Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Chili Crab Delight
Chili Crab Delight is a popular Singaporean seafood dish known for its spicy and savory flavors. This recipe combines succulent crab meat with a rich and aromatic chili sauce, creating a delightful dish that is perfect for sharing with family and friends.
Seafood Spicy Singaporean Cuisine -
Laksa Fusion Bowl
Laksa Fusion Bowl is a delightful and flavorful dish that combines the rich and spicy flavors of Singaporean laksa with a modern twist. This fusion bowl is a perfect blend of traditional and contemporary cuisine, making it a unique and satisfying meal.
Fusion Laksa Singaporean Bowl -
Sour And Spicy Terubok Fish (sarawakian Ikan Terubok Asam Pedas)
Sour and Spicy Terubok Fish (Sarawakian Ikan Terubok Asam Pedas) is a traditional dish from Sarawak, Malaysia, known for its bold and tangy flavors. This dish is a perfect combination of sourness and spiciness, making it a favorite among locals.
Sarawakian cuisine Malaysian food Spicy Sour -
Hainanese Chicken Rice Surprise
Hainanese Chicken Rice Surprise is a classic Singaporean dish that features succulent poached chicken served with fragrant rice, accompanied by flavorful sauces and a surprise side dish.
Singaporean Chicken Rice Asian -
Fish Head Curry Extravaganza
Fish Head Curry Extravaganza is a popular dish in Singaporean cuisine, known for its rich and flavorful curry sauce that pairs perfectly with tender fish head and assorted vegetables.
Singaporean Curry Seafood -
Nasi Lemak Fiesta
Nasi Lemak Fiesta is a popular Singaporean dish that features fragrant coconut rice served with a variety of flavorful accompaniments. This dish is perfect for a festive gathering or a special family meal.
Singaporean cuisine Coconut rice Nasi Lemak Fiesta -
Katong Laksa Adventure
Experience the flavors of Singapore with this delicious Katong Laksa Adventure recipe! This iconic dish is a spicy coconut curry soup with rice noodles, shrimp, fish cake, and cockles, topped with laksa leaves and sambal. It's a must-try for any food enthusiast!
Singaporean Cuisine Laksa Coconut Curry Noodles -
Char Kway Teow Twist
Char Kway Teow is a popular stir-fried noodle dish in Singaporean cuisine. This recipe puts a twist on the traditional dish by adding a few extra ingredients for a unique flavor.
Singaporean Noodles Stir-fry -
Satay Skewer Sensation
Satay Skewer Sensation is a popular dish in Singaporean cuisine, featuring tender and flavorful skewered meat served with a rich and aromatic peanut sauce.
Satay Skewers Singaporean Peanut Sauce -
Mee Goreng Madness
Mee Goreng is a popular and flavorful fried noodle dish that hails from Singapore. This Mee Goreng Madness recipe is a delicious and spicy take on the classic dish, perfect for satisfying your cravings for Singaporean cuisine.
Spicy Noodles Asian Vegetarian -
Murtabak Marvel
Murtabak Marvel is a popular Singaporean street food that is a delicious and savory stuffed pancake. It is filled with a flavorful mixture of minced meat, onions, and spices, then folded and pan-fried to perfection.
Singaporean cuisine Murtabak Street food -
Hokkien Mee Magic
Hokkien Mee is a popular noodle dish in Singaporean cuisine, known for its rich and flavorful sauce. This recipe will guide you through creating a delicious plate of Hokkien Mee that will surely impress your family and friends.
Singaporean cuisine Noodles Seafood -
Orh Luak (oyster Omelette Surprise)
Orh Luak, also known as Oyster Omelette, is a popular hawker dish in Singapore. This savory omelette is made with fresh oysters, eggs, and a crispy batter, creating a delightful combination of textures and flavors.
Singaporean cuisine Oyster omelette Hawker food -
Salted Egg Yolk Crab (salted Egg Yolk Explosion)
Indulge in the rich and creamy flavors of Salted Egg Yolk Crab, a popular Singaporean dish that features succulent crab meat coated in a decadent salted egg yolk sauce. This dish is a must-try for seafood lovers and those who enjoy the unique taste of salted egg yolk.
