Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
-
Kue Ketan Kelapa (coconut Rice Cake)
Kue Ketan Kelapa is a traditional Indonesian dessert made from glutinous rice and coconut. This sweet and sticky coconut rice cake is a popular snack in Banjar Cuisine.
Indonesian Dessert Coconut Glutinous Rice -
Tahu Isi Kuah Pedas (stuffed Tofu In Spicy Broth)
Tahu Isi Kuah Pedas is a traditional dish from Banjar Cuisine that features stuffed tofu in a spicy broth. This flavorful and aromatic dish is perfect for those who enjoy a bit of heat in their meals.
Indonesian cuisine Spicy Tofu Stuffed tofu -
Tempe Goreng Sambal (fried Tempeh With Chili Sauce)
Tempe Goreng Sambal is a popular dish in Banjar Cuisine, known for its spicy and savory flavors. This recipe combines crispy fried tempeh with a delicious homemade chili sauce, creating a perfect balance of textures and tastes.
Tempeh Chili Sauce Spicy Fried -
Tahu Goreng Sambal Manis (fried Tofu With Sweet Chili Sauce)
Tahu Goreng Sambal Manis is a popular dish in Banjar Cuisine, featuring crispy fried tofu served with a sweet and spicy chili sauce. This recipe is a delightful combination of textures and flavors, perfect for a delicious meal or snack.
Tofu Spicy Indonesian Vegetarian -
Stuffed Squid in Spicy Tomato Sauce (Cumi-Cumi Isi Saus Pedas)
Cumi-Cumi Isi Saus Pedas (Stuffed Squid in Spicy Tomato Sauce) is a popular dish in Banjar Cuisine, known for its bold flavors and unique combination of ingredients.
Spicy Squid Tomato Sauce Indonesian Cuisine -
Soto Daging Pedas (spicy Beef Soup)
Soto Daging Pedas is a traditional spicy beef soup from Banjar Cuisine, a flavorful and comforting dish that is perfect for warming up on a chilly day.
Spicy Soup Beef Comfort Food -
Gulai Udang Pedas (spicy Shrimp Curry)
Gulai Udang Pedas is a traditional spicy shrimp curry dish from Banjar Cuisine, known for its rich and flavorful taste. This dish is perfect for those who love spicy and aromatic flavors.
Spicy Curry Shrimp Traditional -
Naniura (spicy Grilled Carp)
Naniura is a traditional Batak dish from Indonesia, made with grilled carp and a spicy seasoning. This dish is known for its bold flavors and is a popular choice for special occasions and family gatherings.
Batak Cuisine Grilled Carp Spicy -
Panggang (smoked Duck In Spicy Sauce)
Panggang is a traditional Batak dish featuring succulent smoked duck in a spicy sauce. This dish is bursting with bold flavors and is perfect for those who enjoy a bit of heat in their meals.
Batak Cuisine Smoked Duck Spicy Main Course -
Asam Pade (tamarind Soup With Catfish)
Asam Pade is a traditional Batak cuisine dish from Indonesia, featuring a tangy tamarind soup with tender catfish. This flavorful and aromatic dish is a popular comfort food in the Batak community.
Batak cuisine Tamarind soup Catfish recipe -
Arsik (coconut Milk Stewed Pork)
Arsik is a traditional Batak cuisine dish from Indonesia, featuring tender pork stewed in a rich and aromatic coconut milk sauce. This dish is bursting with flavor and is perfect for a comforting and satisfying meal.
Batak Cuisine Pork Coconut Milk Stew -
Saksang (fermented Pork Soup)
Saksang is a traditional Batak dish from Indonesia, known for its rich and flavorful taste. This fermented pork soup is a popular choice for special occasions and gatherings.
Batak Pork Soup Fermented -
Tempe Goreng Kecap Manis Pedas (fried Tempeh With Spicy Sweet Soy Sauce)
Tempe Goreng Kecap Manis Pedas is a popular dish in Banjar Cuisine, known for its spicy and sweet flavors. This recipe combines crispy fried tempeh with a delicious spicy sweet soy sauce, creating a perfect balance of savory and sweet.
Tempeh Spicy Sweet Soy Sauce Fried -
Kari Ayam (spicy Chicken Curry)
Kari Ayam, or Spicy Chicken Curry, is a traditional dish from Batak Cuisine that is rich in flavor and spices. This aromatic and hearty curry is perfect for a comforting meal with family and friends.
Spicy Curry Chicken Batak Cuisine -
Pindang (fermented Fish With Torch Ginger)
Pindang is a traditional Batak dish that features fermented fish cooked with torch ginger, resulting in a flavorful and aromatic dish.
Batak Cuisine Fermented Fish Torch Ginger Indonesian Cuisine -
Huta (fish Head Soup)
Huta, or fish head soup, is a traditional dish from the Batak Cuisine of Indonesia. This hearty and flavorful soup is a staple in Batak households and is often served during special occasions and gatherings.
Batak Cuisine Soup Traditional -
Holat (stuffed Grilled Eggplant)
Holat, also known as Stuffed Grilled Eggplant, is a traditional dish from the Batak cuisine of Indonesia. This flavorful and aromatic dish is perfect for a special family dinner or a gathering with friends.
