Cheese Recipes
Explore a variety of delicious Cheese recipes. Browse a selection of dishes that feature Cheese as a key ingredient.
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Quickborn's Quinoa Quiche: Quinoa And Vegetable Quiche
This Quickborn's Quinoa Quiche is a delightful dish that combines the nutty flavor of quinoa with a medley of fresh vegetables, all baked into a savory quiche. It's a perfect option for a light lunch or dinner, and it's also great for meal prep!
Quiche Vegetarian Gluten-free Schleswig-Holstein cuisine -
Swabian Spaetzle Surprise
Swabian Spaetzle Surprise is a traditional dish from the Swabian region of Germany. This hearty and comforting meal is perfect for a cozy family dinner or a gathering with friends.
German cuisine Comfort food Traditional recipe -
Käsespätzle Stuffed Peppers
Käsespätzle Stuffed Peppers are a delightful fusion dish that combines the flavors of Swabian cuisine with a creative twist. This recipe takes the traditional German Käsespätzle and stuffs it into colorful bell peppers, creating a delicious and visually appealing meal.
German cuisine Stuffed peppers Käsespätzle Cheese -
Swabian Käsespätzle Burger
Swabian Käsespätzle Burger is a delicious and unique twist on the traditional Swabian dish. This recipe combines the flavors of Käsespätzle, a German egg noodle dish with melted cheese, and the convenience of a burger, creating a mouthwatering fusion of flavors.
German cuisine Burger Käsespätzle Fusion dish -
Swabian Maultaschen Salad
This Swabian Maultaschen Salad is a delicious and hearty dish that combines the flavors of traditional Swabian cuisine with a fresh and vibrant salad.
Swabian cuisine Salad Maultaschen -
Schupfnudel Breakfast Skillet
This Schupfnudel Breakfast Skillet is a traditional dish from Swabian cuisine, featuring hearty potato noodles, eggs, and savory flavors. It's a delicious and satisfying breakfast option that's perfect for a lazy weekend morning.
German cuisine Potato noodles Breakfast skillet -
Maultaschen Carbonara
Maultaschen Carbonara is a delicious fusion dish that combines the traditional Swabian Maultaschen with the creamy and savory flavors of Italian Carbonara. This recipe is a unique twist on the classic Maultaschen and is sure to be a hit at any dinner table.
Fusion German-Italian Pasta Creamy -
Kalduny Carnival (Калдуны)
Калдуны (Kalduny) are a traditional Belarusian dish, similar to dumplings, typically filled with meat, mushrooms, or cheese. They are a popular dish during the Carnival season and are enjoyed by many across Belarus.
Belarusian Cuisine Carnival Food Dumplings -
Varenyky (ukrainian Dumplings Delight)
Varenyky, also known as Ukrainian dumplings, are a delightful dish that has been enjoyed for generations in Cossack cuisine. These dumplings are typically filled with a variety of savory ingredients and are a popular comfort food in Ukraine.
Ukrainian cuisine Dumplings Cossack cuisine -
Syrne Sichenytsi (ukrainian Cheese Fritters)
Syrne Sichenytsi are delicious Ukrainian cheese fritters that are perfect for breakfast or as a snack. They are crispy on the outside and creamy on the inside, making them a popular dish in Cossack cuisine.
Ukrainian cuisine Cheese fritters Syrne Sichenytsi -
Zapekanka (ukrainian Cheese And Potato Casserole)
Zapekanka is a traditional Ukrainian dish that combines the creamy richness of cheese with the heartiness of potatoes. This comforting casserole is a staple in Cossack cuisine and is perfect for a cozy family dinner.
Ukrainian cuisine Cheese Potato Casserole -
Polenta With Cheese (mămăligă Cu Brânză)
Polenta with Cheese, known as Mămăligă cu brânză in Moldovan cuisine, is a traditional dish that is simple to make and incredibly delicious. This creamy and cheesy polenta is a perfect comfort food that can be enjoyed on its own or as a side dish.
Polenta Cheese Moldovan cuisine Comfort food -
Polenta With Cheese And Sour Cream (mămăligă Cu Brânză Și Smântână)
Polenta with Cheese and Sour Cream, known as Mămăligă cu brânză și smântână in Moldova, is a traditional dish that is both comforting and delicious. This simple yet flavorful recipe is perfect for a cozy family meal or a gathering with friends.
