Vegan Recipes
Explore a variety of delicious Vegan recipes. Browse a selection of dishes suitable for Vegan diets.
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Warak Enab (stuffed Grape Leaves)
Warak Enab, or Stuffed Grape Leaves, is a classic Levantine dish that is popular in many Middle Eastern countries. This recipe features a flavorful filling of rice, herbs, and spices, wrapped in tender grape leaves and cooked to perfection.
Levantine Cuisine Stuffed Grape Leaves Vegan Gluten-Free -
Hummus Bil Tawouk (creamy Hummus With Pomegranate Seeds)
Hummus Bil Tawouk is a delightful Levantine dish that combines the creaminess of hummus with the bold flavors of tawouk, a marinated chicken dish. This fusion creates a unique and delicious appetizer or snack that is perfect for sharing with friends and family.
Levantine Hummus Tawouk Appetizer -
Maghmour (eggplant And Chickpea Stew)
Maghmour is a classic Levantine dish made with eggplant and chickpeas, cooked in a rich tomato sauce. This hearty stew is packed with flavor and is perfect for a comforting meal.
Levantine cuisine Stew Vegan Gluten-free -
Toum (lebanese Garlic Sauce)
Toum, also known as Lebanese Garlic Sauce, is a creamy and pungent condiment that is a staple in Levantine cuisine. It is made with just a few simple ingredients and is perfect for pairing with grilled meats, kebabs, or as a dip for vegetables and bread.
Lebanese Sauce Garlic Condiment -
Shorbat Adas (lebanese Lentil Soup)
Shorbat Adas is a traditional Lebanese lentil soup that is both nutritious and comforting. This hearty soup is packed with flavors and perfect for a cozy meal, especially during the colder months.
Lebanese cuisine Lentil soup Healthy Vegetarian -
Salata Fattoush (fattoush Salad With Sumac Dressing)
Fattoush is a refreshing Levantine salad made with mixed greens, vegetables, and crispy pieces of toasted pita bread. This Salata Fattoush recipe features a tangy sumac dressing that adds a burst of flavor to the dish.
Levantine cuisine Salad Sumac Vegan Vegetarian -
Muhammara (spicy Tomato And Bell Pepper Dip)
Muhammara is a spicy and flavorful dip originating from Levantine cuisine, made with roasted red bell peppers, walnuts, and pomegranate molasses. It's perfect for serving as an appetizer or as a condiment for grilled meats and vegetables.
Spicy Dip Levantine Appetizer -
Ayran (mint Lemonade With Rosewater)
Ayran is a refreshing and traditional Levantine drink that combines the flavors of mint, lemon, and rosewater. It's a perfect beverage to enjoy on a hot summer day or to accompany a delicious meal.
Levantine Beverage Refreshing -
Arnabeet Mekleh (lebanese Seven Spice Roasted Cauliflower)
Arnabeet Mekleh, also known as Lebanese Seven Spice Roasted Cauliflower, is a delicious and flavorful dish that is popular in Levantine cuisine. This recipe combines the earthy and nutty flavor of cauliflower with the aromatic and warm spices of the Middle East, creating a perfect side dish or appetizer.
Levantine cuisine Cauliflower Roasted Vegan -
Maamoul Tamer (date And Walnut Maamoul Cookies)
Maamoul Tamer, also known as Date and Walnut Maamoul Cookies, is a traditional Levantine dessert that is popular during festive occasions such as Eid and Easter.
Maamoul Cookies Levantine Dessert -
Shorbet Adas Wa Sabanekh (chickpea And Spinach Stew)
Shorbet Adas wa Sabanekh is a traditional Levantine stew that combines the earthy flavors of chickpeas and the freshness of spinach. This hearty and nutritious dish is perfect for a comforting meal on a cold day.
Levantine cuisine Stew Chickpeas Spinach -
Baba Ghanouj (roasted Eggplant Dip)
Baba Ghanouj is a classic Levantine dish made with roasted eggplant, tahini, and various seasonings. It's a delicious and healthy dip that is perfect for serving with pita bread or vegetables.
