Dessert Recipes
Explore a variety of delicious Dessert recipes. Browse a selection of dishes that are synonymous with Dessert.
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Pastel De Flan De Coco (honduran Coconut Flan Cake)
Indulge in the rich and creamy flavors of Honduran cuisine with this delightful Pastel de Flan de Coco, a decadent coconut flan cake. This dessert is a perfect combination of a smooth flan layer and a moist cake layer, creating a heavenly treat for any occasion.
Coconut Flan Cake Dessert -
Majarete (sweet Corn Pudding)
Majarete is a traditional Nicaraguan dessert made with sweet corn and coconut milk. This creamy and sweet pudding is a popular treat enjoyed during special occasions and celebrations.
Nicaraguan cuisine Dessert Pudding Corn -
Torta De Tres Leches De Coco (coconut Tres Leches Cake)
Torta de Tres Leches de Coco, or Coconut Tres Leches Cake, is a popular dessert in Nicaraguan cuisine. This moist and decadent cake is soaked in a mixture of three different milks, including coconut milk, and topped with whipped cream and toasted coconut.
Nicaraguan dessert Coconut cake Tres leches Latin American dessert -
Sweet Plantain and Cheese Casserole (Pastel de Plátano y Queso)
This delicious Nicaraguan dessert, Pastel de Plátano y Queso, combines the sweetness of ripe plantains with the savory richness of cheese, creating a delightful casserole that is perfect for any occasion.
Nicaraguan dessert Plantain casserole Cheese dessert -
Tarta De Coco Y Flan (coconut Custard Tart)
Tarta de Coco y Flan, also known as Coconut Custard Tart, is a delightful dessert that combines the rich flavors of coconut and creamy flan. This traditional Nicaraguan treat is perfect for special occasions or as a sweet ending to any meal.
Nicaraguan dessert Coconut Flan Custard -
Caramelized Plantain Tart (Tarta de Plátano Caramelizado)
Tarta de Plátano Caramelizado is a delicious dessert from Panamanian cuisine that combines the sweetness of caramelized plantains with a buttery crust. This indulgent treat is perfect for special occasions or as a sweet ending to a meal.
Plantains Dessert Baking -
Panamanian Coconut Flan (Flan de Coco Panameño)
Flan de Coco Panameño, or Panamanian Coconut Flan, is a delicious and creamy dessert that is popular in Panamanian cuisine. This dessert is known for its rich coconut flavor and smooth, custard-like texture.
Coconut Flan Panamanian dessert -
Panamanian Corn Cake (torta Chicha)
Panamanian Corn Cake, also known as Torta Chicha, is a traditional dessert from Panamanian cuisine. This sweet and moist cake is made with fresh corn, sugar, and spices, and is a popular treat for special occasions and family gatherings.
Panamanian dessert Corn cake Torta Chicha -
Panamanian Three Milk Cake (pastel De Tres Leches)
Panamanian Three Milk Cake, also known as Pastel de Tres Leches, is a delicious and moist sponge cake soaked in a mixture of three different types of milk. This popular dessert is a staple in Panamanian cuisine and is perfect for satisfying your sweet tooth.
Panamanian cuisine Dessert Cake -
Torta De Alfajor (alfajor Cheesecake)
Torta de Alfajor, also known as Alfajor Cheesecake, is a delightful dessert that combines the flavors of the traditional Argentinian alfajor with a creamy cheesecake. This decadent treat is perfect for special occasions or as a sweet indulgence.
Alfajor Cheesecake Dessert Argentinian cuisine -
Tarta De Membrillo Y Queso Manchego (quince And Manchego Cheese Tart)
Tarta de Membrillo y Queso Manchego, also known as Quince and Manchego Cheese Tart, is a classic dessert from Argentinian cuisine. This delicious tart combines the sweetness of quince paste with the savory flavor of Manchego cheese, creating a unique and delightful treat.
Argentinian dessert Tarta recipe Quince and Manchego -
Torta De Queso Con Dulce De Leche (dulce De Leche Cheesecake)
Indulge in the rich and creamy flavors of Argentinian cuisine with this decadent Torta de Queso con Dulce de Leche, a delightful Dulce de Leche Cheesecake. This dessert is a perfect combination of smooth cheesecake and sweet caramelized milk, creating a heavenly treat for any occasion.
Cheesecake Dulce de Leche Argentinian Dessert -
Mousse De Dulce De Leche (dulce De Leche Mousse)
Indulge in the creamy and rich flavors of Argentinian cuisine with this delightful Mousse de Dulce de Leche. This decadent dessert is perfect for satisfying your sweet tooth and impressing your guests with its luxurious texture and flavor.
