Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Forbidden City Fried Tofu (紫禁城炒豆腐)
紫禁城炒豆腐 (Forbidden City Fried Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese Imperial Cuisine Tofu Vegetarian -
Royal Phoenix Peking Duck (皇家凤凰烤鸭)
The 皇家凤凰烤鸭 (Royal Phoenix Peking Duck) is a classic dish from Chinese Imperial Cuisine, known for its crispy skin and succulent meat. This recipe will guide you through the traditional method of preparing this iconic dish.
Chinese cuisine Peking duck Imperial recipe -
Golden Dragon Vegetable Stir-Fry (金龙炒蔬菜)
金龙炒蔬菜 (Golden Dragon Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine that features a colorful and nutritious medley of fresh vegetables stir-fried to perfection.
Chinese cuisine Vegetarian Stir-fry -
Phoenix's Nest Dumplings (凤凰巢饺子)
凤凰巢饺子 (Phoenix's Nest Dumplings) is a traditional dish from Chinese Imperial Cuisine that is as beautiful as it is delicious. These dumplings are carefully crafted to resemble a phoenix's nest, making them a stunning addition to any meal.
Chinese cuisine Imperial cuisine Dumplings Traditional recipe -
Dragon's Tail Sweet and Sour Pork (龙尾糖醋肉)
龙尾糖醋肉 (Dragon's Tail Sweet and Sour Pork) is a classic dish from Chinese Imperial Cuisine, known for its sweet and tangy flavor. This dish is a perfect balance of crispy pork and a rich, flavorful sauce.
Chinese cuisine Sweet and sour Pork Chinese Imperial Cuisine -
Imperial Pearl Chicken (帝王明珠鸡)
帝王明珠鸡 (Imperial Pearl Chicken) is a classic dish from Chinese Imperial Cuisine, known for its exquisite flavors and elegant presentation. This dish is often served at banquets and special occasions due to its luxurious ingredients and meticulous preparation.
Chinese cuisine Imperial cuisine Chicken recipe -
Royal Lotus Leaf Vegetable Stir-Fry (皇家荷叶炒蔬菜)
皇家荷叶炒蔬菜 (Royal Lotus Leaf Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and vibrant colors. This dish is a perfect combination of fresh vegetables and traditional cooking techniques, creating a healthy and delicious meal fit for royalty.
Chinese cuisine Vegetarian Stir-fry Healthy -
Forbidden Treasure Seafood Medley (禁宫宝藏海鲜拼盘)
禁宫宝藏海鲜拼盘 (Forbidden Treasure Seafood Medley) is a luxurious and exquisite dish that originated from Chinese Imperial Cuisine. This dish features a harmonious blend of premium seafood ingredients, carefully prepared to create a delightful culinary experience fit for royalty.
Seafood Luxurious Chinese Cuisine Imperial Dish -
Mandarin Duck with Orange Sauce (橙汁片皮鸭)
橙汁片皮鸭 (Mandarin Duck with Orange Sauce) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation. This dish is a perfect combination of tender duck meat and tangy orange sauce, creating a harmonious balance of sweet and savory flavors.
Chinese cuisine Duck Orange Stovetop cooking -
Dragonfire Spicy Noodles (龙火辣味面)
龙火辣味面 (Dragonfire Spicy Noodles) is a fiery and flavorful dish that will awaken your taste buds with its bold and spicy flavors. This dish is a classic in Chinese Imperial Cuisine, known for its intense heat and rich, complex flavors.
Spicy Noodles Chinese Cuisine Vegetarian -
Imperial Jade Beef (帝王玉翠牛肉)
帝王玉翠牛肉 (Imperial Jade Beef) is a classic dish from Chinese Imperial Cuisine, known for its tender beef and vibrant green vegetables.
Chinese cuisine Beef recipe Imperial cuisine -
Royal Phoenix Hot Pot (皇家凤凰火锅)
Experience the opulence of Chinese Imperial Cuisine with our exquisite recipe for 皇家凤凰火锅 (Royal Phoenix Hot Pot). This luxurious hot pot is a symbol of prosperity and abundance, featuring premium ingredients fit for royalty.
