Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
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Lok Lak (cambodian Beef Lok Lak)
Lok Lak is a popular Cambodian dish featuring tender strips of beef marinated in a flavorful sauce and quickly stir-fried. This dish is often served with a side of fresh vegetables and a tangy dipping sauce, making it a delicious and satisfying meal.
Cambodian cuisine Beef lok lak Stir-fry -
Samlor Machu Trey (tamarind Soup With Prawns)
Samlor Machu Trey, also known as Tamarind Soup with Prawns, is a popular dish in Cambodian cuisine. This flavorful and tangy soup is a perfect combination of sweet, sour, and savory flavors, and it's often enjoyed with steamed rice.
Soup Seafood Cambodian Tamarind -
Nom Banh Chok (stir-fried Rice Noodles)
Nom Banh Chok is a popular Cambodian dish made with stir-fried rice noodles, fresh vegetables, and a flavorful sauce. This dish is easy to make and perfect for a quick and delicious meal.
Cambodian Cuisine Rice Noodles Stir-Fry Vegetarian -
Cha Traop Dot (stir-fried Eggplant With Pork)
Cha Traop Dot is a classic Cambodian dish featuring stir-fried eggplant with pork. This flavorful and aromatic dish is a staple in Cambodian cuisine, and it's perfect for a hearty and satisfying meal.
Cambodian cuisine Stir-fry Eggplant Pork -
Samlor Trey (cambodian Fish Soup)
Samlor Trey is a traditional Cambodian fish soup that is packed with flavor and is perfect for a comforting meal. This recipe combines the freshness of fish with a variety of herbs and spices to create a delicious and aromatic soup.
Cambodian cuisine Fish soup Asian flavors -
Cha Kroeung Moan (spicy Chicken Stir-fry)
Cha Kroeung Moan is a traditional Cambodian dish that features tender chicken stir-fried with a flavorful and aromatic paste made from lemongrass, galangal, and other fragrant spices. This spicy and savory dish is a staple in Cambodian cuisine and is perfect for a quick and delicious meal.
Cambodian cuisine Chicken stir-fry Spicy Asian flavors -
Samlor Ko Kor (cambodian Beef Soup)
Samlor Ko Kor is a traditional Cambodian beef soup that is flavorful and comforting. It is a popular dish in Cambodian cuisine and is often enjoyed with rice.
Cambodian cuisine Beef soup Comfort food -
Samlor Trey Chien (cambodian Fish Stew)
Samlor Trey Chien is a traditional Cambodian fish stew that is bursting with flavor and is a staple in Cambodian cuisine. This hearty and aromatic stew is perfect for a comforting meal, especially during the colder months.
Cambodian cuisine Fish stew Asian flavors -
Cambodian Beef and Pumpkin Stew (Sach Kor La'or)
Sach Kor La'or is a traditional Cambodian beef and pumpkin stew that is rich in flavor and perfect for cooler weather. This hearty stew combines tender beef, sweet pumpkin, and aromatic spices for a comforting and satisfying meal.
Cambodian Stew Beef Pumpkin -
Cha Traop Krueng (stir-fried Bitter Melon)
Cha Traop Krueng is a traditional Cambodian dish that features stir-fried bitter melon, a unique and flavorful vegetable that is popular in Cambodian cuisine.
Cambodian cuisine Stir-fry Bitter melon -
Sach Ko Nung (cambodian Beef And Bamboo Shoots)
Sach Ko Nung is a traditional Cambodian dish that features tender beef and crunchy bamboo shoots, cooked in a flavorful sauce. This dish is a perfect representation of the delicious and aromatic flavors of Cambodian cuisine.
Cambodian cuisine Beef Bamboo Shoots Stir-fry -
Cha Sach Ko (cambodian Beef Stir-fry)
Cha Sach Ko is a classic Cambodian beef stir-fry dish that is packed with flavors and is quick and easy to make. This dish is perfect for a weeknight dinner and can be served with steamed rice or noodles.
