Bell Pepper Recipes
Explore a variety of delicious Bell Pepper recipes. Browse a selection of dishes that feature Bell Pepper as a key ingredient.
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Bahamian Coconut Curry Beef
Indulge in the flavors of the Caribbean with this Bahamian Coconut Curry Beef recipe. This dish combines the bold and aromatic spices of Chinese cuisine with the tropical sweetness of coconut, creating a mouthwatering fusion of flavors.
Caribbean Chinese Coconut Curry Beef -
Trinidadian Mango Ginger Chicken
This Trinidadian Mango Ginger Chicken recipe combines the flavors of the Caribbean with Chinese cooking techniques to create a delicious and aromatic dish. The combination of sweet mango and spicy ginger adds a unique twist to traditional chicken stir-fry.
Trinidadian Caribbean Chinese Chicken Mango Ginger -
Jamaican Curry Shrimp Lo Mein
Indulge in the fusion of Caribbean and Chinese flavors with this delicious Jamaican Curry Shrimp Lo Mein recipe. This dish combines the bold and aromatic spices of Jamaican cuisine with the savory and comforting flavors of Chinese noodles.
Caribbean Chinese Shrimp Lo Mein Curry -
Caribbean Pineapple Pork
Indulge in the delightful flavors of Caribbean Chinese Cuisine with this tantalizing Caribbean Pineapple Pork recipe. The perfect combination of sweet and savory, this dish is sure to impress your taste buds and transport you to the sunny shores of the Caribbean.
Caribbean Chinese Pork Pineapple -
Camarones Agridulces Cubanos (cuban Sweet And Sour Shrimp)
Camarones Agridulces Cubanos, or Cuban Sweet and Sour Shrimp, is a delightful fusion dish that combines the flavors of Caribbean and Chinese cuisine. This dish features succulent shrimp coated in a tangy and sweet sauce, creating a perfect balance of flavors.
Cuban cuisine Shrimp Sweet and sour Caribbean flavors Chinese fusion -
Caribbean Bbq Shrimp Dumplings
These Caribbean BBQ Shrimp Dumplings are a delicious fusion of Caribbean and Chinese flavors, creating a unique and flavorful dish that is perfect for any occasion.
Caribbean Chinese BBQ Shrimp Dumplings -
Caribbean Coconut Curry Tofu
Indulge in the flavors of the Caribbean with this delicious Coconut Curry Tofu recipe. The combination of aromatic spices, creamy coconut milk, and tender tofu creates a satisfying and flavorful dish that's perfect for a cozy night in.
Caribbean Coconut Tofu Curry -
Jamaican Curry Vegetable Fried Rice
This Jamaican Curry Vegetable Fried Rice is a delightful fusion dish that combines the flavors of Jamaica and China. It's a colorful and flavorful dish that's perfect for a weeknight dinner or a weekend gathering.
Jamaican Chinese Fried Rice Curry Vegan -
Bahamian Sweet And Sour Fish
This Bahamian Sweet and Sour Fish recipe combines the flavors of the Caribbean with Chinese culinary influences, resulting in a delicious and unique dish.
Bahamian Sweet and Sour Fish Caribbean Chinese -
Jamaican Jerk Pork Stir-fry
This Jamaican Jerk Pork Stir-Fry combines the bold flavors of Jamaican jerk seasoning with the quick and easy cooking method of stir-frying. It's a delicious fusion dish that's perfect for a weeknight dinner or a weekend gathering.
Jamaican Jerk Pork Stir-Fry Caribbean Chinese -
Trinidadian Pineapple Ginger Beef
This Trinidadian Pineapple Ginger Beef recipe combines the bold flavors of Caribbean and Chinese cuisine for a delicious and aromatic dish. The tender beef is marinated in a flavorful blend of pineapple and ginger, then stir-fried to perfection. Serve this dish with steamed rice for a complete meal that's sure to impress!
Trinidadian Pineapple Ginger Beef Stir-Fry -
Pollo Piman (szechuan Pepper Chicken)
Pollo Piman, also known as Szechuan Pepper Chicken, is a popular dish in Caribbean Chinese cuisine. This flavorful and aromatic chicken dish is a perfect blend of Caribbean and Chinese flavors, creating a unique and delicious meal.
