Snack Recipes
Explore a variety of delicious Snack recipes. Browse a selection of dishes that are synonymous with Snack.
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Panamanian Pork Cracklings (chicharrón De Puerco)
Panamanian Pork Cracklings, known as Chicharrón de Puerco, are a popular and flavorful snack in Panamanian cuisine. These crispy, fried pork pieces are perfect for enjoying with a cold beer or as a topping for salads and soups.
Panamanian cuisine Pork Snack Appetizer -
Panamanian Fried Bread (hojaldres)
Hojaldres, also known as Panamanian fried bread, are a popular and delicious snack in Panamanian cuisine. They are light, flaky, and perfect for enjoying with a cup of coffee or hot chocolate.
Panamanian cuisine Fried bread Hojaldres Snack -
Bolivian Cornbread (Cuñapé)
Cuñapé is a traditional Bolivian cornbread made with cheese and yuca flour. It's a popular snack or side dish in Bolivia, enjoyed for its chewy texture and savory flavor.
Bolivian cuisine Cornbread Cheese Yuca flour -
Barbecue Empanada (pastel De Churrasco)
Barbecue Empanada, also known as Pastel de Churrasco, is a popular Brazilian street food that features a savory meat filling wrapped in a crispy pastry crust. This delicious snack is perfect for gatherings or as a tasty appetizer.
Barbecue Empanada Brazilian cuisine Street food -
Empanadas De Palmito (pastel De Palmito Empanadas)
Empanadas de Palmito, also known as Pastel de Palmito Empanadas, are a popular Brazilian snack made with a savory palm heart filling encased in a flaky pastry crust. These delicious empanadas are perfect for a quick meal or as a party appetizer.
Empanadas Brazilian cuisine Snack -
Empanadas Colombianas (colombian Empanadas)
Empanadas Colombianas, or Colombian Empanadas, are a popular snack in Colombia. These delicious fried turnovers are filled with a savory mixture of meat, potatoes, and spices, creating a flavorful and satisfying treat.
Colombian cuisine Empanadas Snack -
Arepas De Choclo: Colombian Sweet Corn Cakes
Arepas de Choclo, or Colombian Sweet Corn Cakes, are a delicious and traditional dish from Colombia. These sweet and savory corn cakes are a popular snack or side dish, perfect for any time of day.
Colombian cuisine Corn Arepas Snack -
Aborrajados: Colombian Plantain And Cheese Fritters
Aborrajados are a popular Colombian snack made with ripe plantains and cheese, deep-fried to golden perfection. These fritters are crispy on the outside and gooey on the inside, making them a delicious and satisfying treat.
Colombian cuisine Plantains Fritters Cheese -
Buñuelos: Colombian Cheese Fritters
Buñuelos are a popular Colombian snack made from a simple dough of cheese and corn flour, then fried to golden perfection. These cheese fritters are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Colombian cuisine Snack Cheese Fritters -
Empanadas Colombianas (colombian Empanadas)
Empanadas Colombianas, or Colombian Empanadas, are a popular snack in Colombia. These delicious fried pastries are filled with a savory mixture of meat and potatoes, and they are perfect for sharing with friends and family.
Colombian cuisine Empanadas Snack -
Yuca Fritters (Buñuelos de Yuca)
Buñuelos de Yuca, or Yuca Fritters, are a popular Ecuadorian snack made from yuca (cassava) that is fried to golden perfection. These crispy fritters are delicious on their own or served with a dipping sauce.
Ecuadorian cuisine Yuca Fritters Snack -
Empanadas Ecuatorianas (ecuadorian Empanadas)
Empanadas Ecuatorianas, or Ecuadorian Empanadas, are a popular savory snack in Ecuador. These delicious turnovers are made with a flavorful filling and a crispy, golden-brown crust. They are perfect for a quick meal or as a party appetizer.
