Olive Oil Recipes
Explore a variety of delicious Olive Oil recipes. Browse a selection of dishes that feature Olive Oil as a key ingredient.
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Bacalhau à Gomes de Sá (Gomes de Sá Codfish)
Gomes de Sá Codfish, also known as Bacalhau à Gomes de Sá, is a traditional Portuguese dish that features salted cod, potatoes, onions, and eggs, all coming together in a delicious and comforting casserole.
Portuguese cuisine Codfish recipe Traditional dish -
Octopus Lagareiro (polvo À Lagareiro)
Octopus Lagareiro, or Polvo à Lagareiro, is a traditional Portuguese dish that features tender octopus drizzled with olive oil and roasted to perfection. This simple yet flavorful dish is a staple in Portuguese cuisine, and it's perfect for a special dinner or a festive gathering.
Portuguese cuisine Octopus recipe Seafood -
Little French Girl (francesinha)
The Little French Girl, also known as Francesinha, is a traditional Portuguese sandwich with layers of meat and cheese, smothered in a rich beer and tomato sauce. This indulgent dish is a must-try for anyone visiting Portugal!
Portuguese cuisine Sandwich Cheese Meat -
Portuguese Pork Sandwich (bifana)
The Portuguese Pork Sandwich, also known as Bifana, is a classic street food in Portugal. This flavorful sandwich features marinated pork served on a crusty bread roll, making it a perfect meal for any time of day.
Portuguese cuisine Pork sandwich Bifana Street food -
Amêijoas à Bulhão Pato (Clams Bulhão Pato)
Clams Bulhão Pato, also known as Amêijoas à Bulhão Pato, is a classic Portuguese seafood dish named after the renowned 19th-century poet Raimundo António de Bulhão Pato. This simple and flavorful recipe features fresh clams cooked in a delicious garlic and coriander sauce.
Portuguese cuisine Seafood Clams Garlic -
Carne de Porco à Alentejana (Alentejo-Style Pork)
Carne de Porco à Alentejana, or Alentejo-Style Pork, is a traditional Portuguese dish that combines marinated pork with clams, potatoes, and a flavorful sauce. This dish is a perfect representation of the rich and diverse flavors of Portuguese cuisine.
Portuguese cuisine Pork Clams Traditional -
Bairrada Suckling Pig (leitão À Bairrada)
Bairrada Suckling Pig, known as Leitão à Bairrada in Portuguese, is a traditional dish from the Bairrada region of Portugal. It is a delicious and tender roasted suckling pig that is a staple in Portuguese cuisine.
Portuguese cuisine Roasted meat Suckling pig -
Tripas à Moda do Porto (Porto-Style Tripe)
Porto-Style Tripe (Tripas à Moda do Porto) is a traditional Portuguese dish that is hearty, flavorful, and perfect for a comforting meal. This recipe is a classic from the city of Porto and is a must-try for anyone looking to experience authentic Portuguese cuisine.
Portuguese cuisine Tripe recipe Traditional dish -
Seafood Bread Soup (açorda De Marisco)
Seafood Bread Soup, also known as Açorda de Marisco, is a traditional Portuguese dish that combines the flavors of the sea with the comfort of bread soup. This hearty and flavorful soup is perfect for a cozy dinner or a special occasion.
Portuguese cuisine Seafood Soup Bread -
Grilled Sardines (sardinhas Assadas)
Grilled Sardines (Sardinhas Assadas) are a traditional Portuguese dish that is simple to prepare and bursting with flavor. This recipe is perfect for a summer barbecue or a quick and delicious weeknight meal.
Portuguese cuisine Grilled sardines Seafood -
Portuguese Sausage (alheira)
Portuguese Sausage, also known as Alheira, is a traditional sausage from Portugal that is full of flavor and perfect for a variety of dishes.
Portuguese cuisine Sausage recipe Alheira -
Seafood Rice (arroz De Marisco)
Seafood Rice, or Arroz de Marisco, is a traditional Portuguese dish that combines the flavors of the sea with the richness of rice. This flavorful and aromatic dish is perfect for seafood lovers and is often enjoyed with a glass of Vinho Verde.
Portuguese cuisine Seafood Rice -
Steak Sandwich (prego No Pão)
This Steak Sandwich, known as Prego no Pão in Portuguese cuisine, is a delicious and satisfying meal that is perfect for lunch or dinner.
