Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Tempeh Asam Manis (sweet And Sour Tempeh)
Tempeh Asam Manis is a popular dish in Sundanese cuisine, known for its sweet and sour flavors. This dish is made with tempeh, a traditional Indonesian soy product, and is a delicious and nutritious option for vegetarians and vegans.
Sundanese cuisine Tempeh recipe Sweet and sour -
Jagung Bakar Sambal Jeruk (grilled Corn With Chili Lime Butter)
Jagung Bakar Sambal Jeruk is a popular Sundanese dish that features grilled corn slathered with a spicy and tangy chili lime butter. This dish is perfect for a barbecue or as a flavorful snack.
Grilled Corn Spicy Tangy -
Gulai Nangka (jackfruit Curry)
Gulai Nangka, also known as Jackfruit Curry, is a traditional dish from the Sundanese cuisine of Indonesia. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty dish that is perfect for sharing with family and friends.
Sundanese Cuisine Curry Jackfruit Vegan -
Nasi Uduk Ayam Panggang (coconut Milk Rice With Grilled Chicken)
Nasi Uduk Ayam Panggang is a traditional Sundanese dish that features fragrant coconut milk rice served with flavorful grilled chicken. This dish is a staple in Sundanese cuisine and is perfect for a hearty and satisfying meal.
Sundanese cuisine Coconut rice Grilled chicken -
Tahu Isi Sayuran (stuffed Tofu With Vegetables)
Tahu Isi Sayuran is a popular dish in Sundanese cuisine, featuring crispy stuffed tofu filled with a flavorful mixture of vegetables. This dish is perfect for a delicious and satisfying meal.
Tofu Vegetables Stuffed dish Sundanese cuisine -
Paru Goreng Tahu Isi Ayam (stuffed Bitter Melon With Minced Chicken)
Paru Goreng Tahu Isi Ayam, or Stuffed Bitter Melon with Minced Chicken, is a traditional Sundanese dish that is both flavorful and nutritious. The combination of bitter melon, minced chicken, and tofu creates a unique and delicious dish that is perfect for a family meal or special occasion.
Sundanese cuisine Stuffed bitter melon Minced chicken -
Perkedel Kentang (sweet Potato Fritters)
Perkedel Kentang is a popular Indonesian snack made from sweet potatoes. It is a delicious and crispy fritter that is perfect for snacking or as a side dish.
Indonesian cuisine Fritters Sweet potatoes -
Pisang Bakar Sirup Gula Aren (grilled Banana With Palm Sugar Syrup)
Pisang Bakar Sirup Gula Aren, or Grilled Banana with Palm Sugar Syrup, is a popular dessert from Sundanese cuisine. It's a simple yet delicious treat that combines the natural sweetness of ripe bananas with the rich flavor of palm sugar syrup.
Indonesian dessert Grilled banana Palm sugar syrup -
Tumis Tahu Jamur Pedas (spicy Tofu And Mushroom Stir-fry)
Tumis Tahu Jamur Pedas, or Spicy Tofu and Mushroom Stir-Fry, is a popular dish in Sundanese cuisine. It is a flavorful and spicy stir-fry that combines the earthy flavors of tofu and mushrooms with a kick of heat from the spices.
Spicy Stir-fry Tofu Mushroom -
Gulai Terong Pedas (spicy Eggplant Curry)
Gulai Terong Pedas is a delicious and spicy eggplant curry dish that originates from Sundanese cuisine. This flavorful dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Eggplant Sundanese -
Ayam Goreng Bumbu Tomat Pedas (fried Chicken In Spicy Tomato Sauce)
Ayam Goreng Bumbu Tomat Pedas, or Fried Chicken in Spicy Tomato Sauce, is a popular dish in Sundanese cuisine. The combination of crispy fried chicken and spicy, tangy tomato sauce creates a delicious and satisfying meal.
Sundanese cuisine Fried chicken Spicy tomato sauce -
Sate Ayam Pedas (spicy Chicken Satay)
Sate Ayam Pedas, or Spicy Chicken Satay, is a popular dish in Sundanese cuisine. It features tender, marinated chicken skewers grilled to perfection and served with a spicy peanut sauce.
Chicken Sate Spicy Sundanese -
Lemper Ayam (stuffed Cabbage Rolls In Spicy Coconut Milk)
Lemper Ayam is a traditional Sundanese dish consisting of savory stuffed cabbage rolls cooked in a spicy coconut milk sauce. This dish is bursting with flavors and is perfect for a special occasion or a family dinner.
