Olive Oil Recipes
Explore a variety of delicious Olive Oil recipes. Browse a selection of dishes that feature Olive Oil as a key ingredient.
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Cantabrian Style Seafood Casserole (Marmitako de Mariscos a la Cántabra)
Marmitako de Mariscos a la Cántabra, or Cantabrian Style Seafood Casserole, is a traditional dish from the Cantabrian region of Spain. This hearty and flavorful casserole features a variety of fresh seafood and is perfect for a cozy family meal or a gathering with friends.
Seafood Casserole Spanish Cuisine Cantabrian Cuisine -
Conejo Al Ajillo (braised Rabbit In White Wine Sauce)
Conejo al Ajillo, or Braised Rabbit in White Wine Sauce, is a traditional dish from the Castilian-Leonese cuisine, known for its rich flavors and tender meat.
Spanish cuisine Rabbit recipe White wine sauce -
Castilian Roasted Lamb With Rosemary And Garlic
Castilian Roasted Lamb with Rosemary and Garlic is a classic dish from the Castilian-Leonese cuisine, known for its simple yet flavorful preparation.
Castilian cuisine Lamb Rosemary Garlic Roasted -
Gambas Al Ajillo (garlic Shrimp In White Wine Sauce)
Gambas al Ajillo, or Garlic Shrimp in White Wine Sauce, is a classic dish from Castilian-Leonese cuisine that is simple to prepare and bursting with flavor. The combination of garlic, shrimp, and white wine creates a delicious sauce that is perfect for soaking up with crusty bread.
Spanish cuisine Seafood Appetizer -
Roasted Red Pepper And Tomato Gazpacho
This refreshing and flavorful Roasted Red Pepper and Tomato Gazpacho is a classic dish from Castilian-Leonese cuisine. It's perfect for a hot summer day or as a light starter for any meal.
Spanish cuisine Cold soup Vegetarian -
Mushroom And Cheese Stuffed Piquillo Peppers
Mushroom and Cheese Stuffed Piquillo Peppers are a delicious and savory dish from Castilian-Leonese cuisine. These peppers are filled with a flavorful mixture of mushrooms and cheese, making them a perfect appetizer or side dish for any occasion.
Stuffed Peppers Mushrooms Cheese Spanish Cuisine -
Pisto Manchego (roasted Red Pepper And Eggplant Dip)
Pisto Manchego is a traditional Spanish dish hailing from the Castilian-Leonese cuisine. It is a delicious roasted red pepper and eggplant dip that is perfect for serving with crusty bread or as a side dish.
Spanish cuisine Dip Vegetarian Vegan -
Traditional Spanish Omelette (Tortilla Española)
Tortilla Española, also known as Spanish Omelette, is a traditional dish from Castilian-Leonese cuisine. This simple yet delicious omelette is made with potatoes, onions, and eggs, and it's a popular dish for any time of the day.
Spanish cuisine Omelette Potato Traditional -
Grilled Asparagus With Romesco Sauce
Grilled asparagus with romesco sauce is a classic dish from Castilian-Leonese cuisine that showcases the delicious flavors of fresh asparagus paired with a rich and savory romesco sauce.
Grilled Asparagus Romesco Sauce Spanish -
Calamares Rellenos (stuffed Calamari In Tomato Sauce)
Calamares Rellenos, or Stuffed Calamari in Tomato Sauce, is a traditional dish from Castilian-Leonese cuisine that features tender calamari stuffed with a flavorful mixture and simmered in a rich tomato sauce. This dish is a true delight for seafood lovers and is perfect for a special dinner or gathering.
Seafood Spanish cuisine Stuffed calamari Tomato sauce -
Carrilleras En Salsa De Vino (beef Cheeks In Red Wine Sauce)
Carrilleras en Salsa de Vino, or Beef Cheeks in Red Wine Sauce, is a traditional dish from Castilian-Leonese cuisine. This hearty and flavorful recipe is perfect for a special dinner or a cozy family meal.
Spanish cuisine Braised beef Red wine sauce -
Garlic and Paprika Marinated Grilled Pork (Secreto Ibérico)
Secreto Ibérico is a traditional dish from Castilian-Leonese cuisine, featuring tender and flavorful pork marinated in garlic and paprika, then grilled to perfection.