Polenta Cheese Sour Cream Moldovan Cuisine -
Polenta With Cheese And Eggs (mămăligă Cu Brânză Și Ouă)
Polenta with Cheese and Eggs (Mămăligă cu brânză și ouă) is a traditional Moldovan dish that is simple, hearty, and delicious. It is a popular comfort food that can be enjoyed for breakfast, lunch, or dinner.
Moldovan cuisine Polenta recipe Cheese and eggs -
Peynirli Ekmek (fluffy Cheese Bread)
Peynirli Ekmek, also known as Fluffy Cheese Bread, is a traditional Gagauz cuisine dish that combines the richness of cheese with the comforting warmth of freshly baked bread. This recipe is perfect for a cozy breakfast or as a side dish for soups and stews.
Traditional Cheese Bread -
Cheesy Potato Pancakes (Patates Mücveri)
Patates Mücveri, also known as Cheesy Potato Pancakes, is a traditional dish in Gagauz cuisine that is both delicious and easy to make. These savory pancakes are perfect for breakfast, brunch, or as a side dish for any meal.
Gagauz cuisine Potato pancakes Cheesy Savory -
Sweet Cheese Pastry (Papanași)
Papanași are a traditional Romanian dessert, consisting of sweet cheese pastry served with sour cream and jam. They are a popular treat for special occasions and celebrations.
Romanian cuisine Dessert Cheese pastry -
Fried Cheese Balls (Pălămidă)
Pălămidă, also known as Fried Cheese Balls, is a popular dish in Romani cuisine. These crispy and savory cheese balls are perfect for snacking or as an appetizer.
Snack Appetizer Cheese Crispy -
Creamy Polenta with Cheese (Mămăligă cu Brânză)
Mămăligă cu Brânză, or Creamy Polenta with Cheese, is a traditional Romanian dish that is simple, comforting, and incredibly delicious. This creamy polenta is enriched with the savory flavor of cheese, making it a perfect side dish or even a main course.
Polenta Cheese Romanian Cuisine -
Savory Cheese Pancakes (Clătite cu Brânză Sărată)
Clătite cu Brânză Sărată, or Savory Cheese Pancakes, are a traditional Romanian dish that is perfect for breakfast, brunch, or a light dinner. These pancakes are filled with a delicious mixture of salty cheese and herbs, creating a savory and satisfying meal.
Romanian cuisine Pancakes Cheese Savory -
Risotto Cu Ciuperci (creamy Mushroom Risotto)
Risotto cu Ciuperci, or Creamy Mushroom Risotto, is a classic dish from Romani cuisine that is both comforting and flavorful. This creamy and savory dish is perfect for a cozy night in or as a side dish for a special meal.
Risotto Mushroom Creamy Comfort food -
Sweet Cheese Dumplings (Găluște cu Brânză Dulce)
Găluște cu Brânză Dulce, or Sweet Cheese Dumplings, are a traditional Romanian dessert that is both delicious and easy to make. These dumplings are made with a sweet cheese filling and are typically served with a dollop of sour cream and a sprinkle of sugar on top.
Romanian cuisine Dumplings Cheese Dessert -
Romanian Spinach and Cheese Pie (Plăcintă cu Spanac şi Brânză)
Plăcintă cu Spanac şi Brânză is a traditional Romanian savory pie filled with spinach and cheese. It's a delicious and comforting dish that can be enjoyed as a snack or a main course.
Savory pie Romanian cuisine Spinach Cheese -
Romanian Savory Pancakes (Clătite Sărate)
Clătite Sărate, or Romanian Savory Pancakes, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. These savory pancakes are filled with a variety of flavorful ingredients and are sure to satisfy your cravings.
Romanian cuisine Savory pancakes Clătite Sărate -
Romanian Cheese and Onion Bread (Pâine cu Brânză şi Ceapă)
Pâine cu Brânză şi Ceapă is a traditional Romanian bread that is packed with the delicious flavors of cheese and onion. This savory bread is perfect for breakfast, as a snack, or as a side dish for soups and stews.
