Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Uruguayan Christmas Pudding (budín Inglés)
Uruguayan Christmas Pudding, known as Budín Inglés, is a traditional dessert enjoyed during the holiday season in Uruguay. This rich and fruity pudding is a beloved treat that is perfect for sharing with family and friends.
Christmas Pudding Holiday Dessert -
Spinach Tart (tarta De Espinacas)
Spinach Tart, or Tarta de Espinacas, is a classic dish in Uruguayan cuisine. This savory tart is filled with a creamy spinach mixture and encased in a flaky pastry crust, making it a perfect option for a light lunch or dinner.
Savory Tart Spinach Uruguayan -
Beetroot Salad (ensalada De Remolacha)
Beetroot Salad, or Ensalada de Remolacha, is a popular dish in Uruguayan cuisine. This refreshing and colorful salad is a perfect side dish for a summer barbecue or a light lunch.
Healthy Vegetarian Easy -
Grilled Beef Steak (churrasco)
Grilled Beef Steak, also known as Churrasco, is a popular dish in Uruguayan cuisine. It is a simple yet flavorful way to prepare beef, perfect for a summer barbecue or a special dinner.
Grilled Beef Steak Churrasco Uruguayan -
Carrot Cake (torta De Zanahoria)
Carrot Cake, known as "Torta de Zanahoria" in Uruguay, is a popular dessert that is loved for its moist texture and delicious flavor. This recipe combines the sweetness of carrots with the warmth of cinnamon and nutmeg, creating a delightful treat for any occasion.
Carrot Cake Torta de Zanahoria Dessert Uruguayan Cuisine -
Fried Cake (torta Frita)
Fried Cake (Torta Frita) is a traditional Uruguayan dish that is perfect for a cozy afternoon snack or breakfast. These delicious fried cakes are easy to make and are best enjoyed with a cup of hot coffee or tea.
Uruguayan cuisine Fried cake Torta frita -
Guiso De Carne (uruguayan Beef Stew)
Guiso de Carne is a traditional Uruguayan beef stew that is hearty, flavorful, and perfect for a comforting meal. This stew is a staple in Montevideo cuisine and is often enjoyed with a side of crusty bread or over a bed of rice.
Uruguayan Cuisine Beef Stew Comfort Food -
Spinach And Cheese Pie (pascualina)
This Spinach and Cheese Pie, also known as Pascualina, is a traditional dish from Montevideo that is perfect for a hearty and delicious meal.
Uruguayan cuisine Savory pie Spinach Cheese -
Empanadas De Carne (uruguayan Beef Empanadas)
Empanadas de Carne are traditional Uruguayan beef empanadas that are perfect for a savory snack or a meal. These delicious pastries are filled with a flavorful beef mixture and are sure to be a hit at any gathering.
Uruguayan cuisine Beef empanadas South American food -
Panqueques De Dulce De Leche (dulce De Leche Pancakes)
Panqueques de Dulce de Leche, or Dulce de Leche Pancakes, are a delicious and indulgent treat hailing from the cuisine of Montevideo. These pancakes are filled with creamy dulce de leche, a sweet caramel-like spread, and are perfect for a special breakfast or dessert.
Pancakes Dulce de Leche Montevideo Cuisine Breakfast Dessert -
Uruguayan Beef Stew With Vegetables (carbonada Criolla)
Uruguayan Beef Stew with Vegetables, also known as Carbonada Criolla, is a hearty and flavorful dish that is a staple in the cuisine of Montevideo. This stew is packed with tender beef, a variety of vegetables, and a rich broth, making it the perfect comfort food for a chilly day.
Uruguayan cuisine Beef stew Comfort food -
Asado Uruguayo (uruguayan Style Barbecue)
Asado Uruguayo, or Uruguayan Style Barbecue, is a beloved tradition in Uruguay, especially in Montevideo. This barbecue is all about slow-cooking various cuts of meat over a wood-fired grill, creating a smoky and flavorful meal that brings friends and family together.
Uruguayan cuisine Barbecue Grilling -
Breaded Beef With Tomato And Cheese (milanesa A La Napolitana)
Breaded Beef with Tomato and Cheese, known as Milanesa a la Napolitana, is a popular dish in Montevideo cuisine. It features a breaded beef cutlet topped with tomato sauce and melted cheese, creating a delicious and comforting meal.
