Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes tagged with Seafood.
-
Nauruan Fish Pie
Nauruan Fish Pie is a traditional dish from the island nation of Nauru, featuring fresh fish and a creamy filling topped with a flaky pastry crust. This comforting and flavorful pie is perfect for a family dinner or a special occasion.
Fish Pie Nauruan cuisine Seafood -
Nauruan Fish And Chips
Nauruan Fish and Chips is a delicious and simple dish that combines fresh fish with crispy fries, perfect for a casual meal or a beachside picnic.
Seafood Deep Fried Quick and Easy -
Nauruan Fish Tacos
Nauruan Fish Tacos are a delicious and flavorful dish that combines fresh fish with a variety of vibrant ingredients. This recipe is perfect for a casual meal or a festive gathering, and it's sure to be a hit with seafood lovers.
Seafood Tacos Nauruan cuisine -
Grilled Lobster With Garlic Butter
Indulge in the flavors of Nauruan cuisine with this delicious Grilled Lobster with Garlic Butter recipe. This dish is perfect for a special occasion or a luxurious meal at home.
Seafood Grilled Lobster Garlic Butter -
Nauruan Fish Cakes
Nauruan Fish Cakes are a delicious and flavorful dish that is popular in Nauruan cuisine. These fish cakes are easy to make and perfect for a light and satisfying meal.
fish cakes seafood easy -
Nauruan Seafood Paella
Experience the flavors of Nauru with this delicious Nauruan Seafood Paella recipe. This dish is a perfect combination of fresh seafood and aromatic spices, creating a mouthwatering meal that will transport you to the beautiful island of Nauru.
Seafood Rice Nauruan cuisine One-pot meal -
Grilled Mahi-mahi With Lime And Coconut Sauce
Grilled Mahi-Mahi with Lime and Coconut Sauce is a delicious and refreshing dish from Palauan cuisine. The combination of tangy lime and creamy coconut perfectly complements the flaky mahi-mahi, creating a tropical flavor sensation.
Grilled Mahi-Mahi Lime Coconut Seafood -
Palauan Seafood Paella
Palauan Seafood Paella is a delicious and flavorful dish that combines the richness of seafood with the aromatic blend of spices and rice. This traditional Palauan recipe is perfect for a special occasion or a family gathering.
Seafood Rice Palauan cuisine Special occasion -
Nauruan Seafood Risotto
Nauruan Seafood Risotto is a delicious and creamy dish that combines the flavors of the sea with the richness of risotto. This recipe is a perfect way to showcase the fresh seafood that Nauru has to offer.
Seafood Risotto Nauruan Cuisine -
Grilled Lobster With Garlic Butter
Indulge in the flavors of Palauan cuisine with this delicious Grilled Lobster with Garlic Butter recipe. This dish is perfect for a special occasion or a luxurious dinner at home.
Grilled Lobster Garlic Butter Seafood -
Kulau (palauan Fish Ceviche)
Kulau, also known as Palauan Fish Ceviche, is a traditional dish from the island nation of Palau. This refreshing and tangy dish is perfect for warm weather and is a great way to enjoy fresh seafood.
Palauan cuisine Ceviche Seafood Refreshing -
Palauan Fish Escabeche
Palauan Fish Escabeche is a traditional dish from Palau that features a delicious combination of tangy and sweet flavors. This dish is perfect for seafood lovers and is sure to impress your family and friends with its vibrant colors and bold flavors.
Palauan cuisine Seafood Escabeche -
Coconut Curry Mahi Mahi
Coconut Curry Mahi Mahi is a delicious Polynesian dish that combines the flavors of coconut milk, curry, and fresh mahi mahi fish. This dish is perfect for a tropical-themed dinner or a special occasion.
Polynesian cuisine Mahi Mahi Coconut Curry Seafood -
Hawaiian Macadamia Nut Encrusted Mahi Mahi
Indulge in the flavors of the Pacific with this delicious Hawaiian Macadamia Nut Encrusted Mahi Mahi recipe. The combination of crunchy macadamia nuts and tender mahi mahi will transport you to the tropical paradise of Polynesia.
Polynesian cuisine Mahi Mahi Macadamia nuts Seafood -
Macadamia Crusted Mahi Mahi
This Macadamia Crusted Mahi Mahi recipe is a delicious and flavorful dish that captures the essence of Hawaiian cuisine. The combination of macadamia nuts and mahi mahi creates a perfect blend of textures and flavors, making it a popular choice for a special dinner.
Macadamia Crusted Mahi Mahi Hawaiian Cuisine Seafood Stovetop Cooking -
Hawaiian Style Garlic Shrimp
Hawaiian Style Garlic Shrimp is a popular dish in Hawaii, known for its bold flavors and simplicity. This recipe combines succulent shrimp with a garlicky butter sauce, creating a mouthwatering dish that is perfect for any occasion.
