Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Romanian Polenta Casserole (Mămăligă cu Brânză şi Smântână)
Mămăligă cu Brânză şi Smântână, also known as Romanian Polenta Casserole, is a traditional Romanian dish that combines creamy polenta with tangy cheese and sour cream for a comforting and hearty meal.
Traditional Comfort Food Casserole -
Romanian Spinach and Cheese Pie (Plăcintă cu Spanac şi Brânză)
Plăcintă cu Spanac şi Brânză is a traditional Romanian savory pie filled with spinach and cheese. It's a delicious and comforting dish that can be enjoyed as a snack or a main course.
Savory pie Romanian cuisine Spinach Cheese -
Ciuperci Umplute (romanian Stuffed Mushrooms)
Ciuperci Umplute, or Romanian Stuffed Mushrooms, are a delicious appetizer or side dish that is popular in Romanian cuisine. These savory stuffed mushrooms are filled with a flavorful mixture of ingredients and are sure to be a hit at any gathering.
Stuffed Mushrooms Romanian Cuisine Appetizer -
Romanian Chicken and Mushroom Stew (Tocană de Pui cu Ciuperci)
Tocană de Pui cu Ciuperci is a traditional Romanian chicken and mushroom stew that is hearty, flavorful, and perfect for a cozy meal.
Chicken Mushroom Stew Romanian Cuisine -
Romanian Lentil Soup (Ciorbă de Linte)
Ciorbă de Linte is a traditional Romanian lentil soup that is both hearty and nutritious. This flavorful soup is a staple in Romanian cuisine and is perfect for a cozy meal on a chilly day.
Healthy Easy Budget-friendly -
Romanian Chicken Liver Pâté (Ficat de Pui în Crustă)
Ficat de Pui în Crustă, also known as Romanian Chicken Liver Pâté, is a classic Romanian appetizer that is rich, creamy, and full of flavor. It is perfect for spreading on crusty bread or crackers and is a great addition to any charcuterie board.
Appetizer Romanian cuisine Pâté -
Romanian Potato Salad (Salată de Cartofi)
Salată de Cartofi is a traditional Romanian potato salad that is perfect for picnics, barbecues, or as a side dish for any meal. This creamy and flavorful salad is a staple in Romanian cuisine and is loved for its simplicity and delicious taste.
Traditional Easy Side dish -
Romanian Savory Pancakes (Clătite Sărate)
Clătite Sărate, or Romanian Savory Pancakes, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. These savory pancakes are filled with a variety of flavorful ingredients and are sure to satisfy your cravings.
Romanian cuisine Savory pancakes Clătite Sărate -
Romanian Beef and Vegetable Stew (Tocană de Vită cu Legume)
Tocană de Vită cu Legume is a traditional Romanian beef and vegetable stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Stew Vegetables Romanian Cuisine -
Romanian Eggplant Salad (Salată de Vinete)
Salată de Vinete is a traditional Romanian eggplant salad that is popular as a side dish or spread. It is a simple and delicious recipe that is perfect for summer gatherings or as a light appetizer.
Salad Eggplant Romanian cuisine Vegetarian -
Romanian Stuffed Cabbage Soup (Ciorbă de Varză cu Sarmale)
Ciorbă de Varză cu Sarmale is a traditional Romanian soup that combines the flavors of cabbage and stuffed cabbage rolls, known as sarmale. This hearty and flavorful soup is a staple in Romanian cuisine, especially during the winter months.
Traditional Winter Hearty -
Romanian Cheese and Onion Bread (Pâine cu Brânză şi Ceapă)
Pâine cu Brânză şi Ceapă is a traditional Romanian bread that is packed with the delicious flavors of cheese and onion. This savory bread is perfect for breakfast, as a snack, or as a side dish for soups and stews.
Traditional Savory Bread -
Romanian Lamb Stew with Dill (Tocană de Miel cu Mărar)
Tocană de Miel cu Mărar is a traditional Romanian lamb stew flavored with dill, perfect for a hearty and comforting meal.
Traditional Lamb Stew Dill -
Romanian Chicken and Dumplings (Supă de Pui cu Găluşte)
Supă de Pui cu Găluşte is a traditional Romanian chicken soup with fluffy dumplings that is perfect for a comforting and hearty meal.
