)
Ποντιακά Γεμιστά Κολοκυθάκια, or Pontic Style Stuffed Zucchini, is a traditional dish from the Pontic Greek cuisine. This recipe features zucchinis stuffed with a flavorful mixture of rice, herbs, and ground meat, creating a delicious and hearty meal.
Pontic Greek Zucchini Stuffed Vegetables Traditional -
Laz Meatballs (Λαζ Κεφτέδες)
Λαζ Κεφτέδες (Laz Meatballs) are a traditional dish from Pontic Greek cuisine, known for their delicious blend of flavors and aromatic spices.
Pontic Greek Meatballs Main Course -
Shrimp Saganaki with Feta (Γαρίδες Σαγανάκι με Φέτα)
This Γαρίδες Σαγανάκι με Φέτα (Shrimp Saganaki with Feta) recipe is a delicious dish from Pontic Greek cuisine that combines succulent shrimp with a rich tomato sauce and creamy feta cheese. It's a perfect appetizer or main course for any occasion.
Shrimp Saganaki Feta Pontic Greek Seafood -
Pontic Style Stuffed Squid (Ποντιακά Γεμιστά Καλαμάρια)
Ποντιακά Γεμιστά Καλαμάρια, or Pontic Style Stuffed Squid, is a traditional dish from the Pontic Greek cuisine. It is a flavorful and hearty seafood dish that is perfect for a special occasion or a family gathering.
Seafood Greek cuisine Stuffed squid Pontic Greek -
Anchovy and Tomato Pie (Τάρτα με Βρέκεκα και Ντομάτα)
This traditional Pontic Greek recipe for Τάρτα με Βρέκεκα και Ντομάτα (Anchovy and Tomato Pie) is a savory and flavorful dish that is perfect for any occasion.
Pontic Greek Savory Pie Anchovies Tomato -
Laz Pilaf with Chicken (Λαζ Πιλάφι με Κοτόπουλο)
Λαζ Πιλάφι με Κοτόπουλο (Laz Pilaf with Chicken) is a traditional dish from Pontic Greek cuisine, known for its flavorful combination of rice, chicken, and aromatic spices.
Pontic Greek Pilaf Chicken Rice -
Pontic Style Stuffed Mushrooms (Ποντιακά Γεμιστά Μανιτάρια)
Ποντιακά Γεμιστά Μανιτάρια, or Pontic Style Stuffed Mushrooms, are a delicious appetizer from the Pontic Greek cuisine. These mushrooms are filled with a flavorful mixture of herbs, rice, and ground meat, creating a perfect combination of savory flavors.
Pontic Greek Stuffed Mushrooms Appetizer -
Laz Stuffed Cabbage Leaves (Λαζ Γεμιστές Λαχανοφύλλα)
Λαζ Γεμιστές Λαχανοφύλλα (Laz Stuffed Cabbage Leaves) is a traditional dish from Pontic Greek cuisine, featuring tender cabbage leaves filled with a flavorful mixture of rice, ground meat, and aromatic herbs.
Traditional Pontic Greek Main course -
Lentil and Spinach Soup (Σούπα με Φακές και Σπανάκι)
This Σούπα με Φακές και Σπανάκι (Lentil and Spinach Soup) is a traditional dish from Pontic Greek cuisine, packed with flavor and nutrients.
Lentils Spinach Soup Pontic Greek -
Laz Stuffed Bell Peppers (Λαζ Γεμιστές Καλαμποκοπιπεριές)
Λαζ Γεμιστές Καλαμποκοπιπεριές (Laz Stuffed Bell Peppers) is a traditional dish from Pontic Greek cuisine, featuring a flavorful filling of rice, ground meat, and aromatic herbs, all encased in sweet bell peppers and simmered to perfection.
Pontic Greek Main Course Stuffed Peppers -
Laz Stuffed Eggplant Rolls (Λαζ Ρολάκια Μελιτζάνας)
Λαζ Ρολάκια Μελιτζάνας (Laz Stuffed Eggplant Rolls) is a traditional dish from Pontic Greek cuisine, featuring tender eggplant rolls filled with a flavorful mixture of herbs, rice, and ground meat.
Pontic Greek Eggplant Stuffed Rolls -
Laz Stuffed Mushrooms with Feta (Λαζ Γεμιστά Μανιτάρια με Φέτα)
Λαζ Γεμιστά Μανιτάρια με Φέτα (Laz Stuffed Mushrooms with Feta) is a delicious appetizer that originates from Pontic Greek cuisine. These stuffed mushrooms are bursting with flavor and make for a perfect addition to any gathering or meal.
Pontic Greek Appetizer Stuffed Mushrooms Feta Cheese
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