Shrimp Recipes
Explore a variety of delicious Shrimp recipes. Browse a selection of dishes that feature Shrimp as a key ingredient.
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Island Coconut Shrimp
Indulge in the flavors of the ocean with this delicious Island Coconut Shrimp recipe. The combination of crispy shrimp and sweet coconut will transport you to a tropical paradise with every bite.
Shrimp Coconut Seafood Island-inspired -
Pacific Coconut Lime Shrimp
This Pacific Coconut Lime Shrimp recipe is a delightful dish that brings the flavors of the ocean to your table. The combination of succulent shrimp, creamy coconut, and zesty lime creates a refreshing and satisfying meal that is perfect for any occasion.
Shrimp Coconut Lime Seafood -
Kiwi BBQ Shrimp Skewers (Kōura Whakarite)
Kōura Whakarite (Kiwi BBQ Shrimp Skewers) is a classic New Zealand dish that brings together the flavors of fresh shrimp and a tangy barbecue marinade. This recipe is perfect for a summer BBQ or a casual dinner with friends and family.
BBQ Shrimp New Zealand cuisine Seafood -
Garamut Bilong Samting (coconut And Lime Shrimp Skewers)
Garamut Bilong Samting, or Coconut and Lime Shrimp Skewers, is a delicious and flavorful dish from Melanesian cuisine. The combination of coconut and lime brings a refreshing and tropical taste to the succulent shrimp, making it a perfect dish for a summer barbecue or a special dinner.
Shrimp Coconut Lime Skewers Melanesian Cuisine -
Banane Bilong Mi (grilled Plantain And Shrimp Skewers)
Banane Bilong Mi, or Grilled Plantain and Shrimp Skewers, is a traditional dish from Melanesian cuisine that combines the sweetness of ripe plantains with the savory flavor of grilled shrimp. This dish is perfect for a flavorful and satisfying meal.
Grilled Shrimp Plantain Melanesian -
Garamut Bilong Samting (coconut And Lime Shrimp Stir-fry)
Garamut Bilong Samting, or Coconut and Lime Shrimp Stir-Fry, is a popular dish in Melanesian cuisine. This flavorful stir-fry combines the richness of coconut milk with the zesty tang of lime, creating a delicious and aromatic dish that is perfect for a quick and easy meal.
Shrimp Coconut Lime Stir-fry Melanesian cuisine -
Garamut Bilong Samting (coconut And Lime Shrimp Tacos)
Garamut Bilong Samting, or Coconut and Lime Shrimp Tacos, are a delightful and flavorful dish from Melanesian cuisine. The combination of fresh shrimp, creamy coconut, and zesty lime creates a perfect balance of flavors that will transport you to the tropical islands of Melanesia.
Shrimp Tacos Coconut Lime Melanesian Cuisine -
Coconut Crusted Shrimp With Pineapple Salsa
Indulge in the tropical flavors of Fiji with this delicious Coconut Crusted Shrimp with Pineapple Salsa recipe. The crispy coconut coating perfectly complements the succulent shrimp, while the fresh pineapple salsa adds a burst of sweetness and tanginess. This dish is perfect for a summer gathering or a special dinner at home.
Coconut Shrimp Pineapple Seafood Tropical -
Kokonas Na Lime Prawns Skewers (coconut And Lime Shrimp Skewers)
Kokonas na Lime Prawns Skewers, also known as Coconut and Lime Shrimp Skewers, are a popular dish in Papua New Guinean cuisine. The combination of fresh prawns, creamy coconut, and zesty lime creates a delicious and flavorful dish that is perfect for grilling or barbecuing.
Shrimp Coconut Lime Skewers Grilling -
Rukuruku (solomon's Sizzling Shrimp)
Rukuruku, also known as Solomon's Sizzling Shrimp, is a popular dish in Solomon Islands cuisine, featuring succulent shrimp sizzling in a flavorful sauce. This dish is perfect for seafood lovers and those who enjoy a bit of heat in their meals.
Shrimp Spicy Seafood Solomon Islands -
Rukuruku (coconut Shrimp Curry)
Rukuruku, also known as Coconut Shrimp Curry, is a traditional dish from the Solomon Islands. This flavorful and aromatic curry is made with fresh shrimp and creamy coconut milk, creating a delicious and satisfying meal.
