Red Chili Powder Recipes
Explore a variety of delicious Red Chili Powder recipes. Browse a selection of dishes that feature Red Chili Powder as a key ingredient.
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Tangy Tofu Tikka
Tangy Tofu Tikka is a delicious and flavorful dish from Jain Cuisine that is perfect for a quick and easy meal. This recipe is packed with tangy and spicy flavors that will leave you craving for more.
Tofu Tikka Spicy Tangy Jain -
Cumin Potatoes (jeera Aloo)
Cumin Potatoes (Jeera Aloo) is a classic Jain Cuisine dish that is simple, flavorful, and perfect for a quick meal.
Easy Quick Vegetarian Gluten-Free -
Bhindi Pakoda (crispy Okra Fritters)
Bhindi Pakoda, also known as Crispy Okra Fritters, is a popular Jain Cuisine snack that is perfect for a rainy day or as an appetizer for gatherings.
Okra Fritters Jain Snack -
Potato And Cauliflower Curry (aloo Gobi Masala)
This Potato and Cauliflower Curry, also known as Aloo Gobi Masala, is a popular Jain Cuisine dish that is both flavorful and satisfying. It is a vegetarian curry made with potatoes, cauliflower, and a blend of aromatic spices.
Curry Aloo Gobi Indian Vegetarian Jain -
Potato Patties (aloo Tikki)
Potato Patties, also known as Aloo Tikki, are a popular Jain Cuisine snack made with boiled potatoes and a blend of aromatic spices. These crispy and flavorful patties are perfect for serving as an appetizer or as a tea-time snack.
potato snack appetizer Indian cuisine -
Spinach And Cottage Cheese (palak Paneer)
Spinach and Cottage Cheese (Palak Paneer) is a popular Jain Cuisine dish that is both nutritious and delicious. This recipe combines the goodness of spinach with the creamy texture of cottage cheese, making it a perfect main course for lunch or dinner.
Spinach Cottage Cheese Palak Paneer Jain Cuisine Vegetarian -
Potato Stuffed Flatbread (aloo Paratha)
Aloo Paratha is a popular Indian flatbread stuffed with a spiced potato filling. It is a delicious and satisfying dish that can be enjoyed for breakfast, lunch, or dinner.
Indian Cuisine Flatbread Potato Jain Recipe -
Chickpea Curry With Fried Bread (chole Bhature)
Chickpea Curry with Fried Bread, also known as Chole Bhature, is a popular dish in Jain Cuisine. This flavorful and aromatic curry is made with chickpeas and a blend of spices, served with crispy fried bread. It's a perfect dish for a special occasion or a weekend meal.
Chickpea Curry Chole Bhature Jain Cuisine Vegan -
Fenugreek Flatbread (methi Thepla)
Fenugreek Flatbread, also known as Methi Thepla, is a popular Jain Cuisine dish that is flavorful and nutritious. It is a versatile flatbread that can be enjoyed for breakfast, lunch, or dinner.
Flatbread Methi Thepla Jain recipe Healthy -
Okra With Onions (bhindi Do Pyaza)
Okra with Onions (Bhindi Do Pyaza) is a popular Jain Cuisine dish that is both delicious and nutritious. This recipe is a perfect blend of flavors and textures, making it a great addition to any meal.
Okra Onions Bhindi Do Pyaza Jain Cuisine Vegan -
Hollow Puffed Bread With Spiced Water (pani Puri)
Pani Puri, also known as Golgappa or Puchka, is a popular Indian street food snack consisting of hollow puffed bread filled with spiced water, tamarind chutney, chickpeas, and potatoes. This recipe will guide you through making this delightful and flavorful snack at home.
Indian cuisine Street food Snack Jain recipe -
Peas And Cottage Cheese Curry (matar Paneer)
This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic Jain Cuisine dish that is both flavorful and nutritious.
Jain Cuisine Matar Paneer Vegetarian Curry -
Kachori (Deep-Fried Stuffed Bread)
Deep-Fried Stuffed Bread (Kachori) is a popular Jain Cuisine dish that is crispy on the outside and filled with a flavorful stuffing on the inside. It is a delicious snack that can be enjoyed with a cup of hot tea.
