Black Pepper Recipes
Explore a variety of delicious Black Pepper recipes. Browse a selection of dishes that feature Black Pepper as a key ingredient.
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Nauruan Pulled Pork
Nauruan Pulled Pork is a delicious and flavorful dish that is perfect for a special occasion or a casual meal. The pork is slow-cooked to perfection and then shredded, resulting in tender and juicy meat with a rich and savory flavor.
Nauruan cuisine Pulled pork Slow-cooked -
Roasted Taro With Coconut Cream
Roasted Taro with Coconut Cream is a traditional dish from Nauruan cuisine that combines the earthy flavor of taro with the creamy richness of coconut. This simple yet flavorful recipe is perfect for a cozy night in or as a side dish for a special occasion.
Roasted Taro Coconut Creamy Nauruan -
Spicy Grilled Prawns With Lime
Spicy Grilled Prawns with Lime is a delicious and flavorful dish from Nauruan cuisine that is perfect for seafood lovers. The combination of spicy marinade and zesty lime creates a tantalizing flavor that will surely impress your taste buds.
Spicy Grilled Prawns Lime -
Mok (banana Leaf Wrapped Grilled Fish)
Mok is a traditional Palauan dish where fish is wrapped in banana leaves and grilled to perfection. The banana leaves impart a unique flavor to the fish, making it a delicious and aromatic dish.
Palauan cuisine Grilled fish Banana leaf -
Kukau (breadfruit And Coconut Milk Stew)
Kukau is a traditional Palauan stew made with breadfruit and coconut milk. This hearty and flavorful dish is a staple in Palauan cuisine, and it's perfect for a cozy and satisfying meal.
Palauan cuisine Stew Coconut milk Breadfruit -
Kukau (breadfruit And Taro Fritters)
Kukau is a traditional Palauan dish made from breadfruit and taro, combined to create delicious fritters. This dish is a popular snack or side dish in Palauan cuisine, known for its unique flavor and crispy texture.
Palauan cuisine Fritters Breadfruit Taro -
Kulau (palauan Fish Ball Soup)
Kulau, also known as Palauan Fish Ball Soup, is a traditional dish from Palau that features flavorful fish balls in a delicious broth. This recipe is a staple in Palauan cuisine and is perfect for a comforting and satisfying meal.
Palauan cuisine Fish soup Traditional recipe -
Palauan Chicken Tinola
Palauan Chicken Tinola is a traditional dish from Palauan cuisine that features tender chicken, papaya, and spinach in a flavorful ginger broth.
Palauan Cuisine Chicken Dish One-Pot Meal -
Kukau (breadfruit And Coconut Curry)
Kukau is a traditional Palauan dish that combines the rich flavors of breadfruit and coconut in a delicious curry. This hearty and satisfying dish is perfect for a cozy family meal or a gathering with friends.
Palauan cuisine Coconut Breadfruit Curry -
Lava Grilled Pineapple Chicken
Lava Grilled Pineapple Chicken is a delicious and flavorful dish that combines the sweetness of pineapple with the savory taste of grilled chicken. This Polynesian-inspired recipe is perfect for a summer barbecue or a tropical-themed dinner party.
Grilled Chicken Pineapple Polynesian -
Hula Huli Shrimp Skewers
Hula Huli Shrimp Skewers are a delightful dish that brings the flavors of Polynesian cuisine to your table. These succulent shrimp skewers are marinated in a sweet and tangy sauce, then grilled to perfection. They are perfect for a summer barbecue or a tropical-themed dinner party.
Shrimp Skewers Grilling Polynesian -
Luau Lomi Lomi Salmon
Transport yourself to the islands with this refreshing and flavorful Luau Lomi Lomi Salmon recipe. This traditional Polynesian dish is perfect for a summer gathering or any time you want to enjoy a taste of the tropics.
Polynesian cuisine Salmon Luau Appetizer -
Polynesian Pineapple Coleslaw
This Polynesian Pineapple Coleslaw is a refreshing and tropical twist on the classic coleslaw. It's perfect for a summer barbecue or as a side dish for any Polynesian-inspired meal.
Polynesian Coleslaw Pineapple Side dish -
Hawaiian Huli Huli Chicken
Hawaiian Huli Huli Chicken is a classic Polynesian dish that features tender, juicy chicken marinated in a sweet and savory sauce. This recipe is perfect for a taste of the islands right in your own home.
Hawaiian Chicken Grilling Polynesian -
Polynesian Pineapple Bbq Meatballs
These Polynesian Pineapple BBQ Meatballs are a delicious blend of sweet and savory flavors that will transport you to the islands with every bite.
Polynesian Meatballs Pineapple BBQ -
Guava Glazed Chicken Skewers
These Guava Glazed Chicken Skewers are a delicious Polynesian-inspired dish that is perfect for a summer barbecue or a luau-themed party. The sweet and tangy guava glaze pairs perfectly with the tender chicken, creating a mouthwatering flavor sensation.
