Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Acehnese Spicy Tofu Noodle Soup
Acehnese Spicy Tofu Noodle Soup is a flavorful and comforting dish that originates from the Acehnese Cuisine in Indonesia. This soup is known for its bold and spicy flavors, making it a perfect choice for those who enjoy a bit of heat in their meals.
Spicy Soup Tofu Noodles Indonesian -
Acehnese Spicy Coconut Rice With Fried Anchovies
Acehnese Spicy Coconut Rice with Fried Anchovies is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of spicy, savory, and crunchy elements that will surely tantalize your taste buds.
Spicy Coconut Rice Anchovies -
Acehnese Spicy Chicken Curry With Lemongrass
Acehnese Spicy Chicken Curry with Lemongrass is a traditional dish from the Acehnese Cuisine, known for its bold and aromatic flavors. This curry is packed with spices and herbs, creating a rich and fragrant dish that is perfect for a comforting meal.
Spicy Curry Lemongrass Chicken -
Acehnese Spicy Shrimp Curry With Pineapple
Acehnese Spicy Shrimp Curry with Pineapple is a delicious and aromatic dish that combines the flavors of spicy curry with the sweetness of pineapple. This traditional Acehnese recipe is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Curry Acehnese -
Fried Rice (bali Bliss Nasi Goreng)
Fried rice, or Nasi Goreng, is a popular dish in Balinese cuisine. This flavorful and aromatic dish is a staple in Indonesian households and is perfect for a quick and satisfying meal.
Balinese cuisine Nasi Goreng Fried rice Indonesian food -
Acehnese Spicy Coconut Rice With Fried Chicken Wings
Acehnese Spicy Coconut Rice with Fried Chicken Wings is a flavorful and aromatic dish from the Acehnese cuisine, known for its bold and spicy flavors. This dish combines the creamy richness of coconut milk with the heat of chilies, creating a delicious and satisfying meal.
Spicy Coconut Rice Chicken Acehnese -
Balinese Chicken In Banana Leaves (tum Ayam)
Balinese Chicken in Banana Leaves, also known as Tum Ayam, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with aromatic flavors and is a must-try for anyone who loves exploring new cuisines.
Balinese Cuisine Chicken Dish Banana Leaves -
Balinese Shredded Chicken (ayam Pelalah)
Balinese Shredded Chicken, also known as Ayam Pelalah, is a traditional dish from the beautiful island of Bali, Indonesia. This flavorful and aromatic dish is made with shredded chicken, mixed with a blend of Balinese spices and herbs, resulting in a delicious and satisfying meal.
Balinese cuisine Chicken dish Spicy -
Balinese Roast Duck (bebek Betutu)
Bebek Betutu is a traditional Balinese dish of roast duck that is rich in flavor and spices. This dish is a popular choice for special occasions and ceremonies in Bali, and it is known for its aromatic and tender meat.
Balinese Duck Roast Spicy -
Babi Guling (Balinese Spit-Roast Suckling Pig)
Experience the flavors of Bali with this traditional Balinese Spit-Roast Suckling Pig, known as Babi Guling. This dish is a celebration of Balinese culture and is often served during special occasions and ceremonies.
Balinese Pork Spit-Roast Celebration -
Balinese Minced Satay (sate Lilit)
Balinese Minced Satay (Sate Lilit) is a traditional Balinese dish made with minced meat, coconut, and a blend of aromatic spices. This flavorful and fragrant dish is a popular choice for gatherings and celebrations in Bali.
Balinese cuisine Sate Lilit Minced Satay Traditional recipe -
Balinese Steamed Fish In Banana Leaves (pepes Ikan)
Balinese Steamed Fish in Banana Leaves, also known as Pepes Ikan, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with aromatic flavors and is a perfect representation of the rich and diverse Balinese cuisine.
Balinese Steamed Seafood Healthy -
Balinese Spicy Rice Wrap (nasi Jinggo)
Nasi Jinggo is a popular street food in Bali, Indonesia. It is a spicy and flavorful rice wrap that is perfect for a quick and satisfying meal on the go.
Spicy Rice Wrap Balinese Cuisine -
Balinese Spicy Satay (sate Plecing)
Balinese Spicy Satay, also known as Sate Plecing, is a traditional dish from the beautiful island of Bali, Indonesia. This flavorful and spicy dish is a popular street food and is perfect for those who love a bit of heat in their meals.