Caribbean Chinese Chicken Main Course -
Escabeche (sweet And Sour Fish)
Escabeche is a popular Filipino Chinese dish that features sweet and sour flavors with a deliciously crispy fish. It's a perfect combination of tangy and savory, making it a favorite among many households.
Filipino Chinese Sweet and Sour Escabeche -
Spicy Szechuan Paneer
Spicy Szechuan Paneer is a popular Indo-Chinese dish that combines the bold flavors of Szechuan cuisine with the creamy texture of paneer, resulting in a delicious and spicy dish.
Indo-Chinese Spicy Paneer -
Escabeche (sweet And Sour Lapu-lapu)
Escabeche is a popular Filipino Chinese dish that features a sweet and sour flavor profile. In this recipe, we'll be using Lapu-Lapu, a type of grouper fish, as the main ingredient. The fish is fried until crispy and then topped with a tangy and slightly sweet sauce made with vinegar, sugar, and various vegetables.
Filipino Chinese Seafood Sweet and Sour -
Hakka Noodles With Tofu
Hakka Noodles with Tofu is a popular dish in Indian Chinese cuisine, known for its flavorful and satisfying combination of noodles and tofu.
Chinese Noodles Tofu Healthy -
Chilli Garlic Mushroom Stir-fry
This Chilli Garlic Mushroom Stir-Fry is a delicious and easy-to-make dish that combines the flavors of Indian and Chinese cuisine.
Indian Chinese Stir-fry Mushroom Vegetarian -
Sweet And Sour Paneer
Sweet and Sour Paneer is a popular Indo-Chinese dish that combines the flavors of sweet and sour with the rich and creamy texture of paneer. This dish is a perfect blend of Indian and Chinese cuisines, and it's quick and easy to make at home.
Indo-Chinese Paneer Sweet and Sour Easy -
Dragon Chicken
Dragon Chicken is a popular Indo-Chinese dish that combines the flavors of Indian and Chinese cuisine. It is a spicy, tangy, and flavorful dish that is perfect for a delicious meal.
Indo-Chinese Spicy Chicken -
Chilli Garlic Noodles
Chilli Garlic Noodles is a popular Indo-Chinese dish that combines the bold flavors of garlic and the heat of chillies with stir-fried noodles. It's a quick and easy recipe that's perfect for a weeknight dinner or a weekend treat.
Indo-Chinese Noodles Spicy Garlic -
Kung Pao Tofu
Kung Pao Tofu is a popular dish in Indian Chinese cuisine, known for its spicy and savory flavors. This vegetarian version of the classic Kung Pao dish is made with crispy tofu, peanuts, and a flavorful sauce.
Vegetarian Spicy Asian -
Hakka Chilli Chicken
Hakka Chilli Chicken is a popular Indo-Chinese dish that combines the bold flavors of Indian and Chinese cuisine. This spicy and tangy chicken dish is a favorite among food enthusiasts and is perfect for a delicious meal.
Indo-Chinese Spicy Chicken -
Schezwan Paneer Fried Rice
Schezwan Paneer Fried Rice is a popular Indo-Chinese dish that combines the bold flavors of Schezwan sauce with the goodness of paneer (Indian cottage cheese) and fried rice. It's a delicious and satisfying meal that can be enjoyed on its own or paired with other Chinese dishes.
Indo-Chinese Fried Rice Schezwan Paneer -
Kung Pao Paneer
Kung Pao Paneer is a delicious and spicy Indo-Chinese dish that combines the flavors of Indian and Chinese cuisine. It's a popular vegetarian option that is sure to satisfy your taste buds with its bold and savory flavors.
Vegetarian Spicy Indo-Chinese -
Sweet And Sour Tofu
Sweet and Sour Tofu is a popular dish in Indian Chinese cuisine, known for its perfect balance of sweet and tangy flavors. This vegetarian dish is a great option for those looking for a delicious and healthy meal.
Vegetarian Healthy Quick and Easy -
Mushroom Manchurian (chilli Mushroom)
Mushroom Manchurian, also known as Chilli Mushroom, is a popular Indo-Chinese dish that combines the earthy flavors of mushrooms with the spicy and tangy Manchurian sauce. It's a delicious appetizer or side dish that is sure to be a hit at any gathering.
