Turmeric Recipes
Explore a variety of delicious Turmeric recipes. Browse a selection of dishes that feature Turmeric as a key ingredient.
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Betawi Yellow Rice (betawi Nasi Kuning)
Betawi Yellow Rice, or Nasi Kuning, is a traditional Indonesian dish from the Betawi cuisine. It is a fragrant and flavorful rice dish that is often served during special occasions and celebrations.
Indonesian Cuisine Rice Dish Celebration Food -
Bakwan Ubi Jalar (sweet Potato Fritters)
Bakwan Ubi Jalar, or Sweet Potato Fritters, is a popular snack in Madurese cuisine. These crispy fritters are made with sweet potatoes and a variety of spices, making them a delicious and satisfying treat.
Madurese cuisine Sweet potato Fritters Snack -
Nasi Goreng Kunyit (turmeric Fried Rice)
Nasi Goreng Kunyit, or Turmeric Fried Rice, is a popular dish in Madurese cuisine known for its vibrant color and aromatic flavors. This dish is a delicious combination of cooked rice, turmeric, and a variety of spices and ingredients that create a flavorful and satisfying meal.
Madurese cuisine Fried rice Turmeric -
Nasi Goreng Kunyit Udang (turmeric Fried Rice With Shrimp)
Nasi Goreng Kunyit Udang, or Turmeric Fried Rice with Shrimp, is a popular dish in Madurese cuisine. This flavorful and aromatic fried rice is infused with the vibrant color and earthy flavor of turmeric, and combined with succulent shrimp to create a delicious and satisfying meal.
Indonesian cuisine Fried rice Shrimp Turmeric -
Ayam Serai Wangi (fragrant Lemongrass Chicken)
Ayam Serai Wangi, or Fragrant Lemongrass Chicken, is a traditional dish from the Sundanese cuisine of Indonesia. This dish is known for its aromatic and flavorful lemongrass-infused chicken, which is a perfect combination of savory and fragrant flavors.
Sundanese Cuisine Chicken Recipe Lemongrass -
Ayam Panggang Bumbu Kecap (marinated Grilled Chicken Wings)
Ayam Panggang Bumbu Kecap is a popular dish in Sundanese cuisine, featuring marinated and grilled chicken wings with a flavorful sweet soy sauce glaze.
Grilled Marinated Chicken Wings Sundanese Cuisine -
Sop Ikan Kuah Santan (coconut Milk Fish Soup)
Sop Ikan Kuah Santan, or Coconut Milk Fish Soup, is a traditional dish from Makassar cuisine that is known for its rich and flavorful broth. This dish is perfect for seafood lovers and those who enjoy the creamy texture of coconut milk-based soups.
Indonesian cuisine Seafood Coconut milk Soup -
Ayam Bakar Makassar (makassar-style Grilled Chicken)
Ayam Bakar Makassar is a traditional grilled chicken dish from the city of Makassar in Indonesia. It is known for its rich and flavorful marinade that gives the chicken a deliciously smoky and savory taste.
Indonesian Cuisine Grilled Chicken Makassar-style -
Sate Ayam Pedas (spicy Chicken Satay)
Sate Ayam Pedas, or Spicy Chicken Satay, is a popular dish in Makassar cuisine. The combination of tender chicken pieces marinated in a spicy, flavorful sauce and then grilled to perfection makes this dish a favorite among locals and visitors alike.
Spicy Grilled Chicken Skewers -
Sate Sapi Makassar (makassar-style Beef Satay)
Sate Sapi Makassar, or Makassar-style Beef Satay, is a popular dish from the Makassar cuisine of Indonesia. This flavorful and aromatic dish is perfect for grilling and is often enjoyed with rice and a side of peanut sauce.
Indonesian Cuisine Beef Satay Grilled -
Kepiting Bakar Makassar (makassar-style Grilled Crab)
Kepiting Bakar Makassar is a delicious grilled crab dish that originates from the culinary traditions of Makassar, a city in South Sulawesi, Indonesia. This dish is known for its rich and bold flavors, making it a popular choice for seafood lovers.
Grilled crab Seafood Indonesian cuisine Makassar-style -
Sate Ayam Makassar (makassar-style Chicken Satay With Peanut Sauce)
Sate Ayam Makassar, or Makassar-style Chicken Satay with Peanut Sauce, is a popular dish from the Makassar cuisine in Indonesia. This flavorful and aromatic dish is perfect for grilling and is often enjoyed as a street food snack or as part of a larger meal.