Sundanese cuisine Cabbage rolls Coconut milk Spicy -
Serabi Kuah Gula Merah (coconut Pancakes With Palm Sugar Syrup)
Serabi Kuah Gula Merah is a traditional Indonesian dessert originating from the Sundanese cuisine. These coconut pancakes are served with a delightful palm sugar syrup, creating a perfect balance of sweet and savory flavors.
Indonesian cuisine Coconut Palm sugar Dessert -
Ikan Kembung Bakar Sambal Tomat Pedas (grilled Mackerel With Spicy Tomato Relish)
Ikan Kembung Bakar Sambal Tomat Pedas is a popular dish in Sundanese cuisine, known for its bold flavors and spicy kick. This grilled mackerel with spicy tomato relish is a perfect dish for seafood lovers who enjoy a bit of heat in their meals.
Grilled Seafood Spicy Sundanese -
Tempeh Goreng Pedas (spicy Fried Tempeh)
Tempeh Goreng Pedas is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features crispy fried tempeh, marinated in a flavorful blend of spices and seasonings, making it a delicious and satisfying meal.
Sundanese Cuisine Tempeh Recipe Spicy Dish -
Ayam Panggang Bumbu Kecap (marinated Grilled Chicken Wings)
Ayam Panggang Bumbu Kecap is a popular dish in Sundanese cuisine, featuring marinated and grilled chicken wings with a flavorful sweet soy sauce glaze.
Grilled Marinated Chicken Wings Sundanese Cuisine -
Kue Pancong Kelapa (coconut Milk Rice Cake)
Kue Pancong Kelapa is a traditional Sundanese coconut milk rice cake that is popular in Indonesia. This sweet and fragrant cake is often enjoyed as a snack or dessert, and it's perfect for serving at special occasions or gatherings.
Sundanese cuisine Rice cake Coconut milk Traditional dessert -
Cumi Isi Kelapa Bumbu Rempah (stuffed Squid With Spiced Coconut)
Indulge in the rich flavors of Sundanese cuisine with this delicious recipe for Cumi Isi Kelapa Bumbu Rempah, which translates to Stuffed Squid with Spiced Coconut. This dish features tender squid stuffed with a flavorful mixture of spiced coconut, creating a delightful combination of textures and tastes.
Sundanese cuisine Stuffed squid Coconut Spices -
Tahu Isi Kuah Kacang (stuffed Tofu Puffs In Peanut Sauce)
Tahu Isi Kuah Kacang, or Stuffed Tofu Puffs in Peanut Sauce, is a traditional Sundanese dish that features crispy tofu puffs stuffed with a flavorful mixture, served in a rich and creamy peanut sauce. This dish is a popular street food in Indonesia and is perfect for those who love the combination of savory and nutty flavors.
Sundanese cuisine Indonesian street food Tofu recipe Peanut sauce -
Sop Buntut Pedas (spicy Beef Soup)
Sop Buntut Pedas is a traditional Indonesian beef soup that is known for its rich and spicy flavors. This dish is popular in Sundanese cuisine and is often enjoyed with steamed rice or as a standalone meal.
Indonesian cuisine Spicy Beef soup Sundanese cuisine -
Perkedel Jagung Bakar (grilled Corn Fritters)
Perkedel Jagung Bakar, or Grilled Corn Fritters, is a popular dish in Sundanese cuisine. These fritters are made with fresh corn and a blend of flavorful spices, then grilled to perfection. They make a delicious snack or side dish for any meal.
Sundanese cuisine Grilled fritters Corn recipe -
Nasi Goreng Ikan Asin Belacan (fried Rice With Salted Fish And Shrimp Paste)
Nasi Goreng Ikan Asin Belacan is a popular dish in Sundanese cuisine, known for its bold and savory flavors. This fried rice dish is packed with umami from salted fish and shrimp paste, creating a delicious and satisfying meal.
Sundanese cuisine Fried rice Salted fish Shrimp paste -
Tahu Isi Daging Pedas (stuffed Tofu With Spicy Minced Beef)
Tahu Isi Daging Pedas is a popular Sundanese dish that consists of stuffed tofu with spicy minced beef. It is a flavorful and satisfying dish that is perfect for a family meal or a special occasion.
Sundanese cuisine Tofu recipe Spicy minced beef -
Mie Kuah Kacang Udang (peanut Sauce Noodles With Shrimp)
Mie Kuah Kacang Udang is a traditional Sundanese dish that features noodles in a rich and flavorful peanut sauce, topped with succulent shrimp. This dish is a perfect combination of savory, sweet, and spicy flavors, making it a popular choice for a comforting and satisfying meal.
