Turmeric Recipes
Explore a variety of delicious Turmeric recipes. Browse a selection of dishes that feature Turmeric as a key ingredient.
-
Balochi Dahi Murgh (creamy Yogurt Chicken Curry)
Balochi Dahi Murgh, also known as Creamy Yogurt Chicken Curry, is a traditional dish from the Balochi Cuisine. This rich and flavorful curry is a popular choice for special occasions and gatherings.
Balochi Cuisine Chicken Curry Creamy Yogurt -
Balochi Aloo Curry (balochi Style Potato Curry)
Balochi Aloo Curry is a traditional dish from the Balochi Cuisine, known for its rich and flavorful spices. This hearty potato curry is a staple in Balochi households and is perfect for a comforting meal.
Balochi Cuisine Potato Curry Vegetarian Gluten-Free -
Balochi Gosht Pulao (fragrant Balochi Lamb Pilaf)
Balochi Gosht Pulao, also known as Fragrant Balochi Lamb Pilaf, is a traditional dish from the Balochi cuisine, known for its rich and aromatic flavors. This hearty and comforting pilaf is a perfect centerpiece for a special occasion or a festive meal.
Balochi cuisine Lamb pilaf Fragrant rice -
Balochi Murgh Korma (balochi Style Chicken Korma)
Balochi Murgh Korma is a traditional chicken dish from the Balochi cuisine, known for its rich and aromatic flavors. This recipe brings together a blend of spices and ingredients to create a delicious and comforting dish.
Balochi cuisine Chicken Korma Spicy Traditional -
Lahori Chicken Pulao (lahori Chicken Pulao)
Lahori Chicken Pulao is a flavorful and aromatic rice dish that originates from the city of Lahore in Pakistan. It is a popular dish in Lahori cuisine and is known for its rich and spicy flavors.
Lahori Chicken Pulao Pakistani Cuisine Rice Dish Spicy -
Lahori Vegetable Pulao (lahori Vegetable Pulao)
Lahori Vegetable Pulao is a flavorful and aromatic rice dish that originates from the city of Lahore in Pakistan. This dish is packed with a variety of colorful vegetables and fragrant spices, making it a popular choice for a hearty and satisfying meal.
Lahori cuisine Vegetable pulao Rice dish -
Dal Shorba (creamy Lentil Soup)
Dal Shorba is a traditional creamy lentil soup from Saraiki Cuisine, known for its rich and comforting flavors. This hearty soup is perfect for a cozy night in or as a starter for a special meal.
Comfort Food Vegetarian One-Pot Meal -
Nariyal Wala Curry (creamy Coconut Curry)
Nariyal Wala Curry, also known as Creamy Coconut Curry, is a popular dish in Saraiki Cuisine. This rich and flavorful curry is made with coconut milk, aromatic spices, and tender vegetables, making it a delightful and satisfying meal.
Coconut Curry Vegan Curry Saraiki Cuisine -
Bharwan Shimla Mirch Curry (stuffed Bell Pepper Curry)
Bharwan Shimla Mirch Curry, also known as Stuffed Bell Pepper Curry, is a delicious and flavorful dish from Saraiki Cuisine. The dish features bell peppers stuffed with a spiced potato filling, cooked in a rich and aromatic gravy.
Curry Bell Pepper Stuffed Saraiki Cuisine -
Mantu (afghan Dumplings)
Mantu is a traditional Afghan dish that consists of flavorful meat-filled dumplings, topped with a savory tomato-based sauce and yogurt. This dish is a staple in Pashtun cuisine and is perfect for sharing with family and friends.
Afghan cuisine Dumplings Pashtun food -
Pashtun Chicken Tikka
Pashtun Chicken Tikka is a delicious and flavorful dish from the Pashtun Cuisine, known for its rich and aromatic spices.
Chicken Tikka Pashtun Cuisine Spicy -
Borani Banjan (afghan Eggplant Dip)
Borani Banjan is a traditional Afghan dish made with eggplant, tomatoes, and yogurt. It is a flavorful and creamy dip that is perfect for serving with bread or as a side dish.