Indonesian cuisine Stuffed eggplant Grilled dish -
Tuktuk (grilled Chicken In Spicy Coconut Gravy)
Tuktuk is a traditional Batak dish featuring grilled chicken in a rich and spicy coconut gravy. This flavorful dish is a staple in Batak cuisine and is perfect for a hearty and satisfying meal.
Grilled Chicken Coconut Gravy Spicy Batak Cuisine -
Naniura (spicy Shrimp Paste Fried Rice)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried rice that is packed with bold flavors. This dish is perfect for those who love a bit of heat and a lot of savory goodness.
Spicy Shrimp Rice Indonesian -
Asam Pade (tamarind Soup With Beef)
Asam Pade is a traditional Batak cuisine dish that features a flavorful tamarind soup with tender beef, creating a perfect balance of sour and savory flavors.
Batak Cuisine Tamarind Soup Beef Soup -
Panggang (smoked Duck In Spicy Coconut Gravy)
Panggang is a traditional Batak dish that features tender smoked duck in a rich and spicy coconut gravy. This flavorful dish is a staple in Batak cuisine and is perfect for special occasions or family gatherings.
Batak Cuisine Smoked Duck Coconut Gravy Spicy -
Naniura (spicy Shrimp Paste Fried Noodles)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried noodles that are full of flavor and texture. This dish is perfect for those who enjoy a spicy and savory meal.
Batak Cuisine Spicy Noodles Shrimp -
Saksang (fermented Pork Stew)
Saksang is a traditional Batak dish from Indonesia, known for its rich and flavorful taste. This dish is made with pork that is marinated and then cooked in a mixture of spices and blood, resulting in a unique and delicious stew.
Batak Pork Stew Spicy -
Tuktuk (grilled Fish In Spicy Tomato Sauce)
Tuktuk is a traditional Batak dish featuring grilled fish smothered in a spicy tomato sauce. This flavorful dish is a staple in Batak cuisine and is perfect for seafood lovers who enjoy a bit of heat in their meals.
Grilled Seafood Spicy Batak Cuisine -
Babi Panggang Karo (spicy Grilled Chicken Wings)
Babi Panggang Karo is a traditional Batak cuisine dish from Indonesia, featuring spicy grilled chicken wings that are bursting with flavor. This recipe is perfect for those who enjoy a little heat in their meals.
Indonesian Cuisine Spicy Grilled Chicken Wings -
Saksang (spicy Grilled Pork Belly)
Saksang is a traditional Batak dish from Indonesia, known for its spicy and flavorful grilled pork belly. This dish is a must-try for those who enjoy bold and aromatic flavors.
Batak cuisine Grilled pork Spicy Traditional dish -
Asam Pade (tamarind Soup With Catfish)
Asam Pade is a traditional Batak cuisine dish from Indonesia, featuring a tangy tamarind soup with tender catfish. This dish is known for its bold flavors and is often enjoyed with steamed rice.
Batak Cuisine Tamarind Soup Catfish Traditional -
Holat (stuffed Grilled Tofu)
Holat is a traditional Batak dish featuring grilled tofu stuffed with a flavorful mixture of vegetables and spices. This dish is a popular choice for both vegetarians and meat-eaters alike, thanks to its rich and satisfying flavors.
Grilled Tofu Stuffed Batak Cuisine -
Pindang (fermented Fish Salad)
Pindang is a traditional fermented fish salad from Batak Cuisine, a cuisine native to the Batak people of North Sumatra, Indonesia. This dish is known for its unique combination of flavors and textures, making it a popular choice for special occasions and gatherings.
Fermented Traditional Indonesian Salad -
Kari Ayam (spicy Beef Rendang)
Kari Ayam is a traditional Batak Cuisine dish that features tender beef cooked in a rich and spicy coconut milk sauce. This dish is bursting with flavor and is perfect for those who love a little heat in their meals.
Spicy Beef Coconut Milk Indonesian -
Naniura (spicy Shrimp Paste Fried Rice)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried rice that is bursting with bold flavors. This dish is perfect for those who love a little heat in their meals.
Indonesian Cuisine Spicy Shrimp Rice -
Huta (fish Head Curry)
Huta, also known as Fish Head Curry, is a traditional dish from the Batak Cuisine of Indonesia. This flavorful and aromatic curry is made with fish heads and a rich blend of spices, creating a hearty and satisfying meal.
Indonesian Cuisine Curry Fish Spicy -
Arsik (coconut Milk Stewed Pork Ribs)
Arsik is a traditional Batak dish from Indonesia, featuring tender pork ribs stewed in a rich and aromatic coconut milk sauce. This flavorful and comforting dish is perfect for a special family dinner or a gathering with friends.
Batak Cuisine Pork Ribs Coconut Milk Stew -
Gulai (spicy Grilled Eggplant)
Gulai is a traditional Batak cuisine dish that features spicy grilled eggplant, perfect for those who love a kick of heat in their meals.
