Snack Recipes
Explore a variety of delicious Snack recipes. Browse a selection of dishes that are synonymous with Snack.
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Samosa (spiced Vegetable Samosas)
Samosa is a popular Indian snack that features a crispy, flaky pastry filled with a spiced vegetable mixture. It's a delicious and savory treat that can be enjoyed as an appetizer or a tea-time snack.
Indian cuisine Appetizer Vegetarian Snack -
Potato Stuffed Bread (trinidadian Aloo Pie)
Potato Stuffed Bread, also known as Trinidadian Aloo Pie, is a popular street food in Trinidad and Tobago. This savory snack features a spiced potato filling encased in a soft, fried bread crust. It's a delicious and satisfying treat that can be enjoyed on its own or with your favorite chutney or hot sauce.
Trinidadian Street Food Savory Snack -
Goan Style Beef Rissois Samosas
Goan Style Beef Rissois Samosas are a delicious and savory snack that combines the flavors of Goan cuisine with the crispy texture of samosas. These samosas are filled with a spiced beef mixture and then deep-fried to perfection.
Goan Samosas Beef Snack -
Coxinha De Carne (beef Croquettes)
Coxinha de Carne, also known as Beef Croquettes, is a popular snack in Goan Catholic Cuisine. These delicious deep-fried croquettes are filled with seasoned ground beef and are perfect for serving at parties or as a teatime snack.
Goan Catholic Snack Beef Croquette -
Goan Beef Samosas
Goan Beef Samosas are a popular snack in Goan Catholic Cuisine, known for their crispy pastry and flavorful beef filling. This recipe will guide you through making these delicious samosas at home.
Goan cuisine Samosas Beef Snack -
Spicy Dhokla Delight
Spicy Dhokla Delight is a traditional Gujarati snack that is savory, spicy, and full of flavor. This steamed cake is made from fermented rice and chickpea flour, and is seasoned with a variety of spices to create a delicious and satisfying dish.
Gujarati cuisine Snack Spicy Dhokla -
Methi Muthiya Mania
Methi Muthiya Mania is a popular Gujarati snack made with fresh fenugreek leaves, chickpea flour, and a blend of aromatic spices. These steamed dumplings are then pan-fried to perfection, resulting in a crispy exterior and a soft, flavorful interior.
Gujarati Snack Steamed -
Khandvi Quesadilla Delight
Khandvi Quesadilla Delight is a fusion recipe that combines the flavors of Gujarati cuisine with a Mexican twist. This unique dish is a perfect blend of tangy and spicy flavors, making it a delightful treat for your taste buds.
Fusion Gujarati cuisine Mexican twist -
Fafda Fondue Fiesta
Fafda Fondue Fiesta is a delightful Gujarati twist on the classic fondue, featuring crispy fafda strips dipped in a flavorful fondue sauce. This recipe is perfect for a fun and interactive gathering with friends and family.
Gujarati Fondue Snack Vegetarian -
Methi Palak Pakoda Platter
Methi Palak Pakoda Platter is a popular Gujarati snack made with fresh fenugreek leaves, spinach, and a variety of spices. This crispy and flavorful platter is perfect for a rainy day or as an appetizer for a gathering.
Snack Appetizer Gujarati Cuisine Vegan -
Aloo Mutter Pattice Paradise
Aloo Mutter Pattice Paradise is a popular Gujarati snack that combines the goodness of potatoes and peas in a flavorful pattice. This dish is perfect for serving as an appetizer or a tea-time snack.
Gujarati cuisine Snack Potato Peas -
Fafda Nachos Fiesta
Fafda Nachos Fiesta is a delicious and spicy Gujarati twist on the classic nachos, perfect for a fiesta or a fun snack time. The crispy fafda chips are topped with a zesty mix of vegetables, chutneys, and spices, creating a burst of flavors in every bite.
Nachos Gujarati Fiesta Spicy -
Dhokla Sandwich Sensation
Dhokla Sandwich Sensation is a delightful and savory dish from the Gujarati cuisine. This recipe combines the soft and spongy texture of dhokla with the crunch of a sandwich, creating a perfect fusion of flavors and textures.