Afghan cuisine Eggplant Dip Yogurt -
Shorwa (afghan Chickpea Stew)
Shorwa is a traditional Afghan chickpea stew that is hearty, flavorful, and perfect for a comforting meal. This dish is popular in Pashtun Cuisine and is often enjoyed with naan or rice.
Afghan cuisine Chickpeas Stew Comfort food -
Pashtun Chicken Kebabs
These Pashtun Chicken Kebabs are a delicious and flavorful dish from Pashtun Cuisine that is perfect for grilling or stovetop cooking. The combination of spices and yogurt marinade makes these kebabs tender and juicy, with a hint of smokiness.
Chicken Kebabs Pashtun Cuisine Grilling -
Sabzi (afghan Spinach Stew)
Sabzi is a traditional Afghan spinach stew that is packed with flavor and nutrition. This hearty dish is perfect for a comforting meal, and it's easy to make at home.
Afghan cuisine Spinach Stew Pashtun cuisine -
Qorma (afghan Lamb Stew)
Qorma is a traditional Afghan lamb stew that is rich in flavor and perfect for a comforting meal. This dish is often served with naan or rice, making it a hearty and satisfying option for any occasion.
Afghan cuisine Lamb stew Qorma recipe -
Kaddo Bourani (spiced Pumpkin Curry)
Kaddo Bourani is a traditional Afghan dish that features tender chunks of pumpkin cooked in a flavorful tomato-based sauce. This spiced pumpkin curry is a popular Pashtun Cuisine dish that is perfect for a comforting and hearty meal.
Afghan Cuisine Pumpkin Curry Spiced Dish -
Tarkari Daal (lentil And Vegetable Curry)
Tarkari Daal is a traditional Pashtun dish that combines the heartiness of lentils with the flavors of mixed vegetables, creating a delicious and nutritious curry. This recipe is a staple in Pashtun cuisine and is perfect for a comforting meal.
Pashtun cuisine Lentil curry Vegan Comfort food -
Borani Banjan (afghan Eggplant Dip)
Borani Banjan is a traditional Afghan dish made with eggplant, tomatoes, and yogurt. It's a flavorful and creamy dip that can be served as an appetizer or a side dish.
Afghan cuisine Eggplant Dip Yogurt -
Chana Daal (creamy Chickpea Curry)
Chana Daal, also known as Creamy Chickpea Curry, is a popular dish in Pashtun cuisine. This hearty and flavorful curry is made with split chickpeas, aromatic spices, and a creamy texture that is perfect for serving with rice or naan.
Chickpeas Curry Pashtun Cuisine Vegan -
Chapli Kebab (afghan Lamb Kebabs)
Chapli Kebab, also known as Afghan Lamb Kebabs, are a popular Pashtun dish known for their rich flavors and aromatic spices. These kebabs are traditionally made with ground lamb or beef, and are packed with a delicious blend of herbs and spices.
Afghan cuisine Kebab recipe Lamb dish -
Cempedak Crisps
Cempedak Crisps are a popular snack in Brunei, made from the unique and aromatic cempedak fruit. These crispy treats are perfect for snacking and are a delightful way to enjoy the flavors of Bruneian cuisine.
Bruneian Snack Cempedak Crispy Treats -
Chicken Satay Sensation
Chicken Satay Sensation is a popular dish in Bruneian cuisine, featuring tender marinated chicken skewers grilled to perfection and served with a flavorful peanut sauce.
Chicken Grilling Peanut Sauce -
Kueh Chapati Twist
Kueh Chapati Twist is a delightful Bruneian dish that puts a unique spin on the traditional chapati. This recipe combines the flavors of Bruneian cuisine with the classic chapati bread, resulting in a delicious and satisfying meal.
Bruneian Chapati Twist Vegetarian -
Net Bread (roti Jala Twist)
Net Bread (Roti Jala Twist) is a traditional Bruneian dish with a unique twist. This recipe combines the classic roti jala with a modern twist, creating a delicious and visually stunning net bread that is perfect for any occasion.