Indo-Chinese Mushroom Manchurian Chilli Vegetarian -
Vegetable Spring Roll Noodles
Vegetable Spring Roll Noodles is a popular Indo-Chinese dish that combines the flavors of spring rolls with the heartiness of noodles. This dish is a perfect blend of crunchy vegetables, savory noodles, and a delicious sauce.
Vegetarian Vegan Indo-Chinese Noodles Spring Rolls -
Singapore Noodles
Singapore Noodles is a popular dish in Indian Chinese cuisine, known for its flavorful combination of stir-fried noodles, vegetables, and protein. This recipe is a delicious and easy way to enjoy the flavors of Singapore at home.
Easy Quick Vegetarian Stir-fry -
Schezwan Chicken
Schezwan Chicken is a popular dish from Indian Chinese cuisine that is known for its bold and spicy flavors. This dish is perfect for those who love a little heat in their meals.
Spicy Chicken Indian Chinese -
Gobi Manchurian Fried Rice
Gobi Manchurian Fried Rice is a popular Indo-Chinese dish that combines the flavors of Gobi Manchurian and fried rice into one delicious meal.
Indo-Chinese Gobi Manchurian Fried Rice -
Chilli Mushroom Noodles
Chilli Mushroom Noodles is a popular Indo-Chinese dish that combines the flavors of spicy chilli sauce with the umami goodness of mushrooms, all tossed with slurpy noodles. It's a perfect dish for a quick and delicious meal.
Indo-Chinese Noodles Mushrooms Spicy -
Kung Pao Shrimp
Kung Pao Shrimp is a popular dish in Indian Chinese cuisine, known for its bold flavors and spicy kick. This recipe combines succulent shrimp with a medley of vegetables and a savory, slightly sweet sauce, creating a delightful dish that is sure to impress.
Spicy Seafood Quick and Easy -
Sweet And Sour Fish
Sweet and Sour Fish is a popular dish in Indian Chinese cuisine, known for its perfect balance of sweet and tangy flavors. This recipe combines crispy fried fish with a delicious sweet and sour sauce, creating a delightful dish that is sure to please your taste buds.
Chinese Fish Sweet and Sour Indian -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring a perfect balance of sweet and sour flavors. This dish is typically made with a whole fish, such as snapper or grouper, and is a favorite among seafood lovers.
Indonesian Chinese Seafood Sweet and Sour -
Daging Lada Hitam (stir-fried Beef With Black Pepper Sauce)
Daging Lada Hitam, or Stir-Fried Beef with Black Pepper Sauce, is a popular dish in Indonesian Chinese cuisine. This savory and peppery dish is a perfect combination of tender beef slices and aromatic black pepper sauce.
Indonesian Chinese Stir-fry Beef Black Pepper -
Babi Bumbu Ngohiong (five-spice Pork Stir-fry)
Babi Bumbu Ngohiong is a popular Indonesian Chinese stir-fry dish that features tender pork and a fragrant blend of five-spice seasoning. This dish is quick and easy to prepare, making it perfect for a delicious weeknight meal.
Indonesian Chinese Stir-Fry Pork Five-Spice -
Babi Asam Manis (crispy Sweet And Sour Pork)
Babi Asam Manis is a popular Indonesian Chinese dish that features crispy pork in a sweet and sour sauce. This dish is a delicious combination of flavors and textures, making it a favorite among many.
Indonesian Chinese Pork Sweet and Sour Crispy -
Iga Babi Asam Manis (sweet And Sour Pork Ribs)
Iga Babi Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring tender pork ribs in a sweet and tangy sauce. This dish is a perfect balance of flavors and is sure to be a hit at any gathering.
Indonesian Chinese Pork Ribs Sweet and Sour -
Iga Babi Asam Manis (sweet And Sour Spare Ribs)
Iga Babi Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring tender spare ribs coated in a sweet and tangy sauce. This dish is a perfect combination of savory and sour flavors, making it a favorite among many.