Cambodian cuisine Beef stir-fry Asian flavors -
Sach Ko Traop Dot (cambodian Pork And Eggplant Stew)
Sach Ko Traop Dot is a traditional Cambodian pork and eggplant stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a gathering with friends.
Cambodian cuisine Pork stew Eggplant recipe -
Cambodian Spicy Noodle Soup (K'tieu Cha)
K'tieu Cha is a popular Cambodian spicy noodle soup that is packed with flavor and a perfect balance of heat and tanginess. This dish is a staple in Cambodian cuisine and is sure to warm you up on a chilly day.
Cambodian cuisine Spicy Noodle soup -
Samlor Kari Moan (cambodian Chicken And Vegetable Curry)
Samlor Kari Moan is a traditional Cambodian chicken and vegetable curry that is bursting with flavor and aromatic spices. This dish is perfect for a cozy family dinner or a gathering with friends.
Cambodian cuisine Chicken curry Vegetable curry -
Cha Sach Ko Tuk (cambodian Beef And Green Bean Stir-fry)
Cha Sach Ko Tuk is a popular Cambodian stir-fry dish made with tender beef and fresh green beans. This flavorful and aromatic dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Cambodian cuisine Beef stir-fry Green beans Asian flavors -
Cha Nom Banh Chok (stir-fried Glass Noodles)
Cha Nom Banh Chok is a popular Cambodian dish made with stir-fried glass noodles, packed with flavor and texture. This recipe is a delicious and easy way to enjoy a taste of Cambodian cuisine at home.
Cambodian cuisine Stir-fry Glass noodles -
Cha Sach Ko Nung (cambodian Pork And Bamboo Shoots Stir-fry)
Cha Sach Ko Nung is a classic Cambodian stir-fry dish that features tender pork and crunchy bamboo shoots, all seasoned with fragrant spices and herbs. This dish is quick and easy to prepare, making it perfect for a delicious weeknight dinner.
Cambodian Pork Stir-Fry Bamboo Shoots -
Stir-Fried Tofu with Lemongrass (Cha Traop Doung K'tieu)
Cha Traop Doung K'tieu, or Stir-Fried Tofu with Lemongrass, is a classic Cambodian dish that is bursting with flavor. The combination of lemongrass, tofu, and aromatic spices makes this dish a favorite among both vegetarians and meat-eaters.
Cambodian cuisine Stir-fry Tofu Lemongrass -
Christmas Island Seafood Paella
Christmas Island Seafood Paella is a delicious and festive dish that is perfect for celebrating the holiday season. This traditional Christmas Island cuisine recipe is packed with flavor and features an array of fresh seafood and aromatic spices.
Seafood Paella Christmas Island Holiday -
Christmas Island Crab And Corn Chowder
This Christmas Island Crab and Corn Chowder is a delightful dish that brings the flavors of the island to your table. The combination of fresh crab and sweet corn in a creamy chowder is perfect for a festive meal.
Christmas Island Crab Corn Chowder -
Christmas Island Crab And Sweet Potato Curry
This Christmas Island Crab and Sweet Potato Curry is a delicious and flavorful dish that combines the fresh seafood of Christmas Island with the rich and creamy texture of sweet potatoes. It's a perfect blend of local ingredients and spices that will warm you up during the holiday season.
Crab Sweet Potato Curry Christmas Island -
Christmas Island Crab And Coconut Soup
Christmas Island Crab and Coconut Soup is a delightful dish that captures the flavors of Christmas Island Cuisine. This creamy and aromatic soup is perfect for a festive gathering or a cozy night in.
Crab Coconut Soup Christmas Island -
Pineapple Fried Rice With Crab
Pineapple Fried Rice with Crab is a delicious and colorful dish that combines the sweetness of pineapple with the savory flavors of crab and rice. This recipe is perfect for a festive Christmas Island Cuisine feast!
Christmas Island Cuisine Fried Rice Crab Pineapple -
Christmas Island Crab And Pumpkin Soup
This Christmas Island Crab and Pumpkin Soup is a delightful dish that captures the flavors of Christmas Island Cuisine. The combination of fresh crab and sweet pumpkin creates a rich and comforting soup that is perfect for the holiday season.