Spicy Balinese cuisine Satay Street food -
Balinese Spicy Tuna Sambal (sambal Be Tongkol)
Balinese Spicy Tuna Sambal (Sambal Be Tongkol) is a traditional dish from Balinese cuisine that features a spicy and flavorful tuna sambal. This dish is perfect for those who enjoy bold and fiery flavors.
Spicy Tuna Balinese cuisine Sambal -
Balinese Pork Satay (sate Babi)
Balinese Pork Satay, or Sate Babi, is a popular dish in Balinese cuisine. This flavorful and aromatic dish is perfect for grilling and is often served with a side of rice and a spicy sambal sauce.
Balinese cuisine Pork Grilling -
Balinese Duck In Banana Leaves (tum Bebek)
Balinese Duck in Banana Leaves (Tum Bebek) is a traditional dish from Balinese cuisine that features tender duck meat marinated in a flavorful spice paste, wrapped in banana leaves, and then steamed to perfection. This dish is bursting with aromatic flavors and is a true delight for the senses.
Balinese cuisine Duck Banana leaves Stovetop cooking -
Balinese Mixed Rice (nasi Campur Bali)
Balinese Mixed Rice, or Nasi Campur Bali, is a traditional Balinese dish that features a variety of flavorful and aromatic components. This dish is a perfect representation of the diverse and vibrant flavors of Balinese cuisine.
Balinese cuisine Nasi Campur Bali Indonesian food Rice dish -
Balinese Fish In Banana Leaves (tum Ikan)
Balinese Fish in Banana Leaves, or Tum Ikan, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with flavor from a blend of aromatic spices and herbs, and it's typically cooked by steaming or grilling the fish in banana leaves, resulting in a tender and fragrant meal.
Balinese cuisine Seafood Spicy -
Balinese Spicy Pork Satay (sate Plecing Babi)
Balinese Spicy Pork Satay, also known as Sate Plecing Babi, is a popular dish in Balinese cuisine. This flavorful and spicy pork satay is perfect for grilling and is typically served with a spicy sambal plecing sauce.
Spicy Pork Satay Balinese -
Balinese Steamed Tofu In Banana Leaves (pepes Tahu)
Balinese Steamed Tofu in Banana Leaves (Pepes Tahu) is a traditional Balinese dish that features tofu and a blend of aromatic spices, wrapped in banana leaves and steamed to perfection.
Balinese cuisine Steamed tofu Banana leaves -
Balinese Soft Satay (sate Lembat)
Balinese Soft Satay, or Sate Lembat, is a traditional dish from the beautiful island of Bali, Indonesia. This dish features tender and flavorful skewered meat, marinated in a blend of aromatic spices and grilled to perfection.
Balinese cuisine Sate Lembat Grilled skewers -
Balinese Raw Chili Duck Sambal (sambal Matah Bebek)
Balinese Raw Chili Duck Sambal (Sambal Matah Bebek) is a traditional dish from Bali, Indonesia, known for its bold flavors and vibrant colors. This dish is a perfect combination of tender duck meat and the fresh, spicy flavors of sambal matah, a raw chili sambal that is a staple in Balinese cuisine.
Balinese cuisine Duck Sambal matah Spicy -
Balinese Steamed Mushrooms In Banana Leaves (pepes Jamur)
Balinese Steamed Mushrooms in Banana Leaves, also known as Pepes Jamur, is a traditional dish from Balinese cuisine. This dish is bursting with aromatic flavors and is a perfect combination of earthy mushrooms and fragrant spices.
Balinese cuisine Mushrooms Steamed dish -
Balinese Spicy Shrimp Sambal (sambal Udang)
Balinese Spicy Shrimp Sambal (Sambal Udang) is a traditional dish from Balinese cuisine that features succulent shrimp cooked in a spicy sambal sauce. This dish is bursting with flavors and is perfect for those who enjoy a bit of heat in their meals.
