Side Dish Recipes
Explore a variety of delicious Side Dish recipes. Browse a selection of dishes that are synonymous with Side Dish.
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Sweet Corn Casserole
Sweet corn casserole is a delicious and comforting dish that is perfect for any occasion. This recipe combines the sweetness of corn with the richness of cream and cheese, creating a mouthwatering side dish that everyone will love.
Casserole Corn Cheese Side dish -
Stewed Potatoes
Stewed potatoes are a comforting and hearty dish that can be enjoyed as a side or main course. This recipe is simple to prepare and packed with flavor, making it a perfect addition to any meal.
Comfort food Easy Vegetarian -
Pechay
Pechay, also known as bok choy or Chinese cabbage, is a versatile and nutritious vegetable commonly used in Asian cuisine. This recipe will guide you on how to prepare a simple and delicious pechay dish.
Healthy Quick and easy Vegetarian -
Amish Coleslaw
This traditional Amish coleslaw recipe is a classic side dish that pairs perfectly with any meal. The creamy dressing and crisp vegetables make it a refreshing addition to picnics, barbecues, and potlucks.
Amish Coleslaw Side Dish Vegetarian Gluten-Free -
Brown Rice In Rice Cooker
Brown Rice in Rice Cooker is a simple and healthy recipe that allows you to easily prepare fluffy and delicious brown rice using a rice cooker.
Healthy Easy Quick -
Mojo Potatoes
Mojo potatoes are a delicious and flavorful side dish that can be enjoyed with a variety of meals. The tangy and zesty flavors make these potatoes a crowd-pleaser at any gathering.
potatoes mojo side dish stovetop -
Mushroom Substrate
Mushroom substrate is a versatile and nutritious dish that can be enjoyed as a side or a main course. It's a great way to incorporate mushrooms into your diet and is suitable for various dietary restrictions.
Healthy Quick Vegetarian -
Portillo's Sweet Peppers
Portillo's sweet peppers are a delicious and versatile addition to any meal. Whether you're serving them as a side dish, topping for a sandwich, or mixing them into a pasta dish, these sweet peppers are sure to be a hit!
Vegetarian Quick and Easy Healthy -
White Beans
White beans are a versatile ingredient that can be used in a variety of dishes, from soups to salads to dips. This recipe for white beans is a simple and delicious way to enjoy this nutritious legume.
Healthy Easy Vegetarian -
Zipper Peas
Zipper peas are a delicious and nutritious addition to any meal. They are easy to prepare and cook, making them a perfect side dish for any occasion.
Peas Side dish Southern cuisine -
Ground Bread
Ground bread is a versatile dish that can be used in a variety of recipes, from meatballs to meatloaf to breading for fried foods. It's a great way to use up stale bread and add texture and flavor to your dishes.
Easy Quick Budget-friendly -
Bill Miller Green Beans
Bill Miller green beans are a classic side dish that pairs perfectly with any meal. This recipe is easy to make and full of flavor, making it a great addition to your dinner table.
Green beans Side dish Vegetarian -
Vegan Collard Greens
Vegan collard greens are a delicious and nutritious dish that can be enjoyed as a side or main course. This recipe provides a flavorful and plant-based twist on a classic Southern favorite.
vegan collard greens Southern cuisine plant-based -
Fried Carrots
Fried carrots are a delicious and simple side dish that can be enjoyed with a variety of cuisines. The carrots are lightly seasoned and fried to perfection, resulting in a crispy and flavorful dish that pairs well with any meal.
Carrots Side dish Vegetarian Gluten-free -
Cowboy Potatoes
Cowboy potatoes are a hearty and flavorful side dish that pairs perfectly with grilled meats or as a standalone meal. This recipe combines tender potatoes with savory seasonings and a touch of smokiness for a delicious and satisfying dish.
Potatoes Side Dish American Cuisine -
Santomean Coconut Rice
Santomean Coconut Rice is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the western coast of Central Africa. This flavorful and aromatic rice dish is a staple in Santomean households and is often served alongside fish or meat dishes.