Bruneian cuisine Bread Roti jala Net bread -
Stuffed Prawns (sumbat Udang Fusion)
Stuffed Prawns (Sumbat Udang Fusion) is a delicious Bruneian dish that combines the flavors of the sea with a unique fusion twist. This recipe features succulent prawns stuffed with a flavorful mixture of spices and aromatics, creating a dish that is sure to impress your family and friends.
Bruneian cuisine Seafood Fusion -
Spiced Coconut Flakes (serondeng Surprise)
Spiced Coconut Flakes (Serondeng Surprise) is a traditional Bruneian snack that is sweet, savory, and packed with aromatic spices. It's a perfect accompaniment to your afternoon tea or a delightful topping for your favorite dishes.
Coconut Spices Snack Bruneian -
Fermented Durian Fish (tempoyak Fish Sensation)
Fermented Durian Fish, also known as Tempoyak Fish, is a unique and flavorful dish from Bruneian cuisine. The combination of fermented durian and fish creates a rich and savory sensation that is sure to tantalize your taste buds.
Fermented Durian Tempoyak Fish Bruneian -
Potato Patty (begedil Bonanza)
Potato Patty (Begedil Bonanza) is a popular dish in Bruneian cuisine, made from mashed potatoes and a variety of spices. These crispy and flavorful patties are perfect as a snack or a side dish.
Bruneian Potato Snack Vegetarian -
Satay Moo (grilled Pork Skewers)
Satay Moo, or Grilled Pork Skewers, is a popular and flavorful dish in Cambodian cuisine. The combination of marinated pork and a rich, savory peanut sauce makes this dish a favorite for grilling and serving at gatherings.
Grilled Pork Skewers Cambodian -
Samlor Kari Dang (pumpkin Coconut Curry)
Samlor Kari Dang, also known as Pumpkin Coconut Curry, is a traditional Cambodian dish that combines the sweetness of pumpkin with the rich flavors of coconut milk and aromatic spices. This hearty and comforting curry is perfect for a cozy family meal or special gatherings.
Cambodian Curry Pumpkin Coconut -
Cambodian Beef and Pumpkin Stew (Sach Kor La'or)
Sach Kor La'or is a traditional Cambodian beef and pumpkin stew that is rich in flavor and perfect for cooler weather. This hearty stew combines tender beef, sweet pumpkin, and aromatic spices for a comforting and satisfying meal.
Cambodian Stew Beef Pumpkin -
Samlor Kari Moan (cambodian Chicken And Vegetable Curry)
Samlor Kari Moan is a traditional Cambodian chicken and vegetable curry that is bursting with flavor and aromatic spices. This dish is perfect for a cozy family dinner or a gathering with friends.
Cambodian cuisine Chicken curry Vegetable curry -
Coconut And Lime Chicken Satay
This Coconut and Lime Chicken Satay recipe is a delicious and flavorful dish that brings the tropical flavors of Christmas Island to your table. The combination of coconut and lime creates a refreshing and zesty marinade for the chicken, which is then grilled to perfection. Serve it with a side of rice and a tangy peanut sauce for a complete meal that will transport you to the beautiful shores of Christmas Island.
Coconut Lime Chicken Satay Grilling -
Christmas Island Crab And Sweet Potato Curry
This Christmas Island Crab and Sweet Potato Curry is a delicious and flavorful dish that combines the fresh seafood of Christmas Island with the rich and creamy texture of sweet potatoes. It's a perfect blend of local ingredients and spices that will warm you up during the holiday season.
Crab Sweet Potato Curry Christmas Island -
Coconut And Lemongrass Chicken Curry
This Coconut and Lemongrass Chicken Curry is a delicious and aromatic dish that originates from Christmas Island Cuisine. The combination of coconut milk, lemongrass, and spices creates a flavorful and comforting curry that is perfect for any occasion.
Coconut Lemongrass Chicken Curry -
Coconut And Lime Beef Satay
This Coconut and Lime Beef Satay recipe is a delicious and flavorful dish from Christmas Island Cuisine. The combination of coconut and lime creates a tropical and zesty flavor that pairs perfectly with the tender beef.