Dulce de Leche Mousse Argentinian Dessert -
Argentinean-style Grilled Pineapple with Cinnamon Sugar (Piña a la Parrilla con Azúcar y Canela)
This Piña a la Parrilla con Azúcar y Canela (Argentinean-style Grilled Pineapple with Cinnamon Sugar) is a delightful and refreshing dessert that is perfect for summer cookouts or as a sweet ending to any meal. The combination of juicy grilled pineapple with a sprinkle of cinnamon sugar creates a mouthwatering treat that is sure to impress your guests.
Grilled Pineapple Dessert Argentinian -
Helado De Dulce De Leche (dulce De Leche Ice Cream)
Helado de Dulce de Leche, or Dulce de Leche Ice Cream, is a classic dessert in Argentinian cuisine. This creamy and indulgent treat is perfect for satisfying your sweet tooth on a hot day.
Ice Cream Dulce de Leche Argentinian Dessert -
Dulce de Leche Bread Pudding (Pudín de Pan con Dulce de Leche)
Pudín de Pan con Dulce de Leche, or Dulce de Leche Bread Pudding, is a classic Argentinian dessert that combines the rich flavors of bread pudding with the sweetness of dulce de leche. This indulgent treat is perfect for satisfying your sweet tooth and impressing guests with its deliciousness.
Argentinian dessert Bread pudding Dulce de leche -
Cheesecake De Quindim (quindim Cheesecake)
Cheesecake de Quindim, or Quindim Cheesecake, is a delightful fusion of two beloved Brazilian desserts - quindim and cheesecake. This rich and creamy dessert is a perfect combination of flavors and textures, making it a show-stopping treat for any occasion.
Cheesecake Quindim Brazilian Dessert Fusion Dessert -
Brigadeiro Ice Cream Sandwich (Sanduíche de Sorvete de Brigadeiro)
This Sanduíche de Sorvete de Brigadeiro (Brigadeiro Ice Cream Sandwich) is a delightful Brazilian dessert that combines the rich flavors of brigadeiro with the coolness of ice cream. It's the perfect treat for a hot summer day or any time you're craving something sweet and indulgent.
Ice Cream Brigadeiro Dessert Brazilian Cuisine -
Açaí Chia Pudding (Pudim de Chia com Açaí)
Pudim de Chia com Açaí, or Açaí Chia Pudding, is a delicious and nutritious Brazilian dessert or snack. This recipe combines the superfood chia seeds with the antioxidant-rich açaí berry, creating a flavorful and healthy treat.
Chia Açaí Pudding Vegan Gluten-free -
Brigadeiro Ice Cream Sandwich with Cookie Crumbles (Sanduíche de Sorvete de Brigadeiro com Biscoitos Quebrados)
Indulge in the delicious flavors of Brazilian cuisine with this Sanduíche de Sorvete de Brigadeiro com Biscoitos Quebrados, a delightful Brigadeiro Ice Cream Sandwich with Cookie Crumbles. This sweet treat combines the creamy richness of brigadeiro ice cream with the crunch of cookie crumbles for a delightful dessert experience.
Ice Cream Brigadeiro Sandwich Dessert -
Açaí Chia Pudding with Tropical Fruit Topping (Pudim de Chia com Açaí e Frutas Tropicais)
Pudim de Chia com Açaí e Frutas Tropicais, or Açaí Chia Pudding with Tropical Fruit Topping, is a delicious and nutritious Brazilian dessert that is perfect for breakfast or as a healthy snack. This recipe combines the superfood powers of chia seeds and açaí with the vibrant flavors of tropical fruits, creating a refreshing and satisfying treat.
Healthy Vegan Gluten-free Brazilian Breakfast -
Mazamorra: Colombian Corn Pudding
Mazamorra is a traditional Colombian dessert made with corn and milk, and it's a popular dish during the Christmas season. This creamy and sweet corn pudding is a comforting and delicious treat that is perfect for any occasion.
Colombian cuisine Dessert Corn pudding -
Torta Negra Colombiana: Colombian Black Cake
Torta Negra Colombiana, also known as Colombian Black Cake, is a traditional dessert that is popular during the Christmas season in Colombia. This rich and decadent cake is filled with dried fruits, nuts, and spices, and it's soaked in rum for a deep, complex flavor.
