Tomato Sauce Recipes
Explore a variety of delicious Tomato Sauce recipes. Browse a selection of dishes that feature Tomato Sauce as a key ingredient.
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Gombo Frit Avec Sauce Tomate (fried Okra With Tomato Sauce)
Gombo Frit avec Sauce Tomate, or Fried Okra with Tomato Sauce, is a popular dish in Burkinabé cuisine. This flavorful and crispy dish is perfect as a side or a main course and is sure to impress your family and friends.
Okra Fried Sauce Tomato Burkinabé -
Fried Cassava Fries With Spicy Tomato Sauce
Fried Cassava Fries with Spicy Tomato Sauce is a popular dish in Guinean cuisine, known for its crispy texture and flavorful dipping sauce.
Guinean Cuisine Fried Cassava Spicy Tomato Sauce Appetizer -
Peanut Butter Stew With Chicken And Vegetables (mafe Magic)
Peanut butter stew with chicken and vegetables, also known as Mafe Magic, is a popular dish in Ivorian cuisine. This hearty and flavorful stew is made with a rich peanut butter sauce, tender chicken, and a variety of vegetables, creating a comforting and satisfying meal.
Stew Chicken Peanut Butter African Cuisine -
Peanut Butter Meatballs In Spicy Tomato Sauce (maafe Meatballs)
Peanut butter meatballs in spicy tomato sauce, also known as Maafe Meatballs, is a popular dish in Ivorian cuisine. The combination of savory meatballs with a rich and spicy peanut tomato sauce creates a delicious and comforting meal that is perfect for sharing with family and friends.
Meatballs Peanut butter Spicy Tomato sauce Ivorian cuisine -
Chicken And Vegetable Enchiladas With African Spices (kedjenou Enchiladas)
These Chicken and Vegetable Enchiladas with African spices, also known as Kedjenou Enchiladas, are a fusion of Ivorian and Mexican cuisines. The flavorful combination of tender chicken, mixed vegetables, and aromatic African spices wrapped in tortillas and smothered in a rich tomato sauce will surely tantalize your taste buds.
Chicken Vegetable Enchiladas African Spices Kedjenou -
Groundnut Soup (groundnut Soup Surprise)
Groundnut Soup, also known as Peanut Soup, is a popular dish in Liberian cuisine. This creamy and flavorful soup is made with ground peanuts and a variety of spices, creating a rich and satisfying meal.
Liberian cuisine Peanut soup Groundnut soup African cuisine -
Beef Stew (liberian Style Beef Stew)
Beef stew is a classic comfort food in Liberian cuisine, known for its rich and flavorful broth and tender chunks of beef. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Beef Stew Liberian Food Comfort Food -
Grilled Chicken with Onion Sauce (Poulet à la Moambe)
Poulet à la Moambe, also known as Grilled Chicken with Onion Sauce, is a traditional dish from Malian cuisine. This flavorful and aromatic dish is a perfect combination of grilled chicken and a rich onion sauce, making it a popular choice for family gatherings and special occasions.
Grilled Chicken Onion Sauce Malian Cuisine -
Thieboudienne (spicy Beef Stew With Sweet Potatoes)
Thieboudienne is a popular spicy beef stew with sweet potatoes from Malian cuisine. This hearty and flavorful dish is perfect for a cozy family dinner or a gathering with friends.
Beef Stew Sweet Potatoes Spicy Malian Cuisine -
Mauritanian Stuffed Cabbage Rolls With Ground Beef And Rice
Mauritanian Stuffed Cabbage Rolls with Ground Beef and Rice is a traditional dish that is both delicious and filling. The combination of tender cabbage leaves, flavorful ground beef, and aromatic rice makes for a satisfying meal that is perfect for sharing with family and friends.
Mauritanian Cabbage Rolls Ground Beef Rice -
Suya Pizza Delight
Suya Pizza Delight is a fusion of Italian and Nigerian cuisines, combining the flavors of suya, a popular Nigerian street food, with the classic pizza. This unique dish is sure to delight your taste buds with its spicy, savory, and cheesy goodness.
Suya Pizza Fusion Nigerian -
Gizdodo Pizza Surprise
Gizdodo Pizza Surprise is a delightful fusion of Nigerian Gizdodo and Italian pizza, creating a unique and flavorful dish that will surely impress your family and friends.
Nigerian Pizza Fusion Party -
Afang Lasagna
Afang Lasagna is a delightful fusion of Italian and Nigerian cuisine, combining the rich flavors of Afang soup with the comforting layers of lasagna noodles and cheese. This unique dish is sure to impress your family and friends with its delicious taste and cultural blend.