Traditional Savory Bread -
Romanian Savory Cheese Tart (Tartă cu Brânză Sărată)
Tartă cu Brânză Sărată is a traditional Romanian savory cheese tart that is perfect for a delicious snack or light meal. This recipe combines a flaky crust with a creamy and savory cheese filling, creating a delightful treat for any occasion.
Romanian cuisine Cheese tart Savory pastry -
Romanian Cheese and Spinach Stuffed Chicken Breast (Piept de Pui Umplut cu Brânză şi Spanac)
This Romanian recipe for "Piept de Pui Umplut cu Brânză şi Spanac" features tender chicken breast stuffed with a delicious mixture of cheese and spinach. It's a flavorful and satisfying dish that's perfect for a special dinner or gathering.
Chicken Cheese Spinach Romanian Cuisine -
Romanian Stuffed Tomatoes (Roşii Umplute)
Roşii Umplute, or Romanian Stuffed Tomatoes, are a delicious traditional dish that combines the freshness of tomatoes with a flavorful filling. This recipe is perfect for a light and satisfying meal.
Tomatoes Stuffed Romanian Cuisine -
Romanian Savory Cheese Balls (Chifteluţe cu Brânză)
Chifteluţe cu Brânză are delicious Romanian savory cheese balls that are perfect for a snack or appetizer. They are easy to make and bursting with flavor, making them a hit at any gathering.
Chifteluţe Romanian cuisine Cheese balls Savory snacks -
Kaesespaetzle (transylvanian Cheese Pie)
Kaesespaetzle, also known as Transylvanian Cheese Pie, is a traditional dish from Transylvanian Saxon cuisine. This savory pie is made with homemade noodles and a generous amount of cheese, making it a comforting and delicious meal.
Transylvanian Saxon Cheese Pie -
Sajtleves (transylvanian Cheese Soup)
Sajtleves, also known as Transylvanian Cheese Soup, is a traditional dish from the Transylvanian Saxon cuisine. This hearty and flavorful soup is perfect for cold winter days and is sure to warm you up from the inside out.
Transylvanian Saxon Cheese Soup -
Saxon Cheese and Onion Bread (Käsezwiebelbrot)
Käsezwiebelbrot, or Saxon Cheese and Onion Bread, is a traditional dish from Transylvanian Saxon cuisine. This savory bread is packed with the delicious flavors of cheese and onions, making it a perfect accompaniment to any meal or a tasty snack on its own.
Saxon cuisine Bread recipe Cheese and onion -
Saxon Pear and Walnut Salad (Körte Diós Saláta)
Körte Diós Saláta, or Saxon Pear and Walnut Salad, is a traditional dish from Transylvanian Saxon cuisine. This refreshing salad combines the sweetness of ripe pears with the crunch of walnuts, creating a perfect balance of flavors and textures.
Transylvanian Saxon Salad Pear Walnut -
Transylvanian Sweet Cheese Dumplings (Túrógombóc)
Túrógombóc is a traditional Transylvanian Saxon dessert made of sweet cheese dumplings coated in breadcrumbs and sugar, often served with a dollop of sour cream.
Transylvanian Saxon Dumplings Cheese Sweet -
Transylvanian Cheese and Herb Spread (Sajtkrém)
Sajtkrém is a traditional Transylvanian Saxon spread made with cheese and herbs. It is a delicious and versatile dish that can be served as an appetizer or used as a condiment for sandwiches and wraps.
Transylvanian Saxon Cheese spread Herbs -
Transylvanian Noodle Casserole (Tésztafelfújt)
Tésztafelfújt, also known as Transylvanian Noodle Casserole, is a traditional dish from Transylvanian Saxon cuisine. This hearty casserole is made with egg noodles, eggs, and sour cream, creating a rich and comforting meal that is perfect for a cozy night in.
Transylvanian Saxon Casserole Noodle -
Bashkir Cabbage and Potato Casserole (Башкирская капуста с картофелем в духовке)
Башкирская капуста с картофелем в духовке (Bashkir Cabbage and Potato Casserole) is a traditional dish from Bashkir cuisine that combines the heartiness of potatoes with the freshness of cabbage, all baked to perfection in the oven.
