Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Lampuki Pie Roll (torta Tal-lampuki Roll)
Lampuki Pie Roll, also known as Torta tal-Lampuki Roll, is a traditional Maltese dish that features the delicious flavors of lampuki fish encased in a flaky pastry. This recipe is perfect for a special occasion or a family meal, and it's sure to impress your guests with its unique taste and presentation.
Maltese cuisine Seafood Pie Roll -
Maltese Ratatouille Stuffed Chicken Breast (kapunata Stuffed Chicken Breast)
This Maltese Ratatouille Stuffed Chicken Breast, also known as Kapunata Stuffed Chicken Breast, is a delicious and flavorful dish that combines the traditional Maltese ratatouille with tender chicken breast. It's a perfect way to enjoy the vibrant flavors of Maltese cuisine in a unique and satisfying main course.
Maltese Cuisine Stuffed Chicken Breast Ratatouille Kapunata -
Baked Rice Casserole (ross Fil-forn Casserole)
Baked Rice Casserole, also known as Ross fil-Forn Casserole, is a traditional dish from Maltese cuisine that is hearty, flavorful, and perfect for feeding a crowd. This casserole is made with rice, vegetables, and a delicious blend of Mediterranean spices, making it a comforting and satisfying meal.
Maltese Cuisine Casserole Rice Vegetarian -
Pasta Pie Pizza (timpana Pizza)
Pasta Pie Pizza, also known as Timpana Pizza, is a traditional Maltese dish that combines the flavors of pasta, pie, and pizza into one delicious meal. This hearty dish is perfect for gatherings and special occasions.
Pasta Pie Pizza Maltese Cuisine -
Bacalhau à Gomes de Sá (Gomes de Sá Codfish)
Gomes de Sá Codfish, also known as Bacalhau à Gomes de Sá, is a traditional Portuguese dish that features salted cod, potatoes, onions, and eggs, all coming together in a delicious and comforting casserole.
Portuguese cuisine Codfish recipe Traditional dish -
Octopus Lagareiro (polvo À Lagareiro)
Octopus Lagareiro, or Polvo à Lagareiro, is a traditional Portuguese dish that features tender octopus drizzled with olive oil and roasted to perfection. This simple yet flavorful dish is a staple in Portuguese cuisine, and it's perfect for a special dinner or a festive gathering.
Portuguese cuisine Octopus recipe Seafood -
Little French Girl (francesinha)
The Little French Girl, also known as Francesinha, is a traditional Portuguese sandwich with layers of meat and cheese, smothered in a rich beer and tomato sauce. This indulgent dish is a must-try for anyone visiting Portugal!
Portuguese cuisine Sandwich Cheese Meat -
Portuguese Pork Sandwich (bifana)
The Portuguese Pork Sandwich, also known as Bifana, is a classic street food in Portugal. This flavorful sandwich features marinated pork served on a crusty bread roll, making it a perfect meal for any time of day.
Portuguese cuisine Pork sandwich Bifana Street food -
Duck Rice (arroz De Pato)
Duck Rice, or Arroz de Pato, is a traditional Portuguese dish that combines tender duck meat with flavorful rice, creating a hearty and comforting meal.
Portuguese cuisine Duck Rice Main course -
Portuguese Stew (cozido À Portuguesa)
Portuguese Stew, also known as Cozido à Portuguesa, is a traditional dish from Portugal that is hearty, flavorful, and perfect for a comforting meal. This stew is a combination of various meats, sausages, and vegetables, creating a rich and satisfying one-pot meal.
Portuguese cuisine Stew One-pot meal -
Carne de Porco à Alentejana (Alentejo-Style Pork)
Carne de Porco à Alentejana, or Alentejo-Style Pork, is a traditional Portuguese dish that combines marinated pork with clams, potatoes, and a flavorful sauce. This dish is a perfect representation of the rich and diverse flavors of Portuguese cuisine.
Portuguese cuisine Pork Clams Traditional -
Bairrada Suckling Pig (leitão À Bairrada)
Bairrada Suckling Pig, known as Leitão à Bairrada in Portuguese, is a traditional dish from the Bairrada region of Portugal. It is a delicious and tender roasted suckling pig that is a staple in Portuguese cuisine.
