Vegetables Recipes

Explore a variety of delicious Vegetables recipes. Browse a selection of dishes that feature Vegetables as a key ingredient.

Fijian-style Roasted Vegetables

Fijian-style Roasted Vegetables are a delicious and healthy dish that showcases the vibrant flavors of the Pacific islands. This recipe combines a variety of colorful vegetables with aromatic spices to create a flavorful and satisfying side dish or main course.
Vegetarian Healthy Easy
Fijian Chicken And Vegetable Curry

Fijian Chicken and Vegetable Curry is a delicious and aromatic dish that combines tender chicken with a medley of vegetables in a rich and flavorful curry sauce. This traditional Fijian recipe is perfect for a cozy family dinner or a gathering with friends.
Fijian cuisine Curry Chicken Vegetables
Wunapu (island Style Stir-fry)

Wunapu is a traditional dish from the Solomon Islands, featuring a flavorful stir-fry with a variety of fresh ingredients. This island-style stir-fry is a delicious and nutritious meal that can be enjoyed any time of the year.
Stir-fry Island cuisine Traditional recipe
Wunapu (island Style Fried Rice)

Wunapu, or Island Style Fried Rice, is a popular dish in Solomon Islands cuisine. This flavorful and aromatic fried rice is a staple in many households and is perfect for a quick and satisfying meal.
Fried Rice Island Cuisine Asian Fusion
Vanuatu Vegetable Stir-fry

Experience the flavors of Vanuatu with this delicious Vegetable Stir-Fry recipe. Packed with fresh, vibrant vegetables and aromatic spices, this dish is a perfect way to enjoy the island's cuisine.
Vanuatu Vegetable Stir-Fry Island Cuisine
Island-style Grilled Vegetables

Indulge in the flavors of the South Pacific with this Island-style Grilled Vegetables recipe from Vanuatuan cuisine. This dish is bursting with vibrant colors and tropical flavors, making it a perfect addition to any summer cookout or island-themed feast.
Grilled Vegetables Island-style Vegan
Saipan Seafood Pancakes

Saipan Seafood Pancakes are a popular dish in Micronesian cuisine, featuring a delicious combination of fresh seafood and savory pancake batter.
Seafood Pancakes Micronesian Gluten-free
Pohnpeian Prawn And Vegetable Stir-fry

This Pohnpeian Prawn and Vegetable Stir-Fry is a delicious and healthy dish that showcases the flavors of Micronesian cuisine.
Healthy Quick and Easy Seafood Vegetables
Chamorro Pancit

Chamorro Pancit is a traditional Guamanian noodle dish that is packed with flavor and is a favorite at fiestas and family gatherings.
Guamanian cuisine Noodle dish Chamorro recipe
Chamorro Shrimp Fried Rice

Chamorro Shrimp Fried Rice is a popular dish in Guamanian cuisine, known for its delicious combination of flavors and textures. This recipe is a perfect way to enjoy the unique and vibrant flavors of Guam right in your own home.
Shrimp Fried Rice Chamorro Cuisine Guam
Mango Kelaguen Spring Rolls

Mango Kelaguen Spring Rolls are a delightful fusion of flavors, combining the vibrant tropical taste of mango kelaguen with the crispy texture of spring rolls. This recipe is a perfect appetizer or snack for any occasion, and it's sure to impress your guests with its unique Mariana Islands twist.
Mango Kelaguen Spring Rolls Mariana Islands
Nauruan Seafood Paella

Experience the flavors of Nauru with this delicious Nauruan Seafood Paella recipe. This dish is a perfect combination of fresh seafood and aromatic spices, creating a mouthwatering meal that will transport you to the beautiful island of Nauru.
Seafood Rice Nauruan cuisine One-pot meal
Grilled Barramundi With Papaya Salsa

Grilled Barramundi with Papaya Salsa is a delightful dish from Nauruan cuisine that combines the succulent flavor of barramundi with the refreshing sweetness of papaya salsa. This dish is perfect for a light and healthy meal, and it's easy to prepare.
Grilled Barramundi Papaya Salsa Healthy
Palauan Fish Sinigang

Palauan Fish Sinigang is a traditional dish from Palauan cuisine that features a tangy and savory soup made with fresh fish and an assortment of vegetables.
Palauan cuisine Fish soup Sinigang recipe
Palauan Pork Sinigang

Palauan Pork Sinigang is a traditional dish from Palauan cuisine, known for its tangy and savory flavor. This hearty soup is perfect for warming up on a chilly day or enjoying with family and friends.
Palauan cuisine Pork sinigang Soup Tangy
Huli Huli Pineapple Veggie Skewers

Huli Huli Pineapple Veggie Skewers are a delightful Hawaiian dish that brings together the sweetness of pineapple with the savory flavors of marinated vegetables. This recipe is perfect for a summer barbecue or a luau-themed gathering.
Grilling Vegan Hawaiian cuisine Barbecue
Coconut Lime Shrimp Lettuce Wraps

These Coconut Lime Shrimp Lettuce Wraps are a refreshing and flavorful dish that captures the essence of Hawaiian cuisine.
Shrimp Lettuce wraps Coconut Lime Hawaiian cuisine
Kape (crab) Salad

Kape (Crab) Salad is a traditional dish from Niuean cuisine that features fresh crab meat mixed with a variety of vegetables and a tangy dressing. This refreshing salad is perfect for a light and flavorful meal.
Crab Salad Seafood Niuean cuisine
Kukupa (pigeon) Soup

Kukupa soup is a traditional dish from Niuean cuisine, made with pigeon as the main ingredient. This hearty and flavorful soup is perfect for a comforting meal, especially during colder months.
Traditional Pigeon Soup Niuean cuisine
Kukupa (pigeon) Stir-fry