Crab Salted Egg Yolk Seafood Singaporean Cuisine -
Mee Siam Sensation
Mee Siam is a popular spicy and tangy noodle dish in Singaporean cuisine. This Mee Siam Sensation recipe will surely tantalize your taste buds with its flavorful combination of ingredients.
Spicy Tangy Noodles Singaporean -
Prawn Noodle Soup Adventure
Experience the flavors of Singapore with this delicious Prawn Noodle Soup Adventure. This comforting and aromatic soup is a popular dish in Singaporean cuisine, perfect for any time of the year.
Singaporean cuisine Prawn noodle soup Soup recipe -
Hainanese Chicken Rice (oyster Sauce Chicken Surprise)
Hainanese Chicken Rice is a popular dish in Singaporean cuisine, known for its fragrant rice and tender poached chicken. This recipe adds a twist with a surprise oyster sauce chicken that will elevate the flavors of this classic dish.
Singaporean cuisine Hainanese Chicken Rice Oyster Sauce Chicken Asian recipe -
Har Cheong Gai (chilli Prawn Pasta)
Har Cheong Gai, also known as Chilli Prawn Pasta, is a popular dish in Singaporean cuisine. This flavorful and spicy pasta dish is a perfect combination of prawns, garlic, and chili, creating a delicious and satisfying meal.
Har Cheong Gai Chilli Prawn Pasta Singaporean cuisine Spicy pasta -
Mee Rebus Rendezvous
Mee Rebus Rendezvous is a popular Singaporean noodle dish that is known for its rich and flavorful gravy. This recipe is a must-try for anyone looking to experience the authentic flavors of Singaporean cuisine.
Singaporean cuisine Noodles Halal -
Otak-otak Sensation
Otak-Otak Sensation is a popular dish in Singaporean cuisine, featuring a flavorful mixture of fish paste, spices, and coconut milk, wrapped in banana leaves and grilled to perfection.
Singaporean cuisine Grilled dish Seafood -
Roti John Fiesta
Roti John Fiesta is a popular Singaporean street food that is perfect for a quick and delicious meal. It is a unique sandwich made with a savory omelette mixture stuffed inside a baguette, then pan-fried until crispy and golden brown.
Singaporean cuisine Street food Quick and easy -
Hokkien Mee Magic
Hokkien Mee is a popular noodle dish in Singaporean cuisine, known for its rich and flavorful sauce. This recipe for Hokkien Mee Magic will guide you through creating this delicious dish at home.
Singaporean cuisine Noodle dish Seafood -
Charsiew Fried Rice Adventure
Experience the flavors of Singapore with this Charsiew Fried Rice Adventure! This dish combines the smoky sweetness of charsiew (Chinese BBQ pork) with fragrant fried rice for a delicious and satisfying meal.
Asian Fried Rice Charsiew Singaporean Cuisine -
Satay Bee Hoon (chicken Satay Skewer Surprise)
Satay Bee Hoon is a popular Singaporean dish that combines the flavors of chicken satay skewers with rice vermicelli noodles. This recipe adds a surprise element to the traditional dish, making it a delightful and satisfying meal.
Singaporean cuisine Chicken satay Vermicelli noodles Asian fusion -
Chilli Crab (chilli Crab Pasta)
Chilli Crab is a popular Singaporean dish known for its spicy and savory flavors. This recipe puts a unique twist on the classic Chilli Crab by incorporating it into a delicious pasta dish.
Chilli Crab Pasta Seafood Spicy -
Ayam Buah Keluak Extravaganza
Ayam Buah Keluak is a traditional Peranakan dish from Singapore, known for its rich and complex flavors. This recipe for Ayam Buah Keluak Extravaganza takes this classic dish to the next level with a variety of aromatic spices and a touch of modern flair.
Peranakan Cuisine Singaporean Food Spicy Aromatic -
Mee Soto Surprise
Mee Soto Surprise is a traditional Singaporean noodle soup dish that is packed with flavorful spices and tender chicken. This recipe adds a surprise element to the classic Mee Soto by incorporating a special ingredient that elevates the dish to a whole new level!