Chicken Soup Dumplings Romanian Cuisine -
Romanian Potato Pancakes (Plăcinte cu Cartofi)
Plăcinte cu Cartofi are traditional Romanian potato pancakes that are crispy on the outside and soft on the inside. They are perfect for a savory breakfast or a delicious snack.
Traditional Savory Potato Pancakes -
Romanian Apple Cake (Plăcintă cu Mere)
Plăcintă cu Mere is a traditional Romanian apple cake that is perfect for any occasion. This delicious dessert is made with a flaky pastry crust and a sweet apple filling, making it a favorite among both kids and adults.
Apple Cake Romanian Dessert Traditional Recipe -
Romanian Pork Ribs with Cabbage (Costiţe de Porc cu Varză)
Costiţe de Porc cu Varză is a traditional Romanian dish that combines tender pork ribs with flavorful cabbage, creating a hearty and satisfying meal.
Romanian cuisine Pork ribs Cabbage Stovetop cooking -
Romanian Plum Dumplings (Găluşte cu Prune)
Găluşte cu Prune, or Romanian Plum Dumplings, are a traditional Romanian dessert that is both sweet and satisfying. These dumplings are made with a potato dough and filled with juicy plums, then rolled in sweet breadcrumbs. They are a delightful treat that can be enjoyed as a dessert or a sweet snack.
Romanian cuisine Dumplings Plums Dessert -
Romanian Beef and Potato Casserole (Tocană de Vită cu Cartofi)
Tocană de Vită cu Cartofi is a traditional Romanian beef and potato casserole that is hearty, flavorful, and perfect for a comforting family meal.
Beef Potato Casserole Romanian Cuisine -
Romanian Chicken and Vegetable Skewers (Frigărui de Pui cu Legume)
Frigărui de Pui cu Legume, or Romanian Chicken and Vegetable Skewers, are a delicious and colorful dish that is perfect for grilling or stovetop cooking. This recipe combines marinated chicken with a variety of fresh vegetables, creating a flavorful and satisfying meal.
Chicken Vegetables Grilling Romanian Cuisine -
Romanian Apple and Walnut Salad (Salată de Mere şi Nuci)
Salată de Mere şi Nuci, or Romanian Apple and Walnut Salad, is a refreshing and nutritious dish that is perfect for any time of the year. The combination of sweet and crunchy apples with the earthy flavor of walnuts creates a delightful salad that can be enjoyed as a side dish or a light meal.
Healthy Quick and Easy Vegetarian -
Kaesespaetzle (transylvanian Cheese Pie)
Kaesespaetzle, also known as Transylvanian Cheese Pie, is a traditional dish from Transylvanian Saxon cuisine. This savory pie is made with homemade noodles and a generous amount of cheese, making it a comforting and delicious meal.
Transylvanian Saxon Cheese Pie -
Saxon Pork Roast with Plum Sauce (Szilvás Sertéssült)
Szilvás Sertéssült, or Saxon Pork Roast with Plum Sauce, is a traditional dish from Transylvanian Saxon cuisine. This flavorful and hearty dish combines tender pork roast with a sweet and tangy plum sauce, creating a perfect balance of flavors.
Transylvanian Saxon Pork Plum Sauce Main Course -
Romanian Stuffed Squash Soup (Ciorbă de Dovlecei Umpluţi)
Ciorbă de Dovlecei Umpluţi is a traditional Romanian soup made with stuffed squash, a delicious and comforting dish perfect for the colder months.
Romanian cuisine Soup Stuffed squash -
Sajtleves (transylvanian Cheese Soup)
Sajtleves, also known as Transylvanian Cheese Soup, is a traditional dish from the Transylvanian Saxon cuisine. This hearty and flavorful soup is perfect for cold winter days and is sure to warm you up from the inside out.
Transylvanian Saxon Cheese Soup -
Saxon Potato Dumplings (Kartoffelknödel)
Kartoffelknödel, or Saxon Potato Dumplings, are a traditional dish from Transylvanian Saxon cuisine. These hearty dumplings are made with potatoes and are a popular side dish in the region.