Spanish cuisine Grilling Pork Marinated -
Pollo Al Ajillo (roasted Chicken With Garlic And Lemon)
Pollo al Ajillo is a classic dish from Castilian-Leonese cuisine, featuring tender roasted chicken in a flavorful garlic and lemon sauce. This dish is perfect for a cozy family dinner or a special gathering with friends.
Spanish cuisine Roasted chicken Garlic and lemon -
Creamy Leónese Potato And Chorizo Salad
Creamy Leónese Potato and Chorizo Salad is a traditional dish from the Castilian-Leonese cuisine that combines the hearty flavors of potatoes and chorizo with a creamy dressing.
Potato Chorizo Salad Creamy Spanish cuisine -
Braised Beef Cheeks with Red Wine Reduction (Carrilleras de Ternera con Reducción de Vino)
Carrilleras de Ternera con Reducción de Vino, or Braised Beef Cheeks with Red Wine Reduction, is a traditional dish from Castilian-Leonese cuisine known for its rich and flavorful taste. This slow-cooked dish is perfect for a special occasion or a cozy family dinner.
Spanish cuisine Braised beef Red wine reduction -
Roasted Lamb Chops With Mint Sauce
Roasted Lamb Chops with Mint Sauce is a classic dish in Castilian-Leonese cuisine, known for its rich flavors and tender meat. This recipe is perfect for a special dinner or a festive occasion.
Roasted Lamb Mint Sauce Main Course Castilian-Leonese Cuisine -
Escalivada (roasted Eggplant And Tomato Salad)
Escalivada is a traditional dish from Castilian-Leonese cuisine that features roasted eggplant and tomatoes, seasoned with olive oil and vinegar. This simple yet flavorful salad is perfect as a side dish or appetizer.
Spanish cuisine Vegetarian Healthy -
Creamy Mushroom And Spinach Pasta
Creamy Mushroom and Spinach Pasta is a delicious and comforting dish that is perfect for a cozy dinner at home. This recipe combines the earthy flavors of mushrooms with the freshness of spinach, all brought together in a creamy and indulgent sauce.
Pasta Mushroom Spinach Creamy Comfort Food -
Salted Codfish with Garlic and Olive Oil (Bacalao a la Vizcaína)
Bacalao a la Vizcaína is a traditional dish from the Castilian-Leonese cuisine, featuring salted codfish cooked with garlic and olive oil.
Spanish cuisine Seafood Traditional recipe -
Roasted Pork Loin With Apple And Sage Stuffing
This Roasted Pork Loin with Apple and Sage Stuffing is a classic dish from Castilian-Leonese cuisine, featuring tender pork loin filled with a savory and sweet stuffing.
Roasted Pork Apple Stuffing Sage Castilian-Leonese Cuisine -
Pollo Al Ajillo (garlic And Paprika Marinated Grilled Chicken)
Pollo al Ajillo is a traditional Castilian-Leonese dish featuring grilled chicken marinated in a flavorful blend of garlic and paprika. This dish is simple to prepare and bursting with rich, smoky flavors.
Spanish cuisine Grilled chicken Marinated chicken -
Calamares En Su Tinta (stuffed Squid In Ink Sauce)
Calamares en su Tinta, or Stuffed Squid in Ink Sauce, is a traditional dish from Castilian-Leonese cuisine that features tender squid stuffed with a flavorful mixture and served in a rich ink sauce.
Spanish cuisine Seafood Squid -
Grilled Beef Skewers With Chimichurri Sauce
Grilled Beef Skewers with Chimichurri Sauce is a classic dish from Castilian-Leonese cuisine, featuring tender beef marinated and grilled to perfection, then served with a vibrant and flavorful chimichurri sauce.
Grilled Beef Skewers Chimichurri Castilian-Leonese -
Bacalao A La Riojana (codfish With Garlic And Tomato Sauce)
Bacalao a la Riojana is a traditional dish from the Castilian-Leonese cuisine, featuring codfish cooked in a flavorful garlic and tomato sauce. This dish is a perfect combination of rich flavors and simple ingredients, making it a popular choice for a hearty and satisfying meal.