Deep-Fried Stuffed Bread Kachori Snack Jain Cuisine -
Potato And Eggplant Curry (aloo Baingan)
This Potato and Eggplant Curry, also known as Aloo Baingan, is a popular dish in Jain Cuisine. It is a flavorful and aromatic curry made with potatoes and eggplant, cooked in a blend of traditional Indian spices.
Jain Cuisine Vegan Curry Potato Eggplant -
Mixed Vegetable Patty (vegetable Cutlet)
Mixed Vegetable Patty, also known as Vegetable Cutlet, is a popular Jain Cuisine appetizer made with a variety of vegetables and spices. These crispy and flavorful patties are perfect for serving as a snack or appetizer.
Vegetarian Appetizer Jain -
Grilled Cottage Cheese In Spicy Sauce (paneer Tikka Masala)
Grilled Cottage Cheese in Spicy Sauce (Paneer Tikka Masala) is a popular Jain Cuisine dish that is bursting with flavors and perfect for a delightful meal.
Grilled Cottage Cheese Spicy Paneer Tikka Masala Jain Cuisine -
Fenugreek Dumplings (methi Muthiya)
Fenugreek Dumplings, also known as Methi Muthiya, are a popular Jain Cuisine snack made with fresh fenugreek leaves and spices. These delicious dumplings are perfect for a light meal or as a tea-time snack.
Healthy Vegetarian Low-Calorie -
Potato And Peas Curry (aloo Matar)
Potato and Peas Curry (Aloo Matar) is a classic Jain Cuisine dish that is both flavorful and satisfying. This vegetarian curry is made with potatoes, peas, and a blend of aromatic spices, making it a perfect main course for lunch or dinner.
Vegetarian Jain Curry Potato Peas -
Chickpea Curry (chana Masala)
Chickpea Curry, also known as Chana Masala, is a popular dish in Jain Cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of traditional Indian spices.
Chickpeas Curry Indian Spicy -
Eggplant In Yogurt Sauce (dahi Baingan)
Eggplant in Yogurt Sauce, also known as Dahi Baingan, is a popular Jain Cuisine dish that is both flavorful and satisfying. This creamy and tangy dish is perfect to serve with steamed rice or Indian breads.
Jain Cuisine Eggplant Yogurt Main Course -
Bottle Gourd Dumplings In Tomato Gravy (lauki Kofta)
Bottle gourd dumplings in tomato gravy, also known as Lauki Kofta, is a popular Jain Cuisine dish that is both delicious and nutritious.
Bottle Gourd Dumplings Tomato Gravy Lauki Kofta -
Gram Flour Dumplings In Curry (gatte Ki Sabzi)
Gram Flour Dumplings in Curry, also known as Gatte Ki Sabzi, is a popular Jain Cuisine dish made with gram flour dumplings cooked in a flavorful curry. It is a delicious and satisfying dish that is perfect for lunch or dinner.
Jain Cuisine Gram Flour Curry Main Dish -
Spicy Chicken Karahi
Spicy Chicken Karahi is a popular and flavorful dish in Pakistani cuisine. It is a spicy and aromatic chicken curry cooked in a traditional karahi (wok) that is perfect for a hearty meal with family and friends.
Spicy Chicken Pakistani Curry -
Haleem Heaven
Haleem is a traditional Pakistani dish that is a favorite during the holy month of Ramadan. It is a rich and hearty stew made with a combination of wheat, barley, and meat, slow-cooked to perfection.
Traditional Ramadan Hearty -
Chicken Curry (chicken Handi)
Chicken Curry, also known as Chicken Handi, is a popular dish in Pakistani cuisine. It is a flavorful and aromatic curry made with tender chicken pieces cooked in a rich and creamy tomato-based gravy.
Pakistani cuisine Chicken curry Chicken handi Spicy -
Fried Chicken (lahori Charga)
Fried Chicken, also known as Lahori Charga, is a popular dish in Pakistani cuisine. It is a flavorful and crispy chicken dish that is perfect for a special occasion or a family meal.