Steak Sandwich Portuguese cuisine Quick and Easy -
Stuffed Squid (lulas Recheadas)
Stuffed Squid (Lulas Recheadas) is a classic Portuguese dish that features tender squid filled with a flavorful stuffing. This dish is a delicious representation of Portuguese cuisine, known for its use of fresh seafood and bold flavors.
Portuguese cuisine Seafood Stuffed squid -
Ameijoas à Espanhola (Spanish-Style Clams)
Ameijoas à Espanhola, or Spanish-Style Clams, is a delicious and flavorful dish from Portuguese cuisine. This recipe features fresh clams cooked in a savory and aromatic broth, perfect for enjoying with crusty bread or over a bed of rice.
Portuguese cuisine Seafood Clams Spanish-style -
Dogfish Soup (sopa De Cação)
Dogfish Soup, also known as Sopa de Cação, is a traditional Portuguese dish that is both hearty and flavorful. This fish soup is a staple in Portuguese cuisine and is perfect for a cozy family dinner or a special occasion.
Portuguese cuisine Fish soup Traditional recipe -
Lamb Stew (ensopado De Borrego)
Lamb stew, or Ensopado de Borrego, is a traditional Portuguese dish that is hearty, flavorful, and perfect for a cozy meal. This stew is made with tender lamb, vegetables, and aromatic herbs, creating a comforting and satisfying meal.
Portuguese cuisine Lamb stew Traditional recipe -
Roast Kid (cabrito Assado)
Roast Kid (Cabrito Assado) is a traditional Portuguese dish that is flavorful and tender. This recipe is perfect for a special occasion or a family gathering.
Portuguese cuisine Roast Kid Traditional recipe -
Woodpecker (pica-pau)
Woodpecker (Pica-Pau) is a traditional Portuguese dish that is perfect for sharing with friends and family. This flavorful and hearty dish is typically made with marinated meat and served with crusty bread to soak up the delicious sauce.
Portuguese cuisine Marinated meat Stovetop cooking -
Perdiz à Convento (Convent-Style Partridge)
Convent-Style Partridge (Perdiz à Convento) is a traditional Portuguese dish that combines tender partridge with a rich and flavorful sauce. This dish is perfect for a special occasion or a hearty family meal.
Portuguese cuisine Partridge recipe Traditional dish -
Bacalhau à Brás (Codfish à Brás)
Codfish à Brás, also known as Bacalhau à Brás, is a traditional Portuguese dish made with salted cod, eggs, onions, and potatoes. It's a flavorful and comforting meal that is perfect for a cozy dinner at home.
Portuguese cuisine Codfish recipe Comfort food -
Codfish Bread Soup (açorda De Bacalhau)
Codfish Bread Soup, also known as Açorda de Bacalhau, is a traditional Portuguese dish that combines the flavors of salted codfish with bread and aromatic herbs. This hearty and comforting soup is perfect for a cozy meal on a cold day.
Portuguese cuisine Codfish recipe Bread soup -
Sorpresa Di San Marino (san Marino Surprise)
Sorpresa di San Marino, or San Marino Surprise, is a delightful dish from Sammarinese cuisine that is sure to impress your guests. This recipe combines the flavors of the Mediterranean with a touch of Italian influence, resulting in a truly surprising and delicious dish.
Sammarinese cuisine Main course Vegetarian Gluten-free -
Pasta Delle Tre Torri (three Towers Pasta)
Pasta delle Tre Torri, or Three Towers Pasta, is a traditional dish from San Marino, a small country surrounded by Italy. This flavorful pasta dish is named after the three iconic towers that overlook the capital city of San Marino.
San Marino Pasta Italian Cuisine -
Linguine Di Frutti Di Mare Sammarinesi (sammarinese Seafood Linguine)
Linguine di Frutti di Mare Sammarinesi, or Sammarinese Seafood Linguine, is a delicious pasta dish that originates from the small European country of San Marino. This recipe combines the flavors of the sea with the rich culinary traditions of Sammarinese cuisine.
Seafood Pasta Italian Sammarinese -
Pizza Delle Tre Vette (three Peaks Pizza)
Pizza delle Tre Vette, or Three Peaks Pizza, is a traditional dish from San Marino, a small country in the Apennine Mountains. This hearty pizza is named after the three peaks of Monte Titano, the country's most iconic landmark.
Traditional Hearty Family Recipe -
Pasta Al Pesto Delle Tre Vette (three Peaks Pesto Pasta)
Pasta al Pesto delle Tre Vette, or Three Peaks Pesto Pasta, is a traditional dish from San Marino that features a flavorful pesto sauce made with fresh basil, pine nuts, and Parmigiano-Reggiano cheese. This dish is a delicious representation of Sammarinese cuisine and is perfect for a quick and satisfying meal.