Chicken Grilling Polynesian Barbecue -
Hawaiian Huli Huli Pork Ribs
Hawaiian Huli Huli Pork Ribs are a delicious and flavorful dish that originates from Polynesian cuisine. The ribs are marinated in a sweet and tangy sauce, then grilled to perfection, resulting in tender and juicy meat with a caramelized glaze.
Hawaiian Pork Ribs Grilling -
Huli Huli Chicken Skewers
Huli Huli Chicken Skewers are a popular dish in Hawaiian cuisine, featuring tender and flavorful chicken marinated in a sweet and savory sauce. These skewers are perfect for grilling and are sure to be a hit at your next barbecue or luau!
Chicken Grilling Hawaiian Skewers -
Huli Huli Pineapple Chicken
Huli Huli Pineapple Chicken is a classic Hawaiian dish that features tender chicken marinated in a sweet and tangy sauce, then grilled to perfection. This recipe is bursting with tropical flavors and is perfect for a summer barbecue or luau.
Chicken Grilling Hawaiian Pineapple -
Kona Coffee Crusted Ribeye Steak
Indulge in the rich flavors of Hawaiian cuisine with this Kona Coffee Crusted Ribeye Steak recipe. The combination of bold Kona coffee and juicy ribeye steak creates a mouthwatering dish that is perfect for a special dinner or gathering.
Steak Hawaiian Coffee -
Huli Huli Pineapple Pork Chops
Huli Huli Pineapple Pork Chops are a delicious Hawaiian-inspired dish that combines the flavors of sweet pineapple and savory pork. This recipe is perfect for a tropical-themed dinner or a summer barbecue.
Hawaiian cuisine Pork chops Pineapple Grilling -
Coconut Lime Shrimp Tacos
These Coconut Lime Shrimp Tacos are a delicious taste of Hawaiian cuisine, combining the flavors of coconut and lime with succulent shrimp in a taco form.
Shrimp Tacos Coconut Lime Hawaiian -
Kona Coffee Rubbed Pork Tenderloin
This Kona Coffee Rubbed Pork Tenderloin is a delicious Hawaiian-inspired dish that combines the rich flavors of Kona coffee with tender pork tenderloin. It's a perfect blend of savory and slightly sweet, with a hint of smokiness from the coffee rub.
Hawaiian cuisine Pork Coffee rub Stovetop cooking -
Huli Huli Pineapple Lamb Chops
Huli Huli Pineapple Lamb Chops are a delicious Hawaiian-inspired dish that combines the flavors of juicy pineapple and tender lamb chops. This recipe is perfect for a special occasion or a weekend dinner with family and friends.
Hawaiian cuisine Lamb chops Pineapple Stovetop cooking -
Kalo (taro) Chips
Kalo (Taro) Chips are a popular snack in Niuean cuisine, known for their crispy texture and unique flavor. This recipe provides a simple method for making these delicious chips at home.
Snack Chips Taro Niuean cuisine -
Fish In Coconut Milk (ika Vaka)
Fish in Coconut Milk, known as Ika Vaka in Niuean cuisine, is a traditional dish that combines the freshness of fish with the creaminess of coconut milk. This simple yet flavorful dish is a staple in Niuean households and is perfect for a wholesome meal.
Niuean cuisine Fish recipe Coconut milk -
Kalo (taro) Fritters
Kalo (Taro) Fritters are a traditional Niuean dish that is both delicious and easy to make. These fritters are perfect as a snack or a side dish, and they showcase the unique flavors of taro.
Niuean cuisine Taro recipe Fritters -
Palusami (taro Leaves In Coconut Cream) Lasagna
Palusami Lasagna is a delicious twist on the traditional Niuean dish, combining the flavors of taro leaves and coconut cream in a comforting and satisfying lasagna.
Niuean cuisine Palusami Lasagna Coconut cream Taro leaves -
Seared Tuna (tuna Tataki)
Seared Tuna, also known as Tuna Tataki, is a popular dish in Niuean cuisine. It features lightly seared tuna served with a flavorful dipping sauce, making it a delicious and healthy option for seafood lovers.
Seafood Healthy Quick and Easy -
Ika (fish) And Kalo (taro) Tacos
Ika (Fish) and Kalo (Taro) Tacos are a traditional Niuean dish that combines the fresh flavors of fish with the earthy taste of taro. This recipe is a delicious and unique way to experience Niuean cuisine.
Fish Taro Tacos Niuean cuisine -
Tuna And Coconut Curry
Tuna and Coconut Curry is a traditional dish from Niuean cuisine that combines the rich flavors of tuna with the creamy texture of coconut milk. This hearty and aromatic curry is perfect for a comforting meal with family and friends.
Tuna Coconut Curry Niuean cuisine -
Ika (fish) And Kalo (taro) Casserole
This Ika (Fish) and Kalo (Taro) Casserole is a traditional dish from Niuean cuisine that combines the flavors of fresh fish and taro in a comforting casserole.
Niuean cuisine Casserole Fish Taro -
Mahina Mahi (マヒナマヒ)
マヒナマヒ (Mahina Mahi) is a traditional dish from Pascuense (Easter Island) cuisine, featuring fresh mahi-mahi fish and local ingredients.