Empanadas Ecuadorian Cuisine Snack -
Beignets De Manioc (cassava Fritters)
Beignets de manioc, or Cassava Fritters, are a popular snack in French Guianan cuisine. These delicious fritters are made with cassava, a starchy root vegetable commonly found in the region. They are crispy on the outside and soft on the inside, making them a perfect treat for any time of the day.
French Guianan Snack Cassava Fritters -
Guyanese Egg Ball Delight
Guyanese Egg Ball Delight is a popular snack in Guyanese cuisine, made with a delicious combination of eggs, herbs, and spices. These savory egg balls are perfect for a quick and tasty treat.
Guyanese cuisine Snack Eggs -
Aloo Pie Adventure
Aloo Pie is a popular snack in Guyanese cuisine, featuring a flavorful filling of spiced potatoes wrapped in a crispy, golden crust. This recipe will take you on an Aloo Pie Adventure, teaching you how to make this delicious treat at home.
Aloo Pie Guyanese Snack Vegetarian -
Guyanese Style Beef Patties
Guyanese Style Beef Patties are a popular snack in Guyanese cuisine, known for their flaky crust and savory beef filling. These delicious patties are perfect for a quick meal or as an appetizer for gatherings.
Beef Patties Guyanese Snack -
Cheese And Cassava Pancakes (paraguayan Delicacy: Mbejú)
Mbejú is a traditional Paraguayan dish made from cassava flour and cheese. It's a popular snack or side dish in Asunción, the capital city of Paraguay. These Cheese and Cassava Pancakes are a delicious and easy-to-make delicacy that can be enjoyed on their own or paired with a variety of toppings.
Paraguayan cuisine Cassava Cheese Pancakes -
Cheese And Cornmeal Twists (paraguayan Street Food: Chipa Kavure)
Cheese and Cornmeal Twists, also known as Chipa Kavure, are a popular street food in Asunción, Paraguay. These delicious savory snacks are made with cheese and cornmeal, and they are perfect for a quick and satisfying treat.
Paraguayan cuisine Street food Cheese Cornmeal -
Cheese And Cornmeal Rolls (the Asunción Surprise: Chipa Pirú)
These Cheese and Cornmeal Rolls, known as Chipa Pirú in Asunción, are a delightful traditional Paraguayan snack. They are perfect for breakfast, as a side dish, or as a snack with a cup of coffee or tea.
Cheese Cornmeal Snack Paraguayan Cuisine -
Cheese And Cornmeal Rings With Passionfruit (paraguayan Street Food: Chipa Mburucuyá)
Chipa Mburucuyá is a popular Paraguayan street food made with cheese and cornmeal, flavored with passionfruit. These delicious rings are a perfect combination of savory and sweet, making them a unique and flavorful snack.
Paraguayan cuisine Street food Cheese Cornmeal Passionfruit -
Inca Trail Mix
The Inca Trail Mix is a delicious and nutritious snack inspired by the flavors of Inca cuisine. Packed with a variety of ingredients, this trail mix is perfect for hiking, road trips, or simply as a healthy snack option.
Healthy Snack Trail Mix Inca Cuisine -
Baka Bana (baka Bana)
Baka Bana, also known as Baka Bana, is a popular Surinamese snack made from ripe plantains. This sweet and crispy treat is perfect for a quick snack or dessert.
Surinamese Plantains Snack Dessert -
Vis Beignets (surinamese Fish Fritters)
Vis Beignets, or Surinamese Fish Fritters, are a popular snack in Surinamese cuisine. These crispy and flavorful fritters are perfect for serving as an appetizer or snack.
Surinamese cuisine Fish fritters Appetizer Snack -
Kruidige Bakbanaan Chips (surinamese Spiced Plantain Chips)
Kruidige Bakbanaan Chips, or Surinamese Spiced Plantain Chips, are a popular snack in Surinamese cuisine. These crispy and flavorful chips are perfect for snacking or as a side dish.