Dhokla Sandwich Gujarati cuisine Snack -
Gujarati-style Aloo Tikki Chaat
Gujarati-style Aloo Tikki Chaat is a popular street food from the state of Gujarat in India. It is a delicious and flavorful snack that is perfect for any time of the day.
Street Food Vegetarian Spicy -
Dhokla Burger Bonanza
Introducing the Dhokla Burger Bonanza! This fusion recipe combines the flavors of traditional Gujarati dhokla with the convenience of a burger, creating a delightful and unique dish that is perfect for any occasion.
Dhokla Burger Fusion Gujarati cuisine -
Sabudana Vada (साबूदाणा वडा)
साबूदाणा वडा (Sabudana Vada) is a popular Maharashtrian snack made with soaked tapioca pearls, mashed potatoes, and a few spices. It is a delicious and crispy snack that is often enjoyed during fasting days or as an evening snack.
Indian Snack Fasting Recipe Crispy -
Batata Vada (बटाटा वडा)
बटाटा वडा (Batata Vada) is a popular Maharashtrian snack made with spicy mashed potatoes coated in a gram flour batter and deep-fried until crispy. It is a delicious and flavorful dish that is perfect for tea-time or as an appetizer.
Indian snack Deep-fried Spicy -
Kothimbir Vadi (कोथिंबीर वडी)
Kothimbir Vadi is a popular Maharashtrian snack made with fresh coriander leaves, chickpea flour, and spices. It is a savory and crispy snack that is perfect for tea-time or as an appetizer.
Maharashtrian cuisine Snack Coriander Chickpea flour -
Alu Vadi (आळू वडी)
आळू वडी (Alu Vadi) is a popular Maharashtrian snack made with colocasia leaves and spiced chickpea flour. It is a delicious and savory dish that is perfect for tea-time or as an appetizer.
Maharashtrian cuisine Snack Vegetarian -
Kanda Bhaji (कांदा भाजी)
कांदा भाजी (Kanda Bhaji) is a popular Maharashtrian snack made with onions and gram flour. It is a delicious and crispy treat that is perfect for a rainy day or as an appetizer for any meal.
Onion Gram flour Snack Crispy -
Kacchi Dabeli (कच्ची दाबेली)
कच्ची दाबेली (Kacchi Dabeli) is a popular street food from the state of Maharashtra, India. It is a spicy, sweet, and tangy snack that is perfect for a quick bite or as an appetizer for gatherings.
Street Food Spicy Tangy Quick -
Kothimbir Wadi (कोथिंबीर वडी)
कोथिंबीर वडी (Kothimbir Wadi) is a popular Maharashtrian snack made with fresh coriander leaves, gram flour, and spices. It is a crispy and savory dish that is perfect for tea-time or as an appetizer.
Maharashtrian Snack Appetizer Vegan -
Pudachi Vadi (पुडची वडी)
पुडची वडी (Pudachi Vadi) is a traditional Maharashtrian snack made with gram flour, spices, and fresh coriander. It is a popular tea-time snack and is known for its crispy texture and flavorful taste.
Maharashtrian snack Tea-time snack Crispy Gram flour -
Kaju Kothimbir Vada (काजू कोथिंबीर वडा)
काजू कोथिंबीर वडा (Kaju Kothimbir Vada) is a popular Maharashtrian snack made with cashews, coriander, and spices. It is a delicious and crispy fritter that is perfect for tea-time or as an appetizer.
Maharashtrian snack Vegan snack Gluten-free snack -
Kothimbir Vadi (कोथिंबीर वडी)
Kothimbir Vadi is a popular Maharashtrian snack made with fresh coriander leaves, chickpea flour, and spices. It is a savory and crispy appetizer that is enjoyed with a cup of hot tea.
Maharashtrian cuisine Snack Coriander Chickpea flour -
Poha Chivda (पोहा चिवडा)
Poha Chivda is a popular Maharashtrian snack made with flattened rice, nuts, and spices. It is a crunchy and savory snack that is perfect for munching on with a cup of tea.
Maharashtrian cuisine Snack Vegetarian Vegan -
Kothimbir Puri (कोथिंबीर पूरी)
Kothimbir Puri is a popular Maharashtrian dish made with fresh coriander leaves and spices. It is a flavorful and aromatic deep-fried bread that can be enjoyed as a snack or with a main course.
