Beef Recipes
Explore a variety of delicious Beef recipes. Browse a selection of dishes that feature Beef as a key ingredient.
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Gosht Kalia (spiced Beef Curry)
Gosht Kalia is a flavorful and aromatic spiced beef curry that is a popular dish in Bangladeshi cuisine. This rich and hearty curry is perfect for a special occasion or a comforting family meal.
Beef Curry Spices Bangladeshi Cuisine -
Bhutanese Dried Beef With Chili (shakam Paa)
Bhutanese Dried Beef with Chili, also known as Shakam Paa, is a popular dish in Bhutanese cuisine. This spicy and flavorful dish is made with dried beef and red chilies, creating a unique and delicious flavor profile.
Bhutanese cuisine Dried beef Spicy Chili -
Bhutanese Dried Beef With Vegetables (shakam Shukto)
Bhutanese Dried Beef with Vegetables, also known as Shakam Shukto, is a traditional dish from Bhutan that features tender dried beef and a variety of fresh vegetables. This flavorful and hearty dish is a staple in Bhutanese cuisine and is perfect for a comforting meal.
Bhutanese cuisine Dried beef Vegetables Stovetop cooking -
Bhutanese Dried Beef Stew (shakam Paa Tshoem)
This Bhutanese Dried Beef Stew, known as Shakam Paa Tshoem, is a traditional dish from Bhutan that is full of rich flavors and hearty ingredients.
Bhutanese cuisine Beef stew Shakam Paa Tshoem -
Shakam Paa Phagsha (Bhutanese Dried Beef and Pork Stir-Fry)
Bhutanese Dried Beef and Pork Stir-Fry, also known as Shakam Paa Phagsha, is a popular dish in Bhutanese cuisine. This flavorful stir-fry combines dried beef and pork with a variety of spices and vegetables, creating a delicious and hearty meal.
Bhutanese cuisine Stir-fry Dried beef Pork -
Shakam Shamu Paa (Bhutanese Dried Beef Stir-Fry with Mushrooms)
Bhutanese Dried Beef Stir-Fry with Mushrooms, also known as Shakam Shamu Paa, is a traditional dish from Bhutan that is full of bold flavors and textures. This stir-fry is a popular dish in Bhutanese cuisine and is often enjoyed with a side of red rice or as a main course.
Bhutanese cuisine Stir-fry Beef Mushrooms -
Bhutanese Dried Beef Stew With Vegetables (shakam Paa Tshoem)
Bhutanese Dried Beef Stew with Vegetables, also known as Shakam Paa Tshoem, is a traditional dish from Bhutan that is rich in flavor and hearty in texture. This stew is a perfect combination of tender dried beef, spicy chilies, and fresh vegetables, creating a comforting and satisfying meal.
Bhutanese cuisine Stew Dried beef Vegetables -
Hazaragi Beef and Potato Curry (Qorma-e Gosht-o-Alu)
Qorma-e Gosht-o-Alu is a traditional Hazaragi beef and potato curry that is rich in flavor and spices. This hearty dish is a staple in Hazaragi cuisine and is perfect for a comforting family meal.
Beef Potato Curry Hazaragi Cuisine -
Qabuli Pulao (hazaragi Spiced Beef And Rice Pilaf)
Qabuli Pulao is a traditional Hazaragi dish that features spiced beef and aromatic rice pilaf. This flavorful and hearty dish is a staple in Hazaragi cuisine and is perfect for special occasions and gatherings.
Hazaragi cuisine Rice pilaf Spiced beef Qabuli Pulao -
Hazaragi Beef and Eggplant Stew (Qorma-e Gosht-o-Bademjan)
Qorma-e Gosht-o-Bademjan is a traditional Hazaragi stew that combines tender beef with creamy eggplant in a rich and aromatic sauce. This hearty dish is perfect for a comforting family meal or a special occasion.
Hazaragi cuisine Beef stew Eggplant recipe -
Hazaragi Beef and Spinach Curry (Qorma-e Gosht-o-Saag)
Qorma-e Gosht-o-Saag is a traditional Hazaragi dish that combines tender beef with nutritious spinach in a flavorful curry. This hearty and comforting dish is perfect for a cozy family meal or a special gathering.
