Sesame Seeds Recipes
Explore a variety of delicious Sesame Seeds recipes. Browse a selection of dishes that feature Sesame Seeds as a key ingredient.
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Ma Jiang Tang Yuan (sesame Balls With Red Bean Paste)
Ma Jiang Tang Yuan, also known as Sesame Balls with Red Bean Paste, is a popular dessert in Anhui Cuisine. These sweet and chewy balls are filled with a delicious red bean paste and coated with sesame seeds for a delightful crunch.
Chinese dessert Sesame balls Red bean paste Tang Yuan -
Jin Feng Feng Mi Ji (golden Phoenix Honey Glazed Chicken)
Jin Feng Feng Mi Ji, or Golden Phoenix Honey Glazed Chicken, is a classic dish in Chinese Aristocrat Cuisine that features tender chicken pieces coated in a sticky, sweet, and savory honey glaze. This dish is perfect for special occasions or gatherings, as it is sure to impress with its beautiful golden color and delicious flavors.
Chinese Chicken Honey Glazed Special Occasion -
Golden Dragon Shrimp (金龙虾)
金龙虾 (Golden Dragon Shrimp) is a classic dish from Chinese Imperial Cuisine that features succulent shrimp coated in a golden, crispy batter. This dish is sure to impress with its exquisite flavors and stunning presentation.
Chinese cuisine Shrimp Imperial cuisine Special occasions -
Mandarin Duck in Plum Sauce (梅酱片皮鸭)
梅酱片皮鸭 (Mandarin Duck in Plum Sauce) is a classic dish from Chinese Imperial Cuisine, known for its rich flavors and exquisite presentation.
Chinese cuisine Imperial recipe Duck dish -
Forbidden City Fried Tofu (紫禁城炒豆腐)
紫禁城炒豆腐 (Forbidden City Fried Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese Imperial Cuisine Tofu Vegetarian -
Forbidden City Sweet and Sour Tofu (紫禁城糖醋豆腐)
紫禁城糖醋豆腐 (Forbidden City Sweet and Sour Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate balance of sweet and sour flavors.
Chinese Imperial Cuisine Tofu Sweet and Sour -
Sweet and Sour Spare Ribs (糖醋排骨)
糖醋排骨 (Sweet and Sour Spare Ribs) is a classic dish in Liaoning Cuisine, known for its perfect balance of sweet and sour flavors.
Chinese cuisine Sweet and sour Spare ribs -
Shrimp Toast
Shrimp toast is a classic Cantonese dish that features a crispy, savory, and flavorful appetizer. It's perfect for serving at parties or as a delicious snack.
Cantonese Appetizer Shrimp -
Haam Sui Gwo (deep-fried Shrimp Toast)
Haam Sui Gwo, also known as Deep-fried Shrimp Toast, is a popular Chiuchow Cuisine dish that features a crispy outer layer and a savory shrimp filling.
Shrimp Appetizer Deep-fried -
Zhi Ma Qiu (sesame Balls)
Zhi Ma Qiu, also known as Sesame Balls, is a popular traditional snack in Guangxi Cuisine. These crispy and chewy balls are coated with sesame seeds and filled with sweet bean paste, making them a delightful treat for any occasion.
Chinese dessert Traditional snack Sesame seeds -
Hainanese Sesame Chicken Salad
This Hainanese Sesame Chicken Salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The tender chicken is coated in a fragrant sesame dressing and served with crisp vegetables, creating a delightful combination of textures and flavors.
Chicken Sesame Salad Healthy -
Hakka Sesame Chicken (客家芝麻鸡)
客家芝麻鸡 (Hakka Sesame Chicken) is a traditional dish from Hakka Cuisine that features tender pieces of chicken coated in a flavorful sesame sauce.
Hakka Cuisine Chicken Sesame Stovetop -
Spicy Tofu Salad (麻辣豆腐沙拉)
This 麻辣豆腐沙拉 (Spicy Tofu Salad) is a delicious and refreshing dish from Henan Cuisine, perfect for a light and flavorful meal.
