Turmeric Recipes
Explore a variety of delicious Turmeric recipes. Browse a selection of dishes that feature Turmeric as a key ingredient.
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Kukul Mas Curry (spicy Ceylon Chicken Curry)
Kukul Mas Curry, also known as Spicy Ceylon Chicken Curry, is a traditional dish from Sri Lankan cuisine that is bursting with flavor and spices. This aromatic curry is a perfect blend of heat and savory goodness, making it a favorite among spice lovers.
Sri Lankan Curry Spicy Chicken -
Kothu Roti (spicy Sri Lankan Chicken Kottu Roti)
Kothu Roti, also known as Sri Lankan Chicken Kottu Roti, is a popular street food in Sri Lanka. This spicy and flavorful dish is made with shredded roti, vegetables, and chicken, all stir-fried together with aromatic spices.
Sri Lankan cuisine Spicy Chicken Street food -
Pulao (sri Lankan Vegetable Biryani)
Pulao, also known as Sri Lankan Vegetable Biryani, is a flavorful and aromatic rice dish that is popular in Sri Lankan cuisine. This dish is packed with a variety of vegetables and fragrant spices, making it a delicious and satisfying meal.
Sri Lankan Cuisine Vegan Rice Dish Vegetarian -
Kukul Varuval (spicy Sri Lankan Chicken Stir-fry)
Kukul Varuval is a delicious and spicy Sri Lankan chicken stir-fry that is packed with flavor and perfect for a quick and easy weeknight meal.
Spicy Chicken Stir-fry Sri Lankan -
Ala Thel Dala (spicy Sri Lankan Deviled Potatoes)
Ala Thel Dala, also known as Spicy Sri Lankan Deviled Potatoes, is a delicious and flavorful dish that is perfect as a side or main course. The combination of crispy potatoes and spicy sauce makes it a popular choice in Sri Lankan cuisine.
Sri Lankan Potatoes Spicy Vegan -
Malu Mas Curry (sri Lankan Fish Curry With Coconut Milk)
Malu Mas Curry is a traditional Sri Lankan fish curry made with aromatic spices and creamy coconut milk. This flavorful dish is a staple in Sri Lankan cuisine and is perfect for a comforting meal.
Sri Lankan Fish Curry Coconut Milk Curry -
Mustard Hilsa (spicy Shorshe Ilish)
Mustard Hilsa, also known as Spicy Shorshe Ilish, is a traditional Bengali dish that originates from the Sylheti Cuisine. This dish is famous for its rich and spicy mustard sauce that perfectly complements the tender and flavorful Hilsa fish.
Bengali Cuisine Seafood Spicy -
Spicy Lentil And Rice Pilaf (bhuna Khichuri)
Spicy Lentil and Rice Pilaf, known as Bhuna Khichuri, is a traditional dish from Sylheti Cuisine that is both flavorful and comforting. This dish is perfect for a cozy night in or as a hearty side dish for a larger meal.
Spicy Lentils Rice Pilaf Bhuna Khichuri -
Citrusy Mashed Vegetables (shatkora Bhorta)
This Citrusy Mashed Vegetables, known as Shatkora Bhorta in Sylheti Cuisine, is a flavorful and tangy dish that combines mashed vegetables with the unique citrusy flavor of shatkora, a citrus fruit popular in Bangladesh.
Sylheti Cuisine Mashed Vegetables Shatkora Bhorta Citrusy -
Citrusy Rice Pilaf With Meat (shatkora Biryani)
This Citrusy Rice Pilaf with Meat, also known as Shatkora Biryani, is a flavorful and aromatic dish from Sylheti Cuisine. The combination of citrusy shatkora fruit with fragrant rice and tender meat makes this dish a true delight for the senses.
Rice Pilaf Biryani Sylheti Cuisine Citrusy Meat -
Spicy Lentil And Rice Pilaf (bhuna Khichuri)
Spicy Lentil and Rice Pilaf, also known as Bhuna Khichuri, is a traditional dish from Sylheti Cuisine that is packed with flavor and wholesome ingredients. This hearty and aromatic dish is perfect for a comforting meal, especially during the colder months.