Spanish Cuisine Codfish Recipe Tomato Sauce -
Cordero Al Ajillo (garlic And Paprika Marinated Grilled Lamb)
Cordero al Ajillo is a traditional dish from Castilian-Leonese cuisine, featuring tender grilled lamb marinated in a flavorful blend of garlic and paprika.
Grilled Lamb Spanish Marinated -
Grilled Vegetable Skewers With Romesco Sauce
Grilled Vegetable Skewers with Romesco Sauce is a classic dish from Castilian-Leonese cuisine, featuring a colorful array of grilled vegetables served with a flavorful Romesco sauce. This dish is perfect for a summer barbecue or a light and healthy meal any time of the year.
Grilling Vegetarian Healthy Summer -
Roasted Garlic Gazpacho
Roasted Garlic Gazpacho is a refreshing and flavorful cold soup that originates from the Castilian-Manchego cuisine. This traditional Spanish dish is perfect for hot summer days and is packed with the goodness of fresh vegetables and aromatic roasted garlic.
Spanish Cuisine Cold Soup Vegetarian -
Spinach And Manchego Empanadas
Empanadas are a popular dish in Castilian-Manchego cuisine, and this recipe for Spinach and Manchego Empanadas is a delicious and savory option for any occasion.
Empanadas Spinach Manchego Appetizer -
Castilian-style Pork Tenderloin
This Castilian-style Pork Tenderloin recipe is a classic dish from the Castilian-Manchego cuisine, known for its simple yet flavorful ingredients and traditional cooking methods.
Spanish cuisine Pork Castilian recipe -
Piquillo Pepper And Manchego Salad
This Piquillo Pepper and Manchego Salad is a delightful dish from Castilian-Manchego cuisine, featuring the bold flavors of piquillo peppers and the rich creaminess of Manchego cheese.
Salad Manchego Piquillo Pepper Spanish cuisine -
Spanish Tortilla With Manchego Cheese
This Spanish Tortilla with Manchego Cheese is a classic dish from the Castilian-Manchego cuisine. It's a delicious and hearty omelette-like dish that can be enjoyed for breakfast, lunch, or dinner.
Spanish cuisine Manchego cheese Tortilla -
Stuffed Artichokes With Serrano Ham
Stuffed Artichokes with Serrano Ham is a classic dish from Castilian-Manchego cuisine, featuring the rich flavors of artichokes and the savory taste of Serrano ham.
Artichokes Serrano Ham Spanish cuisine Appetizer -
Roasted Red Pepper And Manchego Dip
This Roasted Red Pepper and Manchego Dip is a delicious and flavorful appetizer that is perfect for entertaining or enjoying as a snack. The combination of smoky roasted red peppers and creamy Manchego cheese creates a dip that is sure to be a hit at any gathering.
Roasted Red Pepper Manchego Dip Appetizer -
Manchego And Fig Jam Bruschetta
This Manchego and Fig Jam Bruschetta is a delightful appetizer that combines the rich, nutty flavor of Manchego cheese with the sweet and savory taste of fig jam. It's a perfect dish to serve at a dinner party or to enjoy as a light snack.
Manchego Fig Jam Bruschetta Appetizer -
Sopa De Ajo (creamy Garlic Soup)
Sopa de Ajo, or Creamy Garlic Soup, is a traditional dish from the Castilian-Manchego cuisine, known for its rich and comforting flavors. This soup is perfect for warming up on a cold day and is easy to make with simple ingredients.
Spanish cuisine Garlic Soup Creamy -
Castilian-style Garlic Shrimp
Castilian-style Garlic Shrimp is a classic dish from the Castilian-Manchego cuisine, known for its simple yet flavorful ingredients. This recipe features succulent shrimp cooked in a garlicky, olive oil-infused sauce, perfect for sopping up with crusty bread.
Spanish cuisine Shrimp recipe Garlic shrimp -
Manchego And Chorizo Stuffed Mushrooms
Manchego and Chorizo Stuffed Mushrooms are a delicious appetizer that combines the rich flavors of Spanish Manchego cheese and spicy chorizo sausage. This recipe is perfect for entertaining or as a special treat for yourself.