Indonesian cuisine Chinese cuisine Sweet and sour Spare ribs -
Sayap Ayam Asam Manis (sweet And Sour Chicken Wings)
Sayap Ayam Asam Manis is a popular Indonesian Chinese dish that features crispy chicken wings coated in a sweet and tangy sauce. This recipe is a perfect combination of savory and sweet flavors, making it a favorite among both kids and adults.
Indonesian Chinese Chicken Wings Sweet and Sour -
Bulgogi Yakisoba (bulgogi Yakisoba)
Bulgogi Yakisoba is a delicious fusion dish that combines the flavors of Korean bulgogi with Japanese yakisoba. This dish features tender marinated beef, stir-fried with vegetables and yakisoba noodles, creating a savory and satisfying meal.
Japanese Korean Yakisoba Bulgogi Main Dish -
Sweet and Sour Tofu Stir Fry (Tiansuan Dòufu Chǎo)
Tiansuan Dòufu Chǎo, or Sweet and Sour Tofu Stir Fry, is a delicious and flavorful dish that combines the tangy sweetness of sweet and sour sauce with the savory goodness of tofu and vegetables. This Japanese Chinese cuisine recipe is perfect for a quick and easy weeknight meal.
Japanese Chinese Cuisine Tofu Stir Fry Sweet and Sour -
Tiansuan Zhurou Sushi Burrito (sweet And Sour Pork Sushi Burrito)
Tiansuan Zhurou Sushi Burrito, also known as Sweet and Sour Pork Sushi Burrito, is a fusion dish that combines the flavors of Japanese sushi and Chinese sweet and sour pork. This unique and delicious recipe is perfect for those who love both cuisines and enjoy a creative twist on traditional dishes.
Sushi Burrito Sweet and Sour Pork Fusion Cuisine -
Carne De Naranja Agria (tangy Orange Beef)
Carne de Naranja Agria, or Tangy Orange Beef, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisines. This dish features tender strips of beef marinated in a tangy orange sauce, creating a perfect balance of sweet and savory flavors.
Latin American Chinese Beef Marinade -
Camarones Agridulces (sweet And Sour Shrimp)
Camarones Agridulces, or Sweet and Sour Shrimp, is a popular dish in Latin American Chinese cuisine. This dish combines the flavors of sweet and sour with succulent shrimp, creating a delicious and satisfying meal.
Shrimp Sweet and Sour Latin American Chinese -
Salteado De Cerdo Mongol (mongolian Pork Stir-fry)
Salteado de Cerdo Mongol, also known as Mongolian Pork Stir-Fry, is a popular dish in Latin American Chinese cuisine. This flavorful stir-fry combines tender pork, fresh vegetables, and a savory sauce for a delicious and satisfying meal.
Latin American Chinese Stir-fry Pork Quick and Easy -
Carne Picante Hunan (spicy Hunan Beef)
Carne Picante Hunan, or Spicy Hunan Beef, is a popular dish in Latin American Chinese cuisine. This recipe combines the bold flavors of traditional Hunan cuisine with Latin American influences, resulting in a spicy and savory beef dish that is sure to impress.
Spicy Hunan Beef Latin American Chinese -
Cerdo Agridulce (sweet And Sour Pork)
Cerdo Agridulce, or Sweet and Sour Pork, is a popular dish in Latin American Chinese cuisine. This dish combines the flavors of sweet and sour with tender pieces of pork, creating a delicious and satisfying meal.
Latin American Chinese Pork Sweet and Sour -
Arroz Frito Estilo Sichuan (szechuan Style Fried Rice)
Arroz Frito Estilo Sichuan, or Szechuan Style Fried Rice, is a popular dish in Latin American Chinese cuisine. It combines the flavors of traditional Chinese fried rice with Latin American ingredients and spices, resulting in a delicious and unique fusion dish.
Arroz Frito Szechuan Fried Rice Latin American Chinese Fusion -
Brazilian Style Sweet Chili Shrimp (Camarones Brasileños a la Salsa de Chile Dulce)
Camarones Brasileños a la Salsa de Chile Dulce, or Brazilian Style Sweet Chili Shrimp, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisines. This recipe features succulent shrimp cooked in a sweet and spicy chili sauce, creating a perfect balance of flavors.
Shrimp Chili Sauce Brazilian Cuisine Asian Fusion
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