Chicken Recipes
Explore a variety of delicious Chicken recipes. Browse a selection of dishes that feature Chicken as a key ingredient.
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Ma La Ji Zhua (spicy Braised Chicken Feet)
Ma La Ji Zhua, or Spicy Braised Chicken Feet, is a popular dish in Anhui Cuisine known for its bold flavors and tender texture. This dish is a perfect combination of spicy, savory, and numbing flavors, making it a favorite for those who enjoy a little heat in their meals.
Spicy Braised Chicken Anhui Cuisine -
Spicy Beijing Chicken (辣子鸡)
辣子鸡 (Spicy Beijing Chicken) is a popular dish in Beijing Cuisine, known for its bold flavors and spicy kick. This dish features tender chunks of chicken stir-fried with Sichuan peppercorns, dried chili peppers, and other aromatic ingredients, creating a mouthwatering and satisfying meal.
Spicy Chicken Stir-fry Beijing Cuisine -
Beijing Style Spicy Chicken Feet (辣子鸡爪)
This spicy and flavorful dish is a popular Beijing street food, featuring tender chicken feet cooked in a spicy sauce.
Spicy Chinese Street Food -
Beijing Style Sweet and Sour Chicken (糖醋鸡块)
糖醋鸡块 (Beijing Style Sweet and Sour Chicken) is a popular dish in Beijing cuisine, known for its perfect balance of sweet and sour flavors. This recipe will guide you through creating this delicious and classic Beijing dish at home.
Chinese Cuisine Sweet and Sour Chicken -
Beijing Style Spicy Chicken Wings (辣子鸡翅)
辣子鸡翅 (Beijing Style Spicy Chicken Wings) is a popular dish in Beijing cuisine, known for its spicy and flavorful taste. This recipe will guide you through the process of making these delicious and crispy chicken wings.
Spicy Chicken Beijing Cuisine Appetizer -
Huang Hou Bao Ji (empress' Treasure Chicken)
Huang Hou Bao Ji, or Empress' Treasure Chicken, is a classic dish from Chinese Aristocrat Cuisine that is fit for royalty. This dish features succulent chicken pieces marinated in a rich and flavorful sauce, then stir-fried with an array of colorful and nutritious vegetables. The result is a dish that is as visually stunning as it is delicious.
Chinese Chicken Stir-fry Aristocrat Cuisine -
Feng Huang Chao Fan (phoenix's Nest Fried Rice)
Feng Huang Chao Fan, also known as Phoenix's Nest Fried Rice, is a classic dish in Chinese Aristocrat Cuisine. This visually stunning and flavorful fried rice is often served at special occasions and banquets, symbolizing prosperity and good fortune.
Chinese Fried Rice Special Occasion -
Long Huo La Ji (dragon Fire Spicy Chicken)
Long Huo La Ji, or Dragon Fire Spicy Chicken, is a fiery and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish is known for its intense heat and bold flavors, making it a favorite among spice enthusiasts.
Spicy Chicken Chinese Cuisine -
Jin Feng Chun Juan (golden Phoenix Spring Rolls)
Jin Feng Chun Juan, or Golden Phoenix Spring Rolls, are a classic dish in Chinese Aristocrat Cuisine. These crispy and savory spring rolls are a delightful appetizer or snack, perfect for any occasion.
Chinese cuisine Spring rolls Appetizer -
Jin Feng Feng Mi Ji (golden Phoenix Honey Glazed Chicken)
Jin Feng Feng Mi Ji, or Golden Phoenix Honey Glazed Chicken, is a classic dish in Chinese Aristocrat Cuisine that features tender chicken pieces coated in a sticky, sweet, and savory honey glaze. This dish is perfect for special occasions or gatherings, as it is sure to impress with its beautiful golden color and delicious flavors.
Chinese Chicken Honey Glazed Special Occasion -
Royal Phoenix Hot Pot (皇家凤凰火锅)
Experience the opulence of Chinese Imperial Cuisine with our exquisite recipe for 皇家凤凰火锅 (Royal Phoenix Hot Pot). This luxurious hot pot is a symbol of prosperity and abundance, featuring premium ingredients fit for royalty.
Chinese cuisine Hot pot Imperial recipe -
Phoenix's Nest Chicken (凤凰巢鸡)
凤凰巢鸡 (Phoenix's Nest Chicken) is a classic dish from Chinese Imperial Cuisine, known for its exquisite presentation and rich flavors. This dish features tender chicken pieces nestled in a crispy potato "nest," symbolizing the mythical phoenix. It is a perfect choice for a special occasion or a luxurious meal at home.