Hazaragi cuisine Beef curry Spinach recipe -
Hazaragi Beef and Chickpea Stew (Qorma-e Gosht-o-Chana)
Qorma-e Gosht-o-Chana is a traditional Hazaragi beef and chickpea stew that is rich in flavor and hearty in texture. This dish is a staple in Hazaragi cuisine and is perfect for warming up during the colder months.
Beef Chickpeas Stew Hazaragi Cuisine -
Hazaragi Beef and Potato Stew (Qorma-e Gosht-o-Alu)
Qorma-e Gosht-o-Alu is a traditional Hazaragi beef and potato stew that is rich in flavor and perfect for a comforting meal. This hearty dish is a staple in Hazaragi cuisine and is often enjoyed with naan or rice.
Hazaragi cuisine Beef stew Potato recipe -
Hazaragi Beef and Chickpea Curry (Qorma-e Gosht-o-Chana)
Qorma-e Gosht-o-Chana, also known as Hazaragi Beef and Chickpea Curry, is a traditional dish from Hazaragi Cuisine. This hearty and flavorful curry is a staple in Hazara households and is perfect for a comforting meal.
Hazaragi cuisine Beef curry Chickpea recipe -
Hazaragi Beef and Spinach Stew (Qorma-e Gosht-o-Saag)
Qorma-e Gosht-o-Saag is a traditional Hazaragi beef and spinach stew that is full of flavor and nutrition. This hearty dish is perfect for a cozy family meal or a gathering with friends.
Hazaragi cuisine Beef stew Spinach recipe -
Katta Sambol Beef (spicy Sri Lankan Deviled Beef)
Katta Sambol Beef, also known as Spicy Sri Lankan Deviled Beef, is a popular dish in Sri Lankan cuisine. It's a flavorful and spicy beef stir-fry that is perfect for those who enjoy a bit of heat in their meals.
Spicy Beef Sri Lankan Stir-fry -
Beef Varuval (spicy Sri Lankan Beef Stir-fry)
Beef Varuval is a popular Sri Lankan dish known for its spicy and flavorful beef stir-fry. This dish is perfect for those who enjoy a bit of heat and bold flavors in their meals.
Sri Lankan Cuisine Beef Stir-Fry Spicy -
Kari Kari (spicy Sri Lankan Beef Korma)
Kari Kari is a delicious and spicy Sri Lankan beef korma that is perfect for those who love a bit of heat in their meals. This dish is packed with flavor and is sure to be a hit at any dinner table.
Spicy Sri Lankan Beef Korma -
Elu Mas Curry (spicy Sri Lankan Beef Curry)
Elu Mas Curry, also known as Spicy Sri Lankan Beef Curry, is a flavorful and aromatic dish that is a staple in Sri Lankan cuisine. This dish is rich in spices and has a perfect balance of heat and sweetness, making it a favorite among curry lovers.
Sri Lankan cuisine Beef curry Spicy -
Sylheti Bhuna Beef (Sylheti-style Spicy Beef Curry)
Sylheti-style Spicy Beef Curry, also known as Sylheti Bhuna Beef, is a popular dish from the Sylhet region of Bangladesh. This flavorful and aromatic curry is made with tender beef, a blend of aromatic spices, and slow cooking to develop rich flavors.
Spicy Curry Beef Sylheti Cuisine -
Spicy Meat Stew (guyanese Pepperpot)
Spicy Meat Stew, also known as Guyanese Pepperpot, is a traditional dish in West Indian Cuisine that is rich in flavor and spices. This hearty stew is perfect for warming up on a cold day and is often enjoyed during special occasions and holidays.
Spicy Stew Traditional Hearty -
Meat And Vegetable Stew (dominican Sancocho)
This Meat and Vegetable Stew, known as Dominican Sancocho, is a hearty and flavorful dish that is a staple in West Indian Cuisine. It is a comforting one-pot meal that is perfect for a cozy family dinner or a gathering with friends.
Stew Meat Vegetables Dominican Cuisine -
Goan Style Beef Chilli Fry
Goan Style Beef Chilli Fry is a popular dish from the Goan cuisine known for its spicy and flavorful taste. This dish is a perfect blend of Indian and Portuguese influences, making it a unique and delicious choice for any meal.