Healthy Quick Spicy Refreshing -
Sweet and Sour Chicken Wings (糖醋鸡翅)
糖醋鸡翅 (Sweet and Sour Chicken Wings) is a popular dish in Henan Cuisine, known for its sweet and tangy flavor that pairs perfectly with tender chicken wings.
Chicken Sweet and Sour Appetizer -
Tang Cu Pai Gu (sweet And Sour Spare Ribs)
Tang Cu Pai Gu, or Sweet and Sour Spare Ribs, is a classic dish in Huaiyang Cuisine known for its perfect balance of sweet and tangy flavors. The tender spare ribs are coated in a sticky, flavorful sauce that is sure to be a hit at any dinner table.
Chinese cuisine Sweet and sour Spare ribs -
Sweet and Sour Spare Ribs (糖醋排骨)
糖醋排骨 (Sweet and Sour Spare Ribs) is a classic dish in Jiangxi Cuisine, known for its perfect balance of sweet and sour flavors.
Chinese cuisine Sweet and sour Spare ribs Traditional recipe -
Feng Wei Pai Gu (sticky Manchu Honey Glazed Ribs)
Feng Wei Pai Gu, or Sticky Manchu Honey Glazed Ribs, is a classic dish in Manchu cuisine that features tender, succulent ribs coated in a sweet and savory glaze. This recipe is perfect for a special family dinner or a gathering with friends.
Manchu cuisine Ribs Honey glazed Sticky -
Ma Qian Ji (crunchy Manchu Sesame Chicken)
Ma Qian Ji, also known as Crunchy Manchu Sesame Chicken, is a traditional dish from Manchu Cuisine that features tender chicken pieces coated in a crunchy sesame crust. This dish is bursting with savory flavors and is perfect for a delicious dinner.
Manchu Cuisine Chicken Sesame Crunchy -
Ma Qian Doufu (crunchy Manchu Sesame Tofu)
Ma Qian Doufu, also known as Crunchy Manchu Sesame Tofu, is a traditional dish from Manchu Cuisine that features crispy tofu coated in a flavorful sesame sauce.
Manchu Cuisine Tofu Sesame Vegetarian -
Cold Noodles with Sesame Sauce (凉拌面)
凉拌面 (Cold Noodles with Sesame Sauce) is a classic dish from Northeastern Chinese Cuisine. It's a refreshing and flavorful noodle dish that is perfect for hot summer days.
Chinese cuisine Cold noodles Sesame sauce -
Sesame Chicken (麻油鸡)
麻油鸡 (Sesame Chicken) is a popular dish in Northeastern Chinese cuisine, known for its rich and savory flavors. This recipe combines tender chicken with aromatic sesame oil, creating a delicious and comforting meal.
Chinese cuisine Sesame chicken Stovetop cooking -
Shandong Style Braised Eggplant With Garlic Sauce
Shandong Style Braised Eggplant with Garlic Sauce is a classic dish from the Shandong province of China. It features tender eggplant braised in a savory garlic sauce, creating a flavorful and aromatic dish that is perfect for a satisfying meal.
Chinese Cuisine Eggplant Braised Garlic Sauce -
Shandong Style Braised Tofu With Vegetables
Shandong Style Braised Tofu with Vegetables is a classic dish from Shandong Cuisine, known for its bold flavors and use of fresh ingredients. This vegetarian dish is a perfect balance of savory and umami flavors, with a satisfying mix of tofu and colorful vegetables.
Shandong Cuisine Tofu Braised Vegan Vegetarian -
Ma Qiu Ji (fragrant Sesame Chicken)
Ma Qiu Ji, or Fragrant Sesame Chicken, is a classic dish from Shandong Cuisine known for its aromatic sesame flavor and tender chicken. This recipe is a perfect balance of savory and sweet, making it a popular choice for family dinners and special occasions.
Chinese cuisine Sesame chicken Shandong Cuisine -
Shanghai Shrimp Delight (上海虾仁美味)
Shanghai Shrimp Delight is a classic dish in Shanghai cuisine, featuring tender shrimp in a savory and slightly sweet sauce. This dish is perfect for a special dinner or gathering with friends and family.