Portuguese cuisine Roasted meat Suckling pig -
Tripas à Moda do Porto (Porto-Style Tripe)
Porto-Style Tripe (Tripas à Moda do Porto) is a traditional Portuguese dish that is hearty, flavorful, and perfect for a comforting meal. This recipe is a classic from the city of Porto and is a must-try for anyone looking to experience authentic Portuguese cuisine.
Portuguese cuisine Tripe recipe Traditional dish -
Grilled Sardines (sardinhas Assadas)
Grilled Sardines (Sardinhas Assadas) are a traditional Portuguese dish that is simple to prepare and bursting with flavor. This recipe is perfect for a summer barbecue or a quick and delicious weeknight meal.
Portuguese cuisine Grilled sardines Seafood -
Portuguese Sausage (alheira)
Portuguese Sausage, also known as Alheira, is a traditional sausage from Portugal that is full of flavor and perfect for a variety of dishes.
Portuguese cuisine Sausage recipe Alheira -
Seafood Rice (arroz De Marisco)
Seafood Rice, or Arroz de Marisco, is a traditional Portuguese dish that combines the flavors of the sea with the richness of rice. This flavorful and aromatic dish is perfect for seafood lovers and is often enjoyed with a glass of Vinho Verde.
Portuguese cuisine Seafood Rice -
Meat Pie (empadão De Carne)
Meat Pie, also known as Empadão de Carne, is a traditional Portuguese dish that consists of a savory meat filling encased in a buttery pastry crust. This hearty and comforting dish is perfect for a family meal or special occasions.
Portuguese cuisine Meat pie Empadão de Carne Comfort food -
Steak Sandwich (prego No Pão)
This Steak Sandwich, known as Prego no Pão in Portuguese cuisine, is a delicious and satisfying meal that is perfect for lunch or dinner.
Steak Sandwich Portuguese cuisine Quick and Easy -
Stuffed Squid (lulas Recheadas)
Stuffed Squid (Lulas Recheadas) is a classic Portuguese dish that features tender squid filled with a flavorful stuffing. This dish is a delicious representation of Portuguese cuisine, known for its use of fresh seafood and bold flavors.
Portuguese cuisine Seafood Stuffed squid -
Transmontana Bean Stew (feijoada À Transmontana)
Transmontana Bean Stew, also known as Feijoada à Transmontana, is a traditional Portuguese dish that is hearty, flavorful, and perfect for a cozy meal. This stew is packed with beans, meats, and aromatic spices, making it a comforting and satisfying meal for any occasion.
Portuguese Cuisine Bean Stew Feijoada Traditional Recipe -
Arroz de Pato à Moda de Braga (Braga-Style Duck Rice)
Braga-Style Duck Rice (Arroz de Pato à Moda de Braga) is a traditional Portuguese dish that features tender duck meat and flavorful rice, cooked to perfection in a delicious broth.
Portuguese cuisine Duck recipe Rice dish -
Ameijoas à Espanhola (Spanish-Style Clams)
Ameijoas à Espanhola, or Spanish-Style Clams, is a delicious and flavorful dish from Portuguese cuisine. This recipe features fresh clams cooked in a savory and aromatic broth, perfect for enjoying with crusty bread or over a bed of rice.
Portuguese cuisine Seafood Clams Spanish-style -
Monkfish Rice (arroz De Tamboril)
Monkfish Rice, or Arroz de Tamboril, is a traditional Portuguese dish that features tender monkfish cooked in a flavorful rice stew. This dish is a beloved part of Portuguese cuisine and is perfect for a hearty and satisfying meal.
Portuguese cuisine Monkfish Rice dish -
Lamb Stew (ensopado De Borrego)
Lamb stew, or Ensopado de Borrego, is a traditional Portuguese dish that is hearty, flavorful, and perfect for a cozy meal. This stew is made with tender lamb, vegetables, and aromatic herbs, creating a comforting and satisfying meal.
Portuguese cuisine Lamb stew Traditional recipe -
Roast Kid (cabrito Assado)
Roast Kid (Cabrito Assado) is a traditional Portuguese dish that is flavorful and tender. This recipe is perfect for a special occasion or a family gathering.
Portuguese cuisine Roast Kid Traditional recipe -
Woodpecker (pica-pau)
Woodpecker (Pica-Pau) is a traditional Portuguese dish that is perfect for sharing with friends and family. This flavorful and hearty dish is typically made with marinated meat and served with crusty bread to soak up the delicious sauce.