Afang Lasagna Nigerian fusion -
Pounded Yam Pizza
Pounded Yam Pizza is a unique and delicious fusion of Italian and Nigerian cuisines. This recipe combines the traditional Nigerian pounded yam with the popular Italian pizza, creating a flavorful and satisfying dish that is perfect for any occasion.
Nigerian Pizza Fusion Unique -
Fried Okra With Tomato Sauce
Fried okra with tomato sauce is a popular dish in Sierra Leone cuisine, known for its flavorful combination of crispy okra and tangy tomato sauce.
Okra Tomato Fried Sierra Leonean -
Jollof Spaghetti With Chicken
Jollof Spaghetti with Chicken is a popular dish in Sierra Leone, known for its flavorful combination of spices and tender chicken.
Spaghetti Jollof Chicken African Cuisine -
Belizean Tamales
Belizean tamales are a traditional dish in Belizean cuisine, made with seasoned meat and masa (corn dough) wrapped in a banana leaf and steamed to perfection.
Belizean cuisine Tamales Traditional recipe -
Olla De Carne Tradicional (traditional Olla De Carne)
Olla de Carne is a traditional Costa Rican beef stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Costa Rican cuisine and is often enjoyed with a side of white rice, plantains, and a fresh salad.
Costa Rican Beef Stew Comfort Food -
Chiles Rellenos Al Estilo Costarricense (costa Rican Style Stuffed Bell Peppers)
Chiles Rellenos al Estilo Costarricense, or Costa Rican Style Stuffed Bell Peppers, are a delicious and traditional dish from Costa Rican cuisine. These stuffed bell peppers are filled with a savory mixture of ingredients and are sure to be a hit at your next meal.
Costa Rican cuisine Stuffed bell peppers Chiles Rellenos -
Deliciosos Tamales (tasty Tamales)
Tamales are a traditional Salvadoran dish made of masa (a type of corn dough) filled with various ingredients, wrapped in banana leaves, and steamed to perfection. They are a delicious and comforting food that is perfect for sharing with family and friends.
Traditional Comfort Food Family Recipe -
El Salvadoran Enchiladas (Enchiladas Salvadoreñas)
Enchiladas Salvadoreñas, or El Salvadoran Enchiladas, are a traditional dish from El Salvador that consists of corn tortillas filled with various ingredients and topped with a flavorful tomato sauce and garnishes.
Enchiladas Salvadoran cuisine Traditional recipe -
Cheesy Salvadoran Pupusa Casserole (Cazuela de Pupusas Salvadoreñas con Queso)
If you love Salvadoran cuisine, you'll enjoy this delicious and comforting Cazuela de Pupusas Salvadoreñas con Queso, a Cheesy Salvadoran Pupusa Casserole. This dish combines the flavors of traditional pupusas with the convenience of a casserole, making it perfect for a family meal or a gathering with friends.
Salvadoran cuisine Pupusas Cheesy casserole -
Traditional Salvadoran Cabbage Rolls (Rollos de Repollo Tradicionales Salvadoreños)
Rollos de Repollo Tradicionales Salvadoreños, or Traditional Salvadoran Cabbage Rolls, are a classic dish in Salvadoran cuisine. These savory cabbage rolls are filled with a delicious mixture of meat, rice, and vegetables, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for sharing with family and friends.
Salvadoran cuisine Cabbage rolls Traditional recipe -
Salvadoran Style Stuffed Poblano Peppers (Chiles Rellenos al Estilo Salvadoreño)
Chiles Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Poblano Peppers, are a delicious and flavorful dish that is a staple in Salvadoran cuisine. This recipe combines the smoky and slightly spicy flavor of poblano peppers with a savory and hearty filling, creating a dish that is sure to impress.
Salvadoran cuisine Poblano peppers Stuffed peppers -
Salvadoran Style Stuffed Bell Peppers (Pimientos Rellenos al Estilo Salvadoreño)
Pimientos Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Bell Peppers, are a delicious and traditional dish from El Salvador. This recipe features bell peppers stuffed with a savory mixture of ground beef, rice, vegetables, and spices, all topped with a flavorful tomato sauce and baked to perfection.
Salvadoran Cuisine Stuffed Peppers Ground Beef -
Cheesy Salvadoran Stuffed Bell Peppers (Pimientos Rellenos de Queso Salvadoreños)
Pimientos Rellenos de Queso Salvadoreños, or Cheesy Salvadoran Stuffed Bell Peppers, are a delicious and comforting dish that combines the flavors of bell peppers and gooey cheese. This traditional Salvadoran recipe is perfect for a family dinner or a special gathering.