Christmas Island Crab Pumpkin Soup -
Coconut And Lime Shrimp Curry
Indulge in the flavors of Christmas Island with this delightful Coconut and Lime Shrimp Curry. This dish combines the freshness of lime with the creaminess of coconut milk to create a tantalizing curry that is perfect for any occasion.
Curry Shrimp Coconut Lime -
Christmas Island Crab Stuffed Mushrooms
Christmas Island Crab Stuffed Mushrooms are a delicious appetizer that brings the flavors of Christmas Island cuisine to your table. These savory stuffed mushrooms are perfect for holiday gatherings and will impress your guests with their unique taste.
Christmas Appetizer Crab Mushrooms -
Coconut And Lemongrass Chicken Curry
This Coconut and Lemongrass Chicken Curry is a delicious and aromatic dish that originates from Christmas Island Cuisine. The combination of coconut milk, lemongrass, and spices creates a flavorful and comforting curry that is perfect for any occasion.
Coconut Lemongrass Chicken Curry -
Spicy Chili Crab Noodles
Spicy Chili Crab Noodles is a popular dish in Christmas Island Cuisine, known for its bold flavors and aromatic spices.
Spicy Seafood Noodles Crab -
Coconut And Lime Beef Rendang
Coconut and Lime Beef Rendang is a traditional Christmas Island dish that is bursting with flavor. The combination of tender beef, aromatic spices, creamy coconut, and zesty lime creates a mouthwatering and fragrant curry that is perfect for a special holiday meal.
Coconut Lime Beef Rendang Christmas Island -
Christmas Island Crab And Pumpkin Risotto
Indulge in the flavors of Christmas Island with this delicious Crab and Pumpkin Risotto recipe. This dish combines the sweet and savory taste of fresh crab with the creamy texture of pumpkin risotto, creating a perfect harmony of flavors for a festive meal.
Christmas Island Risotto Crab Pumpkin -
Pastel De Atum (spicy Tuna Empanadas)
Pastel de Atum, or Spicy Tuna Empanadas, is a popular snack in East Timor cuisine. These savory pastries are filled with a spicy tuna mixture and are perfect for a quick and delicious meal or snack.
East Timor cuisine Empanadas Tuna Spicy -
Pineapple And Coconut Curry Chicken
This Pineapple and Coconut Curry Chicken recipe is a delightful fusion of flavors from Christmas Island Cuisine. The combination of sweet pineapple, creamy coconut, and aromatic curry creates a mouthwatering dish that is perfect for a special occasion or a cozy family dinner.
Curry Chicken Pineapple Coconut Christmas Island Cuisine -
Kare Ayam (coconut Curry Chicken)
Kare Ayam is a traditional East Timorese coconut curry chicken dish that is bursting with flavor. This creamy and aromatic curry is made with tender chicken, rich coconut milk, and a blend of fragrant spices. It's a comforting and satisfying dish that is perfect for a cozy dinner at home.
Coconut Curry Chicken East Timorese Cuisine Curry -
Sopa Abobora E Lentilhas (pumpkin And Lentil Soup)
Sopa Abobora e Lentilhas, or Pumpkin and Lentil Soup, is a traditional dish from East Timor that is hearty, nutritious, and bursting with flavor. This soup is perfect for a cozy night in or as a starter for a special meal.
East Timor cuisine Pumpkin soup Lentil recipe -
Arroz De Coco Com Camarao (coconut Rice With Shrimp)
Arroz de Coco com Camarao, also known as Coconut Rice with Shrimp, is a popular dish in East Timor Cuisine. This flavorful and aromatic dish combines the sweetness of coconut with the savory taste of shrimp, creating a delightful meal that is perfect for any occasion.
East Timor Cuisine Coconut Rice Shrimp Main Course -
Caril De Peixe E Legumes (fish And Vegetable Curry)
Caril de Peixe e Legumes, or Fish and Vegetable Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is made with a variety of vegetables and tender fish, simmered in a rich and creamy coconut milk sauce.