Chicken Satay Peanut Sauce Grilled Indonesian Cuisine -
Sate Lidah Sapi Makassar (makassar-style Beef Tongue Satay)
Sate Lidah Sapi Makassar is a traditional dish from the Makassar cuisine, featuring tender beef tongue marinated in a flavorful blend of spices and grilled to perfection.
Makassar cuisine Sate Beef tongue Grilling -
Sate Sapi Kecap Manis (makassar-style Beef Satay With Sweet Soy Sauce)
Sate Sapi Kecap Manis is a popular dish in Makassar, Indonesia, known for its flavorful beef satay marinated in sweet soy sauce. This recipe offers a delicious taste of Makassar cuisine with its tender and juicy beef skewers.
Indonesian cuisine Beef satay Sweet soy sauce -
Satay Sensation
Satay Sensation is a popular Malay dish consisting of marinated and skewered meat, grilled to perfection and served with a flavorful peanut sauce. This recipe is a crowd-pleaser and perfect for a casual gathering or a special dinner.
Malay cuisine Grilled Skewers Peanut sauce -
Lemongrass Chicken Soup (soto Ayam Serai Wangi)
Lemongrass Chicken Soup, also known as Soto Ayam Serai Wangi, is a traditional Malay cuisine dish that is both comforting and flavorful. This aromatic soup is infused with lemongrass and spices, making it a perfect dish for any time of the year.
Malay cuisine Chicken soup Lemongrass Comfort food -
Nasi Dagang Delight
Nasi Dagang is a traditional Malaysian dish that is popular in the states on the East Coast of the Malaysian Peninsula. It is a fragrant and flavorful rice dish that is often served with fish curry. This Nasi Dagang Delight recipe will guide you through creating this delicious dish in your own kitchen.
Malaysian cuisine Nasi Dagang Rice dish -
Sate Manado (fragrant And Spicy Chicken Satay)
Sate Manado is a popular dish from the Manado cuisine, known for its fragrant and spicy flavors. This chicken satay is a perfect combination of tender meat and aromatic spices, making it a delightful dish for any occasion.
Chicken Spicy Sate Manado Cuisine -
Ayam Woku (coconut Milk And Turmeric Chicken Curry)
Ayam Woku is a traditional dish from the Manado cuisine of Indonesia. This flavorful chicken curry is made with coconut milk, turmeric, and various aromatic spices, creating a rich and fragrant dish that is perfect served with steamed rice.
Indonesian cuisine Chicken curry Coconut milk Turmeric -
Sate Manado (fragrant And Spicy Chicken Skewers)
Sate Manado is a popular dish from the Manado cuisine of Indonesia. These fragrant and spicy chicken skewers are a delicious and flavorful addition to any meal.
Indonesian cuisine Chicken skewers Spicy -
Pepes Pare Pedas (spicy Stuffed Bitter Melon)
Pepes Pare Pedas is a traditional dish from Padang, Indonesia, known for its bold and spicy flavors. This recipe features bitter melon stuffed with a flavorful mixture of spices and fish, then wrapped in banana leaves and steamed to perfection.
Indonesian cuisine Spicy Bitter melon -
Gulai Nangka (jackfruit Curry)
Gulai Nangka, also known as Jackfruit Curry, is a popular dish in Padang cuisine. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty meal.
Indonesian Cuisine Curry Jackfruit Vegetarian -
Soto Ayam Serai Wangi (fragrant Lemongrass Soup)
Soto Ayam Serai Wangi, or Fragrant Lemongrass Soup, is a traditional Indonesian dish that is popular in Padang cuisine. This flavorful and aromatic soup is perfect for any occasion, whether it's a comforting meal at home or a special gathering with friends and family.
Indonesian cuisine Soup Lemongrass Comfort food -
Sate Padang Sapi Bakar (grilled Beef Skewers)
Sate Padang Sapi Bakar, or Grilled Beef Skewers, is a popular dish from the Padang food cuisine in Indonesia. This flavorful and spicy dish is a must-try for those who love grilled meats and bold flavors.
Indonesian Cuisine Grilled Beef Spicy -
Sate Ayam Bakar (grilled Chicken Skewers)
Sate Ayam Bakar, or Grilled Chicken Skewers, is a popular dish in Padang cuisine known for its flavorful and aromatic grilled chicken. This dish is perfect for a backyard barbecue or a casual dinner with friends and family.