Salvadoran cuisine Stuffed bell peppers Cheese -
Shredded Beef Stew (hilachas)
Shredded Beef Stew, known as Hilachas in Guatemala, is a delicious and comforting dish made with tender shredded beef in a flavorful tomato-based sauce. This traditional Guatemalan stew is perfect for a cozy family dinner or a special occasion.
Guatemalan cuisine Beef stew Hilachas Comfort food -
Stuffed Peppers (guatemalan Chiles Rellenos)
Stuffed peppers, known as Chiles Rellenos in Guatemala, are a delicious and flavorful dish that combines the richness of meat and the mild heat of peppers. This traditional Guatemalan recipe is perfect for a hearty and satisfying meal.
Guatemalan cuisine Stuffed peppers Chiles Rellenos -
Guatemalan Tamales (chuchitos)
Guatemalan Tamales, also known as Chuchitos, are a traditional dish made of corn dough filled with a savory mixture, wrapped in a banana leaf, and steamed to perfection. This dish is a staple in Guatemalan cuisine and is often enjoyed during special occasions and holidays.
Guatemalan cuisine Tamales Chuchitos Traditional dish -
Enchiladas De Pollo (honduran Chicken Enchiladas)
Enchiladas de Pollo, or Honduran Chicken Enchiladas, are a delicious and comforting dish that is popular in Honduran cuisine. These enchiladas are filled with seasoned chicken, rolled in corn tortillas, and topped with a flavorful tomato sauce and cheese. They are perfect for a family dinner or a special gathering with friends.
Enchiladas Chicken Honduran cuisine Comfort food -
Pastel De Tamal De Pollo (honduran Chicken Tamale Pie)
This Honduran Chicken Tamale Pie, known as "Pastel de Tamal de Pollo," is a delicious and comforting dish that combines the flavors of tamales and chicken pie. It's a popular dish in Honduras and is perfect for family gatherings or special occasions.
Chicken Tamale Pie Honduran -
Chiles Rellenos De Carne Molida (honduran Stuffed Bell Peppers With Ground Beef)
Chiles Rellenos de Carne Molida, or Honduran Stuffed Bell Peppers with Ground Beef, are a delicious and savory dish that is a staple in Honduran cuisine. The combination of flavorful ground beef, aromatic spices, and roasted bell peppers makes this dish a crowd-pleaser.
Honduran cuisine Stuffed bell peppers Ground beef recipe -
Enchiladas De Pollo Y Queso (honduran Chicken And Cheese Enchiladas)
Enchiladas de Pollo y Queso, or Honduran Chicken and Cheese Enchiladas, are a delicious and comforting dish that is popular in Honduran cuisine. These enchiladas are filled with tender chicken, savory cheese, and flavorful spices, then topped with a rich tomato sauce and baked to perfection. This recipe is perfect for a cozy family dinner or a festive gathering with friends.
Enchiladas Chicken Cheese Honduran Cuisine -
Pastel De Tamal (nicaraguan-style Tamale Pie)
Pastel de Tamal is a traditional Nicaraguan dish that combines the flavors of tamales with the convenience of a pie. This savory and comforting dish is perfect for gatherings and family meals.
Nicaraguan cuisine Tamale pie Savory pie -
Plantain and Black Bean Enchiladas (Enchiladas de Plátano y Frijoles Negros)
Enchiladas de Plátano y Frijoles Negros, or Plantain and Black Bean Enchiladas, are a delicious and hearty dish from Nicaraguan cuisine. This vegetarian recipe combines the sweetness of ripe plantains with the savory flavors of black beans and cheese, all wrapped in a warm tortilla and topped with a zesty tomato sauce.
Vegetarian Gluten-free Nicaraguan Cuisine Enchiladas -
Calabaza Rellena Nica (nicaraguan-style Stuffed Squash)
Calabaza Rellena Nica, or Nicaraguan-style Stuffed Squash, is a delicious and hearty dish that is perfect for a comforting meal. This traditional Nicaraguan recipe features a flavorful mixture of ground beef, rice, and vegetables, all stuffed inside a tender squash and baked to perfection.
Nicaraguan cuisine Stuffed squash Ground beef Rice -
Panamanian Tripe Soup (sopa De Mondongo)
Panamanian Tripe Soup, also known as Sopa de Mondongo, is a traditional dish in Panamanian cuisine. This hearty and flavorful soup is made with tripe, vegetables, and a savory broth, creating a comforting and satisfying meal.
Panamanian cuisine Soup Tripe Comfort food -
Panamanian Style Stuffed Bell Peppers (Pimientos Rellenos Estilo Panameño)
Pimientos Rellenos Estilo Panameño, or Panamanian Style Stuffed Bell Peppers, are a delicious and hearty dish that combines the flavors of ground beef, rice, and vegetables, all stuffed inside colorful bell peppers. This traditional Panamanian recipe is perfect for a family dinner or a special occasion.
