Broth Recipes
Explore a variety of delicious Broth recipes. Browse a selection of dishes that feature Broth as a key ingredient.
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Bamia (lamb And Okra Stew)
Bamia is a traditional Libyan stew made with tender lamb and flavorful okra. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Libyan Stew Lamb Okra -
Tagine (sudanese Spiced Fish Tagine)
Tagine is a traditional Sudanese dish that features spiced fish cooked in a flavorful tomato-based sauce. This recipe combines aromatic spices with tender fish to create a delicious and comforting meal.
Sudanese Cuisine Fish Tagine Spices -
Makbous (sudanese Spiced Beef And Lentil Stew)
Makbous is a traditional Sudanese spiced beef and lentil stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family meal or a special occasion.
Stew Beef Lentils Sudanese Cuisine -
Kofta (sudanese Spiced Beef And Chickpea Stew)
Kofta is a popular Sudanese spiced beef and chickpea stew that is bursting with flavor and hearty ingredients. This dish is perfect for a comforting and satisfying meal, especially during the colder months.
Sudanese Stew Beef Chickpea Spiced -
Bamia (sudanese Spiced Lamb And Okra Stew)
Bamia is a traditional Sudanese stew made with spiced lamb and okra. This hearty and flavorful dish is perfect for a comforting meal, especially during the colder months.
Sudanese Cuisine Lamb Stew Okra Recipe -
Bamia (sudanese Spiced Fish And Okra Stew)
Bamia is a traditional Sudanese spiced fish and okra stew that is bursting with flavor. This hearty and aromatic dish is perfect for a cozy family dinner or a special gathering with friends.
Sudanese cuisine Stew Spiced fish Okra -
Samak (sudanese Spiced Fish And Lentil Stew)
Samak is a traditional Sudanese spiced fish and lentil stew that is bursting with flavor and hearty ingredients. This dish is perfect for a cozy family dinner or a gathering with friends.
Sudanese Fish Stew Lentil Recipe -
Maklouba (tunisian Seafood Paella)
Maklouba is a traditional Tunisian dish that translates to "upside-down" in Arabic. This flavorful seafood paella is a one-pot wonder that is perfect for a special occasion or a family gathering.
Tunisian cuisine Seafood Paella One-pot meal -
Makbous (tunisian Spiced Lamb Chops)
Makbous is a traditional Tunisian dish featuring spiced lamb chops served with fragrant rice. This flavorful and aromatic dish is a staple in Tunisian cuisine, perfect for a special dinner or gathering with family and friends.
Tunisian Lamb Spiced Rice -
Berber Chickpea And Tomato Stew
This Berber Chickpea and Tomato Stew is a hearty and flavorful dish that originates from Western Saharan Cuisine. It's a perfect combination of spices, chickpeas, and tomatoes that will warm you up on a cold day.
Chickpeas Tomato Stew Spicy -
Basotho Lamb Curry (Lits'uoa)
Lits'uoa is a traditional Basotho lamb curry that is rich in flavor and spices. It is a popular dish in Lesotho and is often served with rice or bread.
Basotho cuisine Lamb curry Traditional recipe -
Lesotho-style Lamb And Bean Casserole
This Lesotho-style Lamb and Bean Casserole is a hearty and flavorful dish that is perfect for a cozy family dinner. The combination of tender lamb, hearty beans, and aromatic spices makes this casserole a comforting and satisfying meal.
Lamb Bean Casserole Lesotho -
Lesotho-style Lamb And Pumpkin Curry
Experience the flavors of Lesotho with this delicious and aromatic Lamb and Pumpkin Curry. This traditional dish combines tender lamb with sweet pumpkin and a blend of fragrant spices, creating a hearty and comforting meal that is perfect for any occasion.
Lesotho cuisine Lamb curry Pumpkin recipe -
Namibian Ostrich Steak with Devil's Claw Sauce (Namibisches Straußensteak mit Teufelskralle-Sauce)
Namibian cuisine is known for its unique flavors and ingredients, and this recipe for Namibian Ostrich Steak with Devil's Claw Sauce is a perfect example. The ostrich meat is lean and tender, and the Devil's Claw Sauce adds a deliciously spicy and tangy kick to the dish.
