Tamarind Paste Recipes
Explore a variety of delicious Tamarind Paste recipes. Browse a selection of dishes that feature Tamarind Paste as a key ingredient.
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Gulai Udang Pedas (spicy Shrimp Curry)
Gulai Udang Pedas is a traditional spicy shrimp curry dish from Padang, Indonesia. This flavorful and aromatic curry is a staple in Padang cuisine, known for its rich and spicy flavors.
Indonesian Cuisine Curry Spicy Shrimp -
Dendeng Balado (coconut Milk Braised Beef)
Dendeng Balado is a traditional Padang dish featuring tender beef braised in a rich coconut milk sauce with a spicy kick. This flavorful and aromatic dish is perfect for a hearty meal with steamed rice.
Indonesian Cuisine Beef Dish Coconut Milk -
Gulai Tahu Pedas (spicy Tofu Curry)
Gulai Tahu Pedas, or Spicy Tofu Curry, is a traditional dish from the Padang food cuisine in Indonesia. This flavorful and spicy curry is made with tofu, simmered in a rich and aromatic coconut milk-based sauce, and is typically served with steamed rice.
Indonesian cuisine Tofu recipe Spicy curry -
Terong Balado Hijau Pedas (spicy Green Chili Eggplant)
Terong Balado Hijau Pedas is a popular dish from Padang, Indonesia, known for its spicy and flavorful green chili sauce. This dish combines tender eggplant with a spicy green chili sauce, creating a delicious and aromatic meal.
Indonesian cuisine Spicy Eggplant Vegetarian -
Pastel Rendang Sapi (beef Rendang Curry Puffs)
Indulge in the rich and flavorful taste of Pastel Rendang Sapi, a delightful fusion of Indonesian and pastry cuisine. These savory beef rendang curry puffs are perfect for snacking or as a party appetizer.
Indonesian cuisine Pastry Beef Curry -
Tahu Goreng Pedas (spicy Fried Tofu)
Tahu Goreng Pedas, or Spicy Fried Tofu, is a popular dish from Padang cuisine known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Tofu Padang Cuisine Vegetarian -
Gulai Tahu Terong Pedas (spicy Tofu And Eggplant Curry)
Gulai Tahu Terong Pedas is a traditional Padang dish known for its rich and spicy flavors. This curry features tofu and eggplant simmered in a fragrant and spicy coconut milk sauce, perfect for those who enjoy a bit of heat in their meals.
Indonesian Cuisine Curry Spicy Tofu Eggplant -
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu)
Tahu Isi Sapi Pedas is a popular dish from Padang cuisine, known for its rich and spicy flavors. This recipe combines minced beef and tofu, creating a flavorful and satisfying dish.
Padang cuisine Spicy Beef Tofu -
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu Puffs)
Tahu Isi Sapi Pedas is a popular dish from Padang, Indonesia, known for its flavorful and spicy minced beef stuffed tofu puffs. This dish is a perfect combination of crispy and spicy flavors that will surely tantalize your taste buds.
Indonesian cuisine Padang food Spicy dish -
Tahu Goreng Pedas Sambal Hijau (spicy Fried Tofu With Green Chili Sauce)
Tahu Goreng Pedas Sambal Hijau is a popular dish from Padang, Indonesia, known for its spicy and flavorful taste. This dish features crispy fried tofu served with a spicy green chili sauce, creating a perfect balance of heat and savory flavors.
Indonesian cuisine Spicy Tofu Vegetarian -
Cumi Balado Hijau Pedas (spicy Shrimp Stuffed Squid Curry)
Indulge in the bold and spicy flavors of Padang cuisine with this Cumi Balado Hijau Pedas, a delicious spicy shrimp stuffed squid curry. This dish is a perfect combination of seafood and rich, aromatic spices that will surely tantalize your taste buds.
Spicy Seafood Curry Padang Cuisine -
Tahu Isi Sapi Pedas Sambal Kacang (spicy Minced Beef Stuffed Tofu Puffs With Peanut Sauce)
Tahu Isi Sapi Pedas Sambal Kacang is a popular dish from Padang, Indonesia. It consists of spicy minced beef stuffed tofu puffs served with a flavorful peanut sauce.
