Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Huo Long Chao (fiery Dragon Stir-fry)
Huo Long Chao, or Fiery Dragon Stir-Fry, is a classic dish from Guizhou Cuisine known for its spicy and flavorful combination of ingredients. This stir-fry is a perfect balance of heat and umami, making it a popular choice for those who enjoy bold flavors.
Spicy Stir-fry Chinese cuisine -
La Zi Dou Fu (spicy Tofu Delight)
La Zi Dou Fu, or Spicy Tofu Delight, is a popular dish from Guizhou Cuisine known for its bold flavors and spicy kick. This dish is perfect for those who love a little heat in their meals.
Spicy Tofu Guizhou Cuisine Vegetarian -
He Ye Nuo Mi Ji (lotus Leaf Sticky Rice)
He Ye Nuo Mi Ji, also known as Lotus Leaf Sticky Rice, is a traditional dish from Guangxi Cuisine that features fragrant sticky rice steamed with savory fillings in lotus leaves. This dish is not only delicious but also visually stunning, making it a perfect choice for special occasions and gatherings.
Lotus Leaf Sticky Rice Guangxi Cuisine Traditional -
Gui Shan Jun Jun Tang (guizhou Mountain Mushroom Soup)
Gui Shan Jun Jun Tang, or Guizhou Mountain Mushroom Soup, is a traditional dish from the Guizhou province in China. This hearty and flavorful soup is made with a variety of local mushrooms and aromatic herbs, creating a comforting and nourishing meal.
Chinese Cuisine Mushroom Soup Guizhou Province Comfort Food -
Suan Sun Rou (braised Pork With Sour Bamboo Shoots)
Suan Sun Rou, or Braised Pork with Sour Bamboo Shoots, is a classic dish from Guizhou Cuisine known for its unique combination of flavors. The tender pork is braised with sour bamboo shoots, creating a deliciously tangy and savory dish that pairs perfectly with steamed rice.
Chinese cuisine Pork Bamboo shoots Braised -
Zha Ji Chi (crispy Fried Chicken Wings)
Zha Ji Chi, or Crispy Fried Chicken Wings, is a popular dish in Guizhou Cuisine known for its flavorful and crispy texture. This recipe will guide you through the process of making these delicious chicken wings at home.
Chinese food Fried chicken Guizhou Cuisine -
Gui Zhou Chao Gan (guizhou Style Stir-fried Pork Liver)
Gui Zhou Chao Gan is a classic dish from Guizhou Cuisine, featuring stir-fried pork liver with a flavorful combination of spices and aromatics.
Chinese Cuisine Stir-Fry Pork Liver Guizhou Style -
Xun Rou Fan (steamed Rice With Smoked Meat)
Xun Rou Fan (Steamed Rice with Smoked Meat) is a traditional dish from Guizhou Cuisine, known for its rich and smoky flavors. This dish is a perfect combination of tender smoked meat and fluffy steamed rice, creating a comforting and satisfying meal.
Chinese cuisine Steamed rice Smoked meat Guizhou cuisine -
La Ji Jiao (spicy Chicken Feet Salad)
La Ji Jiao, or Spicy Chicken Feet Salad, is a popular dish in Guizhou Cuisine known for its bold flavors and unique texture. This dish is a perfect combination of spicy, savory, and tangy, making it a delightful appetizer or side dish.
Spicy Chicken Salad Guizhou Cuisine -
La Yu Tu Dou Si (hot And Sour Potatoes)
La Yu Tu Dou Si, or Hot and Sour Potatoes, is a classic dish from Guizhou Cuisine known for its bold flavors and spicy kick. This dish is a perfect combination of tangy and spicy, making it a popular choice for those who enjoy a little heat in their meals.
Spicy Tangy Vegetarian Chinese cuisine -
Suan Tang Yu (guizhou Style Pickled Fish)
Suan Tang Yu, also known as Guizhou Style Pickled Fish, is a popular dish in Guizhou Cuisine known for its unique combination of sour and spicy flavors. This dish features tender fish fillets marinated in a tangy and aromatic broth, creating a delightful explosion of flavors in every bite.
Chinese cuisine Seafood Sour and Spicy -
Dun Niu Rou Tu Dou (stewed Beef With Potatoes)
Dun Niu Rou Tu Dou, or Stewed Beef with Potatoes, is a classic dish from Guizhou Cuisine that features tender beef and hearty potatoes stewed in a flavorful sauce. This comforting and satisfying dish is perfect for a cozy family meal.
Beef Potatoes Stew Chinese Cuisine -
Mi Fen Zheng Rou (steamed Pork With Rice Powder)
Mi Fen Zheng Rou, or Steamed Pork with Rice Powder, is a traditional dish from Guizhou Cuisine that features tender pork steamed with fragrant rice powder. This dish is known for its unique texture and rich flavors, making it a popular choice for a comforting meal.