Healthy Vegetarian Middle Eastern -
Salatet Hommus (lebanese Chickpea Salad)
Salatet Hommus, or Lebanese Chickpea Salad, is a refreshing and nutritious dish that is popular in Levantine cuisine. This simple salad is packed with protein and fiber, making it a healthy and satisfying option for any meal.
Healthy Vegetarian Quick and Easy -
Booza Bi Fustuk Wa Ward (pistachio And Rosewater Ice Cream)
Booza bi Fustuk wa Ward, or Pistachio and Rosewater Ice Cream, is a classic Levantine dessert known for its rich, creamy texture and delicate floral flavor. This indulgent treat is perfect for cooling down on a hot summer day or as a sweet ending to a special meal.
Ice cream Pistachio Rosewater Levantine cuisine -
Salatet Jazar Wa Burtuqal (lebanese Carrot And Orange Salad)
Salatet Jazar wa Burtuqal is a refreshing and vibrant Lebanese salad that combines the sweetness of carrots with the tangy flavor of oranges. This simple yet flavorful salad is a perfect side dish for any meal or a light and healthy snack.
Lebanese Salad Healthy Vegetarian -
Sfouf Bil Ashta (lebanese Semolina Pudding)
Sfouf Bil Ashta is a traditional Lebanese semolina pudding that is rich, creamy, and flavored with orange blossom water. This dessert is perfect for special occasions or as a sweet treat after a delicious Levantine meal.
Lebanese cuisine Semolina pudding Ashta Levantine dessert -
Mujaddara (lebanese Lentil And Rice Pilaf)
Mujaddara is a traditional Lebanese dish made with lentils, rice, and caramelized onions. It's a flavorful and comforting dish that is perfect for a hearty meal.
Lebanese Lentils Rice Pilaf -
Makdous (lebanese Grilled Eggplant Salad)
Makdous is a traditional Lebanese dish made with grilled eggplant, stuffed with a flavorful mixture of walnuts, red pepper, and garlic. This dish is typically enjoyed as a side or appetizer and is perfect for sharing with friends and family.
Levantine cuisine Grilled eggplant Stuffed vegetables -
Lebanese Mint Tea (Shay bi Na'na')
Shay bi Na'na' is a traditional Lebanese mint tea that is refreshing and aromatic, often served as a welcoming gesture to guests.
Lebanese Mint Tea Beverage -
Batata Mishwe (sumac And Lemon Roasted Potatoes)
Batata Mishwe, or Sumac and Lemon Roasted Potatoes, is a classic Levantine dish that is bursting with flavor. The combination of tangy sumac and zesty lemon creates a deliciously unique twist on traditional roasted potatoes.
Roasted Potatoes Sumac Lemon Levantine Cuisine -
Shorbat Adas (iraqi Lentil Soup)
Shorbat Adas is a traditional Iraqi lentil soup that is hearty, flavorful, and perfect for a comforting meal. This soup is easy to make and packed with nutritious ingredients, making it a popular choice in Iraqi cuisine.
Lentil Soup Iraqi Cuisine Comfort Food -
Tepsi Baytinijan (eggplant And Tomato Salad)
Tepsi Baytinijan, also known as Eggplant and Tomato Salad, is a popular dish in Iraqi cuisine. It is a flavorful and healthy salad that can be served as a side dish or a light main course.
Healthy Vegan Gluten-free Salad -
Timman (iraqi Rice Pilaf)
Timman, also known as Iraqi Rice Pilaf, is a traditional dish from Iraqi cuisine that is flavorful and aromatic. It is a staple in Iraqi households and is often served as a side dish or as a main course.
Iraqi cuisine Rice pilaf Middle Eastern Stovetop cooking -
Warak Enab (stuffed Grape Leaves)
Warak Enab, or stuffed grape leaves, is a popular dish in Iraqi cuisine. These flavorful and aromatic grape leaves are filled with a delicious mixture of rice, herbs, and spices, making them a perfect appetizer or main course.
Stuffed Grape Leaves Warak Enab Iraqi Cuisine Vegan Appetizer -
Tamiya (iraqi Falafel)
Tamiya, also known as Iraqi falafel, is a popular street food in Iraq. These crispy, flavorful fritters are made with a blend of herbs, spices, and chickpeas, making them a delicious and satisfying snack or meal.