Transylvanian Saxon cuisine Potato recipe Dumplings -
Saxon Chicken Paprikash (Csirkepaprikás)
Csirkepaprikás, also known as Saxon Chicken Paprikash, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful chicken stew is made with a rich paprika-infused sauce, and it's typically served with homemade egg noodles or dumplings.
Transylvanian Saxon Chicken Paprikash Stew -
Saxon Beef Goulash (Marhapörkölt)
Marhapörkölt, also known as Saxon Beef Goulash, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is packed with rich flavors and is perfect for a comforting meal.
Transylvanian Saxon cuisine Beef stew Goulash -
Saxon Plum Dumplings (Szilvás Gombóc)
Szilvás Gombóc, also known as Saxon Plum Dumplings, is a traditional dish from Transylvanian Saxon cuisine. These delicious dumplings are made with a potato-based dough and filled with sweet plums, creating a delightful combination of flavors. They are often served as a main course or a dessert, and are especially popular during the plum harvest season in late summer and early autumn.
Transylvanian Saxon Dumplings Plums Traditional -
Gombaleves (transylvanian Mushroom Soup)
Gombaleves, also known as Transylvanian Mushroom Soup, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful soup is perfect for a cozy meal on a cold day.
Transylvanian Saxon Mushroom Soup Traditional -
Transylvanian Bean Stew (Babfőzelék)
Babfőzelék, also known as Transylvanian Bean Stew, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is made with beans, onions, and a rich blend of spices, making it a comforting and flavorful meal.
Transylvanian Saxon Bean Stew Vegetarian Gluten-free -
Saxon Cheese and Onion Bread (Käsezwiebelbrot)
Käsezwiebelbrot, or Saxon Cheese and Onion Bread, is a traditional dish from Transylvanian Saxon cuisine. This savory bread is packed with the delicious flavors of cheese and onions, making it a perfect accompaniment to any meal or a tasty snack on its own.
Saxon cuisine Bread recipe Cheese and onion -
Transylvanian Apple Pancakes (Almás Palacsinta)
Almás Palacsinta, or Transylvanian Apple Pancakes, are a traditional dish from the Transylvanian Saxon cuisine. These delicious pancakes are filled with a sweet apple filling and are perfect for breakfast or dessert.
Transylvanian Saxon cuisine Pancakes Apple Breakfast Dessert -
Transylvanian Pickled Vegetables (Ecetben eltett Zöldségek)
Ecetben eltett Zöldségek, or Transylvanian Pickled Vegetables, is a traditional dish from Transylvanian Saxon cuisine. This tangy and flavorful dish is a great way to preserve the harvest and enjoy the bounty of the garden throughout the year.
Transylvanian Saxon Preservation Pickling Vegetarian -
Transylvanian Potato Pancakes (Burgonyás Lángos)
Burgonyás Lángos, also known as Transylvanian Potato Pancakes, is a traditional dish from Transylvanian Saxon cuisine. These savory pancakes are made with grated potatoes, flour, and seasonings, then fried until crispy and golden brown. They are perfect for breakfast, brunch, or as a side dish for any meal.
Transylvanian Saxon Potato Pancakes Savory Pancakes -
Lencseleves (saxon Lentil Soup)
Lencseleves, also known as Saxon Lentil Soup, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful soup is a staple in the region and is perfect for a comforting meal.
Transylvanian Saxon cuisine Lentil soup Traditional recipe -
Saxon Poppy Seed Cake (Mákos Kalács)
Mákos Kalács is a traditional Transylvanian Saxon poppy seed cake that is enjoyed as a sweet treat or dessert.
Transylvanian Saxon Dessert Cake -
Saxon Leek and Potato Soup (Póréhagyma Krémleves)
Póréhagyma Krémleves, also known as Saxon Leek and Potato Soup, is a traditional dish from Transylvanian Saxon cuisine. This creamy and comforting soup is perfect for a chilly evening and is sure to warm you up from the inside out.
Soup Transylvanian Saxon Comfort food -
Saxon Cabbage and Noodle Casserole (Káposztás Tészta)
Káposztás Tészta, also known as Saxon Cabbage and Noodle Casserole, is a traditional dish from Transylvanian Saxon cuisine. This hearty and comforting casserole is made with simple ingredients and is perfect for a cozy family meal.