Indonesian cuisine Padang food Spicy Beef Tofu Peanut sauce -
Cumi Balado Hijau Pedas Sambal Hijau (spicy Shrimp Stuffed Squid Curry With Green Chili Sauce)
Cumi Balado Hijau Pedas Sambal Hijau is a delicious and spicy dish from Padang, Indonesia. This recipe combines the flavors of shrimp and squid with a green chili sauce, creating a mouthwatering and aromatic dish that is perfect for spice lovers.
Spicy Seafood Indonesian Cuisine Padang Food -
Ayam Balado Hijau Pedas Santan (spicy Green Chili Chicken Curry With Coconut Milk)
Ayam Balado Hijau Pedas Santan is a traditional Padang dish known for its spicy and flavorful green chili chicken curry with a creamy coconut milk base. This dish is a perfect combination of heat, richness, and aromatic spices that will tantalize your taste buds.
Spicy Curry Coconut Milk Chicken Padang Cuisine -
Sate Ayam Bakar Sambal Kacang (grilled Chicken Satay Skewers With Peanut Sauce)
Sate Ayam Bakar Sambal Kacang is a popular Indonesian dish, specifically from the Padang food cuisine. This dish features grilled chicken satay skewers served with a flavorful peanut sauce, making it a delicious and satisfying meal.
Indonesian Cuisine Grilled Chicken Satay Skewers Peanut Sauce -
Tahu Goreng Pedas Sambal Hijau Serut Kelapa (spicy Fried Tofu With Green Chili Sauce And Coconut Flakes)
Tahu Goreng Pedas Sambal Hijau Serut Kelapa is a popular dish from Padang, Indonesia. It features crispy fried tofu topped with a spicy green chili sauce and sprinkled with fragrant coconut flakes. This dish is a perfect combination of heat, crunch, and savory flavors.
Indonesian Cuisine Tofu Recipe Spicy Dish -
Pindang Ikan (spicy Fish Curry)
Pindang Ikan is a traditional spicy fish curry from Palembang cuisine, known for its rich and flavorful taste. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Fish Palembang Cuisine -
Ayam Serai Wangi (fragrant Lemongrass Chicken)
Ayam Serai Wangi, or Fragrant Lemongrass Chicken, is a traditional dish from Palembang cuisine that is known for its aromatic and flavorful taste. This dish is a perfect combination of tender chicken marinated with lemongrass, coconut milk, and spices, resulting in a delicious and fragrant meal.
Palembang Chicken Lemongrass Coconut Milk Spicy -
Patin Asam Manis (sweet And Sour Carp)
Patin Asam Manis is a traditional dish from Palembang, Indonesia, known for its sweet and sour flavors. This dish is made with carp fish cooked in a tangy and savory sauce, perfect for serving with steamed rice.
Indonesian Cuisine Carp Recipe Sweet and Sour Dish -
Rendang Daging (spiced Beef Rendang)
Rendang Daging is a traditional dish from Palembang cuisine, known for its rich and aromatic flavors. This spiced beef rendang is slow-cooked to perfection, resulting in tender meat infused with a blend of exotic spices.
Indonesian Cuisine Beef Recipe Spicy -
Mie Celor (fried Noodle With Shrimp)
Mie Celor is a traditional dish from Palembang, Indonesia, consisting of fried noodles served in a savory shrimp broth. This dish is a popular comfort food and is perfect for a cozy family meal or a special gathering.
Indonesian Cuisine Noodle Dish Shrimp Recipe -
Pindang Mie (spicy And Sour Tamarind Soup)
Pindang Mie is a traditional dish from Palembang, Indonesia, known for its spicy and sour tamarind soup base. This flavorful soup is typically served with noodles, fish, and various vegetables, creating a delicious and satisfying meal.
Indonesian cuisine Soup Spicy Sour -
Sambal Belacan (sweet And Spicy Shrimp Paste)
Sambal Belacan is a popular condiment in Palembang cuisine, known for its sweet and spicy flavors. It is made with shrimp paste and chili, creating a versatile and flavorful sauce that can be used as a dipping sauce or added to dishes for an extra kick.
Spicy Condiment Asian -
Pindang Ikan Patin (tangy Tamarind Fish Soup)
Pindang Ikan Patin is a traditional dish from Palembang, Indonesia, known for its tangy and savory flavors. This tangy tamarind fish soup is a popular comfort food that is perfect for any occasion.
Indonesian cuisine Fish soup Tamarind Palembang -
Pindang Ikan Palembang (spicy Fish Stew)
Pindang Ikan Palembang is a traditional spicy fish stew from the Palembang cuisine, known for its rich and flavorful broth. This dish is perfect for those who enjoy a combination of spicy and savory flavors.