Spicy Beef Goan Cuisine Stovetop Cooking -
Goan Style Beef Croquette Sliders
These Goan Style Beef Croquette Sliders are a delicious and flavorful appetizer that will transport you to the coastal region of Goa, India. The combination of tender beef, aromatic spices, and crispy coating makes these sliders a perfect addition to any gathering or party.
Goan Beef Slider Appetizer -
Goan Style Beef Rissois Samosas
Goan Style Beef Rissois Samosas are a delicious and savory snack that combines the flavors of Goan cuisine with the crispy texture of samosas. These samosas are filled with a spiced beef mixture and then deep-fried to perfection.
Goan Samosas Beef Snack -
Goan Style Beef Rissois Samosas
Goan Style Beef Rissois Samosas are a delicious and savory snack that combines the flavors of Goan cuisine with the crispy texture of samosas. These samosas are filled with a spiced beef mixture and then deep-fried to golden perfection.
Goan Samosas Beef Snack -
Rosbife (goan Beef Roast)
Rosbife, also known as Goan Beef Roast, is a traditional dish from the Goan Catholic Cuisine. This flavorful and aromatic roast is a popular dish in Goan households and is often served at special occasions and family gatherings.
Goan cuisine Beef roast Goan Catholic cuisine -
Coxinha De Carne (beef Croquettes)
Coxinha de Carne, also known as Beef Croquettes, is a popular snack in Goan Catholic Cuisine. These delicious deep-fried croquettes are filled with seasoned ground beef and are perfect for serving at parties or as a teatime snack.
Goan Catholic Snack Beef Croquette -
Beef Chilly Fry
Beef Chilly Fry is a popular dish in Goan Catholic Cuisine, known for its spicy and flavorful taste. This dish is perfect for a hearty meal with family and friends.
Spicy Goan cuisine Beef Stovetop cooking -
Costeletas De Carne (goan Beef Chops)
Costeletas de Carne, also known as Goan Beef Chops, are a delicious and flavorful dish from Goan Catholic Cuisine. This recipe combines tender beef chops with a blend of aromatic spices, creating a mouthwatering dish that is sure to impress.
Goan cuisine Beef recipe Spicy -
Beef Chilly Fry Tacos
Beef Chilly Fry Tacos are a delicious fusion of Goan Catholic and Mexican cuisines, combining the spicy and tangy flavors of Goan beef chilly fry with the convenience and portability of tacos.
Beef Tacos Spicy Fusion -
Beef Chilly Fry Tostadas
Beef Chilly Fry Tostadas are a delicious and spicy Goan Catholic dish that combines the flavors of tender beef, aromatic spices, and crunchy tostadas. This recipe is perfect for a quick and flavorful meal or as a party appetizer.
Spicy Beef Tostadas Goan Appetizer -
Lucknowi Nihari (Slow-cooked Beef Stew)
Slow-cooked Beef Stew, also known as Lucknowi Nihari, is a traditional dish from the Awadhi Cuisine of India. This rich and flavorful stew is made with tender beef and a blend of aromatic spices, slow-cooked to perfection.
Beef Stew Lucknowi Nihari Awadhi Cuisine Slow-cooked -
Gosht Masala (spicy Beef Curry)
Gosht Masala is a flavorful and spicy beef curry that is a staple in Navyath Muslim Cuisine. This dish is packed with aromatic spices and tender beef, making it a perfect choice for a hearty meal.
Spicy Curry Beef Aromatic -
Kerala Style Beef Fry
Kerala Style Beef Fry is a popular dish from the South Indian state of Kerala. It is a flavorful and spicy beef stir-fry that is perfect for a hearty meal.
Beef Kerala Spicy Stir-fry -
Gahori Mangxo (assamese Style Beef Curry)
Gahori Mangxo is a traditional Assamese beef curry that is rich in flavor and spices. This dish is a perfect blend of tender beef and aromatic spices, making it a favorite among meat lovers.