Bashkir Casserole Potato Cabbage -
Bashkir-Style Stuffed Tomatoes (Башкирские фаршированные помидоры)
Башкирские фаршированные помидоры (Bashkir-Style Stuffed Tomatoes) are a traditional dish from the Bashkir cuisine, known for its flavorful and hearty ingredients.
Bashkir cuisine Stuffed tomatoes Vegetarian -
Spicy Cheese Bread (ГӀулхираш)
ГӀулхираш (Spicy Cheese Bread) is a traditional dish from Chechen cuisine that combines the rich flavors of cheese and the kick of spicy peppers in a delightful bread.
Chechen cuisine Bread Cheese Spicy -
Cornbread with Cheese (Къуламаш)
Къуламаш (Cornbread with Cheese) is a traditional Chechen dish that combines the rich flavors of cornbread and cheese. This savory and satisfying recipe is perfect for a cozy family dinner or a special gathering with friends.
Chechen cuisine Cornbread Cheese Savory -
Creamy Tirokafteri (Κρεμώδες τυροκαυτερή)
Tirokafteri is a traditional Greek spread made with feta cheese and spicy peppers. This recipe adds a creamy twist to the classic tirokafteri, making it a perfect dip or spread for any occasion.
Greek Spicy Dip -
Mordovian Mushroom And Potato Gratin
Mordovian Mushroom and Potato Gratin is a classic dish from Mordovian cuisine, known for its hearty and comforting flavors. This creamy and savory gratin is perfect for a cozy family dinner or a special gathering with friends.
Gratin Mushrooms Potatoes Casserole -
Mordovian Apple And Cheese Strudel
Mordovian Apple and Cheese Strudel is a delicious pastry dish that combines the sweetness of apples with the savory flavor of cheese, wrapped in a flaky, buttery crust. This traditional Mordovian recipe is perfect for a special occasion or a cozy evening at home.
Apple Cheese Pastry Mordovian -
Mordovian Mushroom And Spinach Stuffed Chicken Breast
This Mordovian Mushroom and Spinach Stuffed Chicken Breast recipe is a delicious and nutritious dish that combines the flavors of Mordovian cuisine with a modern twist. The tender chicken breast is filled with a savory mixture of mushrooms and spinach, creating a satisfying and flavorful meal.
Chicken Mushroom Spinach Mordovian cuisine Stuffed chicken -
Fried Cheese Pastries (Çibörek)
Çibörek is a traditional Tatar pastry filled with seasoned ground meat and cheese, then fried to golden perfection. These delicious pastries are perfect for a snack or a main course, and they are sure to be a hit with your family and friends.
Tatar cuisine Pastries Fried Cheese -
Udmurt Mushroom and Potato Casserole (Грибно-картофельная запеканка)
This traditional Udmurt dish is a hearty and comforting casserole featuring mushrooms and potatoes, perfect for a cozy family dinner.
Udmurt Cuisine Casserole Mushroom Potato -
Udmurt Potato and Mushroom Gratin (Картофельно-грибной гратин)
This Udmurt Potato and Mushroom Gratin is a delicious and hearty dish that combines the earthy flavors of mushrooms with the comforting creaminess of potatoes. It's a perfect choice for a cozy family dinner or a special gathering.
Udmurt Potato Mushroom Gratin Vegetarian -
Udmurt Mushroom and Cheese Tart (Грибной и сырный тарт)
This delicious recipe for Udmurt Mushroom and Cheese Tart combines the earthy flavors of mushrooms with the rich creaminess of cheese, all nestled in a flaky tart crust. It's a perfect dish for a cozy dinner or a special occasion.
Mushroom Cheese Tart Udmurt cuisine -
Udmurt Mushroom and Spinach Quiche (Грибной и шпинатный киш)
This Грибной и шпинатный киш (Udmurt Mushroom and Spinach Quiche) is a savory and satisfying dish from Udmurt cuisine. It's perfect for a cozy brunch or a light dinner.
Quiche Mushroom Spinach Udmurt -
Udmurt Mushroom and Cheese Soup (Грибной сырный суп)
This traditional Udmurt Mushroom and Cheese Soup is a hearty and comforting dish that is perfect for the colder months. Made with earthy mushrooms and creamy cheese, this soup is sure to warm you up from the inside out.
Udmurt cuisine Mushroom soup Cheese soup
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