Street food Vegetarian Snack -
Bamia Bil Zeit (okra And Tomato Stew)
Bamia Bil Zeit, also known as Okra and Tomato Stew, is a popular dish in Iraqi cuisine. This vegetarian stew is made with tender okra, ripe tomatoes, and a flavorful combination of spices, creating a comforting and hearty meal.
Vegetarian Vegan Gluten-Free Stew Okra Tomato -
Bamia (chickpea And Spinach Stew)
Bamia is a traditional Iraqi stew made with chickpeas and spinach, flavored with a blend of aromatic spices. This hearty and nutritious dish is perfect for a cozy family dinner or a gathering with friends.
Chickpeas Spinach Stew Iraqi Cuisine -
Mujaddara (iraqi Lentil And Rice Pilaf)
Mujaddara is a traditional Iraqi dish made with lentils, rice, and caramelized onions. It's a simple yet flavorful dish that is popular in Middle Eastern cuisine.
Iraqi Cuisine Lentils Rice Vegan -
Shorbat Adas Bil Khodra (iraqi Lentil And Vegetable Soup)
Shorbat Adas Bil Khodra is a traditional Iraqi lentil and vegetable soup that is hearty, nutritious, and bursting with flavor. This comforting soup is a staple in Iraqi cuisine and is perfect for a cozy family meal or a gathering with friends.
Healthy Vegetarian Comfort Food -
Salata Banadoura (iraqi Tomato And Onion Salad)
Salata Banadoura is a traditional Iraqi tomato and onion salad that is simple, refreshing, and bursting with flavor. It's the perfect side dish to accompany any meal, especially during the hot summer months.
Tomato Onion Salad Iraqi cuisine -
Mahshi Kharshoof (iraqi Stuffed Artichokes)
Mahshi Kharshoof is a traditional Iraqi dish of stuffed artichokes, filled with a flavorful mixture of rice, herbs, and spices. This dish is a delicious representation of Iraqi cuisine and is perfect for a special occasion or family gathering.
Iraqi cuisine Stuffed artichokes Middle Eastern food -
Bamia Bil Baytinijan (iraqi Eggplant And Chickpea Stew)
Bamia Bil Baytinijan is a traditional Iraqi stew that combines tender eggplant, hearty chickpeas, and aromatic spices. This comforting dish is perfect for a cozy family dinner or a gathering with friends.
Iraqi cuisine Stew Eggplant Chickpeas -
Shorbat Adas Bil Sbanikh (iraqi Lentil And Spinach Soup)
Shorbat Adas Bil Sbanikh is a traditional Iraqi lentil and spinach soup that is both nutritious and delicious. This hearty soup is a staple in Iraqi cuisine and is perfect for a comforting meal, especially during the colder months.
Iraqi cuisine Lentil soup Spinach Healthy -
Salata Banadoura Wal Khiyar (iraqi Tomato And Cucumber Salad)
Salata Banadoura Wal Khiyar is a refreshing and simple Iraqi salad that is perfect for hot summer days. This salad is made with fresh tomatoes, crisp cucumbers, and a zesty dressing, making it a perfect side dish for any meal.
Salad Vegetarian Healthy Quick and Easy -
Mahshi Fawakeh (iraqi Stuffed Mushrooms)
Mahshi Fawakeh is a traditional Iraqi dish of stuffed mushrooms that are bursting with flavor. This recipe combines a variety of spices and herbs to create a delicious and aromatic dish that is perfect for sharing with family and friends.
Stuffed Mushrooms Iraqi Cuisine Vegan Appetizer -
Shorbat Adas Bil Baytinijan (iraqi Lentil And Eggplant Soup)
Shorbat Adas Bil Baytinijan is a traditional Iraqi lentil and eggplant soup that is hearty, flavorful, and perfect for a comforting meal.