Panamanian cuisine Stuffed peppers Ground beef -
Conchiglioni Rellenos De Espinaca Y Ricotta (spinach And Ricotta Stuffed Pasta Shells)
Conchiglioni Rellenos de Espinaca y Ricotta, or Spinach and Ricotta Stuffed Pasta Shells, is a classic dish in Argentinian cuisine. This recipe features large pasta shells filled with a creamy spinach and ricotta mixture, baked to perfection and served with a flavorful tomato sauce.
Argentinian Pasta Vegetarian Cheese -
Pizza De Provoleta Y Chorizo (provoleta And Chorizo Pizza)
Pizza de Provoleta y Chorizo is a delicious Argentinian twist on traditional pizza, featuring the rich flavors of provoleta cheese and chorizo sausage.
Pizza Argentinian Provoleta Chorizo -
Pizza De Picanha (picanha Pizza)
Pizza de Picanha, or Picanha Pizza, is a delicious Brazilian twist on the classic Italian dish. This unique pizza features tender picanha steak, a popular cut of beef in Brazil, along with traditional pizza ingredients for a flavorful and satisfying meal.
Brazilian Pizza Picanha Beef Pizza -
Charquican De Repollo (chilean-style Stuffed Cabbage Rolls)
Charquican de Repollo is a traditional Chilean dish that consists of stuffed cabbage rolls filled with a savory and flavorful mixture of ground beef, rice, onions, and spices. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Chilean Cuisine Cabbage Rolls Stuffed Cabbage -
Colombian-style Shrimp Cocktail (Cóctel de Camarones al Estilo Colombiano)
This Cóctel de Camarones al Estilo Colombiano (Colombian-style Shrimp Cocktail) is a refreshing and flavorful dish that is perfect for a light lunch or as an appetizer for a special occasion. The combination of tender shrimp, tangy lime juice, and savory tomato-based sauce creates a delightful culinary experience.
Colombian cuisine Shrimp Seafood Appetizer -
Creole Style Eggplant Parmesan (Parmesan d'aubergines à la créole)
This Parmesan d'aubergines à la créole, or Creole Style Eggplant Parmesan, is a delicious and flavorful dish from French Guianan cuisine. It combines the rich flavors of eggplant with the bold spices of Creole cooking, creating a unique and satisfying meal.
Creole Eggplant Parmesan French Guianan -
Breaded Steak With Tomato Sauce And Cheese (milanesa A La Napolitana)
Breaded Steak with Tomato Sauce and Cheese, also known as Milanesa a la Napolitana, is a popular dish in Uruguayan cuisine. It features a breaded and fried steak topped with tomato sauce and melted cheese, creating a delicious and hearty meal.
Uruguayan Cuisine Steak Breaded Cheese -
Meat Cannelloni (canelones De Carne)
This Meat Cannelloni recipe, known as Canelones de Carne in Uruguay, is a classic dish that features savory meat filling wrapped in pasta and baked to perfection. It's a comforting and delicious meal that is perfect for sharing with family and friends.
Uruguayan Pasta Meat Baked -
Uruguayan Beef Stew With Vegetables (carbonada Criolla)
Uruguayan Beef Stew with Vegetables, also known as Carbonada Criolla, is a hearty and flavorful dish that is a staple in the cuisine of Montevideo. This stew is packed with tender beef, a variety of vegetables, and a rich broth, making it the perfect comfort food for a chilly day.
Uruguayan cuisine Beef stew Comfort food -
Breaded Beef With Tomato And Cheese (milanesa A La Napolitana)
Breaded Beef with Tomato and Cheese, known as Milanesa a la Napolitana, is a popular dish in Montevideo cuisine. It features a breaded beef cutlet topped with tomato sauce and melted cheese, creating a delicious and comforting meal.
Beef Breaded Cheese Tomato Montevideo cuisine -
Pizza A La Uruguaya (uruguayan Style Pizza)
Pizza a la Uruguaya, or Uruguayan Style Pizza, is a popular dish in Montevideo cuisine. This unique pizza is known for its thick crust and a variety of toppings that reflect the flavors of Uruguay.
Uruguayan Cuisine Pizza Montevideo -
Pizza De Cachapa (cachapa Pizza)
Pizza de Cachapa, also known as Cachapa Pizza, is a delicious fusion dish that combines the flavors of Venezuelan cachapas with the concept of a pizza. It's a unique and flavorful way to enjoy the traditional corn pancake in a new and exciting form.
Pizza Cachapa Venezuelan Cuisine Fusion
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