Singaporean cuisine Noodle soup Chicken dish -
Ayam Penyet (sambal Belacan Chicken)
Ayam Penyet is a popular Indonesian-inspired dish in Singapore, featuring crispy fried chicken served with a fiery sambal belacan (shrimp paste chili) and a side of fresh vegetables. This recipe provides a delicious and spicy twist to the classic fried chicken.
Singaporean Cuisine Fried Chicken Sambal Belacan -
Pad Krapow Gai (thai Basil Chicken)
Pad Krapow Gai, also known as Thai Basil Chicken, is a popular Thai street food dish known for its aromatic flavors and spicy kick. This quick and easy recipe is perfect for a weeknight dinner and can be customized to suit your spice preference.
Thai Basil Chicken Pad Krapow Gai Thai Street Food -
Kway Chap Bonanza
Kway Chap Bonanza is a popular dish in Singaporean cuisine, featuring a variety of ingredients and flavors. This hearty and flavorful dish is perfect for a satisfying meal with family and friends.
Singaporean cuisine Kway Chap Noodle dish Pork -
Kaeng Khiao Wan Goong (green Curry Shrimp)
Kaeng Khiao Wan Goong, or Green Curry Shrimp, is a classic Thai dish known for its vibrant color and bold flavors. This creamy and spicy curry is a perfect combination of succulent shrimp, aromatic herbs, and creamy coconut milk, creating a delightful balance of flavors. It's a must-try for any Thai food enthusiast!
Thai Cuisine Curry Shrimp Coconut Milk -
Khao Soi (thai Coconut Curry Noodles)
Khao Soi is a popular Thai coconut curry noodle soup that is both comforting and flavorful. This dish is a perfect combination of creamy coconut milk, spicy curry, and tender noodles, topped with crispy noodles for texture.
Thai cuisine Coconut curry Noodles Spicy -
Phad Thai (pad Thai Noodles)
Phad Thai, also known as Pad Thai, is a popular stir-fried noodle dish from Thailand. It is a perfect combination of sweet, sour, and salty flavors, with a hint of spiciness.
Thai Cuisine Noodles Stir-fry -
Gai Pad Med Mamuang (thai Cashew Chicken)
Gai Pad Med Mamuang, also known as Thai Cashew Chicken, is a popular stir-fry dish that combines tender chicken, crunchy cashews, and vibrant vegetables in a savory and slightly sweet sauce. This dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Thai cuisine Stir-fry Chicken Cashews -
Khao Pad Sapparot (pineapple Fried Rice)
Khao Pad Sapparot, or Pineapple Fried Rice, is a popular Thai dish that combines the sweetness of pineapple with savory flavors and aromatic spices. This colorful and flavorful dish is a perfect balance of sweet, salty, and tangy, making it a delightful meal for any occasion.
Thai cuisine Fried rice Pineapple Vegetarian -
Kaeng Phet Nuea (red Curry Beef)
Kaeng Phet Nuea, also known as Red Curry Beef, is a classic Thai dish that is known for its rich and spicy flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Thai Cuisine Curry Beef -
Gaeng Kua Sapparot (thai Pineapple Chicken Curry)
Gaeng Kua Sapparot, also known as Thai Pineapple Chicken Curry, is a delicious and aromatic dish that combines the sweetness of pineapple with the savory flavors of Thai curry. This recipe is a perfect balance of sweet, spicy, and savory, making it a favorite in Thai cuisine.
Thai cuisine Curry Pineapple Chicken -
Moo Ping (thai Grilled Pork Skewers)
Moo Ping is a popular street food in Thailand, featuring juicy and flavorful grilled pork skewers. This recipe is easy to make and perfect for a summer barbecue or a weeknight dinner.
Thai cuisine Grilling Street food -
Yam Nuea Yang (thai Spicy Beef Salad)
Yam Nuea Yang, also known as Thai Spicy Beef Salad, is a refreshing and flavorful dish that combines grilled beef with a zesty and spicy dressing. This salad is a perfect balance of savory, sour, and spicy flavors, making it a popular choice in Thai cuisine.