Beef Breaded Cheese Tomato Montevideo cuisine -
Sopa De Pollo Uruguaya (uruguayan Chicken Soup)
Sopa de Pollo Uruguaya, or Uruguayan Chicken Soup, is a comforting and hearty dish that is a staple in the cuisine of Montevideo. This soup is filled with tender chicken, flavorful vegetables, and aromatic herbs, making it the perfect meal for a chilly day.
Uruguayan cuisine Chicken soup Comfort food -
Onion Pie (torta De Cebolla)
Onion Pie, also known as Torta de Cebolla, is a savory and satisfying dish that is a staple in Montevideo cuisine. This delicious pie is perfect for a hearty lunch or dinner, and it's a great way to showcase the flavorful local onions.
Savory Onion Pie Montevideo -
Stuffed Rolled Beef (matambre)
Stuffed Rolled Beef (Matambre) is a traditional dish from Montevideo, Uruguay, made with thinly sliced beef stuffed with a flavorful filling and then rolled up and cooked to perfection.
Beef Stuffed Roll Montevideo -
Ensalada Rusa (uruguayan Potato Salad)
Ensalada Rusa, also known as Uruguayan Potato Salad, is a popular dish in Montevideo cuisine. This creamy and flavorful salad is perfect for picnics, barbecues, or as a side dish for any meal.
Potato Salad Ensalada Rusa Uruguayan Cuisine Side Dish -
Spanish Omelette (tortilla Española)
The Spanish Omelette, also known as Tortilla Española, is a classic dish from Montevideo cuisine. This delicious omelette is made with eggs, potatoes, and onions, and it's perfect for breakfast, brunch, or as a tapas dish.
Spanish cuisine Omelette Breakfast Brunch -
Uruguayan Jam Tart (pastafrola)
Uruguayan Jam Tart, also known as Pastafrola, is a traditional dessert from Montevideo, Uruguay. This delicious tart features a buttery crust filled with sweet jam, making it the perfect treat for any occasion.
Uruguayan cuisine Tart Dessert -
Seaweed Fritters (buñuelos De Algas)
Seaweed Fritters, known as Buñuelos de Algas in Montevideo, are a popular dish that combines the flavors of the sea with a crispy, fried texture. This recipe is a delicious way to enjoy the unique taste of seaweed in a savory fritter.
Seaweed Fritters Montevideo cuisine Appetizer -
Pastel De Choclo (uruguayan Corn Cake)
Pastel de Choclo is a traditional Uruguayan dish that translates to "corn cake." It's a savory pie made with a corn crust and filled with a delicious mixture of ground beef, onions, and spices. This dish is a staple in Montevideo cuisine and is perfect for a comforting family meal.
Uruguayan Cuisine Corn Cake Savory Pie -
Empanadas De Pollo (uruguayan Chicken Empanadas)
Empanadas de Pollo, or Uruguayan Chicken Empanadas, are a popular savory pastry in Montevideo cuisine. These delicious hand-held pies are filled with a flavorful chicken mixture and are perfect for a snack or a meal on the go.
Uruguayan cuisine Empanadas Chicken Savory pastry -
Ricotta Cheese Tart (torta De Ricota)
This Ricotta Cheese Tart, known as Torta de Ricota in Montevideo, is a delightful dessert that combines the creamy richness of ricotta cheese with a flaky pastry crust. It's a popular treat in Uruguayan cuisine and is perfect for special occasions or as a sweet ending to a meal.
Ricotta Cheese Tart Uruguayan Dessert -
Uruguayan Country Bread (pan De Campo)
Uruguayan Country Bread, or Pan de Campo, is a traditional bread from the cuisine of Montevideo. This rustic bread is perfect for enjoying with a hearty stew or as a side to a barbecue.
Uruguayan Bread Rustic -
Lentil Salad (ensalada De Lentejas)
Lentil Salad, or Ensalada de Lentejas, is a popular dish in Montevideo, Uruguay. This refreshing and nutritious salad is perfect for a light lunch or as a side dish for a main meal.
