Traditional Recipes
Explore a variety of delicious Traditional recipes. Browse a selection of dishes tagged with Traditional.
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Taro Coconut Soup
Taro Coconut Soup is a traditional dish from Pitcairn Islands cuisine, known for its unique blend of flavors and creamy texture.
Traditional Coconut Taro Soup -
Kava Salad ('otai 'ava)
Kava Salad, also known as 'Otai 'ava, is a traditional Tongan dish that features the unique flavor of kava root mixed with coconut milk and other refreshing ingredients. This salad is a popular and refreshing beverage in Tonga, especially during special occasions and gatherings.
Tongan cuisine Beverage Traditional -
Kava Drink ('otai 'ava)
Kava Drink, also known as 'Otai 'ava, is a traditional Tongan beverage made from the roots of the kava plant. It is often consumed during important ceremonies and social gatherings.
Tongan Beverage Traditional -
Kava Salad ('otai 'ava)
Kava Salad ('Otai 'ava) is a traditional Tongan dish that features the unique flavor of kava root mixed with coconut milk and other ingredients.
Tongan cuisine Traditional Coconut -
Pulaka Keke (banana And Coconut Pancakes)
Pulaka Keke, or Banana and Coconut Pancakes, are a traditional dish from Tuvalu that are perfect for a delicious breakfast or snack.
Traditional Easy Quick -
Faikai (taro And Coconut Pudding)
Faikai is a traditional dessert from Wallis and Futuna cuisine, made with taro and coconut milk. This creamy and comforting pudding is a popular sweet treat in the islands.
Taro Coconut Pudding Traditional -
Breadfruit And Coconut Milk Pudding
Breadfruit and Coconut Milk Pudding is a traditional dessert from Wallis and Futuna cuisine that combines the rich flavors of breadfruit and coconut milk in a delightful pudding.
Breadfruit Coconut Milk Pudding Traditional
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