Guizhou Cuisine Pork Steamed Dish -
Dou Chi Pai Gu (braised Pork Ribs With Fermented Black Beans)
Dou Chi Pai Gu, or Braised Pork Ribs with Fermented Black Beans, is a classic dish in Guizhou Cuisine known for its savory and aromatic flavors. The combination of tender pork ribs and the umami-rich fermented black beans creates a delicious and comforting dish that pairs perfectly with steamed rice.
Chinese cuisine Pork ribs Braised dish -
La Jiao Mu Er Ji (braised Chicken With Chili And Black Fungus)
La Jiao Mu Er Ji, or Braised Chicken with Chili and Black Fungus, is a popular dish in Guizhou Cuisine known for its spicy and flavorful taste. This dish combines tender chicken, spicy chili, and earthy black fungus for a satisfying and aromatic meal.
Spicy Braised Chinese Cuisine -
Jiu Cai Chao Rou (stir-fried Pork With Leeks)
Jiu Cai Chao Rou, or Stir-Fried Pork with Leeks, is a classic dish in Guizhou Cuisine. This savory and aromatic stir-fry is quick and easy to make, perfect for a delicious weeknight dinner.
Chinese cuisine Stir-fry Pork Leeks -
Suan La Tu Dou Si (sour And Spicy Shredded Potato)
Suan La Tu Dou Si, or Sour and Spicy Shredded Potato, is a popular dish in Guizhou Cuisine known for its tangy and flavorful taste. This dish is quick and easy to make, perfect for a simple and delicious meal.
Chinese cuisine Spicy Sour Potato -
Zi Ran Niu Rou Chao (stir-fried Beef With Cumin)
Zi Ran Niu Rou Chao, or Stir-Fried Beef with Cumin, is a classic dish from Guizhou Cuisine known for its bold flavors and aromatic spices. This dish is quick and easy to prepare, making it a perfect choice for a delicious weeknight meal.
Chinese Beef Stir-fry Cumin -
Spicy Eggplant with Garlic Sauce (Suàn Róng Qie Zi)
Suàn Róng Qie Zi, or Spicy Eggplant with Garlic Sauce, is a popular dish in Guizhou Cuisine known for its bold flavors and spicy kick. This dish is perfect for those who enjoy the combination of eggplant and garlic with a fiery twist.
Spicy Eggplant Garlic Chinese Cuisine -
La Jiao Chao Chang (stir-fried Pork Intestines With Chili)
La Jiao Chao Chang, or Stir-Fried Pork Intestines with Chili, is a classic dish in Guizhou Cuisine known for its bold flavors and unique texture. This dish is perfect for those who enjoy spicy and adventurous flavors.
Spicy Pork Chinese Cuisine Stir-Fry -
Gui Zhou Ma La Dou Fu Tang (guizhou Style Spicy Tofu Soup)
Gui Zhou Ma La Dou Fu Tang, also known as Guizhou Style Spicy Tofu Soup, is a popular dish from the Guizhou province of China. This soup is known for its spicy and flavorful broth, combined with the smooth texture of tofu, making it a comforting and satisfying meal.
Spicy Soup Tofu Chinese Cuisine -
Qing Jiao Ji (braised Chicken With Green Peppers)
Qing Jiao Ji, or Braised Chicken with Green Peppers, is a classic dish from Guizhou Cuisine known for its spicy and flavorful taste. This dish is perfect for spice lovers and can be easily customized to suit your preferred level of heat.
Spicy Chicken Guizhou Cuisine Braised -
La Jiao Da Bai Cai Niu Rou (braised Beef With Chili And Chinese Cabbage)
This recipe for La Jiao Da Bai Cai Niu Rou (Braised Beef with Chili and Chinese Cabbage) is a classic dish from Guizhou Cuisine, known for its bold and spicy flavors. The tender beef and crisp Chinese cabbage are braised in a rich and aromatic chili sauce, creating a satisfying and comforting meal.
Spicy Braised Beef Chinese Cabbage -
Tang Cu Pai Gu (guizhou Style Sweet And Sour Spare Ribs)
Tang Cu Pai Gu, also known as Guizhou Style Sweet and Sour Spare Ribs, is a popular dish in Guizhou Cuisine. The dish features tender spare ribs coated in a sweet and tangy sauce, creating a delightful combination of flavors.