Spicy Seafood Balinese cuisine -
Balinese Tempeh In Banana Leaves (tum Tempe)
Balinese Tempeh in Banana Leaves (Tum Tempe) is a traditional dish from Balinese cuisine that features tempeh wrapped in aromatic banana leaves and steamed to perfection. This dish is bursting with rich flavors and is a must-try for anyone looking to explore the diverse and vibrant flavors of Balinese cuisine.
Balinese Tempeh Steamed -
Balinese Yellow Rice (nasi Kuning Bali)
Balinese Yellow Rice (Nasi Kuning Bali) is a fragrant and flavorful dish that is a staple in Balinese cuisine. It is often served during special occasions and ceremonies, symbolizing prosperity and good fortune.
Balinese cuisine Rice dish Yellow rice -
Balinese Spicy Chicken In Banana Leaves (tum Ayam Betutu)
Balinese Spicy Chicken in Banana Leaves (Tum Ayam Betutu) is a traditional dish from the beautiful island of Bali, Indonesia. This dish is known for its rich and aromatic flavors, as well as its unique cooking method of steaming the chicken in banana leaves, which infuses the meat with a delightful fragrance.
Balinese Spicy Chicken Steamed -
Balinese Lamb Satay (sate Kambing)
Balinese Lamb Satay, also known as Sate Kambing, is a popular dish in Balinese cuisine. The tender and flavorful marinated lamb skewers are grilled to perfection and served with a delicious peanut sauce. This dish is perfect for a special occasion or a casual gathering with friends and family.
Balinese cuisine Lamb Satay Grilling -
Balinese Spicy Chicken Satay (sate Plecing Ayam)
Balinese Spicy Chicken Satay, also known as Sate Plecing Ayam, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with flavors from the aromatic spices and the heat of the chili, making it a favorite among those who enjoy spicy food.
Spicy Chicken Grilled Balinese -
Balinese Spicy Chicken Rice Wrap (nasi Jinggo Ayam)
This Balinese Spicy Chicken Rice Wrap, also known as Nasi Jinggo Ayam, is a popular street food in Bali. It's a flavorful and spicy dish that is perfect for a quick and satisfying meal on the go.
Spicy Chicken Rice Balinese Street Food -
Balinese Mushrooms In Banana Leaves (tum Jamur)
Balinese Mushrooms in Banana Leaves (Tum Jamur) is a traditional Balinese dish that features a flavorful mixture of mushrooms and aromatic spices, wrapped in banana leaves and steamed to perfection.
Balinese cuisine Mushrooms Vegetarian Gluten-free -
Balinese Raw Chili Shrimp Sambal (sambal Matah Udang)
Balinese Raw Chili Shrimp Sambal (Sambal Matah Udang) is a traditional dish from Balinese cuisine that features fresh shrimp marinated in a spicy and aromatic sambal matah sauce. This dish is bursting with flavors and is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Balinese Quick and Easy -
Balinese Spicy Mushroom Satay (sate Plecing Jamur)
Balinese Spicy Mushroom Satay, also known as Sate Plecing Jamur, is a popular dish in Balinese cuisine. It is a flavorful and spicy vegetarian dish that is perfect for those who love a bit of heat in their meals.
Balinese cuisine Vegetarian Spicy Mushroom Satay -
Balinese Vegetables In Banana Leaves (tum Sayur)
Balinese Vegetables in Banana Leaves (Tum Sayur) is a traditional Balinese dish that features a flavorful mixture of vegetables and spices, wrapped in banana leaves and steamed to perfection.
Balinese Vegetarian Gluten-Free -
Nasi Tumpeng Bali (Balinese Cone-Shaped Rice)
Balinese Cone-Shaped Rice (Nasi Tumpeng Bali) is a traditional dish from the beautiful island of Bali, Indonesia. It is a festive and symbolic dish often served during special ceremonies and celebrations.
Balinese Cuisine Rice Dish Celebration Food -
Nangka Asam Manis (sweet And Sour Jackfruit)
Nangka Asam Manis is a popular dish in Banjar Cuisine, known for its sweet and sour flavors. This dish features tender jackfruit cooked in a tangy and sweet sauce, creating a delightful combination of tastes and textures.
Jackfruit Sweet and Sour Indonesian Cuisine Vegetarian -
Sate Sapi Bakar (grilled Beef Satay)
Sate Sapi Bakar, or Grilled Beef Satay, is a popular dish in Banjar Cuisine. This flavorful and aromatic dish is perfect for gatherings and celebrations.