Grilled Chicken Skewers Padang Cuisine -
Ikan Gurame Bakar Daun Pisang (grilled Catfish In Banana Leaves)
Ikan Gurame Bakar Daun Pisang, or Grilled Catfish in Banana Leaves, is a traditional Padang dish that is bursting with flavor. The catfish is marinated in a rich blend of spices, wrapped in banana leaves, and grilled to perfection, resulting in a tender and aromatic dish that is sure to impress.
Padang Cuisine Grilled Catfish Banana Leaves -
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu Puffs)
Tahu Isi Sapi Pedas is a popular dish from Padang, Indonesia, known for its flavorful and spicy minced beef stuffed tofu puffs. This dish is a perfect combination of crispy and spicy flavors that will surely tantalize your taste buds.
Indonesian cuisine Padang food Spicy dish -
Sate Ayam Bakar Sambal Kacang (grilled Chicken Satay Skewers With Peanut Sauce)
Sate Ayam Bakar Sambal Kacang is a popular Indonesian dish, specifically from the Padang food cuisine. This dish features grilled chicken satay skewers served with a flavorful peanut sauce, making it a delicious and satisfying meal.
Indonesian Cuisine Grilled Chicken Satay Skewers Peanut Sauce -
Cucur Udang (tantalizing Shrimp Fritters)
Cucur Udang, also known as Tantalizing Shrimp Fritters, is a popular snack from Palembang cuisine. These crispy fritters are made with a flavorful batter and succulent shrimp, making them a delightful treat for any occasion.
Shrimp Fritters Snack Indonesian cuisine -
Nasi Kuning (fragrant Turmeric Rice)
Nasi Kuning, or Fragrant Turmeric Rice, is a traditional Indonesian dish that is commonly served during special occasions and celebrations. This aromatic rice dish is often shaped into a cone and served with various side dishes such as fried chicken, beef rendang, fried eggs, and sambal (spicy chili paste).
Indonesian Cuisine Rice Dish Aromatic -
Panggang Ayam (grilled Chicken Skewers)
Panggang Ayam, or Grilled Chicken Skewers, is a popular dish in Palembang cuisine. The chicken is marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and juicy skewers that are bursting with delicious Indonesian flavors.
Indonesian cuisine Grilled chicken Palembang recipe -
Ikan Serai Wangi (fragrant Lemongrass Fish)
Ikan Serai Wangi, or Fragrant Lemongrass Fish, is a traditional dish from Palembang cuisine that is known for its aromatic and flavorful taste. This dish is perfect for seafood lovers who enjoy a hint of lemongrass in their meals.
Palembang cuisine Seafood Lemongrass -
Panggang Ayam Sambal (grilled Chicken Skewers With Spicy Sauce)
Panggang Ayam Sambal is a popular dish from Palembang cuisine, featuring grilled chicken skewers marinated in a spicy sauce. This dish is perfect for those who enjoy a flavorful and fiery meal.
Grilled Chicken Spicy Skewers -
Chicken With Black Nut (ayam Buah Keluak)
Chicken with Black Nut (Ayam Buah Keluak) is a traditional Peranakan dish that features tender chicken cooked in a rich and flavorful black nut sauce. This dish is a unique blend of Chinese and Malay flavors, creating a truly special culinary experience.
Peranakan cuisine Chicken dish Black nut recipe -
Grilled Fish (ikan Bakar)
Grilled Fish (Ikan Bakar) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish with a rich blend of herbs and spices, creating a delightful dish that is perfect for a family meal or a gathering with friends.
Grilled Fish Peranakan Seafood -
Chicken In Spicy Tamarind Sauce (ayam Tempra)
Chicken in Spicy Tamarind Sauce, also known as Ayam Tempra, is a classic dish from Peranakan cuisine. This flavorful and aromatic dish combines the tangy taste of tamarind with the heat of spices, creating a delicious and satisfying meal.
Peranakan cuisine Chicken dish Spicy Tamarind -
Spicy Coconut Chicken (ayam Masak Lemak Cili Padi)
Spicy Coconut Chicken, also known as Ayam Masak Lemak Cili Padi, is a traditional Peranakan dish that is bursting with flavor. This creamy and spicy chicken dish is a perfect combination of rich coconut milk and fiery bird's eye chilies, creating a tantalizing taste sensation.