Portuguese cuisine Marinated meat Stovetop cooking -
Perdiz à Convento (Convent-Style Partridge)
Convent-Style Partridge (Perdiz à Convento) is a traditional Portuguese dish that combines tender partridge with a rich and flavorful sauce. This dish is perfect for a special occasion or a hearty family meal.
Portuguese cuisine Partridge recipe Traditional dish -
Duck Rice With Chorizo (arroz De Pato Com Chouriço)
Duck Rice with Chorizo (Arroz de Pato com Chouriço) is a traditional Portuguese dish that combines tender duck meat with flavorful chorizo and aromatic rice. This hearty and comforting meal is perfect for a cozy dinner with family and friends.
Portuguese cuisine Duck Rice Chorizo -
Bacalhau à Brás (Codfish à Brás)
Codfish à Brás, also known as Bacalhau à Brás, is a traditional Portuguese dish made with salted cod, eggs, onions, and potatoes. It's a flavorful and comforting meal that is perfect for a cozy dinner at home.
Portuguese cuisine Codfish recipe Comfort food -
Stone Soup (sopa Da Pedra)
Stone Soup, or Sopa da Pedra, is a traditional Portuguese dish that is both delicious and heartwarming. Legend has it that a hungry traveler made this soup by starting with just a stone and gradually convincing the locals to contribute ingredients, resulting in a flavorful and hearty meal.
Portuguese cuisine Stone Soup Traditional recipe -
Codfish Bread Soup (açorda De Bacalhau)
Codfish Bread Soup, also known as Açorda de Bacalhau, is a traditional Portuguese dish that combines the flavors of salted codfish with bread and aromatic herbs. This hearty and comforting soup is perfect for a cozy meal on a cold day.
Portuguese cuisine Codfish recipe Bread soup -
Sorpresa Di San Marino (san Marino Surprise)
Sorpresa di San Marino, or San Marino Surprise, is a delightful dish from Sammarinese cuisine that is sure to impress your guests. This recipe combines the flavors of the Mediterranean with a touch of Italian influence, resulting in a truly surprising and delicious dish.
Sammarinese cuisine Main course Vegetarian Gluten-free -
Risotto Del Castello (castle Risotto)
Risotto del Castello, or Castle Risotto, is a traditional dish from San Marino that is rich in flavor and history. This creamy and savory risotto is a perfect representation of the country's cuisine, and it's sure to impress your guests with its delicious taste.
Risotto Sammarinese cuisine Castle Risotto -
Peperoni Ripieni Sammarinesi (sammarinese Stuffed Peppers)
Peperoni Ripieni Sammarinesi, or Sammarinese Stuffed Peppers, are a traditional dish from the small European country of San Marino. This hearty and flavorful dish is a perfect representation of Sammarinese cuisine, featuring a combination of fresh ingredients and simple cooking techniques.
Sammarinese cuisine Stuffed peppers Main course -
Pasta Delle Tre Torri (three Towers Pasta)
Pasta delle Tre Torri, or Three Towers Pasta, is a traditional dish from San Marino, a small country surrounded by Italy. This flavorful pasta dish is named after the three iconic towers that overlook the capital city of San Marino.
San Marino Pasta Italian Cuisine -
Delizia Del Monte Titano (mount Titano Delight)
Delizia del Monte Titano, or Mount Titano Delight, is a traditional dish from Sammarinese cuisine that is sure to delight your taste buds. This savory and hearty recipe is perfect for a cozy family dinner or a gathering with friends.
Sammarinese cuisine Main course Traditional recipe -
Linguine Di Frutti Di Mare Sammarinesi (sammarinese Seafood Linguine)
Linguine di Frutti di Mare Sammarinesi, or Sammarinese Seafood Linguine, is a delicious pasta dish that originates from the small European country of San Marino. This recipe combines the flavors of the sea with the rich culinary traditions of Sammarinese cuisine.
Seafood Pasta Italian Sammarinese -
Pizza Delle Tre Vette (three Peaks Pizza)
Pizza delle Tre Vette, or Three Peaks Pizza, is a traditional dish from San Marino, a small country in the Apennine Mountains. This hearty pizza is named after the three peaks of Monte Titano, the country's most iconic landmark.
Traditional Hearty Family Recipe -
Stufato Di Salsiccia Sammarinese (san Marino Sausage Stew)
Stufato di Salsiccia Sammarinese, or San Marino Sausage Stew, is a traditional dish from the small European country of San Marino. This hearty stew is packed with flavor and is perfect for a cozy night in.