Chinese cuisine Sweet and sour Spare ribs Guizhou style -
La Jiao Xia Ren Chao (spicy Shrimp Stir-fry)
La Jiao Xia Ren Chao, or Spicy Shrimp Stir-Fry, is a classic dish from Guizhou Cuisine known for its bold flavors and spicy kick. This dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Spicy Shrimp Stir-Fry Chinese Cuisine -
La Jiao Chuang Pao (spicy Beef Tripe Salad)
La Jiao Chuang Pao, also known as Spicy Beef Tripe Salad, is a popular dish in Guizhou Cuisine known for its bold flavors and unique textures. This dish is a perfect combination of spicy, sour, and savory, making it a delightful appetizer or side dish.
Spicy Beef Tripe Salad Guizhou Cuisine -
La Jiao Ou Pian (spicy Stir-fried Lotus Root)
La Jiao Ou Pian is a classic Guizhou dish featuring stir-fried lotus root with a spicy kick. This dish is known for its unique texture and bold flavors, making it a popular choice for those who enjoy spicy and flavorful dishes.
Spicy Stir-fry Lotus root Guizhou Cuisine -
Zhe Sun Rou Si (stir-fried Shredded Pork With Bamboo Shoots)
Zhe Sun Rou Si, or Stir-Fried Shredded Pork with Bamboo Shoots, is a classic dish from Guizhou Cuisine known for its savory and slightly spicy flavors. This dish is quick and easy to make, perfect for a delicious weeknight meal.
Chinese cuisine Stir-fry Pork Bamboo shoots -
Gui Zhou Suan La Tu Dou (guizhou Style Hot And Sour Potatoes)
Gui Zhou Suan La Tu Dou, also known as Guizhou Style Hot and Sour Potatoes, is a popular dish from the Guizhou province in China. This dish features tender potatoes cooked in a spicy and tangy sauce, making it a flavorful and satisfying side dish.
Chinese cuisine Potato recipe Spicy dish -
Gui Zhou Dou Fu Wan (guizhou Style Stuffed Tofu)
Gui Zhou Dou Fu Wan, or Guizhou Style Stuffed Tofu, is a traditional dish from Guizhou Cuisine that features tofu stuffed with a flavorful mixture of meat and vegetables. This dish is known for its spicy and aromatic flavors, making it a popular choice for those who enjoy bold and fiery dishes.
Guizhou Cuisine Tofu Stuffed Tofu Spicy -
La Jiao Chao Shen (spicy Stir-fried Pork Kidneys)
La Jiao Chao Shen is a classic dish from Guizhou Cuisine, known for its bold and spicy flavors. This recipe features stir-fried pork kidneys with a spicy and savory sauce, perfect for adventurous eaters.
Spicy Pork Stir-fry Guizhou Cuisine -
Gui Zhou Ma La Ji Tang (guizhou Style Spicy Chicken Soup)
Gui Zhou Ma La Ji Tang, also known as Guizhou Style Spicy Chicken Soup, is a popular dish from the Guizhou province in China. This soup is known for its bold and spicy flavors, making it a perfect choice for those who enjoy a little heat in their meals.
Spicy Chicken Soup Guizhou Cuisine -
Zhe Sun Dou Ban Rou (stir-fried Pork With Bamboo Shoots And Pickled Chili)
Zhe Sun Dou Ban Rou is a classic dish from Guizhou Cuisine, known for its bold and spicy flavors. This stir-fried pork with bamboo shoots and pickled chili is a perfect combination of tender pork, crunchy bamboo shoots, and the tangy kick of pickled chili.
Spicy Stir-fry Pork Bamboo Shoots -
Fragrant Hainan Chicken Rice
Fragrant Hainan Chicken Rice is a classic dish from Hainan Cuisine, known for its flavorful poached chicken and fragrant rice. This dish is a staple in many Southeast Asian countries and is loved for its simplicity and delicious taste.
Chicken Rice Hainan Cuisine Asian -
La Jiao Tu Dou Niu Rou (braised Beef With Chili And Potatoes)
La Jiao Tu Dou Niu Rou, or Braised Beef with Chili and Potatoes, is a classic dish from Guizhou Cuisine known for its spicy and flavorful taste. This dish combines tender beef, spicy chili, and hearty potatoes for a satisfying and comforting meal.
Spicy Braised Beef Potatoes Chinese Cuisine -
Pineapple Hainan Sweet And Sour Pork
Pineapple Hainan Sweet and Sour Pork is a delicious and tangy dish that combines the flavors of Hainan cuisine with the sweetness of pineapple. This recipe is a perfect balance of sweet and sour, and it's sure to be a hit with your family and friends!
Hainan Cuisine Sweet and Sour Pork Pineapple -
Hainanese Salted Egg Prawns
Hainanese Salted Egg Prawns is a classic dish from Hainan cuisine that features succulent prawns coated in a rich and creamy salted egg yolk sauce. This dish is a perfect combination of savory and creamy flavors, and it's sure to be a hit at any dinner table.