Pasta Pesto Italian San Marino -
Pollo Alla Griglia Stile Sammarinese (san Marino Style Grilled Chicken)
Pollo alla Griglia Stile Sammarinese, or San Marino Style Grilled Chicken, is a traditional dish from the small European country of San Marino. This simple and flavorful recipe is perfect for a summer barbecue or a casual weeknight dinner.
Grilled Chicken San Marino Barbecue -
Crostini Del Castello (castle Crostini)
Crostini del Castello, or Castle Crostini, is a traditional dish from San Marino, a small country in the Apennine Mountains. This simple yet delicious appetizer is perfect for entertaining or as a snack.
Appetizer Snack Easy Sammarinese Cuisine -
Pomodori Ripieni Sammarinesi (sammarinese Stuffed Tomatoes)
Pomodori Ripieni Sammarinesi is a traditional dish from San Marino, featuring ripe tomatoes stuffed with a flavorful mixture of rice, herbs, and cheese.
Tomatoes Rice Cheese Herbs -
Polpette Del Monte Titano (mount Titan Meatballs)
Polpette del Monte Titano, or Mount Titan Meatballs, are a traditional dish from the small European country of San Marino. These flavorful meatballs are a beloved part of Sammarinese cuisine and are perfect for a cozy family dinner or a gathering with friends.
Meatballs Sammarinese cuisine European cuisine -
Paella Di Frutti Di Mare Sammarinese (sammarinese Seafood Paella)
Paella di Frutti di Mare Sammarinese, or Sammarinese Seafood Paella, is a traditional dish from the small European country of San Marino. This flavorful and colorful seafood paella is a perfect representation of the coastal cuisine of San Marino, featuring an array of fresh seafood and aromatic spices.
Seafood Paella Sammarinese Cuisine One-Pot Meal -
Bistecca Di Tonno Del Monte Titano (mount Titan Tuna Steak)
Bistecca di Tonno del Monte Titano, or Mount Titan Tuna Steak, is a traditional dish from the small European country of San Marino. This simple yet flavorful recipe showcases the delicious flavors of fresh tuna, combined with the unique culinary heritage of the region.
San Marino Tuna Stovetop Main Course -
Zuppa Di Frutti Di Mare Sammarinese (sammarinese Seafood Chowder)
Zuppa di Frutti di Mare Sammarinese, or Sammarinese Seafood Chowder, is a traditional dish from San Marino, a small country in the Apennine Mountains. This hearty and flavorful chowder is a perfect representation of the country's cuisine, which is influenced by both Italian and Mediterranean flavors.
Seafood Chowder Soup Sammarinese Cuisine -
Verdure Grigliate Stile Sammarinese (san Marino Style Grilled Vegetables)
Verdure Grigliate Stile Sammarinese, or San Marino Style Grilled Vegetables, is a traditional dish from the small European country of San Marino. This simple and flavorful recipe showcases the natural flavors of fresh vegetables, making it a perfect side dish or a light main course.
Grilled vegetables San Marino cuisine Vegetarian -
Zuppa Di Funghi Del Monte Titano (mount Titan Mushroom Soup)
Zuppa di Funghi del Monte Titano, or Mount Titan Mushroom Soup, is a traditional dish from Sammarinese cuisine. This hearty and flavorful soup is perfect for warming up on a chilly day.
Soup Mushrooms Sammarinese cuisine -
Panini Delle Tre Vette (three Peaks Panini)
The Panini delle Tre Vette, or Three Peaks Panini, is a traditional dish from San Marino, a small country in the Apennine Mountains. This hearty sandwich is named after the three peaks that dominate the landscape of San Marino. It's a delicious and satisfying meal that's perfect for a quick lunch or a picnic in the mountains.
San Marino Panini Mountain cuisine -
Melanzane Ripiene Sammarinesi (sammarinese Stuffed Eggplant)
Melanzane Ripiene Sammarinesi, or Sammarinese Stuffed Eggplant, is a traditional dish from the small European country of San Marino. This dish features tender eggplants stuffed with a flavorful mixture of ingredients, creating a delicious and satisfying meal.
Sammarinese cuisine Eggplant recipe Stuffed vegetables -
Calzone Del Castello (castle Calzone)
Calzone del Castello, or Castle Calzone, is a traditional dish from Sammarinese cuisine. This savory turnover is filled with delicious ingredients and baked to perfection, making it a perfect meal for any occasion.
