Soy Sauce Recipes
Explore a variety of delicious Soy Sauce recipes. Browse a selection of dishes that feature Soy Sauce as a key ingredient.
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Nasi Goreng Kampung (Village-style Fried Rice)
Village-style Fried Rice (Nasi Goreng Kampung) is a popular Malaysian dish that is packed with flavor and perfect for a quick and satisfying meal.
Malaysian cuisine Fried rice Nasi Goreng Village-style -
Beaufort Mee Sup
Beaufort Mee Sup is a popular dish in Sabahan Cuisine, known for its flavorful broth and tender noodles.
Sabah Noodles Soup -
Tuaran Mee Goreng
Tuaran Mee Goreng is a popular stir-fried noodle dish from Sabah, Malaysia. It is known for its flavorful combination of noodles, seafood, and local spices.
Malaysian Cuisine Stir-fry Seafood Noodles -
Kundasang Vegetable Stir-fry
Kundasang Vegetable Stir-Fry is a popular dish in Sabahan Cuisine, known for its fresh and vibrant flavors. This quick and easy recipe is perfect for a healthy weeknight meal.
Vegetarian Gluten-free Stir-fry Sabah -
Lahad Datu Prawn Noodles
Lahad Datu Prawn Noodles is a popular dish in Sabahan Cuisine, known for its rich and flavorful broth and succulent prawns.
Sabah Prawn Noodles Malaysian Cuisine -
Tawau Tofu Soup
Tawau Tofu Soup is a traditional Sabahan dish that is known for its comforting and flavorful broth. This soup is perfect for a chilly evening or when you're craving a light and nutritious meal.
Sabah Tofu Soup -
Labuan Grilled Squid
Labuan Grilled Squid is a popular dish in Sabahan Cuisine, known for its delicious flavors and unique cooking method.
Seafood Grilled Sabahan Asian -
Tenom Coffee Pork Ribs
Indulge in the rich flavors of Sabahan cuisine with this unique recipe for Tenom Coffee Pork Ribs. The combination of tender pork ribs and the bold, aromatic Tenom coffee creates a dish that is sure to impress your family and friends.
Sabahan Cuisine Pork Ribs Tenom Coffee -
Kota Kinabalu Chicken Satay
Kota Kinabalu Chicken Satay is a popular dish in Sabahan Cuisine, known for its flavorful and aromatic grilled chicken skewers. This recipe is perfect for a delicious and easy-to-make appetizer or main dish.
Chicken Grilled Skewers Sabah -
Sandakan Salted Fish Fried Rice
This Sandakan Salted Fish Fried Rice is a popular dish in Sabahan Cuisine, known for its unique flavors and textures. It's a delicious way to enjoy the local salted fish and is perfect for a quick and satisfying meal.
Sabahan Fried Rice Salted Fish -
Beaufort Steamed Prawns
Beaufort Steamed Prawns is a popular dish in Sabahan Cuisine, known for its fresh and flavorful taste. This dish is perfect for seafood lovers and can be enjoyed as a main course or appetizer.
Steamed prawns Sabahan cuisine Seafood -
Kota Belud Chicken Claypot Rice
Kota Belud Chicken Claypot Rice is a traditional dish from Sabah, Malaysia, known for its flavorful combination of tender chicken, fragrant rice, and aromatic spices. This one-pot meal is a comforting and satisfying option for a family dinner or a special gathering.
Malaysian Cuisine One-Pot Meal Claypot Cooking -
Tenom Coffee Chicken Wings
These Tenom Coffee Chicken Wings are a delicious fusion of Sabahan and Western flavors, combining the rich aroma of Tenom coffee with the savory taste of chicken wings. Perfect for a unique and flavorful appetizer or main dish!
Coffee Chicken Appetizer Sabahan Cuisine -
Kota Marudu Pineapple Chicken
Kota Marudu Pineapple Chicken is a delightful dish from the Sabahan Cuisine that combines the sweetness of pineapple with the savory flavors of chicken. This recipe is perfect for a quick and flavorful meal that will transport you to the beautiful region of Kota Marudu in Sabah, Malaysia.
