Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes tagged with Seafood.
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Fish Ceviche (fijian Kokoda)
Fish Ceviche, also known as Fijian Kokoda, is a refreshing and flavorful dish from Oceanic cuisine. It's a popular appetizer or light meal that features raw fish marinated in citrus juices and mixed with coconut cream, fresh vegetables, and herbs.
Fijian Citrus Coconut Seafood Raw -
Pacific Grilled Prawns With Mango Salsa
Pacific Grilled Prawns with Mango Salsa is a delightful dish that brings together the fresh flavors of the ocean with the tropical sweetness of mango. This recipe is perfect for a light and refreshing meal, and it's quick and easy to prepare.
Grilled Seafood Tropical Healthy -
Hawaiian Macadamia Nut Crusted Mahi Mahi
Indulge in the flavors of the Pacific with this Hawaiian Macadamia Nut Crusted Mahi Mahi recipe. The combination of crunchy macadamia nuts and tender mahi mahi will transport you to the shores of Hawaii with every bite.
Hawaiian Mahi Mahi Macadamia Nuts Seafood -
Raw Fish Salad (tongan Ota Ika)
Raw Fish Salad, also known as Tongan Ota Ika, is a traditional Oceanic dish that features fresh fish marinated in citrus juices and mixed with vegetables and coconut cream. This refreshing and flavorful salad is perfect for a light and healthy meal.
Raw Seafood Healthy Quick and Easy -
Fijian Kokoda Salad
Fijian Kokoda Salad is a refreshing and tangy Oceanic dish that is perfect for warm weather. This salad features marinated fish in coconut cream, mixed with fresh vegetables and citrus juices, creating a delightful burst of flavors.
Fijian Salad Coconut Seafood -
Island Style Ahi Poke Nachos
Indulge in the flavors of the Pacific with these Island Style Ahi Poke Nachos. This dish combines the freshness of ahi tuna poke with the crunch of crispy tortilla chips, creating a perfect appetizer or light meal.
Ahi Poke Nachos Appetizer Seafood -
Raw Fish Salad (samoan Oka)
Raw Fish Salad, also known as Samoan Oka, is a traditional Oceanic dish that features fresh raw fish marinated in citrus juices and mixed with vegetables and coconut cream. This refreshing and flavorful salad is perfect for a light and healthy meal.
Raw Seafood Salad Healthy -
Pacific Coconut Lime Shrimp
This Pacific Coconut Lime Shrimp recipe is a delightful dish that brings the flavors of the ocean to your table. The combination of succulent shrimp, creamy coconut, and zesty lime creates a refreshing and satisfying meal that is perfect for any occasion.
Shrimp Coconut Lime Seafood -
Island Style Grilled Swordfish
Indulge in the flavors of the ocean with this Island Style Grilled Swordfish recipe. The combination of fresh ingredients and a touch of island-inspired seasoning will transport your taste buds to paradise.
Grilled Swordfish Seafood Island-inspired -
Hawaiian Tuna Tataki
This Hawaiian Tuna Tataki recipe is a delicious and refreshing dish that features lightly seared tuna with a flavorful marinade.
Hawaiian Tuna Tataki Seafood -
Tahitian Poisson Cru Tacos
Tahitian Poisson Cru Tacos are a delicious fusion of traditional Tahitian poisson cru and Mexican tacos. This recipe combines the fresh flavors of lime-marinated fish with the crunch of taco shells, creating a unique and flavorful dish.
Tahitian Seafood Tacos Fusion -
Whitebait Fritters (kiwi Whitebait Fritters)
Whitebait fritters are a classic dish in New Zealand, made with delicate young fish and a few simple ingredients. These fritters are a popular choice for breakfast or as a snack, and they showcase the fresh flavors of the sea.
