Turmeric Powder Recipes
Explore a variety of delicious Turmeric Powder recipes. Browse a selection of dishes that feature Turmeric Powder as a key ingredient.
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Gujarati-style Tandoori Paneer
Gujarati-style Tandoori Paneer is a flavorful and aromatic dish that originates from the Indian state of Gujarat. This vegetarian dish is marinated in a blend of traditional Indian spices and then cooked to perfection, resulting in a delicious and healthy meal.
Gujarati Tandoori Paneer Vegetarian -
Dhokla Sandwich Sensation
Dhokla Sandwich Sensation is a delightful and savory dish from the Gujarati cuisine. This recipe combines the soft and spongy texture of dhokla with the crunch of a sandwich, creating a perfect fusion of flavors and textures.
Dhokla Sandwich Gujarati cuisine Snack -
Dhokla Burger Bonanza
Introducing the Dhokla Burger Bonanza! This fusion recipe combines the flavors of traditional Gujarati dhokla with the convenience of a burger, creating a delightful and unique dish that is perfect for any occasion.
Dhokla Burger Fusion Gujarati cuisine -
Methi Thepla Burrito Bonanza
Methi Thepla Burrito Bonanza is a delicious fusion recipe that combines the flavors of Gujarati cuisine with the convenience of a burrito. This recipe is perfect for a quick and satisfying meal, and it's great for on-the-go lunches or picnics.
Gujarati cuisine Burrito Fusion recipe -
Spicy Misal Pav (मिसळ पाव)
मिसळ पाव (Spicy Misal Pav) is a popular Maharashtrian street food that consists of spicy sprouted lentils curry served with pav (bread rolls). It is a flavorful and spicy dish that is perfect for breakfast or as a snack.
Spicy Street food Healthy -
Khaman Dhokla Pizza Party
Get ready for a unique twist on the traditional Khaman Dhokla with this Khaman Dhokla Pizza Party recipe! This fusion dish combines the flavors of Khaman Dhokla with the fun and versatility of pizza, making it a perfect choice for a gathering or a special meal at home.
Khaman Dhokla Pizza Fusion Party -
Kanda Poha (कांदा पोहा)
कांदा पोहा (Kanda Poha) is a traditional Maharashtrian breakfast dish made with flattened rice, onions, and a few spices. It is a quick and easy recipe that is perfect for a delicious breakfast or snack.
Quick Easy Healthy Vegetarian -
Pithla Bhakri (पिठला भाकरी)
पिठला भाकरी (Pithla Bhakri) is a traditional Maharashtrian dish that is simple, flavorful, and easy to prepare. It is a popular comfort food in Maharashtra and is often enjoyed with bhakri, a type of unleavened bread.
Maharashtrian cuisine Comfort food Traditional recipe -
Kolhapuri Chicken (कोल्हापुरी चिकन)
कोल्हापुरी चिकन (Kolhapuri Chicken) is a spicy and flavorful chicken dish from the Maharashtrian cuisine, known for its rich and aromatic gravy.
Spicy Aromatic Traditional -
Masale Bhaat (मसाले भात)
मसाले भात (Masale Bhaat) is a traditional Maharashtrian rice dish that is flavorful and aromatic. It is a one-pot meal that combines rice with a variety of spices and vegetables, making it a wholesome and delicious option for lunch or dinner.
Maharashtrian cuisine Rice dish Spicy -
Batata Vada (बटाटा वडा)
बटाटा वडा (Batata Vada) is a popular Maharashtrian snack made with spicy mashed potatoes coated in a gram flour batter and deep-fried until crispy. It is a delicious and flavorful dish that is perfect for tea-time or as an appetizer.
Indian snack Deep-fried Spicy -
Kande Pohe (कांदे पोहे)
कांदे पोहे (Kande Pohe) is a popular Maharashtrian breakfast dish made with flattened rice and onions. It is a quick and easy recipe that is full of flavor and perfect for a hearty breakfast or snack.
Quick Easy Vegetarian Gluten-free -
Kothimbir Vadi (कोथिंबीर वडी)
Kothimbir Vadi is a popular Maharashtrian snack made with fresh coriander leaves, chickpea flour, and spices. It is a savory and crispy snack that is perfect for tea-time or as an appetizer.
Maharashtrian cuisine Snack Coriander Chickpea flour -
Alu Vadi (आळू वडी)
आळू वडी (Alu Vadi) is a popular Maharashtrian snack made with colocasia leaves and spiced chickpea flour. It is a delicious and savory dish that is perfect for tea-time or as an appetizer.
Maharashtrian cuisine Snack Vegetarian -
Pithla (पिठला)
पिठला (Pithla) is a traditional Maharashtrian dish made with gram flour and spices. It is a quick and easy recipe that is perfect for a simple and comforting meal.
Easy Quick Comfort Food -
Kombdi Vade (कोंबडी वडे)
Kombdi Vade is a traditional Maharashtrian dish that consists of chicken curry served with a crispy and fluffy rice flour puri. It is a popular dish in the rural areas of Maharashtra and is often prepared during special occasions and festivals.