Shrimp Coconut Curry Solomon Islands -
Rukuruku (coconut Lime Shrimp)
Rukuruku is a traditional Solomon Islands dish that features succulent shrimp cooked in a flavorful coconut and lime sauce. This dish is bursting with tropical flavors and is perfect for a light and refreshing meal.
Shrimp Coconut Lime Seafood -
Coconut Lime Shrimp Skewers
These Coconut Lime Shrimp Skewers are a delightful dish from Vanuatuan cuisine, combining the flavors of coconut and lime with succulent shrimp. Perfect for a tropical-inspired meal or a summer barbecue.
Shrimp Coconut Lime Skewers Vanuatuan Cuisine -
Island-style Coconut Shrimp Soup
Indulge in the flavors of the South Pacific with this delicious Island-style Coconut Shrimp Soup. This Vanuatuan cuisine-inspired dish is a perfect blend of creamy coconut, succulent shrimp, and aromatic spices, creating a comforting and exotic soup that will transport you to a tropical paradise.
Coconut Shrimp Soup Vanuatuan cuisine -
Coconut Shrimp Delight
Coconut Shrimp Delight is a popular dish in Micronesian cuisine, known for its unique blend of flavors and textures. This recipe combines succulent shrimp with a crispy coconut coating, creating a delightful dish that is perfect for any occasion.
Coconut Shrimp Seafood Micronesian -
Marshallese Coconut Shrimp Stir-fry
Marshallese Coconut Shrimp Stir-Fry is a delicious and flavorful dish that combines the sweetness of coconut with the savory taste of shrimp, all stir-fried to perfection. This recipe is a popular dish in Micronesian cuisine and is perfect for a quick and easy weeknight meal.
Marshallese cuisine Coconut shrimp Stir-fry Seafood -
Marshallese Coconut Shrimp Curry
Marshallese Coconut Shrimp Curry is a delicious and flavorful dish that originates from Micronesian cuisine. This dish combines the richness of coconut milk with the savory flavors of shrimp and a blend of aromatic spices.
Marshallese cuisine Coconut shrimp curry Micronesian recipes -
Pancit Canton (Filipino Stir-Fried Noodles)
Pancit Canton is a popular Filipino stir-fried noodle dish that is commonly served during special occasions and family gatherings. This flavorful and colorful noodle dish is a staple in Guamanian cuisine and is enjoyed by many.
Filipino Stir-Fry Noodles Guamanian Cuisine -
Chamorro Shrimp Patties
Chamorro Shrimp Patties are a popular dish in Guamanian cuisine, known for their delicious flavor and crispy texture. These patties are perfect for a quick and easy meal, and they can be enjoyed as an appetizer or a main course.
Guamanian cuisine Shrimp Patties -
Chamorro Pancit
Chamorro Pancit is a traditional Guamanian noodle dish that is packed with flavor and is a favorite at fiestas and family gatherings.
Guamanian cuisine Noodle dish Chamorro recipe -
Chamorro Shrimp Fried Rice
Chamorro Shrimp Fried Rice is a popular dish in Guamanian cuisine, known for its delicious combination of flavors and textures. This recipe is a perfect way to enjoy the unique and vibrant flavors of Guam right in your own home.
Shrimp Fried Rice Chamorro Cuisine Guam -
Chamorro Coconut Shrimp
Chamorro Coconut Shrimp is a delicious and flavorful dish from the Mariana Islands cuisine. The combination of succulent shrimp and creamy coconut sauce makes this dish a favorite among seafood lovers.
Chamorro Coconut Shrimp Seafood -
Shrimp Fritters (buñelos Uhang)
Shrimp Fritters, also known as Buñelos Uhang, are a popular dish in Mariana Islands cuisine. These crispy and flavorful fritters are perfect as a snack or appetizer.
Shrimp Fritters Appetizer Mariana Islands -
Shrimp Patties With Mango Salsa
Shrimp Patties with Mango Salsa is a delightful dish from Mariana Islands cuisine that combines the savory flavors of shrimp with the refreshing sweetness of mango salsa. This recipe is perfect for a light and flavorful meal that is sure to impress your family and friends.