Grilled Beef Satay Indonesian -
Ayam Rendang Pedas (spicy Chicken Rendang)
Ayam Rendang Pedas, or Spicy Chicken Rendang, is a traditional dish from Banjar Cuisine that is rich in flavor and aroma. This dish is known for its tender chicken simmered in a spicy coconut milk sauce, resulting in a deliciously fragrant and spicy meal.
Spicy Coconut Chicken Traditional -
Ikan Kuah Santan (coconut Fish Curry)
Ikan Kuah Santan, or Coconut Fish Curry, is a traditional dish from Banjar Cuisine that is known for its rich and aromatic flavors. This dish is a perfect combination of tender fish cooked in a creamy coconut milk sauce with a blend of fragrant spices.
Coconut Fish Curry Banjar Cuisine -
Gulai Terong Pedas (spicy Eggplant Curry)
Gulai Terong Pedas is a traditional spicy eggplant curry dish from Banjar Cuisine. This flavorful and aromatic curry is a popular choice for a comforting and satisfying meal.
Curry Spicy Eggplant Banjar Cuisine -
Pare Isi Daging (stuffed Bitter Melon)
Pare Isi Daging, or Stuffed Bitter Melon, is a traditional dish from Banjar Cuisine that features bitter melon filled with a flavorful meat mixture. This dish is known for its unique combination of bitter and savory flavors, making it a popular choice for those who enjoy bold and distinctive tastes.
Indonesian cuisine Bitter melon Stuffed vegetables -
Nasi Lemak (coconut Milk Rice)
Nasi Lemak is a traditional Malaysian dish that features fragrant coconut milk rice served with a variety of flavorful accompaniments. This dish is a staple in Banjar Cuisine and is often enjoyed for breakfast or as a hearty meal any time of the day.
Malaysian Cuisine Coconut Rice Nasi Lemak Recipe -
Bebek Bumbu Merah (braised Duck In Spices)
Bebek Bumbu Merah is a traditional Indonesian dish of braised duck cooked in a rich and aromatic blend of spices. This dish is a specialty of Banjar Cuisine, known for its bold and flavorful dishes.
Indonesian Cuisine Braised Duck Spices -
Gulai Daging Pedas (spicy Beef Stew)
Gulai Daging Pedas is a traditional spicy beef stew from Banjar Cuisine. This flavorful dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Beef Stew Traditional -
Ikan Bakar Pepes (grilled Fish In Banana Leaves)
Ikan Bakar Pepes is a traditional Indonesian dish of grilled fish wrapped in banana leaves, infused with aromatic herbs and spices. This flavorful dish is a popular choice in Banjar Cuisine, known for its rich and bold flavors.
Indonesian Cuisine Grilled Fish Banana Leaves Aromatic Spices -
Ayam Goreng Sambal (fried Chicken With Spicy Sauce)
Ayam Goreng Sambal is a popular dish in Banjar Cuisine, known for its flavorful and spicy sauce that complements the crispy fried chicken. This recipe is perfect for those who enjoy a bit of heat in their meals.
Spicy Chicken Fried Indonesian -
Nasi Goreng Kunyit (turmeric Fried Rice)
Nasi Goreng Kunyit, or Turmeric Fried Rice, is a popular dish in Banjar Cuisine. It is a flavorful and aromatic fried rice dish that is commonly enjoyed as a main course.
Indonesian Fried Rice Turmeric Spicy -
Tahu Isi Saus Kacang (stuffed Tofu With Peanut Sauce)
Tahu Isi Saus Kacang is a popular dish in Banjar Cuisine, featuring stuffed tofu with a delicious peanut sauce. This recipe is a perfect combination of savory and nutty flavors that will surely satisfy your taste buds.
Tofu Peanut Sauce Stuffed Tofu Indonesian Cuisine -
Sate Ayam Bakar (grilled Chicken Skewers)
Sate Ayam Bakar, or Grilled Chicken Skewers, is a popular dish in Banjar Cuisine. The chicken is marinated in a flavorful blend of spices and then grilled to perfection, resulting in juicy and tender skewers that are perfect for any occasion.
Grilled Chicken Skewers Indonesian
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