Spicy Lentils Rice Pilaf Bhuna Khichuri -
Steamed Chitol Fish (bhapa Chitol)
Steamed Chitol Fish, also known as Bhapa Chitol, is a traditional dish from Sylheti Cuisine that is known for its delicate flavors and tender texture. This dish is a popular choice for special occasions and family gatherings.
Steamed Chitol Fish Bhapa Chitol Sylheti Cuisine Fish recipe -
Steamed Hilsa Fish (ilish Bhapa)
Steamed Hilsa Fish, also known as Ilish Bhapa, is a traditional dish from the Sylheti Cuisine. This delicate and flavorful dish is a popular choice for special occasions and gatherings.
Steamed Hilsa Fish Ilish Bhapa Sylheti Cuisine -
Trinidadian Doubles
Trinidadian Doubles is a popular street food in Trinidad and Tobago, consisting of two baras (flat fried bread) filled with curried chickpeas and topped with various chutneys and sauces.
Trinidadian Street Food Chickpeas Curry -
Chicken And Taro Casserole (surinamese Pom)
Chicken and Taro Casserole, also known as Surinamese Pom, is a delicious and hearty dish from West Indian Cuisine. This flavorful casserole combines tender chicken, earthy taro root, and aromatic spices for a comforting and satisfying meal.
Chicken Taro Casserole Surinamese West Indian -
Surinamese Saoto Soup
Surinamese Saoto Soup is a traditional dish from the diverse cuisine of Suriname, a country in South America with a rich culinary heritage influenced by African, Indian, Javanese, Chinese, and Dutch flavors.
Surinamese Saoto Soup West Indian Cuisine -
Potato Stuffed Bread (trinidadian Aloo Pie)
Potato Stuffed Bread, also known as Trinidadian Aloo Pie, is a popular street food in Trinidad and Tobago. This savory snack features a spiced potato filling encased in a soft, fried bread crust. It's a delicious and satisfying treat that can be enjoyed on its own or with your favorite chutney or hot sauce.
Trinidadian Street Food Savory Snack -
Recheado (goan Fish Fry)
Recheado (Goan Fish Fry) is a popular dish from Goan cuisine, known for its spicy and tangy flavors. This dish is a perfect combination of fresh fish marinated in a flavorful spice paste and then pan-fried to perfection.
Goan cuisine Fish fry Spicy Tangy -
Goan Style Fish Tikka Skewers
Goan Style Fish Tikka Skewers are a delicious and flavorful dish that originates from the coastal state of Goa in India. This dish is known for its bold and aromatic spices that create a tantalizing flavor profile.
Goan Cuisine Fish Tikka Skewers -
Goan Style Pork Vindaloo Tacos
Goan Style Pork Vindaloo Tacos are a delicious fusion dish that combines the flavors of traditional Goan cuisine with the convenience of handheld tacos. The tangy and spicy pork vindaloo filling pairs perfectly with the soft taco shells, creating a mouthwatering experience for your taste buds.
Goan Tacos Pork Vindaloo Fusion -
Goan Style Beef Rissois Samosas
Goan Style Beef Rissois Samosas are a delicious and savory snack that combines the flavors of Goan cuisine with the crispy texture of samosas. These samosas are filled with a spiced beef mixture and then deep-fried to perfection.
Goan Samosas Beef Snack -
Goan Style Pork Vindaloo Sliders
Get ready to enjoy a delicious twist on a classic Goan dish with these Goan Style Pork Vindaloo Sliders. Perfect for a party or a casual meal, these sliders are packed with flavor and sure to be a hit with your friends and family.
Goan cuisine Pork Vindaloo Sliders -
Goan Style Fish Ambot Tik Pizza
Goan Style Fish Ambot Tik Pizza is a unique fusion dish that combines the flavors of traditional Goan cuisine with the beloved pizza. This recipe features a tangy and spicy fish ambot tik curry as the pizza sauce, topped with fresh vegetables and gooey cheese, all baked to perfection.
Goan Pizza Fusion Seafood -
Costeletas De Carne (goan Beef Chops)
Costeletas de Carne, also known as Goan Beef Chops, are a delicious and flavorful dish from Goan Catholic Cuisine. This recipe combines tender beef chops with a blend of aromatic spices, creating a mouthwatering dish that is sure to impress.