Santomean Rice Coconut Side Dish -
Santomean Coconut And Lime Rice
Santomean Coconut and Lime Rice is a delicious and aromatic dish that is a staple in Santomean cuisine. The combination of creamy coconut and zesty lime creates a unique and flavorful rice dish that pairs perfectly with a variety of main courses.
Coconut Lime Rice Santomean cuisine -
Corn And Bean Mash (delectable Umutsima)
Corn and Bean Mash, known as Umutsima in Burundi, is a traditional dish that is both delicious and nutritious. This simple yet flavorful recipe is a staple in Burundian cuisine, and it's perfect for a hearty and satisfying meal.
Umutsima Corn Beans Traditional -
Cornmeal Dumplings (delightful Ubugali)
Cornmeal Dumplings, also known as Ubugali, are a delightful staple in Burundian cuisine. These soft and savory dumplings are easy to make and pair well with a variety of dishes.
Cornmeal Dumplings Ubugali Side Dish -
Coconut Rice with Lime and Cilantro (Riz à la Noix de Coco avec Citron Vert et Coriandre)
Riz à la Noix de Coco avec Citron Vert et Coriandre is a delicious and aromatic dish from Comorian Cuisine. This coconut rice is infused with the zesty flavors of lime and the fresh aroma of cilantro, making it a perfect side dish for any meal.
Coconut Rice Lime Cilantro -
Riz Djiboutien (djiboutian Spiced Rice)
Riz Djiboutien, or Djiboutian Spiced Rice, is a flavorful and aromatic dish that is a staple in Djiboutian cuisine. This dish is a perfect accompaniment to a variety of meat and vegetable dishes, and it's easy to make at home.
Spiced rice Djiboutian cuisine Side dish -
Yataklete Kilkil (ethiopian Spiced Honey Roasted Carrots)
Yataklete Kilkil is a delicious Ethiopian dish featuring spiced honey roasted carrots. This dish is bursting with flavor and makes a perfect side for any meal.
ethiopian cuisine spiced carrots roasted vegetables -
Kenyan Coconut Rice Bliss
Kenyan Coconut Rice Bliss is a delicious and aromatic dish that is a staple in Kenyan cuisine. This creamy and flavorful rice dish is perfect for accompanying a variety of main courses or enjoying on its own.
Kenyan cuisine Coconut rice Side dish -
Kenyan Smashed Plantains
Kenyan Smashed Plantains are a delicious and popular dish in Kenyan cuisine. This recipe combines the natural sweetness of ripe plantains with savory spices to create a flavorful and satisfying side dish.
Kenyan cuisine Plantains Side dish -
Mahindi Choma (grilled Corn On The Cob With Lime Butter)
Mahindi Choma, or Grilled Corn on the Cob with Lime Butter, is a popular dish in Maasai cuisine. This simple and flavorful recipe is perfect for summer gatherings and barbecues.
Grilling Corn Lime Maasai cuisine -
Wali Wa Nazi (coconut Rice Pilaf)
Wali wa Nazi, also known as Coconut Rice Pilaf, is a traditional dish from the Maasai people of East Africa. This flavorful and aromatic rice dish is made with coconut milk and is often served with meat or vegetable stews.
Coconut Rice Pilaf Maasai -
Creamy Sweet Potato Mash (mulanje Mountain Mash)
Creamy Sweet Potato Mash, also known as Mulanje Mountain Mash, is a popular dish in Malawian cuisine. This rich and flavorful side dish is perfect for accompanying a variety of main courses.
Malawian food Sweet potato Mash -
Creamy Pumpkin Mash With Herbs (mulanje Mountain Mashed Pumpkin)
Creamy Pumpkin Mash with Herbs, also known as Mulanje Mountain Mashed Pumpkin, is a traditional Malawian dish that is perfect for the fall season. This creamy and flavorful dish is easy to make and pairs well with a variety of main courses.
Pumpkin Mash Herbs Mulanje Mountain Malawian Cuisine -
Fragrant Coconut Rice With Pineapple (karonga Coconut Rice)
Fragrant Coconut Rice with Pineapple, also known as Karonga Coconut Rice, is a popular dish in Malawian cuisine. This flavorful and aromatic rice dish is a perfect accompaniment to a variety of main courses or can be enjoyed on its own.