Shanghai cuisine Shrimp Seafood Chinese cuisine -
Sesame Glazed Shanghai Chicken (芝麻上海鸡)
This delicious recipe for 芝麻上海鸡 (Sesame Glazed Shanghai Chicken) combines the flavors of Shanghai cuisine with a sweet and savory sesame glaze. It's a perfect dish for a special dinner or a casual weeknight meal.
Chinese cuisine Sesame chicken Shanghai recipe -
Shanghai Style Sweet and Sour Pork Ribs (上海糖醋排骨)
上海糖醋排骨 (Shanghai Style Sweet and Sour Pork Ribs) is a classic dish in Shanghai cuisine, known for its perfect balance of sweet and sour flavors. This recipe will guide you through creating this delicious and tender dish at home.
Shanghai Cuisine Sweet and Sour Pork Ribs -
Plum Blossom Prawns (梅花虾)
梅花虾 (Plum Blossom Prawns) is a classic dish from Haipai Cuisine, known for its delicate flavors and beautiful presentation.
Chinese cuisine Seafood Haipai Cuisine -
Sweet and Sour Mandarin Fish (糖醋鲈鱼)
糖醋鲈鱼 (Sweet and Sour Mandarin Fish) is a classic dish in Haipai Cuisine, known for its delicate flavors and beautiful presentation. The fish is first fried until crispy and then coated in a tangy sweet and sour sauce, creating a perfect balance of flavors and textures.
Chinese cuisine Seafood Sweet and sour -
Haipai Sesame Chicken (海派芝麻鸡)
海派芝麻鸡 (Haipai Sesame Chicken) is a classic dish from the Haipai Cuisine, known for its rich flavors and aromatic sesame seeds. This recipe combines tender chicken with a savory and slightly sweet sauce, creating a delightful dish that is perfect for any occasion.
Chinese cuisine Sesame chicken Haipai recipe -
Crispy Fried Pancakes (脆皮煎饼)
脆皮煎饼 (Crispy Fried Pancakes) is a popular dish in Shanxi Cuisine, known for its crispy texture and savory flavor.
Shanxi Cuisine Pancakes Crispy Savory -
Shanghai Style Braised Eggplant (上海红烧茄子)
上海红烧茄子 (Shanghai Style Braised Eggplant) is a classic dish in Haipai Cuisine, known for its sweet and savory flavors. This dish features tender eggplant braised in a rich and aromatic sauce, making it a popular choice for both vegetarians and meat-eaters alike.
Chinese cuisine Vegetarian Braised Eggplant -
Szechuan Spiced Sweet and Sour Pork (四川麻辣糖醋肉)
四川麻辣糖醋肉 (Szechuan Spiced Sweet and Sour Pork) is a classic dish from Sichuan Cuisine known for its bold and spicy flavors, balanced with a touch of sweetness and tanginess.
Spicy Sweet and Sour Pork Sichuan Cuisine -
Spicy Szechuan Style Sweet and Sour Chicken (四川辣糖醋鸡)
四川辣糖醋鸡 (Spicy Szechuan Style Sweet and Sour Chicken) is a classic dish from Sichuan Cuisine that combines the bold flavors of spicy, sweet, and sour in a delicious chicken dish.
Chinese cuisine Szechuan chicken Sweet and sour Spicy -
Tibetan Yak Noodle Salad With Sesame Ginger Dressing
This Tibetan Yak Noodle Salad with Sesame Ginger Dressing is a refreshing and flavorful dish that combines tender yak meat with fresh vegetables and a zesty dressing.
Yak Noodle Sesame Ginger Salad -
Dragon Phoenix Tea Salad (龙凤茶叶沙拉)
龙凤茶叶沙拉 (Dragon Phoenix Tea Salad) is a refreshing and flavorful salad from Yunnan Cuisine, featuring the unique combination of tea leaves, herbs, and spices.
Yunnan Cuisine Salad Tea Leaves Healthy -
Yunnan-style Spicy Tofu Salad (云南麻辣豆腐沙拉)
云南麻辣豆腐沙拉 (Yunnan-style Spicy Tofu Salad) is a refreshing and spicy salad that originates from the Yunnan province of China. This dish is known for its bold flavors and unique combination of ingredients, making it a popular choice for those who enjoy spicy and tangy dishes.