Maharashtrian cuisine Chicken curry Rice flour puri -
Zunka Bhakri (झुणका भाकरी)
झुणका भाकरी (Zunka Bhakri) is a traditional Maharashtrian dish that consists of a spicy chickpea flour (besan) curry served with a thick, unleavened bread called bhakri. It is a popular dish in rural Maharashtra and is often enjoyed with a side of raw onions and green chilies.
Maharashtrian cuisine Traditional recipe Spicy -
Kanda Bhaji (कांदा भाजी)
कांदा भाजी (Kanda Bhaji) is a popular Maharashtrian snack made with onions and gram flour. It is a delicious and crispy treat that is perfect for a rainy day or as an appetizer for any meal.
Onion Gram flour Snack Crispy -
Vangi Bhaat (वांगी भात)
Vangi Bhaat is a popular Maharashtrian rice dish made with brinjal (eggplant) and flavorful spices. It is a delicious one-pot meal that is perfect for lunch or dinner.
Maharashtrian cuisine Rice dish One-pot meal -
Kothimbir Wadi (कोथिंबीर वडी)
कोथिंबीर वडी (Kothimbir Wadi) is a popular Maharashtrian snack made with fresh coriander leaves, gram flour, and spices. It is a crispy and savory dish that is perfect for tea-time or as an appetizer.
Maharashtrian Snack Appetizer Vegan -
Masale Bhaat (मसाले भात)
मसाले भात (Masale Bhaat) is a traditional Maharashtrian rice dish that is flavorful and aromatic. It is a one-pot meal that is perfect for lunch or dinner.
Maharashtrian cuisine Rice dish Spicy -
Pudachi Vadi (पुडची वडी)
पुडची वडी (Pudachi Vadi) is a traditional Maharashtrian snack made with gram flour, spices, and fresh coriander. It is a popular tea-time snack and is known for its crispy texture and flavorful taste.
Maharashtrian snack Tea-time snack Crispy Gram flour -
Bharli Karli (भरली कारली)
भरली कारली (Bharli Karli) is a traditional Maharashtrian dish made with stuffed bitter gourd. This flavorful and nutritious dish is a popular choice for lunch or dinner.
Maharashtrian cuisine Bitter gourd recipe Vegan recipe -
Kaju Kothimbir Vada (काजू कोथिंबीर वडा)
काजू कोथिंबीर वडा (Kaju Kothimbir Vada) is a popular Maharashtrian snack made with cashews, coriander, and spices. It is a delicious and crispy fritter that is perfect for tea-time or as an appetizer.
Maharashtrian snack Vegan snack Gluten-free snack -
Tambda Rassa (तांबडा रस्सा)
तांबडा रस्सा (Tambda Rassa) is a spicy and flavorful Maharashtrian curry made with mutton and a special blend of spices. It is a popular dish in the state of Maharashtra, known for its rich and aromatic taste.
Spicy Mutton Curry Maharashtrian -
Kombdi Rassa (कोंबडी रस्सा)
कोंबडी रस्सा (Kombdi Rassa) is a traditional Maharashtrian chicken curry that is known for its rich and spicy flavors. This dish is a staple in Maharashtrian cuisine and is often served with bhakri or steamed rice.
Indian cuisine Spicy Chicken curry -
Shev Bhaji (शेव भाजी)
शेव भाजी (Shev Bhaji) is a popular Maharashtrian dish made with crunchy gram flour noodles (shev) cooked in a spicy and tangy tomato-based gravy. It is a quick and easy recipe that is perfect for a delicious meal or snack.
Maharashtrian cuisine Shev Bhaji Spicy Tangy -
Kothimbir Vadi (कोथिंबीर वडी)
Kothimbir Vadi is a popular Maharashtrian snack made with fresh coriander leaves, chickpea flour, and spices. It is a savory and crispy appetizer that is enjoyed with a cup of hot tea.
Maharashtrian cuisine Snack Coriander Chickpea flour -
Zunka (झुणका)
झुणका (Zunka) is a traditional Maharashtrian dish made from besan (gram flour) and spices. It is a popular side dish that is often served with bhakri (sorghum flatbread) or rice.
Maharashtrian cuisine Side dish Besan recipe -
Bharli Vangi Masala (भरली वांगी मसाला)
Bharli Vangi Masala is a traditional Maharashtrian dish made with stuffed baby eggplants cooked in a flavorful masala gravy.
Maharashtrian cuisine Stuffed eggplant Masala gravy -
Tandoori Malvani Chicken
Tandoori Malvani Chicken is a delicious and flavorful dish from the Malvani cuisine, known for its rich and aromatic spices. This dish combines the traditional Tandoori cooking method with the unique Malvani spice blend, resulting in a mouthwatering chicken dish that is perfect for any occasion.
Tandoori Malvani Chicken Spicy -
Kothimbir Puri (कोथिंबीर पूरी)
Kothimbir Puri is a popular Maharashtrian dish made with fresh coriander leaves and spices. It is a flavorful and aromatic deep-fried bread that can be enjoyed as a snack or with a main course.