Indonesian Cuisine Spicy Stew Fish -
Tahu Isi Sambal (stuffed Tofu In Spicy Sauce)
Tahu Isi Sambal is a popular dish from Palembang cuisine, featuring stuffed tofu in a spicy sauce. This flavorful and spicy dish is perfect for those who enjoy a bit of heat in their meals.
Indonesian cuisine Tofu recipe Spicy dish -
Tahu Isi Sambal Kacang (stuffed Tofu In Peanut Chili Sauce)
Tahu Isi Sambal Kacang is a popular dish from Palembang, Indonesia, known for its flavorful combination of stuffed tofu and spicy peanut chili sauce.
Indonesian cuisine Tofu recipe Spicy dish -
Pindang Mie Asam (spicy And Sour Tamarind Noodle Soup)
Pindang Mie Asam is a traditional noodle soup dish from Palembang, Indonesia. It is known for its spicy and sour flavors, making it a popular choice for those who enjoy a tangy kick in their soup.
Indonesian cuisine Noodle soup Spicy Sour -
Pindang Ikan Palembang Asam (spicy Fish Stew With Tamarind)
Pindang Ikan Palembang Asam is a traditional spicy fish stew from the Palembang cuisine of Indonesia. This dish is known for its rich and tangy flavor, thanks to the use of tamarind and aromatic spices.
Indonesian cuisine Spicy Stew Tamarind -
Mie Celor Sambal (fried Noodle With Spicy Shrimp Sauce)
Mie Celor Sambal is a popular dish from Palembang, Indonesia, known for its flavorful fried noodles and spicy shrimp sauce.
Indonesian cuisine Noodles Spicy Shrimp -
Sate Padang Sambal Kacang (grilled Beef Satay With Spicy Peanut Sauce)
Sate Padang Sambal Kacang is a popular dish from Palembang, Indonesia, known for its flavorful grilled beef satay served with spicy peanut sauce. This recipe is a perfect blend of savory, sweet, and spicy flavors that will surely delight your taste buds.
Indonesian cuisine Grilled satay Peanut sauce -
Pindang Ikan Patin Sayur (tangy Tamarind Fish Soup With Vegetables)
Pindang Ikan Patin Sayur is a traditional dish from Palembang, Indonesia. It is a tangy tamarind fish soup with a variety of vegetables, creating a flavorful and comforting meal.
Indonesian cuisine Fish soup Tamarind Vegetables -
Spicy Coconut Noodle Soup (nyonya Laksa)
Spicy Coconut Noodle Soup, also known as Nyonya Laksa, is a popular dish in Peranakan cuisine. This flavorful and aromatic soup is a perfect combination of spicy, creamy, and tangy flavors, making it a comforting and satisfying meal.
Spicy Coconut Noodle Soup Nyonya Laksa Peranakan Cuisine -
Sambal Udang Petai (Spicy Prawn and Stink Bean Stir-Fry)
Spicy Prawn and Stink Bean Stir-Fry, also known as Sambal Udang Petai, is a popular dish in Peranakan cuisine. The combination of spicy sambal, succulent prawns, and pungent stink beans creates a flavorful and aromatic stir-fry that is sure to tantalize your taste buds.
Spicy Stir-Fry Seafood Peranakan -
Duck Soup With Salted Vegetables (itek Tim)
Duck Soup with Salted Vegetables (Itek Tim) is a classic Peranakan dish known for its savory and tangy flavors. This comforting soup is perfect for a hearty meal, especially during colder days.
Peranakan cuisine Soup Duck Savory -
Spicy Fish Cake (otak-otak)
Spicy Fish Cake (Otak-Otak) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of fish, coconut milk, and a blend of spices, wrapped in banana leaves and grilled to perfection.
Spicy Fish Coconut Grilled -
Sour And Spicy Fish Stew (ikan Gerang Asam)
Sour and Spicy Fish Stew (Ikan Gerang Asam) is a traditional Peranakan dish known for its bold and vibrant flavors. This tangy and fiery stew is a perfect combination of sourness from tamarind and spiciness from chilies, creating a tantalizing taste experience.
Peranakan cuisine Fish stew Sour and spicy -
Spicy Egg Sambal (sambal Telur)
Spicy Egg Sambal, also known as Sambal Telur, is a popular dish in Peranakan cuisine. It features hard-boiled eggs cooked in a spicy, aromatic sambal sauce, making it a flavorful and satisfying dish.