Thai cuisine Beef salad Spicy Grilled -
Gai Yang (thai Lemongrass Chicken)
Gai Yang, or Thai Lemongrass Chicken, is a popular street food in Thailand known for its aromatic and flavorful grilled chicken. This recipe brings the authentic taste of Thai cuisine to your kitchen with a perfect balance of lemongrass, garlic, and spices.
Thai Grilled Chicken Lemongrass -
Goong Pad Preaw Wan (thai Sweet And Sour Shrimp)
Goong Pad Preaw Wan, or Thai Sweet and Sour Shrimp, is a popular and delicious dish in Thai cuisine. The combination of sweet and tangy flavors makes it a favorite among many. This recipe is easy to make and perfect for a quick and flavorful meal.
Thai cuisine Shrimp Sweet and sour Stir-fry -
Kaeng Phet Ped Yang (thai Red Curry Duck)
Kaeng Phet Ped Yang, or Thai Red Curry Duck, is a classic Thai dish known for its rich and aromatic flavors. This recipe combines tender duck meat with a spicy and creamy red curry sauce, creating a delicious and satisfying meal.
Thai cuisine Red curry Duck Spicy -
Goong Pad Kratiem Prik Thai (thai Garlic Pepper Shrimp)
Goong Pad Kratiem Prik Thai, also known as Thai Garlic Pepper Shrimp, is a classic Thai dish that is quick and easy to prepare. This flavorful stir-fry features succulent shrimp, aromatic garlic, and a kick of black pepper, creating a delicious combination of savory and spicy flavors.
Thai Shrimp Stir-fry Garlic Pepper -
Khao Pad Pu (thai Fried Rice With Crab)
Khao Pad Pu is a popular Thai fried rice dish that features succulent crab meat, fragrant jasmine rice, and a delicious blend of Thai flavors. This dish is perfect for a quick and satisfying meal that can be enjoyed any time of the day.
Thai cuisine Fried rice Crab -
Pad Makua Yao (thai Spicy Eggplant Stir-fry)
Pad Makua Yao, also known as Thai Spicy Eggplant Stir-Fry, is a popular and flavorful dish in Thai cuisine. This vegetarian stir-fry features tender eggplant cooked in a spicy and savory sauce, making it a perfect addition to any Thai meal.
Thai cuisine Stir-fry Vegetarian Spicy -
Gaeng Khiao Wan Gai (thai Green Curry Chicken)
Gaeng Khiao Wan Gai, also known as Thai Green Curry Chicken, is a popular dish in Thai cuisine known for its vibrant green color and aromatic flavors. This curry is made with a rich and spicy green curry paste, tender chicken, and creamy coconut milk, creating a perfect balance of heat and sweetness.
Thai cuisine Curry Chicken Spicy -
Khao Pad Krapow (thai Spicy Basil Fried Rice)
Khao Pad Krapow, or Thai Spicy Basil Fried Rice, is a popular and flavorful dish in Thai cuisine. This dish is known for its aromatic blend of basil, chilies, and garlic, creating a spicy and savory fried rice that is sure to tantalize your taste buds.
Thai cuisine Fried rice Spicy Basil -
Pla Neung Bai Toei (thai Fish In Banana Leaves)
Pla Neung Bai Toei is a traditional Thai dish of fish steamed in fragrant banana leaves, resulting in a moist and flavorful seafood delicacy.
Thai cuisine Seafood Steamed -
Pla Neung Manao (thai Steamed Fish With Lime)
Pla Neung Manao is a classic Thai dish featuring steamed fish with a zesty and flavorful lime sauce. This dish is light, healthy, and bursting with vibrant Thai flavors.
Thai cuisine Steamed fish Lime sauce -
Hoi Ma Laeng Puu (thai Green Curry Mussels)
Hoi Ma Laeng Puu, also known as Thai Green Curry Mussels, is a flavorful and aromatic dish that combines the delicate taste of mussels with the bold flavors of Thai green curry. This dish is perfect for seafood lovers and those who enjoy a bit of spice in their meals.
Thai cuisine Mussels Green curry Seafood
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