Goan cuisine Beef recipe Spicy -
Chicken Vindaloo Pulao
Chicken Vindaloo Pulao is a delicious and aromatic rice dish with tender chicken pieces, flavored with a blend of Goan Catholic spices. This recipe is a perfect combination of tangy and spicy flavors, making it a popular choice for a hearty meal.
Chicken Rice Goan Cuisine Spicy -
Spicy Dhokla Delight
Spicy Dhokla Delight is a traditional Gujarati snack that is savory, spicy, and full of flavor. This steamed cake is made from fermented rice and chickpea flour, and is seasoned with a variety of spices to create a delicious and satisfying dish.
Gujarati cuisine Snack Spicy Dhokla -
Khandvi Spring Rolls Surprise
Khandvi Spring Rolls Surprise is a delightful fusion dish that combines the traditional flavors of Khandvi with the fun and crispy texture of spring rolls. This dish is perfect for a snack or appetizer and is sure to impress your guests with its unique twist on a classic Gujarati dish.
Khandvi Spring Rolls Fusion Snack -
Khandvi Tacos With A Twist
Khandvi Tacos with a Twist is a fusion recipe that combines the traditional Gujarati khandvi with a Mexican twist. These delicious tacos are filled with a flavorful khandvi mixture and topped with a zesty salsa, creating a unique and tasty dish.
Fusion Tacos Khandvi Gujarati -
Malvani Fish Curry (मालवणी फिश करी)
मालवणी फिश करी (Malvani Fish Curry) is a traditional Maharashtrian dish known for its rich and spicy flavors. This coastal delicacy is made with fresh fish and a blend of aromatic spices, making it a perfect choice for seafood lovers.
Malvani cuisine Fish curry Spicy Coastal -
Sagoti (malvani Style Fish Curry)
Sagoti is a traditional Malvani fish curry that is known for its rich and aromatic flavors. This dish is a staple in Malvani cuisine and is best enjoyed with steamed rice or crusty bread.
Malvani Cuisine Fish Curry Coconut-based -
Malvani Style Chicken Biryani
Malvani Style Chicken Biryani is a flavorful and aromatic dish from the Malvani cuisine, known for its bold and spicy flavors. This biryani is a perfect blend of tender chicken pieces, fragrant basmati rice, and a mix of traditional Malvani spices.
Malvani Cuisine Chicken Biryani Spicy Aromatic -
Paplet Rassa (malvani Style Pomfret Curry)
Paplet Rassa is a popular Malvani dish that features a flavorful and spicy curry made with pomfret fish. This dish is a staple in Malvani cuisine and is known for its rich and aromatic flavors.
Malvani cuisine Pomfret curry Spicy fish curry -
Malvani Style Crab Masala
Malvani Style Crab Masala is a delicious and spicy seafood dish from the Malvani cuisine of the Konkan region in Maharashtra, India. This recipe is known for its rich and aromatic flavors, making it a popular choice for seafood lovers.
Malvani cuisine Crab masala Seafood recipe -
Malvani Style Chicken Kombdi Vade
Malvani Style Chicken Kombdi Vade is a traditional dish from the Malvani cuisine, known for its bold flavors and aromatic spices. This dish combines tender chicken cooked in a rich coconut-based gravy, served with crispy and fluffy vade, a type of fried bread.
Malvani Cuisine Chicken Recipe Coconut-based Gravy -
Malvani Style Chicken Fry
Malvani Style Chicken Fry is a delicious and flavorful dish from the Malvani cuisine, known for its bold and aromatic spices.
Malvani Chicken Fry Spicy -
Malvani Style Fish Fry
Malvani Style Fish Fry is a popular dish from the Malvani cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish with the rich and vibrant flavors of Malvani spices, resulting in a delicious and satisfying meal.
Malvani Fish Fry Spicy -
Dhansak Delight (धनसाक)
Dhansak is a traditional Parsi dish that combines elements of Persian and Gujarati cuisine, resulting in a flavorful and hearty meal. This Dhansak Delight recipe is a perfect way to experience the unique flavors of Parsi cuisine.