Transylvanian Saxon Casserole Noodles Cabbage -
Transylvanian Sausage and Potato Casserole (Kolbászos Krumpli)
Kolbászos Krumpli, also known as Transylvanian Sausage and Potato Casserole, is a traditional dish from Transylvanian Saxon cuisine. This hearty casserole is perfect for a comforting family meal, combining the flavors of smoked sausage and tender potatoes.
Transylvanian Saxon Casserole Sausage Potato -
Transylvanian Cheese and Spinach Strudel (Spenótos Sajtos Rétes)
Spenótos Sajtos Rétes, or Transylvanian Cheese and Spinach Strudel, is a traditional dish from Transylvanian Saxon cuisine. This savory pastry is filled with a delicious mixture of cheese and spinach, wrapped in layers of flaky phyllo dough, and baked to golden perfection.
Transylvanian cuisine Savory pastry Cheese and spinach -
Saxon Plum Cake (Szilvás Pite)
Szilvás Pite, also known as Saxon Plum Cake, is a traditional dessert from Transylvanian Saxon cuisine. This delicious cake is made with a tender crust and a sweet, juicy plum filling, perfect for enjoying with a cup of coffee or tea.
Transylvanian Saxon Plum Cake Dessert -
Transylvanian Eggplant Dip (Padlizsánkrém)
Padlizsánkrém, also known as Transylvanian Eggplant Dip, is a traditional dish from Transylvanian Saxon cuisine. This creamy and flavorful dip is perfect for spreading on bread or serving as a side dish.
Transylvanian Saxon Dip Eggplant -
Polenta (saxon Cornmeal Porridge)
Polenta, also known as Saxon Cornmeal Porridge, is a traditional dish from Transylvanian Saxon cuisine. This simple yet hearty dish is a staple in many Saxon households and is often served as a side dish or as a base for other savory dishes.
Transylvanian Saxon cuisine Polenta recipe Cornmeal porridge -
Transylvanian Sweet Cheese Dumplings (Túrógombóc)
Túrógombóc is a traditional Transylvanian Saxon dessert made of sweet cheese dumplings coated in breadcrumbs and sugar, often served with a dollop of sour cream.
Transylvanian Saxon Dumplings Cheese Sweet -
Saxon Dill Pickles (Káposztasavanyúság)
Káposztasavanyúság, also known as Saxon Dill Pickles, is a traditional Transylvanian Saxon dish that is a staple in the region's cuisine. These tangy and flavorful pickles are a perfect accompaniment to any meal, adding a refreshing crunch and a burst of flavor.
Transylvanian Saxon cuisine Pickles Traditional recipe -
Saxon Sauerkraut and Sausage Bake (Kolbászos Káposzta)
Kolbászos Káposzta, also known as Saxon Sauerkraut and Sausage Bake, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful casserole is perfect for a cozy family dinner or a gathering with friends.
Transylvanian Saxon Casserole Sausage Sauerkraut -
Transylvanian Mashed Potatoes with Bacon (Szalonnás Krumplipüré)
Szalonnás Krumplipüré, or Transylvanian Mashed Potatoes with Bacon, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful recipe combines creamy mashed potatoes with crispy bacon, creating a comforting and satisfying dish that is perfect for any occasion.
Transylvanian cuisine Mashed potatoes Bacon Comfort food -
Saxon Cucumber Salad (Uborkasaláta)
Uborkasaláta, or Saxon Cucumber Salad, is a traditional dish from Transylvanian Saxon cuisine. This refreshing salad is perfect for hot summer days and pairs well with grilled meats or as a side dish for a hearty meal.
Salad Side dish Summer Vegetarian -
Transylvanian Beef and Potato Stew (Marhapörkölt Krumplival)
Marhapörkölt Krumplival, also known as Transylvanian Beef and Potato Stew, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is packed with tender beef, flavorful paprika, and hearty potatoes, making it a perfect comfort food for cold winter days.
Transylvanian Saxon cuisine Stew Beef Potato
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