Shrimp Garlic Hawaiian Seafood -
Hawaiian Style Coconut Curry Shrimp
Indulge in the flavors of Hawaii with this delicious Coconut Curry Shrimp recipe. The combination of coconut milk, curry, and succulent shrimp will transport you to the tropical paradise of the Hawaiian islands.
Coconut Curry Shrimp Hawaiian Cuisine Seafood Curry -
Takihi (sea Cucumber) In Coconut Cream
Takihi in Coconut Cream is a traditional Niuean dish that features sea cucumber cooked in a rich and creamy coconut sauce. This dish is a delicacy in Niuean cuisine and is often served on special occasions and gatherings.
Niuean cuisine Seafood Coconut cream -
Uga (coconut Crab) Salad
Uga Salad, also known as Coconut Crab Salad, is a traditional dish from Niuean cuisine. This refreshing and flavorful salad is a perfect combination of fresh seafood and tropical ingredients.
Seafood Salad Tropical -
Fish In Coconut Cream (ika Lolo)
Fish in Coconut Cream, known as Ika Lolo in Niuean cuisine, is a delicious and creamy dish that is perfect for seafood lovers. The combination of fresh fish and rich coconut cream creates a flavorful and satisfying meal.
Niuean cuisine Seafood Coconut Main dish -
Kape (crab) Salad
Kape (Crab) Salad is a traditional dish from Niuean cuisine that features fresh crab meat mixed with a variety of vegetables and a tangy dressing. This refreshing salad is perfect for a light and flavorful meal.
Crab Salad Seafood Niuean cuisine -
Raw Tuna Salad (tuna Poke)
Raw Tuna Salad, also known as Tuna Poke, is a traditional Niuean dish that features fresh tuna marinated in a flavorful sauce. This dish is simple to prepare and bursting with delicious flavors.
Raw Healthy Seafood Quick and Easy -
Seared Tuna (tuna Tataki)
Seared Tuna, also known as Tuna Tataki, is a popular dish in Niuean cuisine. It features lightly seared tuna served with a flavorful dipping sauce, making it a delicious and healthy option for seafood lovers.
Seafood Healthy Quick and Easy -
Feke (octopus) Salad
Feke (Octopus) Salad is a traditional Niuean dish that showcases the island's abundant seafood. This refreshing salad is a perfect balance of tender octopus, fresh vegetables, and a zesty dressing.
Octopus Seafood Salad Niuean Cuisine -
Uga (coconut Crab) Risotto
Uga Risotto is a traditional Niuean dish that combines the rich flavors of coconut crab with creamy risotto. This dish is a true delicacy and is perfect for special occasions or when you want to impress your guests with a unique and flavorful meal.
Niuean cuisine Risotto Coconut crab Seafood -
Kape (crab) Tacos
Kape (Crab) Tacos are a delicious and unique dish from Niuean cuisine. These tacos are filled with flavorful crab meat and fresh vegetables, making them a perfect meal for any occasion.
Crab Tacos Niuean Cuisine Seafood -
Uga (coconut Crab) Spring Rolls
These Uga Spring Rolls are a delicious Niuean dish that combines the flavors of coconut crab with fresh vegetables, wrapped in a crispy spring roll wrapper.
Niuean cuisine Appetizer Seafood -
Moai Maki (モアイ巻き)
モアイ巻き (Moai Maki) is a traditional dish from Pascuense (Easter Island) cuisine, inspired by the iconic Moai statues. This dish features a delicious combination of fresh seafood and tropical flavors, wrapped in nori and rice.
Seafood Sushi Tropical -
Tuna Tari Tari (Atún Tari Tari)
Atún Tari Tari, or Tuna Tari Tari, is a traditional dish from Pascuense (Easter Island) cuisine. This delicious recipe features fresh tuna marinated in a flavorful blend of ingredients, creating a dish that is both refreshing and satisfying.
Healthy Seafood Easy -
Mahina Mahi (マヒナマヒ)
マヒナマヒ (Mahina Mahi) is a traditional dish from Pascuense (Easter Island) cuisine, featuring fresh mahi-mahi fish and local ingredients.
Traditional Seafood Pascuense cuisine -
Umu Umu Seafood Stew
Umu Umu Seafood Stew is a traditional dish from Pascuense (Easter Island) cuisine, featuring a rich and flavorful combination of seafood and local ingredients.
Seafood Stew Pascuense Cuisine -
Rapa Nui Ceviche
Rapa Nui Ceviche is a traditional dish from Easter Island, known for its fresh and vibrant flavors. This dish is a perfect representation of Pascuense cuisine, featuring the island's abundant seafood and tropical ingredients.
Ceviche Seafood Tropical -
Umu Umu Octopus Skewers
Umu Umu Octopus Skewers are a traditional dish from Pascuense (Easter Island) cuisine, featuring tender octopus marinated and grilled to perfection.
Octopus Grilled Seafood Pascuense -
Tuna Tartare (Atún Tartare)
Atún Tartare, also known as Tuna Tartare, is a popular dish in Pascuense (Easter Island) cuisine. This fresh and flavorful recipe features raw tuna mixed with a variety of seasonings and served as a delightful appetizer or light meal.