Plantain Chips Snack Surinamese -
Fried Cake (torta Frita)
Fried Cake (Torta Frita) is a traditional Uruguayan snack that is perfect for enjoying with a cup of mate or as a quick treat. These fried cakes are simple to make and are a popular comfort food in Uruguay.
Uruguayan cuisine Fried cake Torta frita -
Fried Cake (torta Frita)
Fried Cake (Torta Frita) is a traditional Uruguayan dish that is perfect for a cozy afternoon snack or breakfast. These delicious fried cakes are easy to make and are best enjoyed with a cup of hot coffee or tea.
Uruguayan cuisine Fried cake Torta frita -
Cheese Mandoca (mandoca Con Queso)
Cheese Mandoca, or Mandoca con Queso, is a traditional Venezuelan dish made with cornmeal, cheese, and a touch of sweetness. It's a popular snack or breakfast item that is loved for its crispy exterior and soft, cheesy interior.
Venezuelan cuisine Cheese Cornmeal Snack -
Curry Vegetable Samosas With Tamarind Chutney
Samosas are a popular snack in Anguillan cuisine, and this recipe puts a delicious twist on the classic with a flavorful curry vegetable filling and a tangy tamarind chutney for dipping.
Curry Samosas Tamarind Vegetarian Vegan -
Accra (bajan Fish Cakes)
Accra, also known as Bajan Fish Cakes, are a popular snack in Barbadian cuisine. These delicious deep-fried fish cakes are made with salted cod, herbs, and spices, and are perfect for enjoying with a side of hot sauce or a refreshing drink.
Barbadian cuisine Snack Fish Cod -
Sweet Breadfruit Fritters
Sweet Breadfruit Fritters are a popular Barbadian snack made from ripe breadfruit, flour, and sugar. These fritters are crispy on the outside and soft on the inside, with a sweet and slightly tangy flavor.
Barbadian cuisine Fritters Breadfruit Snack -
Kasava Balls (cassava Balls)
Kasava Balls, also known as Cassava Balls, are a popular Barbadian snack made from grated cassava, sugar, and spices. These delicious treats are crispy on the outside and soft on the inside, making them a delightful snack for any time of day.
Barbadian Snack Cassava Gluten-free -
Bajan Beef Patties
Bajan Beef Patties are a popular snack in Barbadian cuisine, featuring a flavorful beef filling encased in a flaky pastry crust.
Barbadian Cuisine Beef Patties Snack -
Breadfruit Chips
Breadfruit chips are a popular snack in Barbadian cuisine, known for their crispy texture and delicious flavor. This recipe will guide you through the process of making these tasty chips at home.
Barbadian Snack Chips Breadfruit -
Empanadas De Bananes Douces (sweet Plantain Empanadas)
Empanadas de Bananes Douces, or Sweet Plantain Empanadas, are a popular dish in British Virgin Islands cuisine. These delicious empanadas are filled with sweet plantains and spices, creating a perfect balance of flavors.
Empanadas Sweet Plantains Caribbean Cuisine -
Island Spice Plantain Fritters
Indulge in the flavors of the Caribbean with these delicious Island Spice Plantain Fritters. This traditional Curaçaoan dish is a perfect combination of sweet and savory, with a hint of island spices that will transport you to paradise.
Caribbean Plantains Fritters Island Spice -
Stuffed Cheese Pastries (curaçaoan Keshi Yena Pastechi)
Stuffed Cheese Pastries, also known as Curaçaoan Keshi Yena Pastechi, are a delicious and savory snack that originated in the Caribbean island of Curaçao. These pastries are filled with a flavorful mixture of cheese, meat, and spices, and then fried to golden perfection. They are perfect for serving as appetizers or enjoying as a tasty snack.
Curaçaoan cuisine Stuffed pastries Appetizers -
Cassava Crisps (Kassava krõpsud)
Kassava krõpsud, also known as Cassava Crisps, are a popular snack in Dominica cuisine. These crispy and flavorful chips are made from cassava, a starchy root vegetable commonly found in the Caribbean.