Chinese cuisine Hot pot Imperial recipe -
Forbidden City Sweet and Sour Tofu (紫禁城糖醋豆腐)
紫禁城糖醋豆腐 (Forbidden City Sweet and Sour Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate balance of sweet and sour flavors.
Chinese Imperial Cuisine Tofu Sweet and Sour -
Forbidden Treasure Vegetable Stir-Fry (禁宫宝藏炒菜)
禁宫宝藏炒菜 (Forbidden Treasure Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine, featuring a colorful array of fresh vegetables stir-fried to perfection.
Chinese Stir-fry Vegetarian Gluten-free -
Palace Garden Lotus Root Stir-Fry (宫廷花园莲藕炒菜)
宫廷花园莲藕炒菜 (Palace Garden Lotus Root Stir-Fry) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and beautiful presentation.
Chinese cuisine Lotus root Stir-fry Vegetarian -
Golden Dragon Sweet and Sour Chicken (金龙糖醋鸡)
This recipe for 金龙糖醋鸡 (Golden Dragon Sweet and Sour Chicken) is a classic dish from Chinese Imperial Cuisine, known for its balance of sweet and tangy flavors.
Chinese Sweet and Sour Chicken Imperial Cuisine -
Mandarin Duck in Five Spice Sauce (五香橙汁片皮鸭)
This recipe for 五香橙汁片皮鸭 (Mandarin Duck in Five Spice Sauce) is a classic dish from Chinese Imperial Cuisine, known for its rich flavors and exquisite presentation.
Chinese cuisine Duck Five spice Mandarin -
Phoenix's Nest Chicken (凤凰巢鸡)
凤凰巢鸡 (Phoenix's Nest Chicken) is a classic dish from Chinese Imperial Cuisine, known for its exquisite presentation and rich flavors. This dish features tender chicken pieces nestled in a crispy potato "nest," symbolizing the mythical phoenix. It is a perfect choice for a special occasion or a luxurious meal at home.
Chinese cuisine Imperial dish Chicken recipe -
Dragon's Tail Kung Pao Shrimp (龙尾宫保虾)
龙尾宫保虾 (Dragon's Tail Kung Pao Shrimp) is a classic dish from Chinese Imperial Cuisine, known for its bold flavors and exquisite presentation.
Chinese cuisine Imperial cuisine Kung Pao shrimp Seafood -
Royal Lotus Leaf Beef (皇家荷叶牛肉)
皇家荷叶牛肉 (Royal Lotus Leaf Beef) is a traditional dish from Chinese Imperial Cuisine, known for its exquisite flavors and elegant presentation. This dish is a perfect combination of tender beef, fragrant lotus leaf, and a variety of aromatic spices, creating a truly royal dining experience.
Chinese cuisine Beef recipe Lotus leaf dish Imperial cuisine -
Stir-fried Lamb with Cumin (孜然炒羊肉)
This 孜然炒羊肉 (Stir-fried Lamb with Cumin) recipe is a classic dish from Liaoning Cuisine, featuring tender lamb stir-fried with aromatic cumin and other flavorful ingredients.
Chinese cuisine Lamb recipe Stir-fry -
Steamed Fish with Ginger and Soy Sauce (姜蒸鱼)
姜蒸鱼 (Steamed Fish with Ginger and Soy Sauce) is a classic dish in Liaoning Cuisine, known for its delicate flavors and simple preparation.
Chinese Cuisine Steamed Dish Seafood -
Fragrant Braised Pork Belly (香烤红烧肉)
香烤红烧肉 (Fragrant Braised Pork Belly) is a classic dish from Liaoning Cuisine, known for its rich flavors and tender texture.
Chinese cuisine Pork belly Braised dish -
Golden Lion Spicy Tofu (金狮辣味豆腐)
金狮辣味豆腐 (Golden Lion Spicy Tofu) is a classic dish in Chinese Imperial Cuisine, known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Tofu Chinese Imperial Cuisine -
Imperial Jade Fish (帝王玉翠鱼)
帝王玉翠鱼 (Imperial Jade Fish) is a classic dish in Chinese Imperial Cuisine, known for its delicate flavors and beautiful presentation.