Chinese cuisine Imperial dish Chicken recipe -
Dragonfire Szechuan Chicken (龙火四川鸡)
龙火四川鸡 (Dragonfire Szechuan Chicken) is a fiery and flavorful dish that originates from the Szechuan province of China. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy a bit of heat in their meals.
Spicy Chinese cuisine Szechuan chicken Stovetop cooking -
Steamed Chicken with Black Bean Sauce (豆豉蒸鸡)
豆豉蒸鸡 (Steamed Chicken with Black Bean Sauce) is a classic dish from Liaoning Cuisine, known for its bold flavors and simple cooking techniques. This dish features tender chicken steamed to perfection and topped with a savory black bean sauce.
Chinese Cuisine Steamed Dish Black Bean Sauce -
Sweet and Sour Chicken (糖醋鸡)
糖醋鸡 (Sweet and Sour Chicken) is a classic dish in Liaoning Cuisine, known for its perfect balance of sweet and tangy flavors. This dish is a popular choice for family dinners and gatherings.
Chinese cuisine Sweet and sour Chicken -
Phoenix Chicken Stir-fry
Phoenix Chicken Stir-Fry is a classic Cantonese dish that is both flavorful and nutritious. This stir-fry features tender chicken, colorful vegetables, and a savory sauce, making it a perfect choice for a quick and delicious meal.
Chicken Stir-fry Cantonese Quick and Easy -
Fragrant Lotus Leaf Rice (香荷叶饭)
香荷叶饭 (Fragrant Lotus Leaf Rice) is a classic dish in Chaoshan (Teochew) Cuisine, known for its aromatic and flavorful combination of rice, meat, and seafood, all wrapped and steamed in lotus leaves.
Lotus Leaf Rice Chaoshan Cuisine Teochew Cuisine Stovetop Cooking -
Heung Ping Lo Mai Fan (fragrant Lotus Leaf Rice)
Heung Ping Lo Mai Fan, also known as Fragrant Lotus Leaf Rice, is a traditional dish from Chiuchow Cuisine. This savory and aromatic dish is made by wrapping glutinous rice, along with flavorful ingredients, in lotus leaves and steaming until tender. It is a popular choice for special occasions and gatherings.
Lotus Leaf Rice Chiuchow Cuisine Steamed Rice -
Gon Mun Gai (steamed Chicken With Black Fungus)
Gon Mun Gai, or Steamed Chicken with Black Fungus, is a classic dish in Chiuchow Cuisine that is known for its light and refreshing flavors. The tender steamed chicken is paired with the earthy and crunchy black fungus, creating a delightful combination of textures and tastes.
Chiuchow Steamed Chicken Black Fungus -
Steamed Chicken with Chinese Sausage (腊肠蒸鸡)
腊肠蒸鸡 (Steamed Chicken with Chinese Sausage) is a classic dish in Fujian Cuisine, known for its simple yet flavorful combination of tender steamed chicken and savory Chinese sausage.
Chinese Steamed Chicken Sausage -
Stir-Fried Chicken with Cashew Nuts (腰果炒鸡肉)
腰果炒鸡肉 (Stir-Fried Chicken with Cashew Nuts) is a classic dish in Fujian cuisine, known for its savory and nutty flavors. This recipe combines tender chicken, crunchy cashew nuts, and a flavorful sauce to create a delicious and satisfying meal.
Chinese Stir-fry Chicken Cashew Nuts -
Braised Chicken with Chestnuts (栗子焖鸡)
栗子焖鸡 (Braised Chicken with Chestnuts) is a classic dish in Fujian Cuisine, known for its rich flavors and tender chicken. This dish is perfect for a cozy family dinner or a special gathering.
Chinese Braised Chicken Chestnuts Fujian Cuisine -
He Ye Fan (lotus Leaf Rice)
He Ye Fan, also known as Lotus Leaf Rice, is a traditional dish from Guangxi Cuisine. It is a flavorful and aromatic dish that is commonly enjoyed during special occasions and festivals.
Lotus Leaf Rice Guangxi Cuisine Chinese Food Vegetarian -
Xiang Jiao Ji (stir-fried Chicken With Cashews)
Xiang Jiao Ji, or Stir-fried Chicken with Cashews, is a popular dish in Guangxi Cuisine. The combination of tender chicken, crunchy cashews, and savory sauce makes this dish a favorite among many.