Namibian cuisine Ostrich steak Devil's Claw Sauce -
Namibian Ostrich Goulash with Spaetzle (Namibischer Straußen-Gulasch mit Spätzle)
Namibian ostrich goulash with spaetzle is a hearty and flavorful dish that combines the rich, tender meat of the ostrich with traditional Namibian spices and the comforting texture of homemade spaetzle noodles.
Namibian Goulash Ostrich Spaetzle -
Fried Catfish with Spicy Pepper Sauce (Poisson Chat Frit avec Sauce Pimentée)
Poisson Chat Frit avec Sauce Pimentée, or Fried Catfish with Spicy Pepper Sauce, is a popular dish in Benin cuisine, known for its bold flavors and satisfying crunch. This recipe combines crispy fried catfish with a zesty and spicy pepper sauce, creating a delicious and memorable meal.
Benin cuisine Fried catfish Spicy pepper sauce -
Okra and Lamb Stew (Gombo à l'Agneau)
Gombo à l'Agneau, also known as Okra and Lamb Stew, is a traditional dish from Burkinabé Cuisine that is hearty, flavorful, and perfect for a comforting meal.
Okra Lamb Stew African Cuisine -
Stuffed Cabbage Rolls (Roulés de Chou Farcis)
Roulés de Chou Farcis, or Stuffed Cabbage Rolls, are a popular dish in Burkinabé cuisine. These savory rolls are filled with a flavorful mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce. They make for a satisfying and comforting meal that is perfect for sharing with family and friends.
African cuisine Cabbage Stuffed rolls -
Bamya (okra And Lamb Stew)
Bamya, also known as Okra and Lamb Stew, is a traditional Mauritanian dish that is hearty, flavorful, and perfect for a cozy family meal. This stew is made with tender lamb, okra, and a blend of aromatic spices, creating a rich and satisfying dish.
Mauritanian Cuisine Lamb Stew Okra Recipe -
Chorba (saharan Seafood Soup)
Chorba is a traditional Mauritanian seafood soup that is popular in Saharan cuisine. This hearty and flavorful soup is perfect for warming up on a chilly evening.
Mauritanian cuisine Seafood Soup Chorba -
Angolan Okra Stew (muamba De Quiabo)
Angolan Okra Stew, also known as Muamba de Quiabo, is a traditional dish from Angola that is rich in flavor and nutrients. This hearty stew is made with okra, tomatoes, and a blend of aromatic spices, creating a delicious and satisfying meal.
Angolan Cuisine Stew Okra -
Angolan Fish Stew With Vegetables (caldeirada De Peixe)
This Angolan Fish Stew with Vegetables, also known as Caldeirada de Peixe, is a flavorful and hearty dish that is perfect for a comforting meal. The combination of fresh fish, vegetables, and aromatic spices creates a delicious and satisfying stew that is sure to impress.
Angolan cuisine Fish stew Vegetable stew -
Ekwang Ndole (ndole Burger)
Ekwang Ndole, also known as Ndole Burger, is a delicious and unique dish from Cameroonian cuisine. This recipe combines the flavors of ekwang, a traditional Cameroonian dish made with grated cocoyam and wrapped in leaves, with the rich and savory flavors of ndole, a Cameroonian bitterleaf and peanut stew. The result is a flavorful and satisfying burger that is sure to impress your taste buds!
Cameroonian cuisine Burger Ekwang Ndole -
Black Pudding And Yam Stew
Black Pudding and Yam Stew is a hearty and flavorful dish that originates from Saint Helenian Cuisine. This stew is perfect for a cozy and comforting meal, especially during the colder months.
Stew Black Pudding Yam Saint Helenian Cuisine -
Togolese Sweet Potato and Black Eyed Pea Stew (Ragoût de Patate Douce et Haricots à Oeil Noir)
This Ragoût de Patate Douce et Haricots à Oeil Noir (Togolese Sweet Potato and Black Eyed Pea Stew) is a flavorful and hearty dish that is popular in Togolese cuisine. It's a perfect combination of sweet potatoes, black eyed peas, and aromatic spices, creating a comforting and nutritious meal.