New Zealand cuisine Seafood Fritters -
Paua Fritters (kiwi Paua Fritters)
Paua fritters, also known as Kiwi Paua fritters, are a popular dish in Australasian cuisine. Made with the unique and delicious paua (abalone) meat, these fritters are a must-try for seafood lovers.
Seafood New Zealand Fritters -
Barramundi With Macadamia Crust (aussie Barramundi With Macadamia Crust)
Barramundi with Macadamia Crust is a delicious and nutritious dish that showcases the flavors of Australasian cuisine. The crispy macadamia crust adds a delightful texture to the tender barramundi fillets, making it a perfect choice for a special dinner or a casual weeknight meal.
Australian cuisine Barramundi Macadamia Seafood -
Kiwi Pāua Chowder (Pāua Chowder)
Pāua Chowder, also known as Kiwi Pāua Chowder, is a delicious and hearty soup that features the unique flavors of New Zealand's iconic Pāua (abalone) seafood. This creamy chowder is a comforting dish perfect for a cozy night in or as a starter for a special meal.
Seafood Soup New Zealand Creamy -
Tom Yum Soup With Seafood (thai-inspired Tom Yum Soup With Seafood)
Tom Yum Soup with Seafood is a classic Thai-inspired soup that is known for its bold and refreshing flavors. This hot and sour soup is loaded with a variety of seafood and aromatic herbs, making it a perfect dish for any occasion.
Tom Yum Soup Seafood Thai-inspired Soup -
Barramundi Bonanza
Barramundi Bonanza is a classic Australian dish that showcases the delicious flavors of barramundi, a popular fish in Australia. This recipe pairs tender barramundi fillets with a flavorful herb and citrus marinade, creating a mouthwatering dish that is perfect for any occasion.
Australian cuisine Barramundi Seafood Main dish -
Barramundi Tacos With Mango Salsa
Barramundi Tacos with Mango Salsa are a delicious and refreshing dish that brings together the flavors of Australian cuisine with a tropical twist. The tender barramundi fish paired with the sweet and tangy mango salsa makes for a perfect combination in a taco.
Australian cuisine Tacos Seafood Mango -
Barramundi Ceviche
Barramundi Ceviche is a refreshing and flavorful dish that is perfect for a light meal or as an appetizer. This Australian-inspired recipe features the delicate flavors of barramundi fish, combined with zesty citrus juices and fresh herbs.
Seafood Ceviche Australian cuisine -
Tasmanian Trout Tartare
Tasmanian Trout Tartare is a refreshing and flavorful dish that showcases the delicate flavors of Tasmanian cuisine.
Trout Tasmanian Appetizer Seafood -
Devilish Seafood Paella
Indulge in the rich flavors of Tasmanian cuisine with this Devilish Seafood Paella recipe. This dish is a delightful combination of fresh seafood, aromatic spices, and savory rice, perfect for a special occasion or a cozy night in.
Seafood Rice Tasmanian cuisine Special occasion -
Tasmanian Salmon Sushi
Tasmanian Salmon Sushi is a delightful dish that showcases the fresh and flavorful Tasmanian cuisine. This recipe combines the richness of Tasmanian salmon with the delicate flavors of sushi rice and nori, creating a perfect harmony of taste and texture.
Sushi Tasmanian Cuisine Salmon Seafood -
Devilish Seafood Chowder
Indulge in the rich and flavorful taste of Tasmanian cuisine with this Devilish Seafood Chowder. This creamy and hearty chowder is packed with fresh seafood and a touch of devilish spice, making it a perfect dish for any occasion.
Seafood Chowder Tasmanian cuisine Spicy -
Tasmanian Trout Tartare
Tasmanian Trout Tartare is a refreshing and elegant dish that showcases the pristine flavors of Tasmanian cuisine. This recipe highlights the delicate taste of fresh Tasmanian trout, combined with zesty citrus and aromatic herbs.