Spicy Eggs Sambal Peranakan Cuisine -
Tamarind Chicken Stew (ayam Sioh)
Tamarind Chicken Stew (Ayam Sioh) is a traditional Peranakan dish that features tender chicken pieces cooked in a flavorful tamarind-based sauce. This dish is a perfect blend of tangy and savory flavors, making it a comforting and satisfying meal.
Peranakan cuisine Chicken stew Tamarind -
Chicken In Tamarind And Coconut Gravy (ayam Kleo)
Chicken in Tamarind and Coconut Gravy, also known as Ayam Kleo, is a traditional Peranakan dish that features tender chicken cooked in a flavorful and tangy gravy. This dish is a delightful combination of sweet, sour, and savory flavors, making it a popular choice for special occasions and family gatherings.
Peranakan cuisine Chicken dish Coconut gravy Tamarind -
Grilled Fish (ikan Bakar)
Grilled Fish (Ikan Bakar) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish with a rich blend of herbs and spices, creating a delightful dish that is perfect for a family meal or a gathering with friends.
Grilled Fish Peranakan Seafood -
Fish In Pepper Soup (ikan Kuah Lada)
Fish in Pepper Soup (Ikan Kuah Lada) is a traditional Peranakan dish that features a flavorful and aromatic broth with tender fish. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy Peranakan cuisine.
Peranakan cuisine Fish dish Spicy soup -
Chicken And Black Nut Soup (ayam Buah Keluak Soup)
Chicken and Black Nut Soup (Ayam Buah Keluak Soup) is a traditional Peranakan dish that is rich, flavorful, and aromatic. The unique combination of chicken and black nuts creates a hearty and satisfying soup that is perfect for any occasion.
Peranakan cuisine Soup Chicken Black nut -
Sambal Goreng Jawa (Javanese Spicy Stir-Fry)
Javanese Spicy Stir-Fry (Sambal Goreng Jawa) is a traditional Peranakan dish that features a flavorful and spicy stir-fry with a rich blend of Javanese spices.
Peranakan cuisine Spicy Stir-fry Javanese -
Spicy And Sour Fish (ikan Asam Pedas)
Spicy and Sour Fish (Ikan Asam Pedas) is a classic Peranakan dish that combines the bold flavors of spicy and sour in a delicious fish stew. This dish is a perfect balance of tangy and fiery, making it a popular choice for those who love bold and vibrant flavors.
Spicy Sour Peranakan cuisine Fish stew -
Ayam Kapitan (Captain's Chicken Curry)
Captain's Chicken Curry, also known as Ayam Kapitan, is a popular dish in Peranakan cuisine, known for its rich and aromatic flavors. This recipe combines traditional spices with tender chicken, creating a delicious and satisfying curry.
Peranakan Curry Chicken Spicy -
Spicy Tomato Chicken (ayam Masak Merah)
Spicy Tomato Chicken (Ayam Masak Merah) is a traditional Peranakan dish that combines tender chicken pieces with a rich and spicy tomato-based sauce. This flavorful dish is a staple in Peranakan cuisine and is perfect for those who enjoy a bit of heat in their meals.
Peranakan cuisine Spicy Chicken Tomato -
Spicy Eggplant (sambal Terong)
Spicy Eggplant (Sambal Terong) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This dish features tender eggplant cooked in a fiery sambal sauce, creating a tantalizing combination of heat and savory flavors.
Spicy Eggplant Sambal Peranakan Vegetarian -
Spicy Coconut Fish (ikan Lemak Cili Padi)
Spicy Coconut Fish, also known as Ikan Lemak Cili Padi, is a traditional Peranakan dish that combines the richness of coconut milk with the fiery kick of bird's eye chilies. This dish is bursting with flavor and is perfect for those who love a little heat in their meals.
Peranakan cuisine Spicy Coconut Fish -
Beef Rendang (tatar Style Beef Rendang)
Beef Rendang is a traditional Tatar dish known for its rich and flavorful slow-cooked beef in a fragrant coconut milk and spice mixture. This Tatar Style Beef Rendang recipe offers a unique twist on the classic Indonesian dish, incorporating Tatar cuisine's distinct flavors and cooking techniques.
Tatar cuisine Beef Rendang Spicy Coconut milk
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