Healthy Vegetarian Gluten-free Salad -
Heart Of Palm Salad (ensalada De Palmitos)
This refreshing Heart of Palm Salad, known as Ensalada de Palmitos in Montevideo, is a light and flavorful dish that is perfect for a hot summer day. The combination of tender hearts of palm, juicy tomatoes, crisp lettuce, and tangy vinaigrette creates a delightful salad that can be served as a side or a main course.
Salad Healthy Quick and Easy Vegan -
Arroz Con Porotos (uruguayan Rice And Beans)
Arroz con Porotos, or Uruguayan Rice and Beans, is a classic dish from the cuisine of Montevideo. This hearty and flavorful meal is a staple in many Uruguayan households, and it's perfect for a comforting and satisfying dinner.
Uruguayan cuisine Rice and beans Comfort food -
Apple Cake (torta De Manzana)
This Apple Cake, known as Torta de Manzana in Montevideo, is a delicious and comforting dessert that is perfect for any occasion. The combination of sweet apples and warm spices makes this cake a favorite among locals.
Apple Cake Torta de Manzana Dessert Baking -
Pizza A La Uruguaya (uruguayan Style Pizza)
Pizza a la Uruguaya, or Uruguayan Style Pizza, is a popular dish in Montevideo cuisine. This unique pizza is known for its thick crust and a variety of toppings that reflect the flavors of Uruguay.
Uruguayan Cuisine Pizza Montevideo -
Uruguayan Croissants (medialunas)
Uruguayan Croissants, known as Medialunas, are a popular pastry in Montevideo, Uruguay. They are flaky, buttery, and slightly sweet, making them a perfect treat for breakfast or an afternoon snack.
Uruguayan Croissants Medialunas Breakfast Snack -
Coconut Cake (torta De Coco)
Coconut Cake, also known as Torta de Coco, is a popular dessert in Montevideo. This delicious cake is made with moist coconut and has a rich, tropical flavor that is perfect for any occasion.
Coconut Dessert Cake -
Beetroot Salad (ensalada De Remolacha)
This Beetroot Salad, or Ensalada de Remolacha, is a refreshing and vibrant dish that is popular in Montevideo. It's a perfect side dish for a summer barbecue or a light lunch on its own.
Beetroot Salad Vegetarian Vegan Gluten-free -
Peach Cake (torta De Duraznos)
Peach Cake, also known as Torta de Duraznos, is a delightful dessert that showcases the sweet and juicy flavors of fresh peaches. This recipe is a popular treat in Montevideo, Uruguay, and is perfect for enjoying with a cup of coffee or tea.
Peach Cake Dessert Montevideo -
Tomato Salad (ensalada De Tomates)
This refreshing Tomato Salad, known as Ensalada de Tomates in Montevideo, is a simple and delicious dish that showcases the vibrant flavors of fresh tomatoes. It's the perfect side dish for a variety of meals and a great way to enjoy the bounty of summer tomatoes.
Tomato Salad Vegetarian Vegan Gluten-Free -
Bife A La Criolla (uruguayan Beef Stir-fry)
Bife a la Criolla is a traditional Uruguayan dish that features tender beef stir-fried with a flavorful combination of onions, peppers, and tomatoes. This dish is a staple in Montevideo cuisine and is loved for its rich, savory flavors.
Uruguayan cuisine Beef stir-fry Bife a la Criolla -
Carrot Salad (ensalada De Zanahoria)
Carrot Salad (Ensalada de Zanahoria) is a refreshing and nutritious dish that is popular in Montevideo. This simple salad is a perfect side dish for any meal and is easy to prepare.
Healthy Vegetarian Quick and Easy -
Lemon Cake (torta De Limón)
Lemon Cake, or Torta de Limón, is a delightful dessert that is popular in Montevideo. This tangy and sweet cake is perfect for any occasion, from afternoon tea to special celebrations.
Cake Dessert Lemon -
Brochettes De Carne (uruguayan Beef Skewers)
Brochettes de Carne, or Uruguayan Beef Skewers, are a popular dish in Montevideo, Uruguay. This recipe features tender pieces of beef marinated in a flavorful sauce and grilled to perfection on skewers. It's a delicious and easy-to-make dish that's perfect for a summer barbecue or a special dinner.