Malaysian Cuisine Chicken Recipe Pineapple Dish -
Beaufort Grilled Prawns
Beaufort Grilled Prawns is a delicious and flavorful dish from Sabahan Cuisine that is perfect for seafood lovers. The prawns are marinated in a special blend of spices and grilled to perfection, resulting in a mouthwatering dish that is sure to impress your family and friends.
Grilled Prawns Sabahan Seafood -
Tamparuli Bamboo Shoot Stir-fry
Bamboo shoot stir-fry is a popular dish in Sabahan cuisine, known for its unique and flavorful taste. This Tamparuli Bamboo Shoot Stir-Fry recipe offers a delicious way to enjoy this local delicacy.
Sabahan Cuisine Bamboo Shoot Stir-Fry -
Kolo Mee (kolo Mee)
Kolo Mee is a popular Sarawakian noodle dish that is simple yet flavorful. It consists of springy egg noodles tossed in a delicious mixture of shallot oil, soy sauce, and other seasonings, then topped with minced meat, char siu (barbecued pork), and green onions.
Sarawakian Noodles Asian Quick and Easy -
Tawau Seafood Noodle Soup
Tawau Seafood Noodle Soup is a popular dish in Sabahan Cuisine, known for its flavorful broth and fresh seafood. This comforting noodle soup is perfect for a cozy meal at home.
Seafood Noodle Soup Sabah Asian Cuisine -
Udang Mentega Sarawak (sarawakian Butter Prawns)
Udang Mentega Sarawak, or Sarawakian Butter Prawns, is a popular dish in Sarawakian cuisine known for its rich and flavorful sauce. This dish is a perfect combination of succulent prawns and a creamy, buttery sauce with a hint of spiciness.
Sarawakian cuisine Seafood Spicy -
Daging Lada Hitam Sarawak (sarawak Black Pepper Beef)
Daging Lada Hitam Sarawak, or Sarawak Black Pepper Beef, is a popular dish in Sarawakian cuisine known for its bold and aromatic flavors. This dish features tender beef slices stir-fried with Sarawak black pepper, giving it a unique and spicy kick.
Sarawakian cuisine Beef Stir-fry Spicy -
Kway Teow Tomato Sarawak (sarawak Tomato Kway Teow)
Kway Teow Tomato Sarawak, also known as Sarawak Tomato Kway Teow, is a popular dish in Sarawakian cuisine. This flavorful and aromatic noodle dish is a must-try for anyone who loves the unique flavors of Sarawak.
Sarawakian cuisine Kway Teow Noodle dish -
Nasi Goreng Nanas Sarawak (sarawakian Pineapple Fried Rice)
Nasi Goreng Nanas Sarawak, or Sarawakian Pineapple Fried Rice, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is a perfect blend of sweet and savory flavors, with a hint of tanginess from the pineapple.
Sarawakian cuisine Fried rice Pineapple -
Nasi Goreng Belacan Sarawak (sarawakian Belacan Fried Rice)
Nasi Goreng Belacan Sarawak, or Sarawakian Belacan Fried Rice, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is made with belacan, a fermented shrimp paste that adds a unique umami flavor to the dish.
Sarawakian cuisine Fried rice Belacan -
Kampua Mee Sarawak (sarawakian Kampua Noodles)
Kampua Mee Sarawak, also known as Sarawakian Kampua Noodles, is a popular dish in Sarawak, Malaysia. It is a simple yet flavorful noodle dish that is often enjoyed for breakfast or as a snack.
Sarawakian cuisine Noodles Asian Breakfast -
Ayam Pandan Sarawak (sarawakian Pandan Chicken)
Ayam Pandan Sarawak, or Sarawakian Pandan Chicken, is a popular dish in Sarawakian cuisine. This dish features tender chicken marinated in a flavorful mixture of pandan leaves and spices, then wrapped and fried to perfection.