Maharashtrian cuisine Snack Puri Coriander -
Batasa (बातासा)
बातासा (Batasa) is a traditional Parsi snack that is crispy, flaky, and perfect for tea time. It is a delightful treat that is easy to make and even easier to enjoy.
Parsi cuisine Snack Tea time -
Batasa (बातासा)
बातासा (Batasa) is a crispy and savory biscuit from Parsi cuisine, perfect for tea time or as a snack.
Tea Time Savory Biscuit -
Stuffed Chili Fritters (rajasthani Mirchi Vada)
Stuffed Chili Fritters, also known as Rajasthani Mirchi Vada, are a popular snack from the Rajasthani cuisine. These spicy fritters are made by stuffing large green chilies with a flavorful potato filling, dipping them in a gram flour batter, and deep frying until golden and crispy.
Rajasthani Mirchi Vada Stuffed Chili Fritters Spicy Snack -
Fried Lentil Patty (rajasthani Kalmi Vada)
Fried Lentil Patty (Rajasthani Kalmi Vada) is a popular snack from the Rajasthani cuisine, known for its crispy texture and savory flavor. This delicious dish is made with lentils and a blend of aromatic spices, making it a perfect tea-time snack or appetizer.
Rajasthani cuisine Lentil patties Snack Appetizer -
Crispy Pastry Stuffed With Spiced Lentils (rajasthani Khasta Kachori)
Rajasthani cuisine is known for its rich and flavorful dishes, and one such popular snack is the crispy pastry stuffed with spiced lentils, known as Rajasthani Khasta Kachori. This savory snack is perfect for serving with a cup of hot tea or as an appetizer for gatherings.
Rajasthani cuisine Kachori recipe Lentil stuffed pastry -
Mung Bean Fritters (rajasthani Moong Dal Pakoda)
Mung Bean Fritters, also known as Rajasthani Moong Dal Pakoda, are a popular snack in Rajasthani cuisine. These crispy and flavorful fritters are made with soaked and ground mung beans mixed with spices and deep-fried to perfection.
Indian Snack Vegetarian Deep-fried -
Spicy Gram Flour Noodles (rajasthani Bikaneri Bhujia)
Spicy Gram Flour Noodles, also known as Rajasthani Bikaneri Bhujia, are a popular snack from the Rajasthani cuisine. These crispy and spicy noodles are perfect for munching on during tea time or as a topping for chaats.
Spicy Crispy Snack Rajasthani -
Sindhi Kheema Samosa
Sindhi Kheema Samosa is a popular snack in Sindhi cuisine, known for its flavorful minced meat filling wrapped in crispy pastry.
Sindhi Samosa Minced Meat Snack -
Sindhi Style (koki Tartlets)
Sindhi Style (Koki Tartlets) are delicious savory tartlets that are a popular snack in Sindhi cuisine. These tartlets are filled with a flavorful mixture of spices and are perfect for serving as an appetizer or snack.
Sindhi cuisine Tartlets Savory snacks -
Aloo Tikki Chaat
Aloo Tikki Chaat is a popular street food from North India, made with crispy potato patties served with a medley of sweet, tangy, and spicy chutneys, yogurt, and crunchy sev.
Street Food Vegetarian Gluten-free -
Spicy Bihari Aloo Tikki (तीखा बिहारी आलू टिक्की)
तीखा बिहारी आलू टिक्की (Spicy Bihari Aloo Tikki) is a popular snack from the Bihari cuisine that is known for its spicy and flavorful taste. This crispy and spicy potato tikki is perfect for serving as an appetizer or tea-time snack.
Spicy Aloo Tikki Bihari Cuisine Snack -
Sweet Potato Street Food (bhojpuri Shakarkandi Chaat)
This Sweet Potato Street Food, also known as Bhojpuri Shakarkandi Chaat, is a popular and flavorful snack in Bhojpuri cuisine. It's a delicious combination of sweet potatoes, spices, and tangy chutneys that will tantalize your taste buds.