Sundanese cuisine Noodles Peanut sauce Shrimp -
Paru Goreng Tahu Isi Udang (stuffed Bitter Melon With Shrimp)
Paru Goreng Tahu Isi Udang, or Stuffed Bitter Melon with Shrimp, is a traditional Sundanese dish that combines the bitterness of bitter melon with the savory flavor of shrimp and tofu. This dish is a popular choice for those looking for a unique and flavorful Indonesian meal.
Sundanese cuisine Indonesian food Stuffed bitter melon Shrimp recipe -
Serabi Kuah Gula Merah Nangka (coconut Pancakes With Palm Sugar Syrup And Jackfruit)
Serabi Kuah Gula Merah Nangka is a traditional Indonesian dessert from the Sundanese cuisine. These coconut pancakes are served with a delightful palm sugar syrup and topped with fragrant jackfruit.
Indonesian cuisine Coconut Palm sugar Jackfruit -
Sop Buntut Pedas Sayuran (spicy Beef Soup With Vegetables)
Sop Buntut Pedas Sayuran is a delicious and spicy beef soup with vegetables that originates from Sundanese cuisine. This hearty and flavorful soup is perfect for warming up on a chilly day.
Spicy Soup Beef Vegetables Sundanese cuisine -
Perkedel Ubi Dan Pisang (sweet Potato And Banana Fritters)
Perkedel Ubi dan Pisang is a popular snack in Sundanese cuisine, made with sweet potatoes and bananas. These fritters are crispy on the outside and soft on the inside, with a hint of sweetness from the bananas.
Sundanese cuisine Fritters Snack -
Tumis Terong Tahu Pedas (spicy Eggplant And Tofu Stir-fry)
Tumis Terong Tahu Pedas is a traditional Sundanese dish that features a spicy stir-fry of eggplant and tofu. This flavorful dish is a popular choice for those who enjoy the combination of spicy and savory flavors.
Sundanese cuisine Stir-fry Spicy Eggplant Tofu -
Ikan Kembung Bakar Sambal Tomat Pedas Jeruk (grilled Mackerel With Spicy Tomato Relish And Lime)
Ikan Kembung Bakar Sambal Tomat Pedas Jeruk is a popular dish in Sundanese cuisine, featuring grilled mackerel topped with a spicy tomato relish and a hint of lime. This dish is bursting with bold flavors and is perfect for seafood lovers.
Grilled Seafood Spicy Sundanese -
Cumi Isi Kelapa Bumbu Rempah Udang (stuffed Squid With Spiced Coconut And Shrimp)
Cumi Isi Kelapa Bumbu Rempah Udang is a delicious stuffed squid dish from Sundanese cuisine. The combination of spiced coconut and shrimp creates a flavorful and aromatic filling for the squid.
Sundanese cuisine Stuffed squid Coconut shrimp -
Kue Pancong Kelapa Pandan (coconut Milk Rice Cake With Pandan Flavor)
Kue Pancong Kelapa Pandan, also known as Coconut Milk Rice Cake with Pandan Flavor, is a traditional Indonesian dessert that originates from the Sundanese cuisine. This sweet and aromatic cake is a popular treat for various occasions and can be enjoyed with a cup of tea or coffee.
Indonesian dessert Rice cake Coconut milk Pandan flavor -
Rendang Daging Pedas (spicy Beef Rendang)
Rendang Daging Pedas, or Spicy Beef Rendang, is a traditional dish from Makassar cuisine that is rich in flavor and spices. This slow-cooked beef dish is perfect for those who enjoy a spicy and aromatic meal.
Spicy Beef Slow-cooked Makassar cuisine -
Paru Goreng Tahu Isi Belacan (stuffed Bitter Melon With Shrimp Paste)
Paru Goreng Tahu Isi Belacan is a traditional Sundanese dish that features stuffed bitter melon with shrimp paste. This dish is known for its unique combination of flavors and textures, making it a popular choice for special occasions and family gatherings.
Sundanese cuisine Stuffed bitter melon Shrimp paste -
Tahu Isi Kuah Kacang Sayuran (stuffed Tofu Puffs In Peanut Sauce With Vegetables)
Tahu Isi Kuah Kacang Sayuran, or Stuffed Tofu Puffs in Peanut Sauce with Vegetables, is a traditional Sundanese dish that is both flavorful and nutritious. This dish features tofu puffs stuffed with a savory mixture, served in a rich peanut sauce with a variety of fresh vegetables.