Uruguayan cuisine Beef skewers Grilling -
Matambre A La Leche (uruguayan Beef Roulade)
Matambre a la Leche is a traditional Uruguayan dish that consists of a flavorful beef roulade cooked in milk. This dish is a staple in Montevideo cuisine and is perfect for a special family dinner or a festive gathering.
Uruguayan cuisine Beef Roulade Milk -
Locura De Cachapas (cachapa Madness)
Locura de Cachapas, or Cachapa Madness, is a traditional Venezuelan dish made with sweet corn pancakes filled with cheese. It's a delicious and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
Venezuelan Corn Pancakes Cheese Breakfast Lunch Dinner -
Fiesta De Arepas (arepa Fiesta)
Fiesta de Arepas, or Arepa Fiesta, is a traditional Venezuelan dish that brings together the flavors and colors of the country in a delicious and versatile meal. Whether you're hosting a party or simply craving a taste of Venezuela, this recipe is sure to be a hit!
Venezuelan cuisine Arepas Party food -
Extravagancia De Guasacaca (guasacaca Extravaganza)
Extravagancia de Guasacaca, or Guasacaca Extravaganza, is a delightful Venezuelan dish that features a rich and creamy avocado-based sauce, known as guasacaca, served with a variety of accompaniments. This dish is perfect for sharing with friends and family, and it's sure to be a hit at any gathering.
Guasacaca Avocado Appetizer Venezuelan -
Delicia De Empanadas Venezolanas (venezuelan Empanada Delight)
Empanadas are a beloved dish in Venezuelan cuisine, and this recipe for Delicia de Empanadas Venezolanas (Venezuelan Empanada Delight) will surely become a favorite in your home. These crispy, golden empanadas are filled with a savory and flavorful mixture that will delight your taste buds.
Empanadas Venezuelan cuisine Appetizer -
Almond Cake (torta De Almendras)
Almond Cake, or Torta de Almendras, is a classic dessert from Montevideo that is loved for its rich almond flavor and moist texture. This recipe is perfect for any special occasion or as a sweet treat with a cup of coffee.
Almond cake Torta de almendras Montevideo cuisine Dessert -
Tequeño Explosion (Explosión de Tequeños)
Tequeños are a popular Venezuelan appetizer made with cheese wrapped in dough and fried to crispy perfection. In this recipe, we'll take the classic tequeño to the next level by adding a delicious filling and creating an explosion of flavor in every bite!
Venezuelan cuisine Tequeños Appetizer Party food -
Garlic Shark (cazón En Ajo)
Garlic Shark (Cazón en Ajo) is a traditional Venezuelan dish that features tender shark marinated in a flavorful garlic sauce. This dish is easy to prepare and perfect for seafood lovers.
Seafood Venezuelan cuisine Garlic -
Dicha De Mandocas (mandocas Bliss)
Dicha de Mandocas, also known as Mandocas Bliss, is a traditional Venezuelan dish made with cornmeal, cheese, and anise seeds. This sweet and savory treat is perfect for breakfast or as a snack.
Venezuelan cuisine Cornmeal Cheese Anise seeds -
Criollo Ceviche (ceviche Criollo)
Criollo Ceviche, also known as Ceviche Criollo, is a traditional dish from Venezuelan cuisine that features fresh fish marinated in citrus juices and mixed with a variety of flavorful ingredients. This refreshing and zesty dish is perfect for a light and healthy meal, especially during the hot summer months.
Healthy Seafood Quick and Easy -
Delicia De Cachitos (cachito Delight)
Delicia de Cachitos, also known as Cachito Delight, is a popular Venezuelan pastry filled with ham and cheese. It's a delicious and savory treat that is perfect for breakfast or as a snack.
Venezuelan cuisine Baked goods Breakfast Snack -
Vuelve A La Vida Guiso De Mariscos (vuelve A La Vida Seafood Stew)
Vuelve a la Vida Guiso de Mariscos, or Vuelve a la Vida Seafood Stew, is a popular dish in Venezuelan cuisine known for its rich and flavorful broth filled with a variety of seafood.
Seafood Stew Venezuelan
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