Coconut rice Pineapple Malawian cuisine Side dish -
Arroz De Coco (coconut Rice)
Arroz de Coco, or Coconut Rice, is a popular dish in Mozambican cuisine, known for its rich and creamy flavor. This simple yet delicious recipe is a perfect side dish to accompany a variety of main courses.
Coconut Rice Mozambican Side dish -
Arroz De Coco E Caju (coconut And Cashew Rice)
Arroz de Coco e Caju is a delicious Mozambican dish that combines the flavors of coconut and cashews with fluffy rice. This dish is perfect for a special occasion or as a side dish to accompany a variety of main courses.
Mozambican Rice Coconut Cashew Side dish -
Legumes Grelhados Piri Piri (piri Piri Grilled Vegetables)
Legumes Grelhados Piri Piri, or Piri Piri Grilled Vegetables, is a popular dish in Mozambican cuisine. This flavorful and spicy grilled vegetable dish is perfect for a summer barbecue or as a side dish for any meal.
Grilled Vegetables Mozambican Cuisine Piri Piri -
Creole-style Sweet Potato Fries
Creole-style Sweet Potato Fries are a delicious and flavorful twist on traditional fries. These fries are seasoned with a blend of Creole spices, giving them a spicy and aromatic kick. They make a perfect side dish or snack for any occasion.
Creole Sweet Potato Fries Side Dish -
Wali Wa Nazi (swahili Coconut Rice)
Wali wa Nazi, or Swahili Coconut Rice, is a popular dish in Tanzanian cuisine. This fragrant and flavorful rice dish is made with coconut milk and is often served with a variety of meats, vegetables, or seafood.
Coconut Rice Tanzanian Side Dish -
Viazi Vya Nazi (swahili Coconut Sweet Potatoes)
Viazi vya Nazi, also known as Swahili Coconut Sweet Potatoes, is a popular Tanzanian dish that combines the sweetness of sweet potatoes with the richness of coconut milk. This creamy and flavorful side dish is perfect for accompanying a variety of main courses.
Tanzanian cuisine Coconut Sweet potatoes Side dish -
Zanzibari Spiced Sweet Potato Fries
These Zanzibari Spiced Sweet Potato Fries are a delicious and flavorful twist on a classic side dish. The combination of aromatic spices and sweet potatoes makes for a perfect accompaniment to any meal.
Spicy Sweet Side dish -
Pumpkin Leaf Mashed Potatoes (muboora Mashed Potatoes)
Pumpkin Leaf Mashed Potatoes, also known as Muboora Mashed Potatoes, is a traditional dish from Zimbabwe that combines the earthy flavors of pumpkin leaves with creamy mashed potatoes. This dish is a comforting and nutritious side that pairs well with a variety of main courses.
Zimbabwean food Muboora recipe Mashed potatoes Pumpkin leaves -
Berber-spiced Sweet Potato Fries
Berber-spiced Sweet Potato Fries are a delicious and flavorful twist on traditional sweet potato fries. The combination of warm, aromatic Berber spices adds a unique and exotic flair to this classic side dish.
Sweet Potato Fries Berber Spice Side Dish -
Harissa-roasted Butternut Squash
Harissa-roasted Butternut Squash is a flavorful and aromatic dish from Berber cuisine that is perfect for a cozy dinner or a festive gathering.
Butternut Squash Harissa Roasted Berber Cuisine -
Roz Belzafraan (moroccan Saffron Rice)
Roz Belzafraan, or Moroccan Saffron Rice, is a traditional Berber dish that is simple to make and bursting with flavor. This aromatic rice dish is perfect for accompanying a variety of main courses or as a standalone meal.
Moroccan Rice Saffron Berber -
Zaalouk (berber-style Grilled Eggplant)
Zaalouk is a traditional Berber dish made with grilled eggplant, tomatoes, and a blend of flavorful spices. This smoky and savory side dish is a staple in Berber cuisine and is perfect for serving with bread or couscous.