Tasmanian cuisine Trout Tartare Seafood -
Tasmanian Trout Tartare
Tasmanian Trout Tartare is a refreshing and flavorful dish that highlights the fresh flavors of Tasmanian cuisine. This recipe is perfect for a light and elegant appetizer or a healthy and delicious main course.
Trout Tasmanian Seafood Raw -
Devilish Seafood Chowder
Indulge in the rich and flavorful Devilish Seafood Chowder, a classic Tasmanian dish that will warm your soul on a chilly evening.
Seafood Soup Tasmanian cuisine -
Tasmanian Salmon Sushi
Tasmanian Salmon Sushi is a delicious and healthy dish that showcases the fresh flavors of Tasmanian cuisine. This recipe combines the delicate taste of Tasmanian salmon with the traditional Japanese sushi preparation, resulting in a delightful fusion of flavors.
Sushi Tasmanian cuisine Seafood -
Tasmanian Salmon Sushi
Tasmanian Salmon Sushi is a delicious and healthy dish that showcases the fresh flavors of Tasmanian cuisine. This recipe combines the delicate taste of Tasmanian salmon with the traditional Japanese sushi preparation, creating a delightful fusion of flavors.
Sushi Tasmanian cuisine Seafood -
Devilish Seafood Paella
Indulge in the flavors of Tasmania with this devilishly delicious seafood paella. This dish is a perfect combination of fresh seafood and aromatic spices, creating a tantalizing meal that will leave your taste buds craving for more.
Seafood Paella Tasmanian cuisine -
Tasmanian Trout Tartare
Tasmanian Trout Tartare is a refreshing and flavorful dish that showcases the delicate flavors of Tasmanian cuisine. This recipe is perfect for a light and elegant appetizer or a healthy lunch option.
Trout Tasmanian Appetizer Seafood -
Gingerbread Crab Cakes
These festive crab cakes are a unique Christmas Island twist on a classic dish. The warm spices of gingerbread complement the sweet and savory flavors of the crab, making it a perfect holiday appetizer or main course.
Christmas Seafood Gingerbread -
Christmas Island Seafood Platter
Indulge in the flavors of Christmas Island with this delightful seafood platter, perfect for a festive gathering or special occasion.
Seafood Christmas Island cuisine Festive -
Ikan Bakar (pandanus Leaf-wrapped Grilled Fish)
Ikan Bakar is a traditional Christmas Island dish featuring grilled fish wrapped in fragrant pandanus leaves. This dish is bursting with flavors and is a must-try for seafood lovers.
Grilled Seafood Christmas Island -
Grilled Lobster With Garlic Butter
Indulge in a taste of Christmas Island with this delicious Grilled Lobster with Garlic Butter recipe. This dish is perfect for a special occasion or a festive holiday meal.
Seafood Grilling Holiday -
Bbq Prawns With Chili Lime Butter
This Christmas Island inspired recipe for BBQ prawns with chili lime butter is a perfect dish for seafood lovers. The combination of smoky BBQ flavors and zesty chili lime butter creates a mouthwatering experience that will impress your guests.
BBQ Prawns Chili Lime Seafood -
Grilled Kingfish With Mango Salsa
This Grilled Kingfish with Mango Salsa recipe is a delightful dish from Christmas Island cuisine that combines the fresh flavors of the ocean with the sweetness of tropical fruits. It's a perfect choice for a light and refreshing meal, especially during the warm summer months.
Grilled Seafood Mango Salsa -
Steamed Coral Trout With Lemongrass And Chili
This Steamed Coral Trout with Lemongrass and Chili recipe is a traditional dish from Christmas Island cuisine, known for its fresh and flavorful seafood. The combination of lemongrass and chili gives the fish a fragrant and spicy kick, perfect for a special occasion or a festive meal.
Seafood Steamed Lemongrass Chili -
Grilled Snapper With Mango Salsa
This Grilled Snapper with Mango Salsa recipe is a delightful dish from Christmas Island cuisine that combines the fresh flavors of the sea with the tropical sweetness of mango. It's a perfect choice for a light and flavorful meal, especially during the warm summer months.