Traditional Seafood Pascuense cuisine -
Umu Umu Salmon Fillet
This Umu Umu Salmon Fillet recipe is a traditional dish from Pascuense (Easter Island) cuisine, featuring a delicious blend of flavors and textures.
Salmon Pascuense cuisine Seafood -
Mahina Mahi Sandwich (マヒナマヒサンドイッチ)
The マヒナマヒサンドイッチ (Mahina Mahi Sandwich) is a delicious and popular dish from Pascuense (Easter Island) cuisine. This sandwich features fresh mahi mahi, a flavorful fish found in the waters surrounding Easter Island, and is perfect for a light and satisfying meal.
Seafood Sandwich Pascuense Cuisine -
Coconut Crusted Fish Nuggets
Coconut Crusted Fish Nuggets are a delicious and crispy dish that brings a taste of the Pitcairn Islands to your table. The combination of tender fish with a crunchy coconut coating makes for a delightful meal that's perfect for any occasion.
Coconut Fish Nuggets Pitcairn Islands -
Taro Hash Browns
Taro hash browns are a delicious and unique dish from Pitcairn Islands cuisine. Made with grated taro root and seasoned to perfection, these hash browns are a delightful addition to any breakfast or brunch spread.
Hash Browns Taro Pitcairn Islands Breakfast Brunch -
Coconut Lime Shrimp Skewers
These Coconut Lime Shrimp Skewers are a delightful taste of Pitcairn Islands cuisine, combining the flavors of coconut and lime with succulent shrimp. They are perfect for a tropical-themed barbecue or a light and refreshing meal.
Shrimp Coconut Lime Skewers -
Island Style Bbq Pork Ribs
Indulge in the flavors of the Pitcairn Islands with this Island Style BBQ Pork Ribs recipe. The combination of sweet and tangy flavors will transport you to a tropical paradise with every bite.
BBQ Pork Island Style Ribs -
Lava Lava Shrimp Skewers
Lava Lava Shrimp Skewers are a popular dish in Samoan cuisine, featuring succulent shrimp marinated in a flavorful blend of spices and grilled to perfection. These skewers are perfect for a tropical-themed barbecue or a festive gathering.
Shrimp Grilled Samoan Cuisine Skewers -
Coconut Lime Chicken Skewers
These Coconut Lime Chicken Skewers are a delicious and flavorful dish from Samoan cuisine. The combination of coconut and lime gives the chicken a tropical and tangy taste that is perfect for grilling.
Chicken Coconut Lime Skewers Grilling -
Samoan Crab Cakes With Mango Salsa
Samoan Crab Cakes with Mango Salsa is a delightful dish that combines the flavors of the sea with the sweetness of tropical fruits. This recipe is perfect for a special occasion or a weekend treat.
Crab Samoan cuisine Mango Seafood -
Samoan Pulled Pork Tacos
Samoan Pulled Pork Tacos are a delicious fusion of Samoan and Mexican flavors, featuring tender pulled pork with a tropical twist. This recipe is perfect for a flavorful and unique taco night!
Samoan Tacos Pulled Pork Fusion Cuisine -
Mango Coconut Chicken Curry
This Mango Coconut Chicken Curry is a delicious and flavorful dish that combines the sweetness of mango with the creaminess of coconut milk, all infused with the aromatic spices of Samoan cuisine.
Chicken Curry Mango Coconut Samoan Cuisine -
Samoan Style Fish And Chips
Samoan Style Fish and Chips is a delicious and flavorful dish that combines the freshness of fish with the crunchiness of chips, Samoan style. This recipe is perfect for a casual dinner or a special occasion, and it's sure to be a hit with your family and friends.
Samoan cuisine Fish and chips Seafood Stovetop cooking -
Pineapple Coconut Chicken Skewers
Pineapple Coconut Chicken Skewers are a delicious and flavorful dish from Samoan cuisine. These skewers are perfect for a summer barbecue or a tropical-themed dinner party.
Chicken Skewers Pineapple Coconut Grilling -
Coconut Curry (faikakai Lu)
Coconut Curry (Faikakai lu) is a traditional Tongan dish that is rich in flavor and warmth. This creamy and aromatic curry is a staple in Tongan cuisine and is perfect for a cozy family dinner or a special occasion.
Tongan cuisine Coconut curry Stovetop cooking -
Raw Fish Curry (faikakai 'ota)
Raw Fish Curry, known as Faikakai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in a flavorful coconut milk and citrus juice mixture. This dish is popular in the Pacific Islands and is a refreshing and healthy option for seafood lovers.
Raw Fish Coconut Citrus Tongan Cuisine -
Taro Fritters With Spicy Mango Chutney
Taro fritters with spicy mango chutney are a popular dish in Wallis and Futuna cuisine. The crispy fritters paired with the sweet and tangy chutney create a delightful combination of flavors and textures.
Taro Fritters Mango Chutney Appetizer -
Pacific Prawn Ceviche With Lime And Chili
Pacific Prawn Ceviche with Lime and Chili is a refreshing and zesty dish from Wallis and Futuna cuisine. This dish is perfect for a light and flavorful appetizer or a refreshing main course.
Seafood Ceviche Healthy Quick and Easy
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