Shrimp Mango Salsa Appetizer -
Coconut Shrimp Fried Rice
Coconut Shrimp Fried Rice is a popular dish in Mariana Islands cuisine, combining the flavors of coconut and shrimp with the satisfying texture of fried rice.
Coconut Shrimp Fried Rice Mariana Islands Cuisine -
Shrimp Patties With Pineapple Salsa
Shrimp Patties with Pineapple Salsa is a delightful dish from Mariana Islands cuisine that combines the savory flavors of shrimp with the sweetness of pineapple salsa. It's a perfect appetizer or light meal for any occasion.
Shrimp Pineapple Appetizer Seafood -
Shrimp Fritters Tacos (buñelos Uhang Tacos)
Shrimp Fritters Tacos, also known as Buñelos Uhang Tacos, are a delicious and savory dish from the Mariana Islands. These crispy fritters filled with juicy shrimp are served in warm tortillas and topped with fresh vegetables and a zesty sauce, making them a perfect meal for any occasion.
Shrimp Tacos Fritters Mariana Islands -
Coconut Shrimp Stir-fry
Coconut Shrimp Stir-Fry is a popular dish in Mariana Islands cuisine, featuring succulent shrimp and vibrant vegetables in a flavorful coconut sauce.
Shrimp Coconut Stir-Fry Mariana Islands -
Shrimp Patties With Guava Salsa
Shrimp Patties with Guava Salsa is a delightful dish from Mariana Islands cuisine that combines the flavors of succulent shrimp with a sweet and tangy guava salsa. This recipe is perfect for a special dinner or a gathering with friends and family.
Shrimp Guava Salsa Main Course -
Shrimp Fritters Lettuce Cups (buñelos Uhang Lettuce Cups)
Shrimp Fritters Lettuce Cups, also known as Buñelos Uhang Lettuce Cups, are a popular dish in Mariana Islands cuisine. These delicious fritters are made with fresh shrimp and served in crisp lettuce cups, making them a perfect appetizer or light meal.
Shrimp Fritters Lettuce Cups Mariana Islands Cuisine -
Chamorro Bbq Shrimp Skewers
Chamorro BBQ Shrimp Skewers are a delicious and flavorful dish from the Mariana Islands, featuring succulent shrimp marinated in a tangy and sweet barbecue sauce. This recipe is perfect for grilling outdoors or cooking on the stovetop, and it's sure to be a hit at any gathering.
Chamorro BBQ Shrimp Skewers -
Coconut Shrimp Tacos
Coconut Shrimp Tacos are a delicious and flavorful dish from the Mariana Islands cuisine. The combination of crispy coconut shrimp and fresh, tangy toppings makes for a perfect meal that's easy to prepare.
Coconut Shrimp Tacos Mariana Islands -
Kakaruk (marshallese Style Shrimp Curry)
Kakaruk is a traditional Marshallese shrimp curry that is bursting with flavor and is a staple in Marshallese cuisine. This dish is a perfect blend of savory and spicy, and it's sure to become a favorite in your household.
Marshallese cuisine Shrimp curry Marshallese recipes -
Jebwejebwe (grilled Shrimp With Pineapple Teriyaki Sauce)
Jebwejebwe is a delicious Marshallese dish featuring grilled shrimp with a sweet and tangy pineapple teriyaki sauce. This dish is perfect for a summer barbecue or a special dinner with family and friends.
Grilled Shrimp Pineapple Teriyaki Marshallese Cuisine -
Kakaruk (marshallese Style Coconut Curry With Shrimp)
Kakaruk is a traditional Marshallese dish featuring a rich and flavorful coconut curry with succulent shrimp. This dish is a popular choice for gatherings and special occasions, and it's sure to impress your guests with its unique blend of spices and textures.
Marshallese cuisine Coconut curry Shrimp -
Kakaruk (marshallese Style Coconut Shrimp Stir-fry)
Kakaruk is a traditional Marshallese dish featuring succulent shrimp stir-fried with coconut and aromatic spices. This flavorful and vibrant dish is a staple in Marshallese cuisine, known for its rich coconut-based flavors and fresh seafood.
Marshallese cuisine Coconut shrimp Stir-fry Seafood -
Coconut And Lime Shrimp Scampi
Indulge in the flavors of the Pacific with this delightful Coconut and Lime Shrimp Scampi recipe. The combination of creamy coconut, zesty lime, and succulent shrimp will transport you to the tropical paradise of Nauru.