Chinese cuisine Imperial cuisine Fish dish -
Spicy Shrimp in Black Bean Sauce (辣椒黑豆酱虾)
辣椒黑豆酱虾 (Spicy Shrimp in Black Bean Sauce) is a classic dish from Liaoning Cuisine, known for its bold flavors and spicy kick. This dish combines tender shrimp with a savory and spicy black bean sauce, creating a perfect balance of flavors.
Spicy Seafood Chinese cuisine -
Dragonfire Szechuan Chicken (龙火四川鸡)
龙火四川鸡 (Dragonfire Szechuan Chicken) is a fiery and flavorful dish that originates from the Szechuan province of China. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy a bit of heat in their meals.
Spicy Chinese cuisine Szechuan chicken Stovetop cooking -
Braised Beef with Potatoes (土豆炖牛肉)
土豆炖牛肉 (Braised Beef with Potatoes) is a classic dish in Liaoning Cuisine, known for its hearty and comforting flavors. This dish features tender beef and soft potatoes, simmered in a savory and aromatic sauce.
Chinese cuisine Braised beef Potato recipe -
Stir-fried Eggplant with Garlic Sauce (蒜蓉炒茄子)
蒜蓉炒茄子 (Stir-fried Eggplant with Garlic Sauce) is a classic dish in Liaoning Cuisine, known for its savory and aromatic flavors. This recipe pairs tender eggplant with a rich garlic sauce, creating a delicious and satisfying dish.
Chinese cuisine Stir-fry Eggplant Garlic -
Sweet and Sour Mandarin Fish (糖醋鳜鱼)
糖醋鳜鱼 (Sweet and Sour Mandarin Fish) is a classic dish in Liaoning Cuisine, known for its sweet and tangy flavor. This dish features tender and flaky mandarin fish coated in a delicious sweet and sour sauce.
Chinese cuisine Sweet and sour Seafood -
Spicy and Sour Glass Noodles (酸辣粉丝)
酸辣粉丝 (Spicy and Sour Glass Noodles) is a popular dish in Liaoning Cuisine, known for its bold flavors and satisfying texture.
Spicy Sour Glass noodles Liaoning Cuisine -
Braised Chicken with Mushrooms (香菇烧鸡)
香菇烧鸡 (Braised Chicken with Mushrooms) is a classic dish from Liaoning Cuisine, known for its rich flavors and tender chicken.
Chinese cuisine Braised chicken Mushroom recipe -
Braised Fish Head with Tofu (豆腐烧鱼头)
豆腐烧鱼头 (Braised Fish Head with Tofu) is a classic dish in Liaoning Cuisine, known for its rich flavors and tender fish meat.
Chinese cuisine Braised fish Tofu recipe -
Stir-fried Pork with Green Peppers (青椒炒肉片)
青椒炒肉片 (Stir-fried Pork with Green Peppers) is a classic dish in Liaoning Cuisine, known for its savory and slightly spicy flavors.
Chinese Pork Stir-fry Vegetables -
Steamed Stuffed Buns (蒸包子)
蒸包子 (Steamed Stuffed Buns) is a classic dish in Liaoning Cuisine, featuring soft and fluffy buns filled with savory and aromatic ingredients.
Chinese Cuisine Dim Sum Steamed Buns -
Spicy Hot Pot (麻辣火锅)
麻辣火锅 (Spicy Hot Pot) is a popular dish in Liaoning Cuisine, known for its numbing and spicy flavors. It is a communal dish where diners cook a variety of ingredients in a flavorful broth at the table.
Spicy Hot Pot Liaoning Cuisine Communal Dining -
Braised Sea Cucumber with Scallions (葱烧海参)
葱烧海参 (Braised Sea Cucumber with Scallions) is a classic dish in Liaoning Cuisine, known for its rich flavors and tender texture. This dish is often served during special occasions and family gatherings.
Seafood Braised Liaoning Cuisine -
Stir-fried Shredded Potatoes (土豆丝炒肉丝)
土豆丝炒肉丝 (Stir-fried Shredded Potatoes) is a classic dish in Liaoning Cuisine, known for its simple yet delicious flavors.