Grilled Seafood Mango Salsa -
Crab-stuffed Mushrooms
Crab-Stuffed Mushrooms are a delightful appetizer that brings together the flavors of the sea and earth. This dish is a popular Christmas Island cuisine, perfect for holiday gatherings and special occasions.
Seafood Appetizer Holiday -
Tacos De Pescado (spicy Fish Tacos)
Tacos de Pescado, or Spicy Fish Tacos, are a popular dish in Christmas Island cuisine. They are known for their flavorful and spicy fish filling, wrapped in warm tortillas and topped with fresh ingredients.
Spicy Seafood Tacos Christmas Island -
Lobster And Avocado Salad
This Lobster and Avocado Salad is a delightful dish from Christmas Island cuisine, perfect for a special occasion or a light and refreshing meal.
Seafood Salad Healthy -
Coconut And Lime Grilled Kingfish
This Coconut and Lime Grilled Kingfish recipe is a popular dish from Christmas Island cuisine, known for its fresh and vibrant flavors.
Grilled Seafood Coconut Lime -
Greenstone Seafood Chowder (Kai Moana Kīnaki)
Kai Moana Kīnaki, also known as Greenstone Seafood Chowder, is a traditional dish from New Zealand that features a rich and creamy seafood soup. This hearty chowder is perfect for warming up on a chilly day and is packed with the flavors of the sea.
Seafood Chowder New Zealand -
Kiwi Paua Pizza (Pāua Parāoa)
Pāua Parāoa, also known as Kiwi Paua Pizza, is a delicious and unique dish from New Zealand that showcases the flavors of the sea.
New Zealand cuisine Seafood Pizza -
Kiwi BBQ Shrimp Skewers (Kōura Whakarite)
Kōura Whakarite (Kiwi BBQ Shrimp Skewers) is a classic New Zealand dish that brings together the flavors of fresh shrimp and a tangy barbecue marinade. This recipe is perfect for a summer BBQ or a casual dinner with friends and family.
BBQ Shrimp New Zealand cuisine Seafood -
Kina and Kūmara Chowder (Kai Moana Kīnaki)
Kai Moana Kīnaki, or Kina and Kūmara Chowder, is a delicious and hearty chowder that combines the flavors of the sea with the sweetness of kūmara (sweet potato). This traditional New Zealand dish is perfect for a cozy meal on a chilly evening.
New Zealand cuisine Chowder Seafood -
Pōhutukawa Smoked Salmon Salad (Tuna Hāngī)
Tuna Hāngī (Pōhutukawa Smoked Salmon Salad) is a traditional New Zealand dish that combines the rich flavors of tuna with the earthy aroma of Pōhutukawa wood smoke. This refreshing salad is perfect for a light lunch or as a side dish for a barbecue.
New Zealand cuisine Salad Seafood -
Kiwi Paua and Seafood Paella (Kai Moana Parāoa)
Kai Moana Parāoa, also known as Kiwi Paua and Seafood Paella, is a traditional dish from New Zealand that showcases the delicious flavors of the sea.
Seafood Paua Paella New Zealand cuisine -
Kai Moana Whakarite (kiwi Paua And Seafood Stir-fry)
Kai Moana Whakarite, also known as Kiwi Paua and Seafood Stir-Fry, is a delicious and flavorful dish from New Zealand. This stir-fry is packed with a variety of seafood and vegetables, making it a perfect choice for a quick and healthy meal.
Seafood Stir-fry New Zealand cuisine -
Kiwi Paua and Seafood Tacos (Kai Moana Parāoa)
Kai Moana Parāoa, also known as Kiwi Paua and Seafood Tacos, is a delicious and flavorful dish from New Zealand that combines the unique taste of paua with a variety of seafood, wrapped in warm tortillas.
New Zealand cuisine Seafood Tacos
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