Spicy Coconut Chicken Peranakan -
Moroccan Lamb Tagine With Apricots And Almonds
This Moroccan Lamb Tagine with Apricots and Almonds is a flavorful and aromatic dish that is perfect for a special dinner. The combination of tender lamb, sweet apricots, and crunchy almonds creates a delightful balance of flavors. This traditional West Asian dish is sure to impress your guests with its exotic taste and beautiful presentation.
Moroccan cuisine Lamb Tagine Apricots Almonds -
Lebanese Lamb Shawarma With Garlic Sauce
Lebanese Lamb Shawarma is a popular West Asian dish known for its flavorful and aromatic spices. This recipe combines tender marinated lamb with a creamy garlic sauce, all wrapped in warm pita bread for a delicious and satisfying meal.
Lebanese Lamb Shawarma Garlic Sauce Pita Bread -
Iranian Pomegranate And Walnut Stew (fesenjan)
Fesenjan, also known as Iranian Pomegranate and Walnut Stew, is a rich and flavorful dish from West Asian cuisine. This traditional Persian stew is made with a unique combination of pomegranate molasses, ground walnuts, and either poultry or meat, resulting in a sweet and tangy flavor profile.
Iranian cuisine Stew Pomegranate Walnut -
Moroccan Chickpea And Vegetable Couscous
This Moroccan Chickpea and Vegetable Couscous is a flavorful and nutritious dish that is perfect for a wholesome meal. It's packed with protein, fiber, and a variety of vegetables, making it a satisfying and healthy option for lunch or dinner.
Moroccan Chickpea Couscous Vegetarian Healthy -
Shorbat Adas (spiced Lamb And Lentil Soup)
Shorbat Adas is a traditional West Asian spiced lamb and lentil soup that is both hearty and flavorful. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Lamb Lentils Spices Soup -
Baghali Polo (persian Dill And Lima Bean Rice)
Baghali Polo is a traditional Persian rice dish flavored with dill and tender lima beans. This aromatic and flavorful rice is a staple in West Asian cuisine, often served with lamb or chicken.
Persian cuisine Rice dish Dill Lima beans -
Lebanese Chicken Shawarma Salad
This Lebanese Chicken Shawarma Salad is a delicious and healthy dish that brings the flavors of West Asian cuisine to your table. It's packed with tender chicken, crisp vegetables, and a flavorful dressing that will leave you craving for more.
Chicken Salad Healthy West Asian -
Traditional Jordanian Lamb And Rice Dish (mansaf)
Mansaf is a traditional Jordanian dish that is often served on special occasions and gatherings. This dish features tender lamb cooked in a flavorful yogurt sauce and served over aromatic rice. It is a beloved dish in Jordanian cuisine and is known for its rich and comforting flavors.
Jordanian cuisine Lamb Rice dish Mansaf -
Persian Lamb Kebabs With Saffron Rice
Persian Lamb Kebabs with Saffron Rice is a classic dish from Eastern Arabian cuisine that combines tender, flavorful lamb with aromatic saffron rice. This dish is perfect for a special occasion or a festive gathering.
Arabian cuisine Lamb Kebabs Saffron Rice -
Grilled Fish With Tamarind Sauce (iraqi Masgouf)
Grilled Fish with Tamarind Sauce, also known as Iraqi Masgouf, is a popular dish in Eastern Arabian cuisine. The tangy tamarind sauce complements the smoky flavor of the grilled fish, creating a delightful combination of flavors.
Grilled Fish Tamarind Eastern Arabian -
Omani Shuwa (Slow-Cooked Lamb)
Slow-Cooked Lamb, also known as Omani Shuwa, is a traditional dish from Eastern Arabian cuisine that is cooked slowly to perfection, resulting in tender and flavorful meat.
Slow-Cooked Lamb Omani Shuwa Eastern Arabian Cuisine Traditional Dish -
Spiced Rice With Seafood (qatari Machbous)
Spiced Rice with Seafood, also known as Qatari Machbous, is a flavorful and aromatic dish from Eastern Arabian cuisine. This traditional dish is a perfect combination of fragrant rice, tender seafood, and a blend of Middle Eastern spices.
Spiced Rice Seafood Qatari Cuisine Arabian Cuisine -
Lentil And Chickpea Soup (moroccan Harira)
This Lentil and Chickpea Soup, also known as Moroccan Harira, is a flavorful and hearty dish that originates from Eastern Arabian cuisine. It's a popular choice for a comforting and nutritious meal.
Lentil Chickpea Moroccan Harira Soup
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