Coconut Lime Shrimp Scampi Nauruan cuisine -
Nauruan Seafood Risotto
Nauruan Seafood Risotto is a delicious and creamy dish that combines the flavors of the sea with the richness of risotto. This recipe is a perfect way to showcase the fresh seafood that Nauru has to offer.
Seafood Risotto Nauruan Cuisine -
Palauan Shrimp Pancit
Palauan Shrimp Pancit is a delicious noodle dish that is popular in Palauan cuisine. It is a flavorful and satisfying meal that is perfect for any occasion.
Palauan cuisine Shrimp Noodle dish -
Hula Huli Shrimp Skewers
Hula Huli Shrimp Skewers are a delightful dish that brings the flavors of Polynesian cuisine to your table. These succulent shrimp skewers are marinated in a sweet and tangy sauce, then grilled to perfection. They are perfect for a summer barbecue or a tropical-themed dinner party.
Shrimp Skewers Grilling Polynesian -
Coconut Lime Shrimp Stir-fry
This Coconut Lime Shrimp Stir-Fry is a delicious and vibrant dish that brings the flavors of Polynesian cuisine to your table. The combination of succulent shrimp, creamy coconut, and zesty lime creates a dish that is both refreshing and satisfying.
Shrimp Coconut Lime Stir-Fry Polynesian -
Coconut Lime Shrimp Tacos
Coconut Lime Shrimp Tacos are a delightful and refreshing dish that brings the flavors of Polynesian cuisine to your table. The combination of succulent shrimp, creamy coconut, and zesty lime creates a tropical sensation that is perfect for a light and satisfying meal.
Shrimp Tacos Coconut Lime Polynesian -
Pineapple Teriyaki Shrimp Skewers
Pineapple Teriyaki Shrimp Skewers are a delicious and easy-to-make dish that captures the flavors of Hawaiian cuisine. The combination of juicy pineapple, savory teriyaki sauce, and succulent shrimp makes for a perfect summer meal.
Shrimp Pineapple Teriyaki Skewers Hawaiian cuisine -
Coconut Shrimp Curry
Coconut Shrimp Curry is a delicious and aromatic dish that combines the flavors of coconut, shrimp, and traditional Hawaiian spices. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of the islands.
Coconut Shrimp Curry Hawaiian -
Hawaiian Style Garlic Shrimp
Hawaiian Style Garlic Shrimp is a popular dish in Hawaii, known for its bold flavors and simplicity. This recipe combines succulent shrimp with a garlicky butter sauce, creating a mouthwatering dish that is perfect for any occasion.
Shrimp Garlic Hawaiian Seafood -
Coconut Lime Shrimp Tacos
These Coconut Lime Shrimp Tacos are a delicious taste of Hawaiian cuisine, combining the flavors of coconut and lime with succulent shrimp in a taco form.
Shrimp Tacos Coconut Lime Hawaiian -
Mango Bbq Shrimp Tacos
Mango BBQ Shrimp Tacos are a delicious and vibrant dish that brings the flavors of Hawaiian cuisine to your table. The combination of sweet mango, tangy BBQ sauce, and succulent shrimp wrapped in a warm tortilla is sure to be a hit with your family and friends.
Shrimp Tacos Mango BBQ Hawaiian -
Hawaiian Style Coconut Curry Shrimp
Indulge in the flavors of Hawaii with this delicious Coconut Curry Shrimp recipe. The combination of coconut milk, curry, and succulent shrimp will transport you to the tropical paradise of the Hawaiian islands.
Coconut Curry Shrimp Hawaiian Cuisine Seafood Curry -
Umu Umu Seafood Stew
Umu Umu Seafood Stew is a traditional dish from Pascuense (Easter Island) cuisine, featuring a rich and flavorful combination of seafood and local ingredients.
Seafood Stew Pascuense Cuisine -
Umu Umu Shrimp Stir-fry
Experience the flavors of Easter Island with this delicious Umu Umu Shrimp Stir-Fry recipe. This dish combines fresh shrimp with vibrant vegetables and traditional Pascuense seasonings for a delightful meal that is sure to impress.
Shrimp Stir-Fry Pascuense Cuisine
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