Vanilla Extract Recipes
Explore a variety of delicious Vanilla Extract recipes. Browse a selection of dishes that feature Vanilla Extract as a key ingredient.
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Roggenbrot Pudding (rye Bread Pudding)
Roggenbrot Pudding, also known as Rye Bread Pudding, is a traditional dessert from Lower Saxon cuisine. This hearty and comforting pudding is made with rye bread, eggs, milk, and warm spices, creating a deliciously unique flavor.
Rye Bread Pudding German Cuisine Traditional -
Pfefferminze Schokolade Chip Eis (mint Chocolate Chip Ice Cream)
Indulge in the refreshing flavors of Pfefferminze Schokolade Chip Eis, a delightful Mecklenburg cuisine treat that combines the coolness of mint with the richness of chocolate chips. This homemade ice cream is perfect for satisfying your sweet tooth on a warm summer day.
Ice Cream Mint Chocolate Homemade -
Mint Hill Mint Julep Cupcakes
Mint Hill Mint Julep Cupcakes are a delightful treat inspired by the Mecklenburg cuisine, featuring the refreshing flavors of mint and a hint of bourbon. These cupcakes are perfect for special occasions or as a sweet indulgence any day of the week.
Cupcakes Mint Bourbon Dessert -
Uptown Upside-down Pineapple Cake
Indulge in a delightful Mecklenburg treat with this Uptown Upside-Down Pineapple Cake. This sweet and tangy dessert is sure to impress your guests with its unique twist on a classic recipe.
Upside-Down Cake Pineapple Mecklenburg Cuisine Dessert -
Pineville Pecan Pie Bars
Pineville Pecan Pie Bars are a delightful Mecklenburg treat that combines the rich flavors of pecan pie with the convenience of a handheld bar. These bars are perfect for a sweet snack or dessert, and they are sure to be a hit at any gathering.
Pecan Pie Bars Mecklenburg -
Pommy Cherry Pierogi (Pomeranian Pierogi z czereśniami)
Pomeranian Pierogi z czereśniami, also known as Pommy Cherry Pierogi, is a traditional dish from the Pomeranian cuisine that combines the sweetness of cherries with the savory goodness of pierogi dough.
Pomeranian cuisine Pierogi Cherries Dessert -
Pomeranian Racuchy Serowe Kaszubskie (kashubian Cheese Pancakes)
Pomeranian Racuchy serowe kaszubskie, also known as Kashubian Cheese Pancakes, are a traditional dish from the Pomeranian region of Poland. These delicious pancakes are made with a combination of cheese, flour, and eggs, resulting in a fluffy and satisfying treat that can be enjoyed for breakfast or as a dessert.
Pomeranian cuisine Pancakes Cheese -
Pommy Plum Crumble Bars (Pomeranian Ciasto z kruszonką i śliwkami)
Pomeranian Ciasto z kruszonką i śliwkami, also known as Pommy Plum Crumble Bars, is a delightful dessert from the Pomeranian region of Poland. These bars are a perfect combination of sweet, tart plums and buttery crumble, making them a favorite for any occasion.
Pomeranian dessert Plum crumble bars Polish baking -
Rhenish-Hessian Plum Cake (Rhenish-Hessischer Zwetschgenkuchen)
Rhenish-Hessischer Zwetschgenkuchen, or Rhenish-Hessian Plum Cake, is a traditional German dessert that showcases the delicious flavor of ripe plums. This cake is a beloved treat in the Rhenish-Hessian region and is often enjoyed with a cup of coffee or tea.
German dessert Plum cake Rhenish-Hessian cuisine -
Rheingau Riesling Panna Cotta (rheingau Riesling Panna Cotta)
Indulge in the delicate flavors of Rhenish-Hessian cuisine with this exquisite Rheingau Riesling Panna Cotta. This creamy dessert is infused with the floral and fruity notes of the renowned Rheingau Riesling wine, creating a sophisticated and refreshing treat.
Rheingau Riesling Panna Cotta Rhenish-Hessian Cuisine German Dessert -
Rheingau Riesling Tarte (rheingau Riesling Tart)
Indulge in the flavors of Rhenish-Hessian cuisine with this delightful Rheingau Riesling Tarte. This elegant tart features the exquisite flavors of Riesling wine, a specialty of the Rheingau region in Germany.
Rheingau Riesling Tart German Cuisine -
Rhenish-Hessian Frankfurter Kranz (Rhenish-Hessischer Frankfurter Kranz)
The Rhenish-Hessischer Frankfurter Kranz is a traditional cake from the Rhenish-Hessian cuisine, known for its rich buttercream and decadent flavor. This cake is a beloved dessert for special occasions and celebrations in the region.