Caribbean Snack Cassava Vegetarian -
Kreooli Maisikotletid (creole Corn Fritters)
Kreooli maisikotletid, or Creole Corn Fritters, are a popular dish in Dominica cuisine. These delicious fritters are made with fresh corn and a blend of herbs and spices, creating a flavorful and crispy snack or side dish.
Creole Corn Fritters Snack -
Callaloo Maisileivamuffinid (callaloo Cornbread Muffins)
Callaloo maisileivamuffinid, or Callaloo Cornbread Muffins, are a delicious and savory treat from Dominica Cuisine. These muffins are a perfect combination of callaloo, a leafy green vegetable, and cornbread, creating a unique and flavorful snack or side dish.
Callaloo Cornbread Muffins Savory -
Grenadian Pumpkin Fritters
Grenadian Pumpkin Fritters are a delicious and popular snack in Grenada, made with fresh pumpkin and a blend of warm spices. These fritters are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Pumpkin Fritters Grenadian Cuisine Snack -
Grenadian Banana Fritters
Grenadian Banana Fritters are a popular snack in Grenada, made with ripe bananas and a hint of nutmeg. These fritters are crispy on the outside and soft on the inside, making them a delightful treat for any time of the day.
banana fritters Grenadian snack -
Spice Island Plantain Chips
Spice Island Plantain Chips are a popular snack in Grenadian cuisine, known for their crispy texture and flavorful seasoning. This recipe will guide you through making your own delicious plantain chips with a hint of spice and island flair.
Plantain Snack Grenadian Spicy -
Nutmeg-infused Breadfruit Chips
Nutmeg-infused Breadfruit Chips are a popular snack in Grenada, known for their crispy texture and unique flavor. This recipe combines the earthy taste of breadfruit with the warm, aromatic notes of nutmeg, creating a delightful snack that is perfect for any occasion.
Snack Chips Breadfruit Nutmeg -
Haitian Style Beef Patties (Pate Kòd)
Pate Kòd, also known as Haitian Style Beef Patties, are delicious savory pastries filled with seasoned ground beef. They are a popular snack in Haiti and are perfect for serving at parties or enjoying as a tasty snack.
Haitian cuisine Beef patties Savory pastries -
Akra (haitian Style Fried Dumplings)
Akra is a popular Haitian snack made from malanga, a starchy root vegetable. These fried dumplings are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Haitian cuisine Fried dumplings Malanga Snack -
Pain Patate (haitian Style Fried Bread)
Pain Patate, also known as Haitian Style Fried Bread, is a popular Haitian snack made with sweet potatoes and spices. It's a delicious and easy-to-make treat that can be enjoyed any time of the day.
Haitian cuisine Fried bread Sweet potatoes -
Jamaican Beef Patty
Jamaican Beef Patty is a delicious and flavorful pastry filled with seasoned ground beef. It is a popular snack in Jamaica and is perfect for a quick and satisfying meal.
Jamaican cuisine Beef patty Pastry -
Kittitian Fried Dumplings With Guava Jam
Enjoy the taste of St. Kitts and Nevis with this delicious recipe for Kittitian Fried Dumplings with Guava Jam. These golden brown dumplings are crispy on the outside and soft on the inside, perfect for dipping into sweet guava jam.
Dumplings Guava Jam Caribbean Cuisine -
Doubles (doubles Delight)
Doubles, a popular street food in Trinidad and Tobago, is a delightful and savory snack made with fried bread and curried chickpeas.
Trinidadian Street Food Chickpeas Fried Bread -
Soca Samosa Surprise
Soca Samosa Surprise is a delicious and popular snack in Trinidad and Tobago cuisine. This recipe puts a unique twist on the traditional samosa by using a soca filling, creating a delightful surprise for your taste buds!
Samosa Trinidad and Tobago Soca Snack
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