Togolese cuisine Stew Sweet potato Black eyed peas -
Paella Nica De Mariscos (nicaraguan-style Seafood Paella)
Paella Nica de Mariscos, or Nicaraguan-style Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of seafood with the vibrant ingredients of Nicaraguan cuisine. This recipe is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Nicaraguan Seafood Paella Main Course -
Panama Canal Black Bean Soup (Sopa de Frijoles Negros del Canal de Panamá)
Sopa de Frijoles Negros del Canal de Panamá, or Panama Canal Black Bean Soup, is a traditional dish from Panamanian cuisine. This hearty and flavorful soup is a staple in many Panamanian households and is perfect for a comforting meal.
Panamanian cuisine Black beans Soup Comfort food -
Guiso De Chorizo Y Papa Al Estilo Argentino (argentinean-style Chorizo And Potato Stew)
Guiso de Chorizo y Papa is a hearty and flavorful stew that is a staple in Argentinean cuisine. This dish combines the smoky and spicy flavors of chorizo with the comforting texture of potatoes, creating a satisfying meal that is perfect for a cozy night in.
Argentinian cuisine Stew Chorizo Potato -
Dried Beef Stew (charquekan)
Dried Beef Stew, also known as Charquekan, is a traditional Bolivian dish that is hearty, flavorful, and perfect for a comforting meal. This stew is made with dried beef, potatoes, and a variety of aromatic spices, creating a rich and satisfying dish that is sure to warm you up on a chilly day.
Bolivian cuisine Stew Dried beef -
Bolivian Cheese and Cornbread Soup (Sopa de Queso y Cuñapé)
Sopa de Queso y Cuñapé is a traditional Bolivian soup that combines the rich flavors of cheese with the savory goodness of cuñapé, a type of cornbread. This hearty and comforting soup is perfect for a cozy night in or for entertaining guests with a taste of Bolivian cuisine.
Bolivian cuisine Cheese soup Cornbread Comfort food -
Chupe De Camarones Y Choclo (chilean-style Shrimp And Corn Chowder)
Chupe de Camarones y Choclo is a traditional Chilean-style shrimp and corn chowder that is hearty, flavorful, and perfect for a comforting meal. This dish is a popular choice in Chilean cuisine and is often enjoyed during the colder months.
Chilean cuisine Shrimp Corn Chowder -
Sancocho: Hearty Colombian Meat And Vegetable Stew
Sancocho is a traditional Colombian stew that is hearty, flavorful, and perfect for a comforting meal. This meat and vegetable stew is a staple in Colombian cuisine and is often enjoyed with a side of rice and avocado.
Colombian Food Stew Hearty Comfort Food -
Cook-up Rice Carnival
Cook-up Rice is a popular one-pot dish in Guyanese cuisine, often enjoyed during festive occasions such as Carnival. This flavorful and hearty dish is a staple in many Guyanese households and is perfect for feeding a crowd.
One-pot Carnival Traditional Hearty -
Paraguayan Rice Soup (sopa De Arroz)
This traditional Paraguayan rice soup, known as Sopa de Arroz, is a comforting and flavorful dish that is perfect for a cozy meal on a chilly day.
Paraguayan cuisine Rice soup Comfort food -
Cheese And Cornmeal Soup (the Asunción Twist: Chipa Sopa)
This Cheese and Cornmeal Soup, also known as Chipa Sopa, is a traditional dish from Asunción that is creamy, hearty, and full of flavor. It's the perfect comfort food for a cozy night in.
Comfort food Traditional Hearty -
Peruvian Shrimp Chowder (chupe De Camarones)
Peruvian Shrimp Chowder, also known as Chupe de Camarones, is a delicious and hearty soup that is a staple in Inca Cuisine. This creamy and flavorful chowder is filled with tender shrimp, potatoes, corn, and a variety of aromatic herbs and spices.
Peruvian Shrimp Chowder Chupe de Camarones Soup -
Andean Stew With Dried Meat (olluquito Con Charqui)
Andean Stew with Dried Meat (Olluquito con Charqui) is a traditional Inca dish that combines the flavors of the Andes with dried meat and olluco, a tuber native to the region.