Spanish cuisine Appetizer Stuffed mushrooms -
Garlic And Paprika Marinated Olives
Garlic and Paprika Marinated Olives are a classic appetizer in Castilian-Manchego cuisine, known for their bold flavors and simple preparation.
Olives Marinated Spanish Appetizer -
Spanish-style Grilled Octopus With Paprika
This Spanish-style Grilled Octopus with Paprika recipe is a classic dish from Castilian-Manchego cuisine. The tender octopus is infused with smoky paprika flavor, creating a delicious and unique dish that is perfect for a special occasion or a weekend dinner.
Spanish cuisine Grilled octopus Paprika Seafood -
Tomato And Manchego Tartlets
These Tomato and Manchego Tartlets are a delightful appetizer or snack that showcase the delicious flavors of Castilian-Manchego cuisine.
Tomato Manchego Tartlets Appetizer -
Castilian-style Lamb Chops With Rosemary
Castilian-style Lamb Chops with Rosemary is a classic dish from the Castilian-Manchego cuisine, known for its rich flavors and hearty ingredients. This recipe combines succulent lamb chops with aromatic rosemary, creating a dish that is perfect for a special occasion or a cozy family dinner.
Castilian cuisine Lamb chops Rosemary Main course -
Olive Oil And Manchego Cake
This Olive Oil and Manchego Cake is a delightful dessert that combines the rich flavors of olive oil and Manchego cheese, a classic ingredient from Castilian-Manchego cuisine.
Olive Oil Manchego Cheese Dessert Cake -
Manchego And Chorizo Mac And Cheese
Indulge in the rich flavors of Castilian-Manchego cuisine with this delicious Manchego and Chorizo Mac and Cheese recipe. The combination of creamy Manchego cheese and flavorful chorizo creates a comforting and satisfying dish that is perfect for any occasion.
Mac and Cheese Manchego Chorizo Spanish cuisine -
Roasted Beet And Manchego Salad
This Roasted Beet and Manchego Salad is a delightful combination of earthy roasted beets, nutty Manchego cheese, and a zesty vinaigrette. It's a perfect side dish for any meal or a light lunch option.
Beet Manchego Salad Vegetarian -
Castilian-style Chicken And Rice
This Castilian-style Chicken and Rice recipe is a classic dish from the Castilian-Manchego cuisine, known for its hearty and flavorful dishes. The combination of tender chicken and savory rice makes for a satisfying meal that is perfect for a cozy dinner at home.
Spanish Cuisine Chicken Recipe Rice Dish -
Garlic And Saffron Marinated Olives
These garlic and saffron marinated olives are a classic appetizer in Castilian-Manchego cuisine, perfect for serving at gatherings or enjoying as a snack with a glass of wine.
Olives Marinated Spanish -
Castilian-style Braised Beef With Red Wine
This Castilian-style Braised Beef with Red Wine is a classic dish from the Castilian-Manchego cuisine, known for its rich flavors and hearty ingredients.
Spanish cuisine Braised beef Red wine -
Spanish Ratatouille (pisto Manchego)
Spanish Ratatouille, also known as Pisto Manchego, is a traditional dish from the Castilian-Manchego cuisine. It is a flavorful and colorful vegetable stew that makes for a delicious and healthy meal.
Spanish cuisine Vegetarian Stew Healthy -
Manchego And Pear Salad With Sherry Vinaigrette
This Manchego and Pear Salad with Sherry Vinaigrette is a delightful combination of flavors that is perfect for a light and refreshing meal. The nutty taste of Manchego cheese pairs beautifully with the sweetness of ripe pears, all brought together with a tangy sherry vinaigrette.
Manchego Pear Salad Sherry Vinaigrette -
Castilian-style Seafood Paella
Castilian-style Seafood Paella is a traditional dish from the Castilian-Manchego cuisine, known for its rich flavors and aromatic saffron rice. This recipe combines a variety of seafood with Spanish flavors to create a delicious and satisfying meal.
Seafood Rice Spanish Cuisine Paella
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