Sammarinese Cuisine Calzone Recipe Vegetarian Dish -
San Marino Style Grilled Lamb Chops (Costolette d'Agnello alla Griglia Stile Sammarinese)
Costolette d'Agnello alla Griglia Stile Sammarinese, or San Marino Style Grilled Lamb Chops, is a classic dish from the small European country of San Marino. This recipe features tender lamb chops marinated in flavorful herbs and grilled to perfection, resulting in a delicious and aromatic dish that is perfect for a special occasion or a weekend gathering.
Grilled Lamb San Marino Special Occasion -
Gnocchi Di Frutti Di Mare Sammarinesi (sammarinese Seafood Gnocchi)
Gnocchi di Frutti di Mare Sammarinesi, or Sammarinese Seafood Gnocchi, is a traditional dish from the small European country of San Marino. This delicious recipe combines pillowy gnocchi with a flavorful seafood sauce, creating a dish that is sure to impress your guests.
Gnocchi Seafood Italian cuisine -
Filetto Di Maiale Alla Griglia Stile Sammarinese (san Marino Style Grilled Pork Tenderloin)
Filetto di Maiale alla Griglia Stile Sammarinese, or San Marino Style Grilled Pork Tenderloin, is a classic dish from the small European country of San Marino. This recipe features a flavorful marinade and a simple grilling method that results in a juicy and tender pork tenderloin.
Grilled Pork San Marino Marinade -
Stufato Di Frutti Di Mare Allo Zafferano Sammarinese (san Marino Saffron Seafood Stew)
Stufato di Frutti di Mare allo Zafferano Sammarinese, or San Marino Saffron Seafood Stew, is a traditional dish from the small European country of San Marino. This flavorful stew combines the fresh seafood of the Adriatic Sea with the unique taste of saffron, creating a delicious and aromatic meal.
Seafood Stew Saffron San Marino -
Bruschetta Delle Tre Vette (three Peaks Bruschetta)
Bruschetta delle Tre Vette, or Three Peaks Bruschetta, is a traditional dish from San Marino that showcases the flavors of the region. This simple yet flavorful appetizer is perfect for a light lunch or as a starter for a dinner party.
Bruschetta San Marino Appetizer -
Focaccia Delle Tre Vette (three Peaks Focaccia)
Focaccia delle Tre Vette, or Three Peaks Focaccia, is a traditional Sammarinese flatbread that is perfect for sharing with friends and family. This savory bread is flavored with herbs and olive oil, making it a delicious addition to any meal or a tasty snack on its own.
Sammarinese cuisine Focaccia Flatbread -
Pizza Ai Funghi Del Monte Titano (mount Titan Mushroom Pizza)
Pizza ai Funghi del Monte Titano, or Mount Titan Mushroom Pizza, is a traditional dish from the small European country of San Marino. This delicious pizza is topped with a variety of mushrooms, reflecting the rich biodiversity of Mount Titan, the highest peak in San Marino.
Pizza Mushrooms San Marino Italian -
Linguine Di Gamberi Allo Zafferano Sammarinese (san Marino Saffron Shrimp Linguine)
Linguine di Gamberi allo Zafferano is a classic dish from Sammarinese cuisine, featuring succulent shrimp and the unique flavor of saffron. This recipe is sure to impress your guests with its rich and aromatic flavors.
Shrimp Linguine Saffron Italian -
Garlic Shrimp (sizzling Gambas Al Ajillo)
Garlic Shrimp, also known as Sizzling Gambas al Ajillo, is a classic Spanish tapas dish that is bursting with flavor. This dish features succulent shrimp cooked in a sizzling garlic-infused oil, making it a perfect appetizer or main course for any occasion.
Spanish cuisine Garlic shrimp Tapas -
Risotto Di Frutti Di Mare Sammarinese (sammarinese Seafood Risotto)
Risotto di Frutti di Mare Sammarinese, or Sammarinese Seafood Risotto, is a classic dish from the small European country of San Marino. This creamy and flavorful risotto is packed with a variety of fresh seafood, making it a perfect dish for seafood lovers.
Seafood Risotto Sammarinese cuisine -
Pesce Spada Alla Griglia Stile Sammarinese (san Marino Style Grilled Swordfish)
Pesce Spada alla Griglia Stile Sammarinese, or San Marino Style Grilled Swordfish, is a traditional dish from the small European country of San Marino. This simple yet flavorful recipe highlights the natural taste of swordfish with the addition of local herbs and spices.
Swordfish Grilled San Marino Seafood
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