Raw Seafood Appetizer -
Mahina Mahi Tacos (マヒナマヒタコス)
Mahina Mahi Tacos are a delicious and flavorful dish from Pascuense (Easter Island) cuisine. These tacos are filled with fresh mahi mahi and topped with a tangy salsa, creating a perfect combination of flavors.
Seafood Tacos Pascuense Cuisine -
Umu Umu Salmon Fillet
This Umu Umu Salmon Fillet recipe is a traditional dish from Pascuense (Easter Island) cuisine, featuring a delicious blend of flavors and textures.
Salmon Pascuense cuisine Seafood -
Mahina Mahi Salad (マヒナマヒサラダ)
This refreshing Mahina Mahi Salad is a traditional dish from Pascuense (Easter Island) cuisine, featuring fresh ingredients and vibrant flavors.
Healthy Seafood Quick and Easy -
Rapa Nui Spring Rolls
Rapa Nui Spring Rolls are a delicious and healthy dish from Pascuense (Easter Island) cuisine. These spring rolls are filled with fresh vegetables and seafood, making them a perfect appetizer or light meal.
Healthy Seafood Vegetarian Appetizer -
Mahina Mahi Sandwich (マヒナマヒサンドイッチ)
The マヒナマヒサンドイッチ (Mahina Mahi Sandwich) is a delicious and popular dish from Pascuense (Easter Island) cuisine. This sandwich features fresh mahi mahi, a flavorful fish found in the waters surrounding Easter Island, and is perfect for a light and satisfying meal.
Seafood Sandwich Pascuense Cuisine -
Tuna Tacos (Atún Tacos)
Atún Tacos, or Tuna Tacos, are a popular dish in Pascuense (Easter Island) cuisine, known for its fresh and flavorful ingredients.
Atún Tacos Tuna Tacos Pascuense cuisine Easter Island Seafood -
Pascuense Paella
Experience the flavors of Easter Island with this delicious Pascuense Paella recipe. This traditional dish is a fusion of Spanish and Polynesian influences, featuring a variety of seafood and local ingredients.
Seafood Rice Paella Pascuense cuisine -
Umu Umu Squid Ink Pasta
Indulge in the flavors of Pascuense (Easter Island) cuisine with this unique and delicious Umu Umu Squid Ink Pasta recipe. The rich umu umu (seafood) flavors combined with the bold taste of squid ink create a truly unforgettable dish.
Squid Ink Seafood Pasta Pascuense Cuisine -
Island Fish Ceviche
Island Fish Ceviche is a refreshing and flavorful dish that originates from the Pitcairn Islands. This dish is perfect for a light and healthy meal, especially during the hot summer months.
Seafood Healthy Quick and Easy -
Pitcairn Islander's Seafood Chowder
Pitcairn Islander's Seafood Chowder is a delicious and hearty dish that reflects the rich maritime heritage of the Pitcairn Islands. This creamy chowder is filled with a variety of fresh seafood and is perfect for a comforting meal on a cool evening.
Seafood Chowder Comfort Food -
Island Style Mahi Mahi
This Island Style Mahi Mahi recipe is a delicious and flavorful dish inspired by the cuisine of the Pitcairn Islands. The combination of fresh fish and tropical ingredients will transport you to the beautiful island paradise.
Island Cuisine Seafood Tropical Flavors -
Island Style Grilled Lobster
Indulge in the flavors of the Pitcairn Islands with this Island Style Grilled Lobster recipe. This dish is a delightful combination of fresh lobster and vibrant island spices, perfect for a special occasion or a luxurious meal.
Lobster Grilled Island Style Seafood -
Passionfruit Glazed Salmon
Indulge in the flavors of the Pitcairn Islands with this delicious Passionfruit Glazed Salmon recipe. The tangy sweetness of passionfruit perfectly complements the rich, buttery salmon, creating a dish that is both elegant and easy to prepare.
Salmon Passionfruit Seafood Glazed -
Island Style Shrimp And Grits
Indulge in the flavors of the Pitcairn Islands with this delicious Island Style Shrimp and Grits recipe. This dish combines fresh seafood with creamy grits and a blend of island-inspired spices for a truly satisfying meal.
Shrimp Grits Seafood Island-inspired -
Island Paradise Poke Bowl
Experience a taste of the tropics with our Island Paradise Poke Bowl! This vibrant and flavorful dish is a staple of Samoan cuisine, featuring fresh seafood and a variety of colorful ingredients.
Seafood Poke Bowl Tropical Samoan Cuisine -
Samoan Seafood Curry
Samoan Seafood Curry is a delicious and flavorful dish that combines the richness of coconut milk with the freshness of seafood. This traditional Samoan recipe is perfect for seafood lovers and those who enjoy a touch of spice in their meals.
Seafood Curry Coconut Milk Samoan Cuisine
Showing 1801 to 1850 of 1888 results