Andean cuisine Dried meat Olluco Stew -
Sopa De Pescado Montevideana (montevideo Fish Soup)
Sopa de Pescado Montevideana, or Montevideo Fish Soup, is a traditional dish from the coastal city of Montevideo, Uruguay. This hearty and flavorful soup is a staple in Uruguayan cuisine, featuring fresh fish and a variety of vegetables in a savory broth.
Uruguayan cuisine Fish soup Seafood Soup -
Sopa De Pescado (bahamian Fish Stew)
Sopa de Pescado is a traditional Bahamian fish stew that is packed with flavor and perfect for a comforting meal. This dish is a staple in Bahamian cuisine and is often enjoyed with a side of rice or crusty bread.
Bahamian Stew Fish -
Curaçaoan Kabritu Stobá (goat Stew) Pastechi
Curaçaoan Kabritu Stobá (Goat Stew) Pastechi is a traditional dish from the Caribbean island of Curaçao. This recipe combines the rich and flavorful goat stew with a crispy, golden-brown pastechi pastry, creating a delicious and satisfying meal.
Curaçaoan cuisine Goat stew Pastechi Caribbean flavors -
Saarest Inspireeritud Karrikitse (island-inspired Curry Goat)
Experience the flavors of the Caribbean with this Saarest inspireeritud karrikitse (Island-Inspired Curry Goat) recipe from Dominica Cuisine. This dish is bursting with aromatic spices and tender goat meat, creating a truly unforgettable dining experience.
Caribbean Curry Goat Main Course -
Rabo Encendido (dominican Oxtail Stew)
Rabo Encendido, or Dominican Oxtail Stew, is a rich and flavorful dish that is a staple in Dominican cuisine. This hearty stew is made with tender oxtail, simmered in a savory and spicy tomato-based sauce, and is traditionally served with rice and beans.
Dominican cuisine Oxtail stew Stew recipe -
Kittitian Callaloo And Crab Soup
Kittitian Callaloo and Crab Soup is a traditional dish from the beautiful islands of St. Kitts and Nevis. This flavorful and hearty soup is a perfect representation of the vibrant and diverse cuisine of the Caribbean.
Caribbean Soup Crab Callaloo -
Stewed Goat With Dumplings
Stewed Goat with Dumplings is a traditional dish from St. Kitts and Nevis that is hearty, flavorful, and perfect for a comforting meal.
Stewed Goat Dumplings Caribbean Cuisine Comfort Food -
Soup Joumou (pumpkin Soup)
Soup Joumou, also known as Pumpkin Soup, is a traditional dish from Saint Lucian Cuisine that is typically served on New Year's Day to celebrate independence. This hearty and flavorful soup is made with a variety of ingredients and is a symbol of freedom and unity.
Soup Pumpkin Traditional Celebration -
Trini Corn Soup Carnival
Trini Corn Soup Carnival is a popular street food in Trinidad and Tobago, especially during the annual Carnival celebration. This hearty and flavorful soup is perfect for warming up on a cool evening or enjoying as a satisfying meal.
Carnival Street Food Trinidadian Soup -
Curry Mango Chutney Chicken
This Curry Mango Chutney Chicken recipe is a delightful fusion of Trinidad and Tobago flavors, combining the aromatic spices of curry with the sweet and tangy taste of mango chutney.
Trinidadian Chicken Curry Mango Chutney -
Shurpa (fragrant Dill And Garlic Fish Soup)
Shurpa is a traditional Bukharan Jewish fish soup that is bursting with fragrant dill and garlic flavors. This hearty and comforting soup is perfect for a cozy family meal or to celebrate special occasions.
Fish Soup Dill Garlic Bukharan Jewish -
Rice Pilaf Skewers (plov Shashlik)
Rice Pilaf Skewers, also known as Plov Shashlik, are a popular dish in Kazakh cuisine. These skewers are made with flavorful rice pilaf and tender pieces of meat, perfect for grilling and enjoying with friends and family.
Kazakh Cuisine Rice Pilaf Skewers Grilling -
Yukgaejang (육개장)
육개장 (Yukgaejang) is a spicy, hearty Korean soup that is perfect for warming up on a cold day. It is made with shredded beef, vegetables, and a flavorful broth, and is often served with rice.
Korean cuisine Spicy soup Beef soup
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