Parsi Dhansak Curry Traditional -
Papeta Par Eeda (पापेटा पर ईदा)
पापेटा पर ईदा (Papeta Par Eeda) is a classic Parsi dish that combines potatoes and eggs in a delicious and comforting way. This dish is perfect for breakfast, brunch, or even a light dinner.
Eggs Potatoes Parsi cuisine Breakfast Brunch -
Kolmi no Patio (कोल्मी नो पाठियो)
कोल्मी नो पाठियो (Kolmi no Patio) is a delicious Parsi shrimp curry that is bursting with flavors. This tangy and spicy dish is a popular Parsi cuisine delicacy, perfect for a hearty meal.
Parsi Cuisine Shrimp Curry Spicy Tangy -
Lagan nu Achaar (लगन नूं अचार)
लगन नूं अचार (Lagan nu Achaar) is a traditional Parsi pickle that is made with a unique blend of spices and flavors. This pickle is a staple in Parsi cuisine and is often served with meals to add a burst of tangy and spicy flavor.
Parsi Pickle Spicy Tangy -
Sindhi Kadhi Chawal
Sindhi Kadhi Chawal is a traditional dish from the Sindhi Cuisine, known for its tangy and savory flavors. This dish is a combination of rice and a flavorful chickpea flour-based curry, making it a wholesome and satisfying meal.
Sindhi Cuisine Kadhi Chawal Vegetarian Gluten-free -
Sindhi Aloo Tuk (tuk Patata)
Sindhi Aloo Tuk, also known as Tuk Patata, is a popular Sindhi dish made with crispy fried potatoes. This dish is simple to make and bursting with flavor, making it a perfect side dish or snack.
Sindhi Potato Snack Crispy -
Sindhi Kadhi Khichdi
Sindhi Kadhi Khichdi is a traditional dish from the Sindhi cuisine, known for its tangy and flavorful taste. This comforting meal consists of a tangy yogurt-based curry served with a side of rice and lentils, making it a perfect combination of flavors and textures.
Sindhi cuisine Kadhi Khichdi Comfort food -
Sindhi Dal Pakwan Nachos
Sindhi Dal Pakwan Nachos is a delicious and unique fusion dish that combines the flavors of Sindhi cuisine with the crunch of nachos. It's a perfect appetizer or snack for any occasion.
Sindhi cuisine Nachos Fusion dish -
Sindhi Dal Pakwan Sliders
Sindhi Dal Pakwan Sliders are a delicious and unique twist on the traditional Sindhi dish. These sliders are perfect for serving at parties or as a fun appetizer for a family meal.
Sindhi Appetizer Sliders -
Murg Tandoori (tandoori Chicken)
Murg Tandoori, also known as Tandoori Chicken, is a popular North Indian dish known for its vibrant color and bold flavors. This dish is marinated in a blend of yogurt and spices, then traditionally cooked in a tandoor, a cylindrical clay oven. However, this recipe provides a stovetop method for those without a tandoor.
Tandoori Chicken Indian Cuisine Marinated Chicken -
Kashmiri Rogan Josh
Kashmiri Rogan Josh is a traditional North Indian dish known for its rich and aromatic flavors. This slow-cooked lamb curry is a staple in Kashmiri cuisine and is often enjoyed with steamed rice or naan.
Kashmiri Lamb Curry Spicy -
Murgh Korma (chicken Korma)
Murgh Korma, also known as Chicken Korma, is a classic North Indian dish known for its rich and creamy sauce. This flavorful dish is made with tender chicken cooked in a fragrant blend of spices, yogurt, and cream, creating a luxurious and indulgent curry.
Indian Cuisine Chicken Curry Creamy Korma -
Chicken Malai Tikka
Chicken Malai Tikka is a popular North Indian dish known for its creamy and flavorful marinated chicken pieces. This dish is perfect for a special occasion or a family gathering.
Chicken Tikka Marinated Creamy North Indian -
Bihari-style Chicken Biryani (बिहारी-स्टाइल चिकन बिरयानी)
Bihari-style Chicken Biryani is a flavorful and aromatic dish that originates from the state of Bihar in India. This traditional recipe combines tender chicken with fragrant spices and long-grain basmati rice, creating a mouthwatering one-pot meal.
Bihari cuisine Chicken biryani One-pot meal
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