Coconut Lime Beef Satay Christmas Island Cuisine -
Pineapple And Coconut Curry Chicken
This Pineapple and Coconut Curry Chicken recipe is a delightful fusion of flavors from Christmas Island Cuisine. The combination of sweet pineapple, creamy coconut, and aromatic curry creates a mouthwatering dish that is perfect for a special occasion or a cozy family dinner.
Curry Chicken Pineapple Coconut Christmas Island Cuisine -
Kare Ayam (coconut Curry Chicken)
Kare Ayam is a traditional East Timorese coconut curry chicken dish that is bursting with flavor. This creamy and aromatic curry is made with tender chicken, rich coconut milk, and a blend of fragrant spices. It's a comforting and satisfying dish that is perfect for a cozy dinner at home.
Coconut Curry Chicken East Timorese Cuisine Curry -
Sopa Abobora E Lentilhas (pumpkin And Lentil Soup)
Sopa Abobora e Lentilhas, or Pumpkin and Lentil Soup, is a traditional dish from East Timor that is hearty, nutritious, and bursting with flavor. This soup is perfect for a cozy night in or as a starter for a special meal.
East Timor cuisine Pumpkin soup Lentil recipe -
Sate Daging (beef Satay Skewers)
Sate Daging, or Beef Satay Skewers, is a popular dish in East Timor cuisine. It features tender marinated beef skewered and grilled to perfection, then served with a flavorful peanut sauce.
Beef Skewers Grilled Peanut Sauce -
Caril De Peixe E Legumes (fish And Vegetable Curry)
Caril de Peixe e Legumes, or Fish and Vegetable Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is made with a variety of vegetables and tender fish, simmered in a rich and creamy coconut milk sauce.
East Timor cuisine Fish curry Vegetable curry Coconut milk -
Caril De Carne E Batata (beef And Potato Curry)
Caril de Carne e Batata, or Beef and Potato Curry, is a popular dish in East Timor cuisine. This flavorful and hearty curry is a perfect comfort food that is easy to make and great for sharing with family and friends.
East Timor cuisine Beef curry Potato curry Comfort food -
Caril De Jaca (jackfruit Curry)
Caril de Jaca, or Jackfruit Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is made with tender jackfruit pieces cooked in a rich and fragrant sauce, perfect for serving with steamed rice or crusty bread.
East Timor Curry Jackfruit Vegan -
Sopa De Frango E Coco (chicken And Coconut Soup)
Sopa de Frango e Coco, or Chicken and Coconut Soup, is a popular dish in East Timor cuisine. This creamy and flavorful soup is perfect for a comforting meal on a chilly day.
Chicken Coconut Soup East Timor -
Caril De Abobora E Coco (pumpkin And Coconut Curry)
Caril de Abobora e Coco, or Pumpkin and Coconut Curry, is a traditional dish from East Timor that combines the sweetness of pumpkin with the creaminess of coconut milk, all infused with aromatic spices. This hearty and flavorful curry is perfect for a cozy dinner on a chilly evening.
Curry Pumpkin Coconut East Timor -
Bolu Ikan Bumbu (spiced Fish Cakes)
Bolu Ikan Bumbu, or Spiced Fish Cakes, is a popular dish in East Timor cuisine. These flavorful fish cakes are perfect for a light and delicious meal or snack.
East Timor cuisine Fish cakes Spiced -
Sate Daging Bumbu Kacang (grilled Beef Skewers With Peanut Sauce)
Sate Daging Bumbu Kacang is a popular dish in East Timor, featuring grilled beef skewers served with a flavorful peanut sauce. This dish is perfect for a barbecue or a special dinner with friends and family.
Grilled Beef Peanut Sauce Skewers -
Caril De Frango E Batata (chicken And Potato Curry)
Caril de Frango e Batata, or Chicken and Potato Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is a perfect comfort food that can be enjoyed with rice or bread.
Curry Chicken Potato East Timor -
Ensopado De Peixe Com Quiabo (fish And Okra Stew)
Ensopado de Peixe com Quiabo, or Fish and Okra Stew, is a traditional dish from East Timor that is packed with flavor and nutrition. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
East Timor cuisine Stew Fish Okra
Showing 801 to 850 of 1429 results