Street food Chaat Vegetarian Spicy -
Potato Cutlets (bhojpuri Aloo Tikki)
Potato Cutlets, also known as Bhojpuri Aloo Tikki, are a popular snack from the Bhojpuri Cuisine. These crispy and flavorful cutlets are made with mashed potatoes and a blend of aromatic spices, making them a perfect appetizer or tea-time snack.
Indian cuisine Appetizer Vegetarian -
Eggplant Fritters (bhojpuri Baingan Pakora)
Eggplant fritters, also known as Bhojpuri Baingan Pakora, are a popular snack in Bhojpuri cuisine. These crispy fritters are made with eggplant slices coated in a spiced chickpea flour batter and then deep-fried to perfection. They are perfect for serving as an appetizer or as a side dish with your favorite chutney or dipping sauce.
Indian cuisine Appetizer Vegetarian Deep-fried -
Spiced Lentil Stuffed Pastries (bhojpuri Kachori)
Spiced Lentil Stuffed Pastries, also known as Bhojpuri Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flavorful pastries are filled with a delicious spiced lentil mixture and are perfect for serving as an appetizer or snack.
Bhojpuri cuisine Stuffed pastries Lentil recipe Spiced snacks -
Peas Stuffed Pastries (bhojpuri Matar Kachori)
Peas Stuffed Pastries, also known as Bhojpuri Matar Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flaky pastries are filled with a savory and spiced green peas filling, making them a delicious and satisfying treat.
Peas Pastries Snack Bhojpuri cuisine -
Spinach And Cottage Cheese Stuffed Pastries (bhojpuri Palak Paneer Kachori)
This Spinach and Cottage Cheese Stuffed Pastries recipe, also known as Bhojpuri Palak Paneer Kachori, is a delicious and savory dish from the Bhojpuri cuisine. These crispy pastries are filled with a flavorful mixture of spinach and cottage cheese, making them perfect for a snack or light meal.
Spinach Cottage Cheese Pastries Bhojpuri Cuisine -
Potato Cutlets Street Food (bhojpuri Aloo Tikki Chaat)
Potato Cutlets Street Food (Bhojpuri Aloo Tikki Chaat) is a popular snack from the Bhojpuri Cuisine, known for its delicious and spicy flavors. These crispy potato cutlets are topped with a tangy and flavorful assortment of chutneys, yogurt, and spices, making it a favorite street food in India.
Street Food Bhojpuri Cuisine Potato Cutlets Aloo Tikki Chaat -
Eggplant Fritters Street Food (bhojpuri Baingan Pakora Chaat)
Eggplant Fritters Street Food (Bhojpuri Baingan Pakora Chaat) is a popular snack in Bhojpuri cuisine, known for its crispy texture and flavorful spices. This dish is perfect for enjoying as a street food snack or as a side dish for a meal.
Street Food Snack Bhojpuri Cuisine -
Potato Cutlets (punjabi Aloo Tikki)
Potato Cutlets, also known as Punjabi Aloo Tikki, are a popular North Indian snack made with boiled potatoes and a blend of aromatic spices. These crispy and flavorful cutlets are perfect for serving as an appetizer or teatime snack.
Indian cuisine Appetizer Vegetarian -
Banarasi Tamatar Chaat (बनारसी टमाटर चाट)
Banarasi Tamatar Chaat is a popular street food from the city of Varanasi in Uttar Pradesh, India. It is a tangy and spicy tomato-based chaat that is bursting with flavors and textures.
Street food Spicy Tangy Vegetarian -
Peas Stuffed Pastry (matar Kachori)
Matar Kachori, also known as Peas Stuffed Pastry, is a popular Punjabi snack that is crispy on the outside and filled with a flavorful spiced pea filling on the inside. This delicious dish is perfect for serving as an appetizer or snack.
Punjabi cuisine Indian snack Matar kachori Stuffed pastry -
Agra Ke Bhalle Papdi (आगरा के भल्ले पापड़ी)
Agra Ke Bhalle Papdi is a popular street food from the state of Uttar Pradesh, known for its delicious flavors and crunchy texture. This dish is a perfect combination of crispy papdi, tangy chutneys, creamy yogurt, and flavorful spices, making it a favorite among food enthusiasts.
Street food Snack Indian cuisine
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