Iraqi cuisine Lentil soup Eggplant recipe -
Bamia Bil Baytinijan (iraqi Chickpea And Eggplant Stew)
Bamia Bil Baytinijan is a traditional Iraqi stew that combines the earthy flavors of chickpeas and eggplant with aromatic spices. This hearty and comforting dish is perfect for a cozy family meal or a gathering with friends.
Stew Chickpeas Eggplant Iraqi Cuisine -
Baba Ghanoush (creamy Eggplant Dip)
Baba Ghanoush is a creamy eggplant dip that is popular in Kurdish cuisine. It is a flavorful and healthy appetizer or snack that is perfect for dipping with pita bread or vegetables.
Healthy Vegan Gluten-free Appetizer -
Polow (fragrant Saffron Rice)
Polow, also known as fragrant saffron rice, is a traditional Kurdish dish that is both aromatic and flavorful. It is a staple in Kurdish cuisine and is often served with a variety of meat and vegetable dishes.
Kurdish cuisine Rice dish Saffron -
Dolma (kurd-style Stuffed Grape Leaves)
Dolma is a traditional Kurdish dish made with stuffed grape leaves. It is a popular appetizer or main dish in Kurdish cuisine, known for its flavorful and aromatic filling.
Kurdish cuisine Stuffed grape leaves Dolma recipe -
Shorba (spiced Lentil Soup)
Shorba is a traditional Kurdish spiced lentil soup that is both comforting and nutritious. This hearty soup is flavored with aromatic spices and is perfect for warming up on a cold day.
Healthy Vegetarian Comfort Food -
Kurdish Flatbread (Nan-i-Lawa)
Nan-i-Lawa is a traditional Kurdish flatbread that is simple to make and pairs well with a variety of dishes. This recipe yields delicious, soft flatbreads that are perfect for dipping or wrapping around your favorite fillings.
Kurdish cuisine Flatbread Homemade -
Salata (kurdish Chickpea Salad)
Salata, a traditional Kurdish chickpea salad, is a refreshing and nutritious dish that is perfect for any occasion. This salad is bursting with flavors and textures, making it a delightful addition to any meal.
Healthy Quick and Easy Vegan -
Torshi (tangy Pickled Vegetables)
Torshi is a traditional Kurdish dish of tangy pickled vegetables that are perfect for adding a burst of flavor to any meal. This easy recipe will guide you through the process of creating your own delicious torshi at home.
Kurdish cuisine Pickled vegetables Appetizer Vegetarian -
Muhammara (roasted Red Pepper Dip)
Muhammara is a delicious roasted red pepper dip that originates from Kurdish cuisine. It is a flavorful and versatile dish that can be served as an appetizer or a side dish.
Red Pepper Dip Appetizer Kurdish Cuisine -
Badenjan (fried Eggplant With Tomato Sauce)
Badenjan is a traditional Kurdish dish made with fried eggplant and a flavorful tomato sauce. It's a delicious and comforting dish that is perfect for a cozy family dinner or a gathering with friends.
Kurdish cuisine Eggplant recipe Tomato sauce -
Karnabeet (crispy Fried Cauliflower)
Karnabeet, or crispy fried cauliflower, is a popular dish in Kurdish cuisine. This recipe yields perfectly crispy and flavorful cauliflower bites that are perfect as a side dish or appetizer.
Kurdish cuisine Appetizer Vegan Gluten-free -
Masgouf (kurdish Lentil And Vegetable Curry)
Masgouf is a traditional Kurdish lentil and vegetable curry that is bursting with flavor and nutrition. This hearty and aromatic dish is perfect for a cozy family dinner or a gathering with friends.
Kurdish cuisine Lentil curry Vegan recipe -
Spicy Tomato and Lentil Soup (Ash-e-Reshteh)
Ash-e-Reshteh is a traditional Kurdish soup that is hearty, flavorful, and perfect for a cold day. This Spicy Tomato and Lentil Soup is packed with protein and fiber, making it a nutritious and satisfying meal.
Spicy Lentils Tomato Soup -
Salata (kurdish Potato Salad)
Salata is a traditional Kurdish potato salad that is perfect for serving as a side dish or enjoying on its own. This refreshing salad is made with simple ingredients and bursting with flavor.
Kurdish cuisine Potato salad Salata
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