Kukupa (Pigeon) Stir-Fry is a traditional Niuean dish that is both flavorful and nutritious. This stir-fry is a perfect combination of tender kukupa meat and fresh vegetables, all cooked to perfection in a savory sauce.
Niuean cuisine Stir-fry Kukupa Pigeon
Uga (coconut Crab) Spring Rolls

These Uga Spring Rolls are a delicious Niuean dish that combines the flavors of coconut crab with fresh vegetables, wrapped in a crispy spring roll wrapper.
Niuean cuisine Appetizer Seafood
Moai Maki (モアイ巻き)

モアイ巻き (Moai Maki) is a traditional dish from Pascuense (Easter Island) cuisine, inspired by the iconic Moai statues. This dish features a delicious combination of fresh seafood and tropical flavors, wrapped in nori and rice.
Seafood Sushi Tropical
Mahina Mahi Tacos (マヒナマヒタコス)

Mahina Mahi Tacos are a delicious and flavorful dish from Pascuense (Easter Island) cuisine. These tacos are filled with fresh mahi mahi and topped with a tangy salsa, creating a perfect combination of flavors.
Seafood Tacos Pascuense Cuisine
Rapa Nui Spring Rolls

Rapa Nui Spring Rolls are a delicious and healthy dish from Pascuense (Easter Island) cuisine. These spring rolls are filled with fresh vegetables and seafood, making them a perfect appetizer or light meal.
Healthy Seafood Vegetarian Appetizer
Ahu Akivi Avocado Toast

Ahu Akivi Avocado Toast is a delicious and nutritious dish inspired by the flavors of Pascuense (Easter Island) cuisine. This recipe combines the creamy richness of avocado with the unique ingredients and cooking methods of the region.
Avocado Toast Pascuense Cuisine
Tuna Tacos (Atún Tacos)

Atún Tacos, or Tuna Tacos, are a popular dish in Pascuense (Easter Island) cuisine, known for its fresh and flavorful ingredients.
Atún Tacos Tuna Tacos Pascuense cuisine Easter Island Seafood
Ahu Akivi Arugula Salad

This Ahu Akivi Arugula Salad is a refreshing and nutritious dish inspired by the flavors of Pascuense (Easter Island) cuisine.
Healthy Vegetarian Quick and Easy
Rano Raraku Ratatouille

Experience the flavors of Easter Island with this delicious Rano Raraku Ratatouille recipe. This traditional Pascuense dish is a colorful and flavorful mix of vegetables that is sure to delight your taste buds.
Pascuense cuisine Ratatouille Vegetarian Gluten-free
Breadfruit Bruschetta

Breadfruit Bruschetta is a delicious and unique dish from the Pitcairn Islands cuisine. This recipe combines the tropical flavors of breadfruit with the classic Italian bruschetta, creating a delightful appetizer or light meal.
Breadfruit Bruschetta Pitcairn Islands Appetizer
Bounty Beef Empanadas

These Bounty Beef Empanadas are a delicious and savory dish from Pitcairn Islands cuisine. The flaky pastry filled with seasoned beef and vegetables is a perfect handheld meal or snack.
Beef Empanadas Pitcairn Islands Savory
Island Paradise Poke Bowl

Experience a taste of the tropics with our Island Paradise Poke Bowl! This vibrant and flavorful dish is a staple of Samoan cuisine, featuring fresh seafood and a variety of colorful ingredients.
Seafood Poke Bowl Tropical Samoan Cuisine
Samoan Style Coconut Prawn Curry

Indulge in the rich and flavorful taste of Samoan Style Coconut Prawn Curry. This dish combines succulent prawns with aromatic spices and creamy coconut milk, creating a delightful and satisfying meal.
Coconut Prawn Curry Samoan Cuisine
Traditional Earth Oven ('umu)

The Traditional Earth Oven ('Umu) is a classic cooking method in Tongan cuisine, where food is slow-cooked in an underground oven. This method imparts a unique smoky flavor to the food, making it a special and traditional way of cooking in Tonga.
Tongan cuisine Traditional cooking Earth oven
Kakai Lolo (grilled Prawns With Pineapple Salsa)

Kakai Lolo is a traditional Tuvaluan dish featuring succulent grilled prawns topped with a refreshing pineapple salsa. This dish is bursting with tropical flavors and is perfect for a summer barbecue or a special dinner.
Tuvaluan cuisine Grilled prawns Pineapple salsa Seafood
Tuna And Breadfruit Salad With Lime Dressing

Tuna and Breadfruit Salad with Lime Dressing is a refreshing and nutritious dish from Wallis and Futuna cuisine. This salad is perfect for a light and healthy meal, packed with flavors and textures that will satisfy your taste buds.
Healthy Seafood Gluten-free Salad
Grilled Lobster With Coconut Curry Sauce

Indulge in the flavors of Wallis and Futuna with this Grilled Lobster with Coconut Curry Sauce recipe. The succulent lobster is grilled to perfection and served with a rich and aromatic coconut curry sauce, creating a dish that is sure to impress.
Grilled Lobster Coconut Curry Seafood
Grilled Prawns With Coconut Curry Sauce

Indulge in the flavors of Wallis and Futuna cuisine with this delicious recipe for Grilled Prawns with Coconut Curry Sauce. The combination of succulent prawns and aromatic curry sauce will transport your taste buds to the tropical islands of Wallis and Futuna.
Grilled Prawns Coconut Curry Seafood Main Course
Curry De Thon Coco (tuna And Coconut Curry)

This Curry de Thon Coco, or Tuna and Coconut Curry, is a traditional dish from Wallis and Futuna cuisine. It's a flavorful and aromatic curry that combines the richness of coconut milk with the delicate flavor of tuna.
Curry Tuna Coconut Main Course Wallis and Futuna

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