Spicy Grilled Eggplant Batak Cuisine -
Saksang (fermented Pork Soup)
Saksang is a traditional Batak dish from Indonesia, known for its rich and flavorful taste. This fermented pork soup is a popular choice for special occasions and gatherings.
Batak Cuisine Fermented Pork Soup -
Pindang (fermented Fish Curry)
Pindang is a traditional Batak dish from Indonesia, known for its rich and flavorful fermented fish curry. This dish is a staple in Batak cuisine and is often enjoyed with steamed rice.
Batak Fish Curry Traditional -
Panggang (smoked Duck In Spicy Coconut Gravy)
Panggang is a traditional Batak dish that features succulent smoked duck in a rich and spicy coconut gravy. This dish is bursting with bold flavors and is perfect for a special occasion or a hearty family meal.
Batak cuisine Smoked duck Coconut gravy Spicy -
Tuktuk (grilled Chicken In Spicy Tomato Sauce)
Tuktuk is a traditional Batak dish featuring grilled chicken smothered in a spicy tomato sauce. This flavorful and aromatic dish is a staple in Batak cuisine, known for its bold and vibrant flavors.
Grilled Chicken Spicy Tomato Sauce Batak Cuisine Indonesian Food -
Babi Panggang Karo (spicy Grilled Beef Skewers)
Babi Panggang Karo is a traditional dish from the Batak Cuisine of Indonesia. These Spicy Grilled Beef Skewers are marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and juicy meat with a delicious smoky flavor.
Indonesian Cuisine Grilled Skewers Spicy Beef -
Kari Ayam (spicy Chicken Satay)
Kari Ayam is a traditional Batak dish that features tender chicken pieces marinated in a flavorful blend of spices and then grilled to perfection. This spicy chicken satay is a popular dish in Batak cuisine, known for its rich and aromatic flavors.
Spicy Chicken Satay Batak Cuisine -
Naniura (spicy Shrimp Paste Fried Noodles)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried noodles that are bursting with flavor. This dish is a staple in Batak cuisine and is perfect for those who love a little heat in their meals.
Batak Cuisine Spicy Noodles Shrimp -
Tuktuk (grilled Fish In Spicy Tomato Sauce)
Tuktuk is a traditional Batak dish featuring grilled fish smothered in a spicy tomato sauce. This flavorful and aromatic dish is a staple in Batak cuisine and is perfect for a hearty and satisfying meal.
Grilled Fish Spicy Tomato Sauce Batak Cuisine -
Asam Pade (tamarind Soup With Beef Ribs)
Asam Pade is a traditional Batak cuisine dish from Indonesia, featuring a tangy tamarind soup with tender beef ribs. This hearty and flavorful soup is perfect for a comforting meal, especially during cooler weather.
Batak Cuisine Indonesian Cuisine Soup Beef -
Arsik (coconut Milk Stewed Pork Belly)
Arsik is a traditional Batak cuisine dish from Indonesia, featuring tender pork belly stewed in a flavorful coconut milk sauce. This dish is rich, aromatic, and perfect for a comforting meal.
Batak Cuisine Pork Belly Coconut Milk Stew -
Saksang (fermented Pork Stew)
Saksang is a traditional Batak dish from Indonesia, specifically the North Sumatra region. It is a flavorful stew made with pork that has been marinated and then cooked with spices and blood. The result is a rich and savory dish that is perfect for special occasions and gatherings.
Batak Cuisine Pork Stew Traditional -
Babi Panggang Karo (spicy Grilled Chicken Drumsticks)
Babi Panggang Karo is a traditional Batak cuisine dish from Indonesia, featuring spicy grilled chicken drumsticks that are bursting with flavor. This recipe is perfect for those who love a bit of heat and enjoy the smoky aroma of grilled meats.
Indonesian Cuisine Grilled Chicken Spicy -
Panggang (smoked Duck In Spicy Coconut Gravy)
Panggang is a traditional Batak dish featuring tender smoked duck in a rich and spicy coconut gravy. This dish is bursting with bold flavors and is perfect for a special occasion or a hearty family meal.
Batak Cuisine Smoked Duck Coconut Gravy Spicy -
Gulai (spicy Grilled Mushrooms)
Gulai is a traditional Batak dish known for its rich and spicy flavors. This recipe puts a unique twist on the classic dish by using grilled mushrooms as the main ingredient. The result is a delicious and aromatic dish that is perfect for a special occasion or a cozy family dinner.
Spicy Grilled Mushrooms Batak Cuisine -
Huta (fish Head Curry)
Huta, or Fish Head Curry, is a traditional dish from the Batak Cuisine of Indonesia. This flavorful and aromatic curry is made with fish heads and a blend of spices, creating a hearty and satisfying meal.
Indonesian Cuisine Curry Fish Spicy -
Pindang (fermented Fish Salad)
Pindang is a traditional fermented fish salad from Batak Cuisine, a cuisine from the Batak people of North Sumatra, Indonesia. This dish is known for its bold flavors and unique fermentation process.
Fermented Traditional Indonesian Salad
Showing 8951 to 9000 of 15415 results