Spicy Tofu Salad Yunnan Cuisine -
Zen Garden Tofu Delight
Zen Garden Tofu Delight is a light and flavorful dish inspired by Chinese Buddhist Cuisine. It's a perfect choice for a healthy and peaceful meal.
Healthy Vegan Gluten-free Chinese Cuisine -
Zen Garden Soba Noodles
Zen Garden Soba Noodles are a simple and nourishing dish that originates from Chinese Buddhist cuisine. This recipe is a perfect balance of flavors and textures, making it a delightful addition to any meal.
Healthy Quick and Easy Vegetarian -
Lotus Blossom Tofu Salad
Lotus Blossom Tofu Salad is a refreshing and nutritious dish that originates from Chinese Buddhist Cuisine. This salad is light, flavorful, and perfect for a healthy meal or side dish.
Healthy Vegetarian Quick and Easy -
Zen Garden Miso Eggplant
This Zen Garden Miso Eggplant recipe is a delightful dish inspired by Chinese Buddhist Cuisine. The combination of miso and eggplant creates a harmonious and flavorful experience that is both satisfying and nourishing.
Healthy Vegan Gluten-Free Chinese Cuisine -
Golden Sesame Prawns (金麻虾)
Golden Sesame Prawns, also known as 金麻虾 (jīn má xiā) in Chinese, is a popular dish in Chinese Islamic Cuisine. This dish features succulent prawns coated in a crispy golden sesame crust, offering a delightful combination of flavors and textures.
Chinese Seafood Halal Pescatarian -
Sesame Chicken (芝麻鸡)
Sesame Chicken, also known as 芝麻鸡 (zhīmá jī) in Chinese, is a popular dish in Chinese Islamic Cuisine. It features tender chicken pieces coated in a savory and slightly sweet sesame sauce, making it a delicious and satisfying meal.
Chinese Chicken Sesame Halal -
Harmony Bowl with Forbidden Rice (和谐碗配禁果米)
The 和谐碗配禁果米 (Harmony Bowl with Forbidden Rice) is a delicious and nutritious Taoist Diet recipe that combines a variety of flavors and textures to create a balanced and satisfying meal.
Taoist Diet Healthy Vegetarian -
Five Elements Buddha Bowl (五行佛碗)
The 五行佛碗 (Five Elements Buddha Bowl) is a nourishing and balanced meal inspired by Taoist principles, featuring a variety of colorful and nutrient-dense ingredients. This plant-based dish is designed to promote harmony and well-being within the body, aligning with the Taoist approach to food and health.
Taoist Diet Buddha Bowl Plant-based Healthy Eating -
Harmony Bowl with Forbidden Rice and Lotus Root (和谐碗配禁果米和莲藕)
This Harmony Bowl with Forbidden Rice and Lotus Root is a delicious and nutritious Taoist Diet recipe that combines the balance of yin and yang elements.
Harmony Bowl Forbidden Rice Lotus Root Taoist Diet Healthy Eating -
Immortal's Immunity Stir-Fry (仙人免疫炒)
仙人免疫炒 (Immortal's Immunity Stir-Fry) is a traditional Taoist dish that is believed to boost the body's immune system and promote overall health and vitality.
Taoist Diet Immunity Stir-Fry -
Lotus Blossom Sushi Bowl (荷花寿司碗)
The 荷花寿司碗 (Lotus Blossom Sushi Bowl) is a delightful Taoist Diet dish that brings together the flavors of sushi in a convenient bowl format. This recipe is perfect for those who love sushi but prefer a simpler preparation method.
Sushi Bowl Taoist Diet Vegetarian -
Orange Beef (橙汁牛肉)
橙汁牛肉 (Orange Beef) is a popular American Chinese dish that features tender beef strips coated in a tangy and sweet orange sauce. This dish is perfect for those who enjoy a balance of savory and citrus flavors.
Beef Orange American Chinese Main Course -
Sesame Chicken (芝麻鸡)
This 芝麻鸡 (Sesame Chicken) recipe is a classic American Chinese dish that is sweet, savory, and packed with flavor. It's the perfect combination of crispy chicken coated in a delicious sesame sauce.
Chinese food Chicken Sesame Stir-fry
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