Berber cuisine Eggplant Grilled Side dish -
Harissa-infused Roasted Zucchini
Harissa-infused Roasted Zucchini is a flavorful and healthy dish that brings the bold and spicy flavors of Berber cuisine to your table. This dish is perfect as a side or as a main course for vegetarians and vegans.
Healthy Vegetarian Spicy -
Moroccan Spiced Roasted Cauliflower (Chou-Fleur Rôti aux Épices Marocaines)
This Chou-Fleur Rôti aux Épices Marocaines, or Moroccan Spiced Roasted Cauliflower, is a flavorful and aromatic dish that brings the exotic flavors of Morocco to your table. The combination of warm spices and tender roasted cauliflower makes for a delicious and healthy side dish or appetizer.
Moroccan Cauliflower Spices Vegan -
Orange Blossom Honey Glazed Carrots (Carottes Glacées au Miel de Fleur d'Oranger)
Carottes Glacées au Miel de Fleur d'Oranger, or Orange Blossom Honey Glazed Carrots, is a classic Moroccan side dish that combines the natural sweetness of carrots with the floral notes of orange blossom honey. This dish is a perfect addition to any Moroccan-inspired meal, adding a touch of sweetness and vibrant color to the table.
Moroccan cuisine Carrots Honey glazed -
Moroccan Harissa Spiced Roasted Vegetables (Légumes Rôtis aux Épices Harissa)
Légumes Rôtis aux Épices Harissa, or Moroccan Harissa Spiced Roasted Vegetables, is a flavorful and aromatic dish that brings together a variety of vegetables with the bold and spicy flavors of harissa. This dish is a perfect addition to any Moroccan-inspired meal or as a delicious side dish for any occasion.
Moroccan Vegetarian Spicy Roasted -
Moroccan Spiced Roasted Potatoes (Pommes de Terre Rôties aux Épices Marocaines)
Pommes de Terre Rôties aux Épices Marocaines, or Moroccan Spiced Roasted Potatoes, are a flavorful and aromatic side dish that pairs perfectly with a variety of Moroccan main courses. The combination of warm Moroccan spices and crispy roasted potatoes creates a dish that is both comforting and exotic.
Moroccan cuisine Roasted potatoes Side dish Vegan -
Moroccan Spiced Rice Pilaf (Pilaf de Riz aux Épices Marocaines)
Pilaf de Riz aux Épices Marocaines, or Moroccan Spiced Rice Pilaf, is a flavorful and aromatic dish that is a staple in Moroccan cuisine. This dish is a perfect combination of fragrant spices, fluffy rice, and a variety of nuts and dried fruits, making it a delicious and satisfying meal.
Moroccan Rice Pilaf Spices -
Moroccan Spiced Grilled Vegetables (Légumes Grillés aux Épices Marocaines)
Légumes Grillés aux Épices Marocaines, or Moroccan Spiced Grilled Vegetables, is a flavorful and healthy dish that showcases the vibrant and aromatic flavors of Moroccan cuisine. This dish is perfect for a light lunch or as a side dish for a larger meal.
Grilled vegetables Moroccan cuisine Healthy Vegetarian -
Moroccan Spiced Roasted Butternut Squash (Potiron Rôti aux Épices Marocaines)
This Potiron Rôti aux Épices Marocaines, or Moroccan Spiced Roasted Butternut Squash, is a flavorful and aromatic dish that is perfect for a cozy night in. The combination of warm Moroccan spices with the sweet and nutty flavor of butternut squash creates a dish that is both comforting and exotic.
Moroccan Butternut Squash Spices Roasted -
Moroccan Spiced Roasted Eggplant (Aubergine Rôtie aux Épices Marocaines)
Aubergine Rôtie aux Épices Marocaines, or Moroccan Spiced Roasted Eggplant, is a flavorful and aromatic dish that is a staple in Moroccan cuisine. The combination of warm spices and tender roasted eggplant makes this dish a perfect side or main course.
Moroccan cuisine Eggplant recipe Spiced dish
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