Stew Sausage San Marino European Cuisine -
Hamburger Del Monte Titano (mount Titan Burger)
Experience the flavors of San Marino with this delicious Hamburger del Monte Titano (Mount Titan Burger) recipe. This traditional dish is a must-try for anyone looking to explore Sammarinese cuisine.
San Marino Burger Main Course -
Ravioli Di Spinaci E Ricotta Sammarinesi (sammarinese Spinach And Ricotta Ravioli)
Ravioli di Spinaci e Ricotta Sammarinesi, or Sammarinese Spinach and Ricotta Ravioli, is a classic dish from the small European country of San Marino. This delicious pasta dish is filled with a creamy mixture of spinach and ricotta, and it's perfect for a special occasion or a cozy family dinner.
Ravioli Spinach Ricotta Italian -
Pastiera Sammarinese (sammarinese Shepherd's Pie)
Pastiera Sammarinese, also known as Sammarinese Shepherd's Pie, is a traditional dish from the small European country of San Marino. This hearty and comforting meal is perfect for a cozy family dinner or a gathering with friends.
Sammarinese Cuisine Shepherd's Pie Comfort Food -
Pasta Al Pesto Delle Tre Vette (three Peaks Pesto Pasta)
Pasta al Pesto delle Tre Vette, or Three Peaks Pesto Pasta, is a traditional dish from San Marino that features a flavorful pesto sauce made with fresh basil, pine nuts, and Parmigiano-Reggiano cheese. This dish is a delicious representation of Sammarinese cuisine and is perfect for a quick and satisfying meal.
Pasta Pesto Italian San Marino -
Pollo Alla Griglia Stile Sammarinese (san Marino Style Grilled Chicken)
Pollo alla Griglia Stile Sammarinese, or San Marino Style Grilled Chicken, is a traditional dish from the small European country of San Marino. This simple and flavorful recipe is perfect for a summer barbecue or a casual weeknight dinner.
Grilled Chicken San Marino Barbecue -
Pomodori Ripieni Sammarinesi (sammarinese Stuffed Tomatoes)
Pomodori Ripieni Sammarinesi is a traditional dish from San Marino, featuring ripe tomatoes stuffed with a flavorful mixture of rice, herbs, and cheese.
Tomatoes Rice Cheese Herbs -
Polpette Del Monte Titano (mount Titan Meatballs)
Polpette del Monte Titano, or Mount Titan Meatballs, are a traditional dish from the small European country of San Marino. These flavorful meatballs are a beloved part of Sammarinese cuisine and are perfect for a cozy family dinner or a gathering with friends.
Meatballs Sammarinese cuisine European cuisine -
Paella Di Frutti Di Mare Sammarinese (sammarinese Seafood Paella)
Paella di Frutti di Mare Sammarinese, or Sammarinese Seafood Paella, is a traditional dish from the small European country of San Marino. This flavorful and colorful seafood paella is a perfect representation of the coastal cuisine of San Marino, featuring an array of fresh seafood and aromatic spices.
Seafood Paella Sammarinese Cuisine One-Pot Meal -
Bistecca Di Tonno Del Monte Titano (mount Titan Tuna Steak)
Bistecca di Tonno del Monte Titano, or Mount Titan Tuna Steak, is a traditional dish from the small European country of San Marino. This simple yet flavorful recipe showcases the delicious flavors of fresh tuna, combined with the unique culinary heritage of the region.
San Marino Tuna Stovetop Main Course -
Zuppa Di Frutti Di Mare Sammarinese (sammarinese Seafood Chowder)
Zuppa di Frutti di Mare Sammarinese, or Sammarinese Seafood Chowder, is a traditional dish from San Marino, a small country in the Apennine Mountains. This hearty and flavorful chowder is a perfect representation of the country's cuisine, which is influenced by both Italian and Mediterranean flavors.
Seafood Chowder Soup Sammarinese Cuisine -
Risotto Allo Zafferano Sammarinese (san Marino Saffron Risotto)
Risotto allo Zafferano Sammarinese, or San Marino Saffron Risotto, is a traditional dish from the small European country of San Marino. This creamy and flavorful risotto is infused with the delicate aroma and vibrant color of saffron, making it a perfect dish for special occasions or a cozy night in.
Risotto Saffron San Marino European Cuisine
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