Chinese cuisine Stir-fry Chicken Cashews -
La Zi Ji Zhua (spicy Chicken Feet)
La Zi Ji Zhua, or Spicy Chicken Feet, is a popular dish in Guangxi Cuisine known for its spicy and flavorful taste. This dish is perfect for those who enjoy bold and fiery flavors.
Spicy Chicken Appetizer Guangxi Cuisine -
Huo Long Chao (fiery Dragon Stir-fry)
Huo Long Chao, or Fiery Dragon Stir-Fry, is a classic dish from Guizhou Cuisine known for its spicy and flavorful combination of ingredients. This stir-fry is a perfect balance of heat and umami, making it a popular choice for those who enjoy bold flavors.
Spicy Stir-fry Chinese cuisine -
La Ji Jiao (spicy Chicken Feet Salad)
La Ji Jiao, or Spicy Chicken Feet Salad, is a popular dish in Guizhou Cuisine known for its bold flavors and unique texture. This dish is a perfect combination of spicy, savory, and tangy, making it a delightful appetizer or side dish.
Spicy Chicken Salad Guizhou Cuisine -
La Jiao Mu Er Ji (braised Chicken With Chili And Black Fungus)
La Jiao Mu Er Ji, or Braised Chicken with Chili and Black Fungus, is a popular dish in Guizhou Cuisine known for its spicy and flavorful taste. This dish combines tender chicken, spicy chili, and earthy black fungus for a satisfying and aromatic meal.
Spicy Braised Chinese Cuisine -
Qing Jiao Ji (braised Chicken With Green Peppers)
Qing Jiao Ji, or Braised Chicken with Green Peppers, is a classic dish from Guizhou Cuisine known for its spicy and flavorful taste. This dish is perfect for spice lovers and can be easily customized to suit your preferred level of heat.
Spicy Chicken Guizhou Cuisine Braised -
Gui Zhou Ma La Ji Tang (guizhou Style Spicy Chicken Soup)
Gui Zhou Ma La Ji Tang, also known as Guizhou Style Spicy Chicken Soup, is a popular dish from the Guizhou province in China. This soup is known for its bold and spicy flavors, making it a perfect choice for those who enjoy a little heat in their meals.
Spicy Chicken Soup Guizhou Cuisine -
Fragrant Hainan Chicken Rice
Fragrant Hainan Chicken Rice is a classic dish from Hainan Cuisine, known for its flavorful poached chicken and fragrant rice. This dish is a staple in many Southeast Asian countries and is loved for its simplicity and delicious taste.
Chicken Rice Hainan Cuisine Asian -
Hainanese Chicken Curry
Hainanese Chicken Curry is a popular dish in Hainan Cuisine, known for its fragrant and flavorful curry sauce. This recipe combines tender chicken with a rich and aromatic curry, creating a comforting and satisfying meal.
Curry Chicken Hainanese Main Course -
Hainanese Chicken Satay
Hainanese Chicken Satay is a delicious and flavorful dish that originates from Hainan Cuisine. It's a perfect appetizer or main course for any occasion.
Chicken Satay Hainanese Appetizer -
Hainanese Sesame Chicken Salad
This Hainanese Sesame Chicken Salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The tender chicken is coated in a fragrant sesame dressing and served with crisp vegetables, creating a delightful combination of textures and flavors.
Chicken Sesame Salad Healthy -
Hainanese Black Bean Chicken Stir-fry
Hainanese Black Bean Chicken Stir-Fry is a classic dish from Hainan Cuisine that features tender chicken stir-fried with savory black bean sauce. This flavorful and aromatic dish is quick and easy to prepare, making it perfect for a delicious weeknight meal.
Chinese Cuisine Stir-Fry Black Bean Sauce -
Hainanese Chicken Mushroom Claypot Rice
Hainanese Chicken Mushroom Claypot Rice is a traditional dish from Hainan cuisine that is cooked in a claypot, resulting in a deliciously crispy layer of rice at the bottom. This comforting one-pot meal is perfect for a cozy family dinner.
Claypot Rice Hainanese Chicken Mushroom One-Pot Meal -
Hainanese Spicy Basil Chicken
Hainanese Spicy Basil Chicken is a flavorful and aromatic dish that originates from Hainan cuisine. This dish features tender chicken pieces cooked in a spicy basil sauce, creating a perfect balance of heat and fragrance.
Spicy Basil Chicken Hainanese -
Hainanese Pineapple Teriyaki Chicken
Hainanese Pineapple Teriyaki Chicken is a delicious and flavorful dish that combines the unique flavors of Hainanese cuisine with the sweet and tangy taste of pineapple teriyaki sauce. This recipe is a perfect blend of savory and sweet, and it's easy to make at home.