Sundanese cuisine Tofu Peanut sauce Vegetarian -
Ayam Panggang Bumbu Kecap Pedas (marinated Grilled Chicken Wings With Spicy Soy Sauce)
Ayam Panggang Bumbu Kecap Pedas, or Marinated Grilled Chicken Wings with Spicy Soy Sauce, is a popular dish in Sundanese cuisine. The chicken wings are marinated in a flavorful blend of spices and soy sauce, then grilled to perfection, resulting in a deliciously tender and aromatic dish.
Grilled Chicken Soy Sauce Spicy Sundanese -
Gulai Seafood Makassar (makassar Seafood Curry)
Gulai Seafood Makassar, also known as Makassar Seafood Curry, is a traditional dish from the Makassar cuisine in Indonesia. This flavorful and aromatic curry is made with a variety of seafood and a rich blend of spices, creating a delicious and satisfying meal.
Seafood Curry Indonesian Cuisine Makassar -
Tempeh Goreng Pedas Kecap Manis (spicy Fried Tempeh With Sweet Soy Sauce)
Tempeh Goreng Pedas Kecap Manis is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features crispy fried tempeh coated in a sweet and spicy soy sauce, making it a delicious and satisfying meal.
Sundanese cuisine Tempeh recipe Spicy dish -
Sambal Goreng Udang Petai (spicy Shrimp Paste Stir-fry)
Sambal Goreng Udang Petai is a popular spicy shrimp paste stir-fry dish from Makassar cuisine. It is known for its bold flavors and aromatic ingredients.
Spicy Shrimp Stir-fry Indonesian -
Ayam Bakar Makassar (makassar-style Grilled Chicken)
Ayam Bakar Makassar is a traditional grilled chicken dish from the city of Makassar in Indonesia. It is known for its rich and flavorful marinade that gives the chicken a deliciously smoky and savory taste.
Indonesian Cuisine Grilled Chicken Makassar-style -
Gulai Telur Makassar (makassar-style Egg Curry)
Gulai Telur Makassar is a traditional dish from the Makassar cuisine, known for its rich and aromatic flavors. This Makassar-style Egg Curry is a delightful combination of eggs cooked in a flavorful and spicy coconut milk-based curry.
Makassar Egg Curry Coconut Milk Spicy -
Sop Konro Makassar (makassar-style Beef Soup)
Sop Konro Makassar is a traditional beef soup from the Makassar cuisine of Indonesia. This rich and flavorful soup is a popular dish known for its aromatic spices and tender beef.
Indonesian Cuisine Beef Soup Makassar -
Sate Ayam Pedas (spicy Chicken Satay)
Sate Ayam Pedas, or Spicy Chicken Satay, is a popular dish in Makassar cuisine. The combination of tender chicken pieces marinated in a spicy, flavorful sauce and then grilled to perfection makes this dish a favorite among locals and visitors alike.
Spicy Grilled Chicken Skewers -
Kerang Saus Padang (spicy Coconut Clams)
Kerang Saus Padang, also known as Spicy Coconut Clams, is a popular dish in Makassar cuisine. This flavorful and spicy dish is made with fresh clams cooked in a rich and aromatic coconut sauce, infused with the bold flavors of Padang cuisine.
Makassar cuisine Clams Coconut Spicy -
Nasi Goreng Makassar (makassar-style Fried Rice)
Nasi Goreng Makassar is a popular Indonesian fried rice dish that originates from the city of Makassar in South Sulawesi. This flavorful and aromatic fried rice is a staple in Makassar cuisine and is often enjoyed for breakfast, lunch, or dinner.
Indonesian cuisine Fried rice Makassar-style -
Gulai Ati Ampela Pedas (spicy Beef Liver Curry)
Gulai Ati Ampela Pedas is a traditional spicy beef liver curry from Makassar cuisine, known for its rich and bold flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Makassar Cuisine -
Cumi Bakar Pedas (spicy Grilled Squid)
Cumi Bakar Pedas, or Spicy Grilled Squid, is a popular dish in Makassar cuisine, known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Grilled Makassar -
Ikan Bakar Makassar (makassar-style Grilled Fish)
Ikan Bakar Makassar, or Makassar-style Grilled Fish, is a popular dish in the Makassar cuisine of Indonesia. It features a flavorful marinade and is typically grilled over charcoal, giving it a delicious smoky flavor.
Indonesian cuisine Grilled fish Makassar-style -
Sop Konro Soto (spicy Beef Soup With Innards)
Sop Konro Soto is a traditional beef soup dish from Makassar cuisine, known for its rich and spicy flavors. This hearty soup is made with beef ribs and innards, simmered in a flavorful broth and served with rice and condiments.
Indonesian cuisine Beef soup Spicy Makassar
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