Pakistani Cuisine Fried Chicken Lahori Charga Spicy -
Royal Cottage Cheese (shahi Paneer)
Royal Cottage Cheese, also known as Shahi Paneer, is a rich and creamy dish that is a staple in Pakistani cuisine. This dish is made with paneer (cottage cheese) cooked in a luxurious, aromatic gravy, making it fit for royalty.
Pakistani Cuisine Paneer Vegetarian Creamy -
Seekh Kabab Surprise
Seekh Kabab Surprise is a delicious and flavorful Pakistani dish that is perfect for any occasion. This recipe combines the traditional flavors of seekh kabab with a surprising twist that will leave your taste buds wanting more.
Seekh Kabab Pakistani Cuisine Appetizer -
Pakistani Beef Patties (chapli Kabab)
Pakistani Beef Patties, also known as Chapli Kabab, are a popular street food in Pakistan. These flavorful and aromatic beef patties are made with a blend of spices and herbs, making them a delicious addition to any meal.
Pakistani cuisine Beef patties Chapli Kabab Street food -
Spicy Grilled Chicken (peshawari Charsi Tikka)
Spicy Grilled Chicken, also known as Peshawari Charsi Tikka, is a popular dish in Pakistani cuisine. It is known for its bold flavors and spicy kick, making it a favorite among those who enjoy fiery dishes.
Spicy Grilled Chicken Pakistani Cuisine -
Spinach Curry (sindhi Saag)
Spinach Curry, also known as Sindhi Saag, is a popular and nutritious dish in Pakistani cuisine. This flavorful and aromatic curry is made with fresh spinach, a blend of traditional spices, and is typically served with rice or bread.
Spinach Curry Sindhi Saag Pakistani Cuisine Vegan Curry -
Meat And Lentil Stew (karachi Haleem)
This Meat and Lentil Stew, also known as Karachi Haleem, is a popular Pakistani dish that is hearty, flavorful, and perfect for a comforting meal.
Pakistani cuisine Stew Lentils Comfort food -
Chicken Kofta Curry
Chicken Kofta Curry is a popular Pakistani dish made with ground chicken formed into meatballs and cooked in a flavorful curry sauce. It's a delicious and comforting meal that is perfect for family dinners or special occasions.
Pakistani cuisine Chicken recipe Curry dish -
Lahori Fish Fry
Lahori Fish Fry is a popular Pakistani dish known for its flavorful and crispy coating. This recipe combines a blend of aromatic spices with fresh fish to create a mouthwatering appetizer or main course.
Pakistani Food Fish Recipe Appetizer Main Course -
Spicy Meat Curry (peshawari Karahi)
Spicy Meat Curry (Peshawari Karahi) is a popular and flavorful dish from Pakistani cuisine. It is known for its rich and aromatic spices that create a mouthwatering experience.
Spicy Curry Pakistani Main Course -
Chickpea Curry (lahori Chholay)
Chickpea Curry, also known as Lahori Chholay, is a popular and flavorful dish from Pakistani cuisine. It is a hearty and satisfying curry made with chickpeas and a blend of aromatic spices.
Chickpeas Curry Pakistani Cuisine Lahori Chholay -
Spicy Mutton Curry (peshawari Mutton Karahi)
Spicy Mutton Curry, also known as Peshawari Mutton Karahi, is a popular dish in Pakistani cuisine. This flavorful and aromatic curry is made with tender mutton pieces cooked in a rich and spicy gravy, perfect to be enjoyed with naan or steamed rice.
Mutton Curry Pakistani Food Spicy Curry -
Potato Spinach Curry (aloo Palak)
Potato Spinach Curry, also known as Aloo Palak, is a classic Pakistani dish that combines the earthy flavors of potatoes with the vibrant green goodness of spinach. This vegetarian curry is packed with nutrients and bursting with aromatic spices, making it a comforting and satisfying meal.
Pakistani cuisine Vegetarian Curry Spinach Potato -
Fried Chicken Rice (lahori Chargha Biryani)
Fried Chicken Rice, also known as Lahori Chargha Biryani, is a flavorful and aromatic dish from Pakistani cuisine. This recipe combines the succulent flavors of fried chicken with the fragrant spices of biryani rice, creating a mouthwatering meal that is perfect for any occasion.