East Timor cuisine Fish curry Vegetable curry Coconut milk -
Caril De Jaca (jackfruit Curry)
Caril de Jaca, or Jackfruit Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is made with tender jackfruit pieces cooked in a rich and fragrant sauce, perfect for serving with steamed rice or crusty bread.
East Timor Curry Jackfruit Vegan -
Sopa De Frango E Coco (chicken And Coconut Soup)
Sopa de Frango e Coco, or Chicken and Coconut Soup, is a popular dish in East Timor cuisine. This creamy and flavorful soup is perfect for a comforting meal on a chilly day.
Chicken Coconut Soup East Timor -
Refogado De Carne Com Legumes (beef And Vegetable Stir-fry)
Refogado de Carne com Legumes is a traditional East Timorese stir-fry dish that combines tender beef with a variety of fresh vegetables, creating a flavorful and nutritious meal.
East Timorese cuisine Beef stir-fry Vegetable dish -
Caril De Abobora E Coco (pumpkin And Coconut Curry)
Caril de Abobora e Coco, or Pumpkin and Coconut Curry, is a traditional dish from East Timor that combines the sweetness of pumpkin with the creaminess of coconut milk, all infused with aromatic spices. This hearty and flavorful curry is perfect for a cozy dinner on a chilly evening.
Curry Pumpkin Coconut East Timor -
Bolu Ikan Bumbu (spiced Fish Cakes)
Bolu Ikan Bumbu, or Spiced Fish Cakes, is a popular dish in East Timor cuisine. These flavorful fish cakes are perfect for a light and delicious meal or snack.
East Timor cuisine Fish cakes Spiced -
Sate Daging Bumbu Kacang (grilled Beef Skewers With Peanut Sauce)
Sate Daging Bumbu Kacang is a popular dish in East Timor, featuring grilled beef skewers served with a flavorful peanut sauce. This dish is perfect for a barbecue or a special dinner with friends and family.
Grilled Beef Peanut Sauce Skewers -
Sopa De Camarao Picante (spicy Shrimp Soup)
Sopa de Camarao Picante, or Spicy Shrimp Soup, is a popular dish in East Timor cuisine. This flavorful soup is made with fresh shrimp, vegetables, and a spicy broth, creating a delicious and comforting meal.
Spicy Shrimp Soup East Timor -
Refogado De Porco Picante (spicy Pork Stir-fry)
Refogado de Porco Picante, or Spicy Pork Stir-Fry, is a popular dish in East Timor cuisine. This flavorful and spicy stir-fry is a perfect combination of tender pork, aromatic spices, and fresh vegetables.
Spicy Pork Stir-Fry East Timor Cuisine -
Caril De Frango E Batata (chicken And Potato Curry)
Caril de Frango e Batata, or Chicken and Potato Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is a perfect comfort food that can be enjoyed with rice or bread.
Curry Chicken Potato East Timor -
Ensopado De Peixe Com Quiabo (fish And Okra Stew)
Ensopado de Peixe com Quiabo, or Fish and Okra Stew, is a traditional dish from East Timor that is packed with flavor and nutrition. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
East Timor cuisine Stew Fish Okra -
Caril De Frango E Legumes (chicken And Vegetable Curry)
Caril de Frango e Legumes, or Chicken and Vegetable Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is a perfect combination of tender chicken and a variety of colorful vegetables, all simmered in a rich and creamy coconut milk sauce.
Curry Chicken Vegetables Coconut Milk -
Sate Daging Bumbu (spiced Beef Skewers)
Sate Daging Bumbu, or Spiced Beef Skewers, is a popular dish in East Timor cuisine. The beef is marinated in a flavorful blend of spices and then grilled to perfection, resulting in a delicious and aromatic meal.
Beef Grilled Skewers Spices -
Adobo Explosion
Adobo Explosion is a classic Filipino dish known for its savory and tangy flavors. This recipe puts a twist on the traditional adobo by adding a spicy kick that will surely make your taste buds explode with delight.
Adobo Filipino Spicy Main Course
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