Chicken Pineapple Teriyaki Hainanese Asian -
Hakka Sesame Chicken (客家芝麻鸡)
客家芝麻鸡 (Hakka Sesame Chicken) is a traditional dish from Hakka Cuisine that features tender pieces of chicken coated in a flavorful sesame sauce.
Hakka Cuisine Chicken Sesame Stovetop -
Hakka Spicy Chicken Stir-Fry (客家辣子鸡)
客家辣子鸡 (Hakka Spicy Chicken Stir-Fry) is a classic dish from Hakka cuisine known for its bold flavors and spicy kick. This dish is quick and easy to make, perfect for a delicious weeknight dinner.
Spicy Stir-fry Chinese cuisine -
Spicy Cumin Chicken (孜然鸡)
孜然鸡 (Spicy Cumin Chicken) is a popular dish in Henan Cuisine, known for its bold flavors and aromatic spices.
Chinese cuisine Spicy Chicken Henan Cuisine -
Stir-fried Chicken with Cashew Nuts (腰果鸡丁)
腰果鸡丁 (Stir-fried Chicken with Cashew Nuts) is a classic dish in Henan Cuisine, known for its savory flavors and crunchy texture. This recipe combines tender chicken pieces with roasted cashew nuts, creating a delightful combination of taste and texture.
Chinese cuisine Chicken recipe Stir-fry Cashew nuts -
Spicy Cold Chicken (辣拌凉鸡)
辣拌凉鸡 (Spicy Cold Chicken) is a classic dish from Henan Cuisine, known for its bold flavors and refreshing taste. This dish is perfect for hot summer days and is a popular choice for gatherings and picnics.
Spicy Cold dish Henan Cuisine -
Fiery Dragon Stir-Fry (火龙炒)
Spice up your dinner with this fiery and flavorful Hubei Cuisine dish, known as 火龙炒 (Fiery Dragon Stir-Fry). This dish features a perfect balance of heat and savory flavors, making it a popular choice for those who enjoy a little kick in their meals.
Spicy Stir-fry Hubei Cuisine -
Spicy Wok-Fried Chicken (辣炒鸡)
辣炒鸡 (Spicy Wok-Fried Chicken) is a classic dish from Hubei Cuisine known for its bold flavors and spicy kick. This dish is perfect for those who love a bit of heat in their meals.
Spicy Chicken Wok-Fried Hubei Cuisine -
Sichuan-style Spicy Chicken (四川辣子鸡)
四川辣子鸡 (Sichuan-style Spicy Chicken) is a popular dish in Hubei Cuisine known for its bold flavors and spicy kick. This dish features crispy chicken pieces stir-fried with Sichuan peppercorns, dried chili peppers, and other aromatic spices, creating a mouthwatering and addictive flavor profile.
Sichuan cuisine Spicy Chicken Stir-fry -
Hunan-style Kung Pao Chicken (宫保鸡丁)
宫保鸡丁 (Hunan-style Kung Pao Chicken) is a classic dish from Hunan Cuisine, known for its bold and spicy flavors. This recipe combines tender chicken, crunchy peanuts, and a savory sauce for a delicious and satisfying meal.
Spicy Chicken Stir-fry Hunan Cuisine -
Spicy Sesame Chicken (麻辣鸡丁)
麻辣鸡丁 (Spicy Sesame Chicken) is a popular dish in Hunan Cuisine known for its bold flavors and spicy kick. This dish features tender pieces of chicken stir-fried with a spicy and aromatic sauce, topped with toasted sesame seeds for a nutty finish.
Spicy Chicken Sesame Hunan Cuisine -
Hunan-style Black Bean Chicken (豉椒鸡丁)
豉椒鸡丁 (Hunan-style Black Bean Chicken) is a classic dish from Hunan Cuisine, known for its bold flavors and spicy kick. This dish features tender chicken pieces stir-fried with savory black bean sauce and spicy chili peppers, creating a delicious and satisfying meal.
Chinese cuisine Stir-fry Spicy Black bean sauce -
Fiery Chili Garlic Chicken (辣椒蒜香鸡)
This fiery Hunan-style chili garlic chicken is a spicy and flavorful dish that will surely excite your taste buds. The combination of fiery chili and pungent garlic creates a tantalizing aroma and a burst of heat in every bite.
Spicy Garlic Chicken Hunan Cuisine
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