Assamese Cuisine Beef Curry Spicy -
Gahori Bhaja (assamese Style Beef Fry)
Gahori Bhaja is a popular beef fry dish from Assamese cuisine. It is a delicious and flavorful dish that is perfect for a hearty meal.
Assamese Cuisine Beef Fry Gahori Bhaja -
Gahori Tenga (assamese Style Beef Soup)
Gahori Tenga is a traditional Assamese beef soup that is known for its tangy and flavorful broth. This dish is a staple in Assamese cuisine and is often enjoyed with steamed rice.
Assamese cuisine Beef soup Tangy -
Gahori Tenga (assamese Style Beef Stew)
Gahori Tenga is a traditional Assamese beef stew that is bursting with flavors from the northeastern region of India. This hearty and comforting stew is a perfect combination of tender beef, tangy flavors, and aromatic spices.
Assamese Beef Stew Tangy -
Naga Style Beef With Black Sesame
Naga Style Beef with Black Sesame is a traditional Naga cuisine dish that is known for its rich flavors and aromatic spices. This recipe combines tender beef with the nutty taste of black sesame, creating a mouthwatering dish that is perfect for any occasion.
Naga Cuisine Beef Black Sesame Spicy -
Naga Style Beef With Bamboo Shoot
Naga Style Beef with Bamboo Shoot is a traditional Naga cuisine dish that is packed with flavors and spices. This dish is a perfect combination of tender beef and crunchy bamboo shoots, cooked in a rich and aromatic gravy.
Naga Cuisine Beef Recipe Bamboo Shoot -
Spicy Axone Beef Stir-fry
Spicy Axone Beef Stir-Fry is a traditional Naga dish that combines the bold flavors of axone (fermented soybean) with tender beef and a fiery kick of spices. This dish is perfect for those who love a good spicy stir-fry!
Spicy Beef Stir-Fry Naga Cuisine -
Naga Style Beef With Akhuni
Naga Style Beef with Akhuni is a traditional Naga cuisine dish known for its rich and flavorful taste. This dish is a perfect blend of spices and ingredients that make it a must-try for any food enthusiast.
Naga Cuisine Beef Akhuni Spicy -
Naga Style Smoked Beef With Sesame
Experience the rich and smoky flavors of Naga cuisine with this delicious Naga Style Smoked Beef with Sesame recipe. This dish is a perfect blend of traditional Naga spices and the enticing aroma of smoked beef, creating a mouthwatering dish that will leave you craving for more.
Naga Cuisine Smoked Beef Sesame -
Shapta (tibetan Style Spicy Beef Curry)
Shapta is a traditional Tibetan style spicy beef curry that is popular in Sikkimese cuisine. It is a flavorful and aromatic dish that is perfect for warming up on a cold day.
Spicy Beef Curry Tibetan -
Thukpa Sha Phaley (tibetan Style Spicy Beef Noodles)
Thukpa Sha Phaley is a traditional Tibetan dish that combines spicy beef with noodles in a flavorful broth. This hearty and comforting dish is perfect for a cozy night in or to warm up on a chilly day.
Tibetan Cuisine Spicy Beef Noodles -
Muya Masala (spicy Beef Stir-fry)
Muya Masala is a traditional Tripuri dish that features a spicy beef stir-fry with a blend of aromatic spices. This dish is perfect for those who enjoy bold flavors and a touch of heat.
Tripuri Cuisine Beef Stir-Fry Spicy -
Muya Masala Mein (spicy Beef Noodles)
Muya Masala Mein (Spicy Beef Noodles) is a delicious and spicy noodle dish from Tripuri Cuisine. It's packed with bold flavors and is perfect for those who love a bit of heat in their meals.
Spicy Noodles Beef Tripuri Cuisine -
Haleem Heaven
Haleem is a traditional Pakistani dish that is a favorite during the holy month of Ramadan. It is a rich and hearty stew made with a combination of wheat, barley, and meat, slow-cooked to perfection.
Traditional Ramadan Hearty -
Nihari Delight
Nihari Delight is a traditional Pakistani dish known for its rich and flavorful gravy, tender meat, and aromatic spices. This slow-cooked stew is a perfect comfort food for a cozy family dinner or a special occasion.
Pakistani Cuisine Nihari Stew Comfort Food
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