Colombian dessert Christmas cake Traditional recipe -
Mazamorra Chiquita: Colombian Sweet Corn Pudding
Mazamorra Chiquita is a traditional Colombian sweet corn pudding that is creamy, comforting, and bursting with the flavors of sweet corn and cinnamon. This dessert is perfect for any occasion and is sure to be a hit with friends and family.
Colombian cuisine Dessert Corn pudding -
Arroz Con Leche De Coco (coconut Rice Pudding)
Arroz con Leche de Coco, or Coconut Rice Pudding, is a traditional dessert from Muisca Cuisine that is creamy, sweet, and full of coconut flavor. This recipe is a delicious and comforting treat that is perfect for any occasion.
Coconut Rice Pudding Dessert -
Passion Fruit Mousse (Mousse de Maracuyá)
Mousse de Maracuyá, or Passion Fruit Mousse, is a delightful and refreshing dessert that originates from Muisca Cuisine. This creamy and tangy mousse is the perfect way to end a meal or to enjoy as a light treat on a warm day.
Passion Fruit Mousse Dessert Easy -
Pastel De Tres Leches (tres Leches Cake)
Indulge in the rich and creamy flavors of Muisca Cuisine with this delicious Pastel de Tres Leches (Tres Leches Cake) recipe. This traditional dessert is soaked in three types of milk, making it incredibly moist and decadent.
Muisca Cuisine Dessert Tres Leches Cake Cake -
Flan De Coco (coconut Flan)
Flan de Coco, or Coconut Flan, is a delicious and creamy dessert that is popular in Muisca Cuisine.
Coconut Flan Dessert Muisca -
Cheesecake De Arequipe (arequipe Cheesecake)
Indulge in the rich and creamy flavors of Muisca Cuisine with this delectable Cheesecake de Arequipe, a delightful fusion of traditional cheesecake and the sweet caramel taste of arequipe.
Cheesecake Arequipe Dessert Baking -
Caramelized Plantains (Plátanos Maduros)
Plátanos Maduros, or Caramelized Plantains, are a popular and delicious dish in Muisca Cuisine. This sweet and savory treat is perfect as a side dish or dessert.
Plátanos Maduros Caramelized Plantains Dessert Muisca Cuisine -
Cheesecake De Guayaba (guava Cheesecake)
Indulge in the rich and creamy flavors of Muisca Cuisine with this delightful Cheesecake de Guayaba (Guava Cheesecake) recipe. The combination of tangy guava and smooth cream cheese creates a decadent dessert that is sure to impress your guests.
Cheesecake Guava Dessert Muisca Cuisine -
Sweet Corn Pudding (Natilla de Maíz)
Natilla de Maíz, or Sweet Corn Pudding, is a traditional Muisca Cuisine dessert that is creamy, sweet, and full of corn flavor. This delicious pudding is perfect for serving at special occasions or as a comforting treat any time of the year.
Muisca Cuisine Dessert Pudding Corn -
Passion Fruit Cheesecake (Cheesecake de Maracuyá)
Indulge in the delightful flavors of Muisca Cuisine with this exquisite Cheesecake de Maracuyá (Passion Fruit Cheesecake) recipe. The tangy and sweet passion fruit perfectly complements the creamy and rich cheesecake, creating a dessert that is sure to impress your guests.
Cheesecake Passion Fruit Dessert Muisca Cuisine -
Delicia Andina (andean Delight)
Delicia Andina, or Andean Delight, is a traditional Ecuadorian dessert that combines the rich flavors of chocolate and the sweetness of fruit. This indulgent treat is perfect for special occasions or as a sweet ending to a delicious meal.
Chocolate Fruit Dessert Ecuadorian -
Locura De Mango (mango Madness)
Locura de Mango, or Mango Madness, is a popular dessert in Ecuador that showcases the delicious sweetness of ripe mangoes. This refreshing and easy-to-make treat is perfect for hot summer days or as a sweet ending to any meal.
Mango Dessert Ecuadorian Summer -
Delicia De Guayaba (guava Delight)
Delicia de Guayaba, or Guava Delight, is a popular dessert in Ecuadorian cuisine. This sweet and tangy treat is perfect for satisfying your sweet tooth and is easy to make at home.
Ecuadorian dessert Guava recipe Sweet treat -
Felicidad De Quimbolito (quimbolito Bliss)
Felicidad de Quimbolito, or Quimbolito Bliss, is a traditional Ecuadorian dessert that brings joy to anyone who tastes it. This sweet and moist treat is perfect for sharing with friends and family.