Cake Buttercream Rhenish-Hessian Celebration -
Saxon Pretzel Bread Pudding
Indulge in the rich flavors of Saxon cuisine with this delightful Saxon Pretzel Bread Pudding. This comforting dessert is a perfect blend of soft pretzel pieces, creamy custard, and warm spices, creating a truly satisfying treat.
Saxon cuisine Bread pudding Pretzel Dessert -
Zwetschgenkuchen (saxon Plum Cake)
Zwetschgenkuchen, also known as Saxon Plum Cake, is a traditional dessert from the Saxon cuisine. This delicious cake is made with fresh plums and a buttery, crumbly dough, creating a perfect balance of sweet and tart flavors.
Saxon cuisine Plum cake Dessert -
Preetz's Pumpernickel Pudding: Sweet Bread Pudding With Caramel Sauce
Indulge in the rich flavors of Schleswig-Holstein cuisine with this delightful Preetz's Pumpernickel Pudding. This sweet bread pudding is a comforting and decadent dessert that is perfect for any occasion.
Bread Pudding Sweet Dessert Pumpernickel Caramel Sauce -
Schenefeld's Sea Buckthorn Sensation: Sea Buckthorn Cheesecake
Indulge in the flavors of Schleswig-Holstein with this delightful Schenefeld's Sea Buckthorn Sensation: Sea Buckthorn Cheesecake. This unique dessert combines the tangy and citrusy notes of sea buckthorn with the creamy richness of cheesecake, creating a truly sensational treat.
Cheesecake Sea Buckthorn Schleswig-Holstein Dessert -
Wrist's Waffle Wonders: Fluffy Waffles With Berry Compote
Indulge in the delightful flavors of Schleswig-Holstein cuisine with Wrist's Waffle Wonders: Fluffy Waffles with Berry Compote. These fluffy waffles topped with a sweet and tangy berry compote are a perfect treat for breakfast or brunch.
Waffles Berry Compote Schleswig-Holstein Cuisine Breakfast Brunch -
Wedel's Walnut Wonderland: Walnut And Chocolate Brownies
Indulge in the rich flavors of Schleswig-Holstein cuisine with Wedel's Walnut Wonderland: Walnut and Chocolate Brownies. These decadent brownies are the perfect combination of crunchy walnuts and luscious chocolate, creating a delightful treat for any occasion.
Chocolate Walnut Brownies Schleswig-Holstein -
Bargteheide's Blueberry Bliss: Blueberry And Almond Muffins
Bargteheide's Blueberry Bliss: Blueberry and Almond Muffins are a delightful treat that combines the sweetness of blueberries with the nuttiness of almonds. These muffins are perfect for breakfast, brunch, or as a snack with a cup of tea or coffee.
Blueberry Almond Muffins Baking -
Uetersen's Upside-down Plum Cake: Caramelized Plum Upside-down Cake
Uetersen's Upside-Down Plum Cake is a delightful dessert that showcases the sweet and tangy flavors of plums. This Caramelized Plum Upside-Down Cake is a traditional Schleswig-Holstein recipe that is perfect for any occasion.
Plum Cake Upside-Down Cake German Dessert -
Henstedt-ulzburg's Hazelnut Heaven: Hazelnut And Coffee Cupcakes
Indulge in the delightful flavors of Schleswig-Holstein with our Henstedt-Ulzburg's Hazelnut Heaven: Hazelnut and Coffee Cupcakes. These decadent treats are perfect for any occasion, whether you're hosting a gathering or simply craving a sweet pick-me-up.
Hazelnut Coffee Cupcakes Schleswig-Holstein cuisine -
Neustadt's Nutty Nougat: Hazelnut Nougat Truffles
Indulge in the rich and nutty flavors of Neustadt's Nutty Nougat: Hazelnut Nougat Truffles. These decadent truffles are a delightful treat for any occasion, and they are sure to impress your guests with their creamy texture and irresistible taste.
Truffles Nougat Hazelnut Schleswig-Holstein -
Bad Segeberg's Black Forest Gateau: Traditional Black Forest Cake
Indulge in the rich flavors of Schleswig-Holstein cuisine with this traditional Black Forest Gateau, also known as Black Forest Cake. This decadent dessert is a beloved classic, featuring layers of chocolate sponge cake, cherries, and whipped cream, all topped with chocolate shavings.