Seafood Prawns Salted Egg Hainanese Cuisine -
Hainanese Coconut Pandan Pancakes
Hainanese Coconut Pandan Pancakes are a delightful and aromatic treat that combines the flavors of coconut and pandan. These pancakes are a popular dish in Hainan cuisine and are perfect for a sweet breakfast or dessert.
Coconut Pandan Pancakes Hainanese -
Hainanese Pineapple Fried Rice
Hainanese Pineapple Fried Rice is a popular dish in Hainan cuisine, known for its sweet and savory flavors. This dish is a perfect combination of fragrant rice, juicy pineapple, and a mix of vegetables and protein.
Pineapple Fried Rice Hainanese Cuisine -
Hainan Curry Laksa
Hainan Curry Laksa is a popular dish in Hainan cuisine, known for its rich and aromatic curry broth combined with rice noodles and a variety of toppings. This recipe offers a flavorful and comforting bowl of curry laksa that is perfect for any occasion.
Curry Laksa Hainan Cuisine Noodle Soup Asian Comfort Food -
Hainanese Coconut Kaya Toast
Hainanese Coconut Kaya Toast is a traditional breakfast dish from Hainan Cuisine, featuring a delicious spread made from coconut milk and eggs, served on crispy toast. This recipe is a perfect combination of sweet and savory flavors, making it a popular choice for breakfast or snack time.
Coconut Breakfast Traditional -
Hainanese Spicy Sambal Eggplant
Hainanese Spicy Sambal Eggplant is a delicious and flavorful dish that combines the unique flavors of Hainan cuisine with a spicy kick. This dish is perfect for those who love eggplant and enjoy a bit of heat in their meals.
Hainanese cuisine Spicy Eggplant Sambal -
Hainanese Braised Pork Belly
Hainanese Braised Pork Belly is a classic dish in Hainan cuisine, known for its tender and flavorful pork belly braised in a savory and aromatic sauce. This dish is a perfect balance of sweet and savory flavors, making it a popular choice for family meals and special occasions.
Chinese Cuisine Pork Belly Braised Hainanese -
Hainanese Tofu And Vegetable Stir-fry
Hainanese Tofu and Vegetable Stir-Fry is a classic dish from Hainan Cuisine that is both healthy and delicious. This recipe combines the freshness of vegetables with the savory flavor of tofu, creating a satisfying and nutritious meal.
Tofu Vegetarian Stir-Fry Hainanese -
Hainanese Steamed Garlic Butter Clams
Hainanese Steamed Garlic Butter Clams is a classic dish from Hainan Cuisine that features fresh clams steamed in a flavorful garlic butter sauce. This dish is simple to prepare and bursting with delicious flavors, making it a perfect appetizer or main course for seafood lovers.
Seafood Clams Garlic Butter Steamed -
Hainanese Sweet And Sour Fish Fillet
Hainanese Sweet and Sour Fish Fillet is a classic dish from Hainan Cuisine that features tender fish fillets coated in a delicious sweet and sour sauce. This dish is perfect for a family dinner or a special gathering with friends.
Chinese cuisine Fish recipe Sweet and sour -
Hainanese Caramelized Ginger Pork Chops
Hainanese Caramelized Ginger Pork Chops are a delicious and flavorful dish that combines the aromatic flavors of Hainan cuisine with the caramelized sweetness of ginger. This recipe is perfect for a quick and easy weeknight dinner or a special weekend meal.
Hainanese Pork Chops Ginger Caramelized -
Hainanese Lemongrass Coconut Curry Tofu
Hainanese Lemongrass Coconut Curry Tofu is a flavorful and aromatic dish that combines the fragrant lemongrass and creamy coconut milk with the richness of curry and the heartiness of tofu. This dish is a staple in Hainanese cuisine and is perfect for a cozy dinner at home.
Hainanese Lemongrass Coconut Curry Tofu Vegan -
Hainanese Chicken Mushroom Claypot Rice
Hainanese Chicken Mushroom Claypot Rice is a traditional dish from Hainan cuisine that is cooked in a claypot, resulting in a deliciously crispy layer of rice at the bottom. This comforting one-pot meal is perfect for a cozy family dinner.
Claypot Rice Hainanese Chicken Mushroom One-Pot Meal -
Hainanese Coconut Pandan Custard
Hainanese Coconut Pandan Custard is a traditional dessert from Hainan Cuisine that is known for its creamy texture and aromatic pandan flavor. This delightful custard is a perfect way to end a Hainanese meal or to enjoy as a sweet treat on its own.
Hainanese Coconut Pandan Custard Dessert
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