Sarawakian cuisine Pandan chicken Asian cuisine -
Black Olive (sarawakian Dabai)
Black Olive (Sarawakian Dabai) is a traditional dish from Sarawak, Malaysia, made with the unique and flavorful Sarawakian Dabai fruit. This dish is a popular snack or appetizer in Sarawakian cuisine, known for its rich and creamy texture with a hint of bitterness.
Sarawakian Appetizer Black Olive Dabai -
Fried Rice With Anchovies (sarawakian Nasi Aruk)
Fried Rice with Anchovies, also known as Sarawakian Nasi Aruk, is a popular dish in Sarawakian cuisine. This flavorful and aromatic dish is a staple in Sarawak, Malaysia, and is commonly enjoyed for breakfast or as a quick meal.
Sarawakian cuisine Fried rice Anchovies Malaysian cuisine -
Sarawakian Nasi Goreng Kampung (Village-style Fried Rice)
Village-style Fried Rice, also known as Nasi Goreng Kampung, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is made with a combination of fresh ingredients and traditional spices, creating a delicious and satisfying meal.
Sarawakian cuisine Fried rice Nasi Goreng Kampung Asian cuisine -
Hainanese Chicken Rice Surprise
Hainanese Chicken Rice Surprise is a classic Singaporean dish that features succulent poached chicken served with fragrant rice, accompanied by flavorful sauces and a surprise side dish.
Singaporean Chicken Rice Asian -
Bak Kut Teh Bonanza
Bak Kut Teh is a popular Singaporean pork rib soup infused with a blend of aromatic herbs and spices. This recipe will guide you through creating a flavorful and comforting Bak Kut Teh Bonanza!
Singaporean cuisine Pork ribs Soup Comfort food -
Char Kway Teow Twist
Char Kway Teow is a popular stir-fried noodle dish in Singaporean cuisine. This recipe puts a twist on the traditional dish by adding a few extra ingredients for a unique flavor.
Singaporean Noodles Stir-fry -
Satay Skewer Sensation
Satay Skewer Sensation is a popular dish in Singaporean cuisine, featuring tender and flavorful skewered meat served with a rich and aromatic peanut sauce.
Satay Skewers Singaporean Peanut Sauce -
Mee Goreng Madness
Mee Goreng is a popular and flavorful fried noodle dish that hails from Singapore. This Mee Goreng Madness recipe is a delicious and spicy take on the classic dish, perfect for satisfying your cravings for Singaporean cuisine.
Spicy Noodles Asian Vegetarian -
Hokkien Mee Magic
Hokkien Mee is a popular noodle dish in Singaporean cuisine, known for its rich and flavorful sauce. This recipe will guide you through creating a delicious plate of Hokkien Mee that will surely impress your family and friends.
Singaporean cuisine Noodles Seafood -
Chwee Kueh Delight
Chwee Kueh, a popular breakfast dish in Singapore, is a delightful combination of steamed rice cakes topped with flavorful preserved radish. This recipe will guide you through making this classic Singaporean treat at home.
Singaporean Cuisine Breakfast Rice Cakes -
Prawn Noodle Soup Adventure
Experience the flavors of Singapore with this delicious Prawn Noodle Soup Adventure. This comforting and aromatic soup is a popular dish in Singaporean cuisine, perfect for any time of the year.
Singaporean cuisine Prawn noodle soup Soup recipe -
Hainanese Chicken Rice (oyster Sauce Chicken Surprise)
Hainanese Chicken Rice is a popular dish in Singaporean cuisine, known for its fragrant rice and tender poached chicken. This recipe adds a twist with a surprise oyster sauce chicken that will elevate the flavors of this classic dish.
Singaporean cuisine Hainanese Chicken Rice Oyster Sauce Chicken Asian recipe -
Har Cheong Gai (chilli Prawn Pasta)
Har Cheong Gai, also known as Chilli Prawn Pasta, is a popular dish in Singaporean cuisine. This flavorful and spicy pasta dish is a perfect combination of prawns, garlic, and chili, creating a delicious and satisfying meal.