German cuisine Black Forest Gateau Traditional recipe -
Dobos Torta (hungarian Dobos Torte)
Dobos Torta, also known as Hungarian Dobos Torte, is a classic Hungarian dessert consisting of multiple layers of sponge cake filled with chocolate buttercream and topped with a caramel layer. It is a rich and decadent treat that is perfect for special occasions.
dobos torta hungarian dessert sponge cake chocolate buttercream caramel -
Sweet Bread (romanian Cozonac)
Sweet Bread (Romanian Cozonac) is a traditional Eastern European dessert that is typically enjoyed during holidays and special occasions. This rich and sweet bread is filled with a delicious mixture of nuts, cocoa, and sugar, making it a perfect treat for any celebration.
Traditional Holiday Celebration Sweet -
Cottage Cheese Pancakes (russian Syrniki)
Cottage Cheese Pancakes, also known as Russian Syrniki, are a popular dish in Eastern European cuisine. These pancakes are made with cottage cheese and are typically served as a sweet breakfast or dessert.
Eastern European Pancakes Cottage Cheese Sweet -
Pryanik Pleasure (Пряники)
Пряники (Pryanik Pleasure) are traditional Belarusian spiced honey cakes that are perfect for enjoying with a cup of tea or coffee. These sweet and fragrant treats are a beloved part of Belarusian cuisine and are often enjoyed during holidays and special occasions.
Belarusian cuisine Honey cakes Spiced desserts -
Blueberry Bonanza (Черника)
Blueberries are a beloved fruit in Belarusian cuisine, and this recipe for Черника (Blueberry Bonanza) celebrates their sweet and tart flavor. This dessert is perfect for summer gatherings or as a sweet treat after a hearty meal.
Blueberries Dessert Summer Belarusian cuisine -
Cheese Dream (Творожная запеканка)
Творожная запеканка, also known as Cheese Dream, is a traditional Belarusian dessert that is loved for its creamy texture and rich flavor. This recipe is a delightful combination of cottage cheese, eggs, and a touch of sweetness, making it a perfect treat for any occasion.
Belarusian cuisine Dessert Cottage cheese -
Walnut Wonderland (Ореховый торт)
This delicious recipe for Ореховый торт (Walnut Wonderland) is a classic dessert from Belarusian cuisine that is sure to impress your guests with its rich and nutty flavor.
Walnuts Dessert Belarusian cuisine -
Cheese-filled Crepes (Сырники)
Сырники (Cheese-filled Crepes) are a popular dish in Belarusian cuisine, often enjoyed as a sweet or savory treat. These delicious crepes are filled with a creamy cheese mixture and then pan-fried to golden perfection.
Belarusian cuisine Crepes Cheese-filled Savory -
Cherry Cheesecake (Вишневый чизкейк)
Вишневый чизкейк (Cherry Cheesecake) is a delicious dessert from Belarusian cuisine that combines the creamy richness of cheesecake with the sweet and tangy flavor of cherries. This recipe is perfect for special occasions or as a sweet treat for any day.
Cheesecake Cherry Dessert Belarusian cuisine -
Walnut Chocolate Cake (Ореховый шоколадный торт)
This delicious Walnut Chocolate Cake is a classic dessert in Belarusian cuisine, perfect for any special occasion or celebration.
Chocolate Cake Walnut Dessert -
Bulgarian Easter Bread (balkan Bonanza: Kozunak)
Bulgarian Easter Bread, also known as Kozunak, is a traditional sweet bread that is a staple during Easter celebrations in Bulgaria. This rich and aromatic bread is made with eggs, butter, and sugar, and is often flavored with vanilla and lemon zest. It is a symbol of abundance and prosperity, making it a perfect addition to any Easter table.
Easter Bread Bulgarian Kozunak -
Bulgarian Easter Bread With Walnuts (balkan Bonanza: Kozunak With Walnuts)
Bulgarian Easter Bread, also known as Kozunak, is a traditional sweet bread that is a staple during Easter celebrations in Bulgaria. This recipe adds a delicious twist by incorporating walnuts, making it a Balkan Bonanza: Kozunak with Walnuts.
Bulgarian cuisine Easter bread Sweet bread Kozunak Walnuts -
Syrniki (ukrainian Cottage Cheese Pancakes)
Syrniki are traditional Ukrainian cottage cheese pancakes that are crispy on the outside and creamy on the inside. They are a popular breakfast or dessert dish in Ukraine, often served with sour cream, jam, or honey.