Chinese cuisine Stir-fry Potato Pork -
Steamed Chicken with Black Bean Sauce (豆豉蒸鸡)
豆豉蒸鸡 (Steamed Chicken with Black Bean Sauce) is a classic dish from Liaoning Cuisine, known for its bold flavors and simple cooking techniques. This dish features tender chicken steamed to perfection and topped with a savory black bean sauce.
Chinese Cuisine Steamed Dish Black Bean Sauce -
Crispy Fried Tofu with Spicy Sauce (麻辣炸豆腐)
麻辣炸豆腐 (Crispy Fried Tofu with Spicy Sauce) is a popular dish in Liaoning Cuisine, known for its bold and spicy flavors. The crispy texture of the fried tofu pairs perfectly with the numbing and spicy sauce, creating a delightful culinary experience.
Spicy Crispy Tofu Liaoning Cuisine -
Crispy Fried Chicken Wings (炸鸡翅)
Crispy Fried Chicken Wings (炸鸡翅) are a popular dish in Liaoning Cuisine, known for their crunchy exterior and juicy interior.
Chinese food Fried chicken Liaoning Cuisine -
Braised Eggplant with Minced Pork (肉末茄子煲)
肉末茄子煲 (Braised Eggplant with Minced Pork) is a classic dish in Liaoning Cuisine, featuring tender eggplant and savory minced pork braised in a flavorful sauce.
Chinese cuisine Braised dish Eggplant recipe Pork recipe -
Steamed Pork Ribs with Black Bean Sauce (豆豉蒸排骨)
豆豉蒸排骨 (Steamed Pork Ribs with Black Bean Sauce) is a classic dish in Liaoning Cuisine, known for its savory and aromatic flavors. This dish is perfect for a comforting family meal or a special gathering with friends.
Chinese cuisine Pork Steamed Black bean sauce -
Stir-fried Beef with Oyster Sauce (蚝油炒牛肉)
蚝油炒牛肉 (Stir-fried Beef with Oyster Sauce) is a classic dish in Liaoning Cuisine, known for its savory and rich flavors. This dish is quick and easy to prepare, making it a perfect option for a delicious weeknight meal.
Chinese cuisine Beef recipe Stir-fry -
Braised Duck with Mushrooms (香菇烧鸭)
香菇烧鸭 (Braised Duck with Mushrooms) is a classic dish in Liaoning Cuisine, known for its rich flavors and tender duck meat.
Chinese cuisine Braised duck Mushroom recipe -
Sweet and Sour Spare Ribs (糖醋排骨)
糖醋排骨 (Sweet and Sour Spare Ribs) is a classic dish in Liaoning Cuisine, known for its perfect balance of sweet and sour flavors.
Chinese cuisine Sweet and sour Spare ribs -
Stir-fried Shrimp with Snow Peas (豆角炒虾仁)
豆角炒虾仁 (Stir-fried Shrimp with Snow Peas) is a classic dish in Liaoning Cuisine, known for its fresh and delicate flavors. This dish combines the sweetness of snow peas with the tender texture of shrimp, creating a perfect balance of taste and nutrition.
Chinese cuisine Seafood Stir-fry -
Spicy Braised Beef Noodles (麻辣炖牛肉面)
麻辣炖牛肉面 (Spicy Braised Beef Noodles) is a popular dish in Liaoning Cuisine, known for its bold and spicy flavors. This hearty and satisfying noodle soup is perfect for warming up on a chilly day.
Spicy Noodles Beef Braised -
Stir-fried Squid with Vegetables (蔬菜炒鱿鱼)
蔬菜炒鱿鱼 (Stir-fried Squid with Vegetables) is a classic dish in Liaoning Cuisine, known for its fresh and savory flavors. This dish combines tender squid with a variety of colorful vegetables, creating a delicious and nutritious meal.
Chinese cuisine Seafood Stir-fry Healthy -
Stir-fried Beef with Ginger and Scallions (姜葱炒牛肉)
姜葱炒牛肉 (Stir-fried Beef with Ginger and Scallions) is a classic dish in Liaoning Cuisine, known for its bold flavors and tender beef.
Beef Stir-fry Liaoning Cuisine
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