Pakistani cuisine Fried chicken Biryani Lahori Chargha -
Meat And Lentil Wrap (karachi Haleem Roll)
This Meat and Lentil Wrap, also known as Karachi Haleem Roll, is a popular street food in Pakistan. It's a delicious and filling dish that combines the flavors of meat, lentils, and spices, all wrapped in a warm flatbread.
Meat Lentils Wrap Pakistani Street Food -
Spicy Chicken Skewers (chicken Seekh Kabab)
Spicy Chicken Skewers, also known as Chicken Seekh Kabab, are a popular Pakistani dish that is full of flavor and spices. These juicy and tender chicken skewers are perfect for grilling or cooking on the stovetop, and they make a great appetizer or main course.
Spicy Chicken Kabab Pakistani -
Pakistani Beef Patty Wrap (chapli Kabab Paratha Roll)
This Pakistani Beef Patty Wrap, also known as Chapli Kabab Paratha Roll, is a delicious and flavorful street food that is popular in Pakistan. It features a spiced beef patty wrapped in a warm paratha with fresh vegetables and chutney.
Pakistani cuisine Beef patty Paratha roll Chapli kabab -
Spicy Cottage Cheese Curry (peshawari Karahi Paneer)
Spicy Cottage Cheese Curry, also known as Peshawari Karahi Paneer, is a popular Pakistani dish that is bursting with flavors and spices. This creamy and spicy curry is a perfect accompaniment to naan or rice, making it a comforting and satisfying meal.
Spicy Curry Pakistani Cottage Cheese Paneer -
Fried Fish Rice (lahori Fish Biryani)
Fried Fish Rice, also known as Lahori Fish Biryani, is a flavorful and aromatic dish from Pakistani cuisine. This dish combines tender pieces of fried fish with fragrant rice, creating a delicious and satisfying meal.
Pakistani cuisine Fried fish Biryani Rice dish -
Meatball Curry (karachi Kofta Curry)
This Meatball Curry, also known as Karachi Kofta Curry, is a popular dish in Pakistani cuisine. The flavorful meatballs are simmered in a rich and aromatic curry sauce, making it a comforting and satisfying meal.
Pakistani Food Curry Meatballs -
Fried Potatoes (sindhi Aloo Tuk)
Fried Potatoes, also known as Sindhi Aloo Tuk, are a popular Pakistani dish that is simple to make and incredibly flavorful. The potatoes are fried to perfection, resulting in a crispy exterior and a soft, fluffy interior. This dish is perfect as a side or a snack, and it pairs well with a variety of main courses.
Pakistani Food Potato Recipes Vegetarian -
Spicy Chicken Skewer Wrap (chicken Seekh Kabab Paratha Roll)
This Spicy Chicken Skewer Wrap, also known as Chicken Seekh Kabab Paratha Roll, is a popular street food in Pakistan. It's a flavorful and spicy dish that is perfect for a quick and delicious meal.
Spicy Chicken Wrap Pakistani Cuisine -
Fried Chicken Curry (lahori Chargha Karahi)
Fried Chicken Curry, also known as Lahori Chargha Karahi, is a popular dish in Pakistani cuisine. It is a flavorful and aromatic chicken curry that is deep-fried to perfection, resulting in a crispy and tender texture.
Pakistani cuisine Chicken curry Fried chicken Lahori Chargha Karahi -
Potato Eggplant Curry (aloo Baingan)
This Potato Eggplant Curry, also known as Aloo Baingan, is a popular vegetarian dish in Pakistani cuisine. It is a flavorful and aromatic curry made with potatoes, eggplant, and a blend of traditional spices.
Pakistani Food Vegetarian Curry -
Imli Ki Chutney (tangy Tamarind Chutney)
Imli ki chutney, also known as tangy tamarind chutney, is a popular condiment in Balochi cuisine. It adds a burst of sweet, tangy, and spicy flavors to a variety of dishes, from samosas to chaat. This versatile chutney is easy to make and can be stored for several weeks in the refrigerator.
Imli Ki Chutney Tamarind Chutney Balochi Cuisine Condiment
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