Ecuadorian dessert Quimbolito recipe Traditional treat -
Lucuma Dream (Sueño de Lucuma)
Sueño de Lucuma, or Lucuma Dream, is a delightful dessert that originates from the rich culinary heritage of Ecuador. This creamy and indulgent treat is perfect for satisfying your sweet cravings while enjoying the unique flavors of lucuma.
Dessert Creamy Ecuadorian Lucuma -
Mazamorra Morada (purple Corn Pudding)
Mazamorra Morada is a traditional Ecuadorian dessert made from purple corn and fruit. It's a sweet and comforting pudding that is perfect for any occasion.
Ecuadorian dessert Purple corn Pudding -
Sorbete De Chicha Morada (chicha Morada Sorbet)
Sorbete de Chicha Morada, or Chicha Morada Sorbet, is a refreshing and vibrant dessert that originates from Ecuador. This sorbet is made with chicha morada, a traditional beverage made from purple corn, and is perfect for cooling down on a hot day.
Sorbet Chicha Morada Ecuadorian Dessert -
Sweet Potato Fritters (Buñuelos de Camote)
Buñuelos de Camote, or Sweet Potato Fritters, are a popular Ecuadorian treat enjoyed during special occasions and holidays. These crispy and sweet fritters are made with mashed sweet potatoes and flavored with cinnamon and anise. They are perfect for serving as a dessert or snack.
Ecuadorian dessert Sweet potato recipe Fritters -
Flan De Coco Y Caramelo (coconut Caramel Flan)
Flan de Coco y Caramelo, also known as Coconut Caramel Flan, is a popular dessert in Ecuadorian cuisine. This creamy and decadent dessert is a perfect way to end a delicious meal.
Dessert Flan Coconut Caramel Ecuadorian cuisine -
Cornbread Pudding (Pudín de Pan de Maíz)
Pudín de Pan de Maíz, or Cornbread Pudding, is a traditional Ecuadorian dessert that combines the rich flavors of cornbread with a creamy, custard-like texture. This sweet and comforting dish is perfect for a cozy family dinner or a special occasion.
Ecuadorian dessert Cornbread pudding Traditional recipe -
Torta De Yuca (cassava Cake)
Torta de Yuca, also known as Cassava Cake, is a traditional dessert from Ecuador. This sweet and moist cake is made with cassava, also known as yuca, and is a popular treat for special occasions and gatherings.
Ecuadorian dessert Cassava recipe Gluten-free dessert -
Sweet Plantain Pie (Tarta de Plátano Maduro)
Tarta de Plátano Maduro, or Sweet Plantain Pie, is a popular dessert in Ecuadorian cuisine. This delicious pie is made with ripe plantains and has a sweet, caramelized flavor that is sure to satisfy your sweet tooth.
Ecuadorian dessert Plantain recipe Sweet pie -
Pudding De Tapioca (tapioca Pudding)
Pudding de tapioca, also known as Tapioca Pudding, is a popular dessert in French Guianan Cuisine. This creamy and comforting pudding is made with tapioca pearls, coconut milk, and sweetened with sugar or condensed milk. It is often flavored with vanilla or cinnamon, and sometimes garnished with fresh fruits or nuts.
French Guianan Dessert Pudding Tapioca -
Salade De Fruits Amazonienne (amazonian Fruit Salad)
Salade de fruits amazonienne, or Amazonian Fruit Salad, is a refreshing and vibrant dish that showcases the exotic fruits of French Guiana. This colorful salad is perfect for a light and healthy dessert or snack.
Healthy Quick and Easy Vegetarian -
Banana Fritters with Rum Sauce (Beignets de banane à la sauce au rhum)
Beignets de banane à la sauce au rhum, or Banana Fritters with Rum Sauce, is a popular dessert in French Guianan cuisine. This sweet and indulgent treat is perfect for satisfying your sweet tooth.
French Guianan Dessert Banana Rum Fritters -
Coconut Flan (Flan à la noix de coco)
Flan à la noix de coco, or Coconut Flan, is a delicious dessert from French Guiana that combines the creamy texture of flan with the tropical flavor of coconut.
Coconut Flan Dessert French Guiana -
Mousse Au Chocolat Amazonienne (amazonian Chocolate Mousse)
Indulge in the rich and creamy flavors of French Guianan Cuisine with this decadent Mousse au chocolat amazonienne (Amazonian Chocolate Mousse) recipe. Made with the finest cocoa from the Amazon rainforest, this dessert is a true delight for chocolate lovers.
Chocolate Dessert French Guiana Mousse
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