Ukrainian Cottage Cheese Pancakes -
Yabluchnyk (cossack Apple Cake)
Yabluchnyk, also known as Cossack Apple Cake, is a traditional dessert from Cossack cuisine that is loved for its sweet and comforting flavors. This delicious cake is perfect for enjoying with a cup of tea or coffee.
Cossack cuisine Apple cake Dessert -
Medovik (cossack Honey Cake)
Medovik, also known as Cossack Honey Cake, is a classic dessert from Cossack cuisine. This multi-layered cake is made with honey-infused dough and a creamy filling, creating a sweet and indulgent treat.
Cossack cuisine Honey cake Medovik Dessert -
Syrne Sichenytsi (ukrainian Cheese Fritters)
Syrne Sichenytsi are delicious Ukrainian cheese fritters that are perfect for breakfast or as a snack. They are crispy on the outside and creamy on the inside, making them a popular dish in Cossack cuisine.
Ukrainian cuisine Cheese fritters Syrne Sichenytsi -
Vishnevyy Varenyk (cossack Cherry Vareniki)
Vishnevyy Varenyk, also known as Cossack Cherry Vareniki, is a traditional Ukrainian dish that is popular in Cossack cuisine. These delicious dumplings are filled with sweet cherries and are perfect for a comforting dessert or a special treat.
Ukrainian cuisine Dumplings Cherry dessert -
Sutliash (crimean Tatar Rice Pudding)
Sutliash is a traditional Crimean Tatar rice pudding that is popular in Cossack cuisine. This creamy and comforting dessert is made with simple ingredients and is perfect for satisfying your sweet tooth.
Rice Pudding Cossack Cuisine Crimean Tatar Dessert -
Makivnyk (ukrainian Poppy Seed Cake)
Makivnyk is a traditional Ukrainian poppy seed cake that is often enjoyed during holidays and special occasions. This delicious dessert is made with a sweet dough and a rich poppy seed filling, creating a delightful combination of flavors and textures.
Ukrainian cuisine Poppy seed Cake Holiday dessert -
Cherry Pie (plăcintă Cu Vișine)
Cherry Pie (Plăcintă cu vișine) is a traditional Moldovan dessert that combines sweet and tart flavors in a flaky pastry crust. This delicious pie is perfect for any occasion and is sure to be a hit with friends and family.
Cherry Pie Moldovan Cuisine Dessert Pastry -
Easter Cake (pască)
Easter Cake, also known as Pască, is a traditional Moldovan dessert enjoyed during the Easter holiday. This sweet and rich cake is typically filled with a creamy cheese mixture and topped with a lattice crust, making it a delightful treat for the whole family.
Easter Pască Moldovan cuisine Dessert -
Strawberry Pie (plăcintă Cu Căpșuni)
Strawberry Pie, known as "Plăcintă cu căpșuni" in Moldovan cuisine, is a delightful dessert that showcases the sweet and juicy flavors of fresh strawberries. This traditional recipe is perfect for showcasing the bountiful harvest of strawberries in the summertime.
Strawberry Pie Dessert Moldovan Cuisine -
Baklava (sweet Honey Baklava)
Baklava is a delicious sweet pastry made with layers of phyllo dough, chopped nuts, and sweet honey syrup. This traditional Gagauz dessert is a delightful treat for any occasion.
Gagauz cuisine Dessert Baklava recipe -
Creamy Rice Pudding (Sütlaç)
Sütlaç, also known as creamy rice pudding, is a traditional dessert in Gagauz cuisine. This sweet and creamy dessert is made with simple ingredients and is a favorite for special occasions and family gatherings.
Gagauz cuisine Rice pudding Creamy dessert -
Creamy Yogurt Cake (Yoğurtlu Kek)
Yoğurtlu Kek, or Creamy Yogurt Cake, is a traditional dessert from Gagauz cuisine that is loved for its moist and rich texture. This simple yet delicious cake is perfect for any occasion and can be enjoyed with a cup of tea or coffee.
Gagauz cuisine Yogurt cake Dessert -
Sweet Cheese Pastry (Papanași)
Papanași are a traditional Romanian dessert, consisting of sweet cheese pastry served with sour cream and jam. They are a popular treat for special occasions and celebrations.
Romanian cuisine Dessert Cheese pastry -
Sweet Walnut Bread (Cozonac cu Nucă)
Cozonac cu Nucă, or Sweet Walnut Bread, is a traditional Romanian dessert that is typically enjoyed during special occasions such as Easter or Christmas. This sweet bread is filled with a delicious mixture of walnuts, sugar, and spices, making it a perfect treat for those with a sweet tooth.
Romanian cuisine Sweet bread Walnut dessert
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