Maharashtrian cuisine Snack Puri Coriander -
Malvani Style Chicken Sukka
Malvani Style Chicken Sukka is a delicious and spicy chicken dish from the Malvani cuisine, known for its bold flavors and aromatic spices.
Spicy Chicken Malvani Curry -
Malvani Style Chicken Tambda Rassa
Malvani Style Chicken Tambda Rassa is a traditional spicy chicken curry from the Malvani cuisine, known for its bold flavors and aromatic spices.
Spicy Curry Malvani Cuisine Chicken -
Malvani Fish Fry
Malvani Fish Fry is a popular dish from the Malvani cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish with the rich and vibrant spices of the Malvani region.
Malvani Cuisine Fish Fry Spicy -
Malvani Mutton Masala
Malvani Mutton Masala is a traditional dish from the Malvani cuisine, known for its rich and spicy flavors. This dish is a perfect combination of tender mutton pieces cooked in a flavorful and aromatic masala.
Malvani Cuisine Mutton Recipe Spicy -
Malvani Prawn Vade
Malvani Prawn Vade is a delicious and flavorful dish from the Malvani cuisine, known for its use of aromatic spices and coconut. This recipe combines succulent prawns with a crispy vade, creating a perfect blend of textures and flavors.
Malvani Cuisine Prawn Recipe Indian Seafood -
Malvani Style Chicken Handi
Malvani Style Chicken Handi is a delicious and aromatic dish from the Malvani cuisine, known for its bold flavors and rich spices. This recipe combines tender chicken pieces with a flavorful gravy, cooked to perfection in a handi (clay pot).
Malvani Cuisine Chicken Handi Indian Cooking -
Malvani Mutton Handi
Malvani Mutton Handi is a traditional dish from the Malvani cuisine, known for its rich and aromatic flavors. This dish is a perfect combination of tender mutton pieces cooked in a spicy and flavorful gravy.
Malvani Cuisine Mutton Spicy Traditional -
Malvani Prawn Pulao
Malvani Prawn Pulao is a delicious and aromatic rice dish from the Malvani cuisine, known for its bold flavors and use of coconut and spices.
Malvani Cuisine Prawn Pulao Coconut-based Spicy -
Malvani Style Fish Biryani
Malvani Style Fish Biryani is a flavorful and aromatic dish from the Malvani cuisine, known for its bold and spicy flavors. This biryani is made with marinated fish pieces, fragrant basmati rice, and a blend of Malvani spices, creating a mouthwatering and satisfying meal.
Malvani cuisine Fish biryani Spicy -
Malvani Style Fish Koliwada
Malvani Style Fish Koliwada is a popular dish from the Malvani cuisine, known for its bold flavors and aromatic spices. This dish is a perfect blend of crispy and spicy, making it a favorite among seafood lovers.
Malvani Seafood Spicy Crispy -
Malvani Style Chicken Thali
Malvani Style Chicken Thali is a traditional and flavorful dish from the Malvani cuisine, known for its use of aromatic spices and coconut. This thali consists of a variety of dishes served with rice and flatbread, providing a complete and satisfying meal experience.
Malvani Cuisine Chicken Thali Indian Food -
Malvani Style Crab Kheema
Malvani Style Crab Kheema is a delicious and flavorful dish from the Malvani cuisine, known for its bold and aromatic flavors. This dish is a perfect combination of fresh crab meat and traditional Malvani spices, creating a mouthwatering experience for seafood lovers.
Malvani Cuisine Crab Kheema Seafood -
Malvani Mutton Kombdi Vade
Malvani Mutton Kombdi Vade is a traditional dish from the Malvani cuisine, known for its rich and spicy flavors. This dish combines tender mutton with the unique taste of kombdi vade, a special type of bread made with rice flour and spices.
Malvani Cuisine Mutton Dish Spicy -
Malvani Style Chicken Sukka Pulao
Malvani Style Chicken Sukka Pulao is a delicious and aromatic rice dish from the Malvani cuisine of the Konkan region in Maharashtra, India. This flavorful pulao is made with succulent pieces of chicken cooked with fragrant spices and mixed with rice to create a mouthwatering one-pot meal.
Malvani Cuisine Chicken Pulao Sukka Pulao One-Pot Meal -
Malvani Style Mutton Kheema
Malvani Style Mutton Kheema is a delicious and spicy minced mutton dish from the Malvani cuisine, known for its bold flavors and aromatic spices.
Malvani Cuisine Mutton Spicy Minced Meat -
Malvani Mutton Fry
Malvani Mutton Fry is a delicious and spicy dish from the Malvani cuisine, known for its bold flavors and aromatic spices.
Spicy Mutton Malvani Cuisine -
Malvani Style Crab Fry
Malvani Style Crab Fry is a delicious and spicy seafood dish from the Malvani cuisine of the Konkan region in Maharashtra, India. This recipe brings out the rich and aromatic flavors of Malvani spices, making it a perfect dish for seafood lovers.
Malvani cuisine Seafood Crab Spicy -
Malvani Style Fish Thali
Malvani Style Fish Thali is a traditional seafood platter from the Malvani Cuisine, known for its bold flavors and aromatic spices.
Malvani Cuisine Fish Thali Seafood Spicy
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