Har Cheong Gai Chilli Prawn Pasta Singaporean cuisine Spicy pasta -
Char Siew Bao Bonanza
Char Siew Bao Bonanza is a popular dish in Singaporean cuisine, featuring delicious BBQ pork buns that are perfect for any occasion.
BBQ pork Buns Dim sum -
Hokkien Mee Magic
Hokkien Mee is a popular noodle dish in Singaporean cuisine, known for its rich and flavorful sauce. This recipe for Hokkien Mee Magic will guide you through creating this delicious dish at home.
Singaporean cuisine Noodle dish Seafood -
Charsiew Fried Rice Adventure
Experience the flavors of Singapore with this Charsiew Fried Rice Adventure! This dish combines the smoky sweetness of charsiew (Chinese BBQ pork) with fragrant fried rice for a delicious and satisfying meal.
Asian Fried Rice Charsiew Singaporean Cuisine -
Satay Bee Hoon (chicken Satay Skewer Surprise)
Satay Bee Hoon is a popular Singaporean dish that combines the flavors of chicken satay skewers with rice vermicelli noodles. This recipe adds a surprise element to the traditional dish, making it a delightful and satisfying meal.
Singaporean cuisine Chicken satay Vermicelli noodles Asian fusion -
Chilli Crab (chilli Crab Pasta)
Chilli Crab is a popular Singaporean dish known for its spicy and savory flavors. This recipe puts a unique twist on the classic Chilli Crab by incorporating it into a delicious pasta dish.
Chilli Crab Pasta Seafood Spicy -
Chwee Kueh Delight
Chwee Kueh, a popular breakfast dish in Singapore, is a delightful combination of steamed rice cakes topped with flavorful preserved radish. This recipe offers a simple and delicious way to enjoy this classic Singaporean treat.
Singaporean cuisine Rice cakes Breakfast -
Pad Krapow Gai (thai Basil Chicken)
Pad Krapow Gai, also known as Thai Basil Chicken, is a popular Thai street food dish known for its aromatic flavors and spicy kick. This quick and easy recipe is perfect for a weeknight dinner and can be customized to suit your spice preference.
Thai Basil Chicken Pad Krapow Gai Thai Street Food -
Kway Chap Bonanza
Kway Chap Bonanza is a popular dish in Singaporean cuisine, featuring a variety of ingredients and flavors. This hearty and flavorful dish is perfect for a satisfying meal with family and friends.
Singaporean cuisine Kway Chap Noodle dish Pork -
Poh Pia Tod (crispy Thai Spring Rolls)
Poh Pia Tod, or Crispy Thai Spring Rolls, are a popular street food in Thailand. These delicious and crunchy spring rolls are filled with a savory mixture of vegetables and served with a sweet and tangy dipping sauce.
Thai cuisine Spring rolls Appetizer -
Khao Soi (thai Coconut Curry Noodles)
Khao Soi is a popular Thai coconut curry noodle soup that is both comforting and flavorful. This dish is a perfect combination of creamy coconut milk, spicy curry, and tender noodles, topped with crispy noodles for texture.
Thai cuisine Coconut curry Noodles Spicy -
Gai Pad Med Mamuang (thai Cashew Chicken)
Gai Pad Med Mamuang, also known as Thai Cashew Chicken, is a popular stir-fry dish that combines tender chicken, crunchy cashews, and vibrant vegetables in a savory and slightly sweet sauce. This dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Thai cuisine Stir-fry Chicken Cashews -
Khao Pad Sapparot (pineapple Fried Rice)
Khao Pad Sapparot, or Pineapple Fried Rice, is a popular Thai dish that combines the sweetness of pineapple with savory flavors and aromatic spices. This colorful and flavorful dish is a perfect balance of sweet, salty, and tangy, making it a delightful meal for any occasion.
Thai cuisine Fried rice Pineapple Vegetarian
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