Coconut Milk Recipes
Explore a variety of delicious Coconut Milk recipes. Browse a selection of dishes that feature Coconut Milk as a key ingredient.
-
Pulut Panggang Kelapa (sweet And Sticky Rice Dumplings With Coconut)
Pulut Panggang Kelapa is a traditional Indonesian dessert hailing from Palembang, known for its sweet and sticky rice dumplings with a delightful coconut flavor. This recipe is a perfect combination of chewy, sweet, and aromatic flavors that will surely satisfy your sweet tooth.
Indonesian dessert Coconut Sticky rice -
Mie Celor Sambal (fried Noodle With Spicy Shrimp Sauce)
Mie Celor Sambal is a popular dish from Palembang, Indonesia, known for its flavorful fried noodles and spicy shrimp sauce.
Indonesian cuisine Noodles Spicy Shrimp -
Sate Padang Sambal Kacang (grilled Beef Satay With Spicy Peanut Sauce)
Sate Padang Sambal Kacang is a popular dish from Palembang, Indonesia, known for its flavorful grilled beef satay served with spicy peanut sauce. This recipe is a perfect blend of savory, sweet, and spicy flavors that will surely delight your taste buds.
Indonesian cuisine Grilled satay Peanut sauce -
Bubur Ketan Hitam Gula Merah (coconut Milk Rice Pudding With Palm Sugar)
Bubur Ketan Hitam Gula Merah is a traditional Indonesian dessert from Palembang, made with black glutinous rice, coconut milk, and palm sugar. It's a comforting and sweet treat that is perfect for any time of the day.
Indonesian dessert Black glutinous rice Coconut milk Palm sugar -
Soto Daging Santan (spiced Beef Soup With Coconut Milk)
Soto Daging Santan is a traditional Indonesian beef soup with a rich and aromatic coconut milk broth. This flavorful dish is a popular comfort food in Palembang, known for its bold spices and creamy texture.
Indonesian Cuisine Beef Soup Coconut Milk Spicy -
Nasi Kuning Santan (fragrant Turmeric Rice With Coconut Milk)
Nasi Kuning Santan is a fragrant and flavorful turmeric rice dish from Palembang cuisine. It is a popular Indonesian dish often served during special occasions and celebrations.
Indonesian cuisine Rice dish Coconut milk Turmeric -
Spicy Coconut Noodle Soup (nyonya Laksa)
Spicy Coconut Noodle Soup, also known as Nyonya Laksa, is a popular dish in Peranakan cuisine. This flavorful and aromatic soup is a perfect combination of spicy, creamy, and tangy flavors, making it a comforting and satisfying meal.
Spicy Coconut Noodle Soup Nyonya Laksa Peranakan Cuisine -
Spicy Fish Cake (otak-otak)
Spicy Fish Cake (Otak-Otak) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of fish, coconut milk, and a blend of spices, wrapped in banana leaves and grilled to perfection.
Spicy Fish Coconut Grilled -
Cassava Cake (kueh Bengka Ubi)
Cassava Cake, also known as Kueh Bengka Ubi, is a traditional Peranakan dessert made from grated cassava, coconut milk, and pandan leaves. This sweet and fragrant cake is a popular delicacy in Southeast Asia, especially in the Peranakan community.
Peranakan cuisine Cassava Dessert -
Layered Steamed Cake (kueh Lapis)
Layered Steamed Cake, also known as Kueh Lapis, is a traditional Peranakan dessert that is popular in Southeast Asia. This multi-layered cake is made by steaming thin layers of batter one by one, resulting in a beautiful and colorful cake that is both delicious and visually stunning.
Peranakan Dessert Steamed Kueh Lapis -
Sweet Potato And Taro Dessert Soup (bubur Cha Cha)
Bubur Cha Cha is a traditional Peranakan dessert soup that combines the sweetness of sweet potatoes and the creamy texture of taro. This comforting and colorful dessert is often enjoyed warm or cold, making it a versatile treat for any occasion.
Sweet Potato Taro Dessert Soup Peranakan Cuisine -
Chicken In Tamarind And Coconut Gravy (ayam Kleo)
Chicken in Tamarind and Coconut Gravy, also known as Ayam Kleo, is a traditional Peranakan dish that features tender chicken cooked in a flavorful and tangy gravy. This dish is a delightful combination of sweet, sour, and savory flavors, making it a popular choice for special occasions and family gatherings.
Peranakan cuisine Chicken dish Coconut gravy Tamarind -
Pandan Glutinous Rice Cake (kueh Salat)
Pandan Glutinous Rice Cake, also known as Kueh Salat, is a popular Peranakan dessert that features a layer of pandan-infused custard set atop a bed of sticky glutinous rice. This sweet and fragrant cake is a delightful treat for any occasion.
Peranakan cuisine Dessert Pandan Glutinous rice -
Tapioca Cake (kueh Bingka)
Tapioca Cake, also known as Kueh Bingka, is a traditional Peranakan dessert that is loved for its chewy texture and fragrant aroma. This sweet treat is perfect for tea time or as a dessert after a hearty meal.
Peranakan dessert Tapioca Kueh Bingka Gluten-free dessert -
Layered Rice Cakes (kueh Kueh Lapis)
Layered Rice Cakes, also known as Kueh Kueh Lapis, are a popular Peranakan dessert known for their colorful and intricate layers. This sweet treat is often served during festive occasions and celebrations.
Peranakan cuisine Rice cakes Kueh Kueh Lapis Dessert -
Pandan And Coconut Layer Cake (kueh Talam)
This Pandan and Coconut Layer Cake, also known as Kueh Talam, is a traditional Peranakan dessert that is loved for its fragrant pandan and coconut flavors. The combination of the green pandan layer and the white coconut layer makes for a visually stunning and delicious treat.
Peranakan cuisine Dessert Kueh Talam -
Durian Cake (kueh Durian)
Durian Cake, also known as Kueh Durian, is a popular dessert in Peranakan cuisine. This rich and creamy cake is made with the distinctive and pungent durian fruit, creating a unique and flavorful treat.
Durian Cake Kueh Peranakan -
Ayam Kapitan (Captain's Chicken Curry)
Captain's Chicken Curry, also known as Ayam Kapitan, is a popular dish in Peranakan cuisine, known for its rich and aromatic flavors. This recipe combines traditional spices with tender chicken, creating a delicious and satisfying curry.
Peranakan Curry Chicken Spicy -
Cassava Layered Rice Cakes (kueh Kueh Bingka Ubi)
Cassava Layered Rice Cakes, also known as Kueh Kueh Bingka Ubi, are a traditional Peranakan dessert that features layers of sweet and fragrant cassava and rice flour. This delightful treat is popular in Southeast Asia and is often served during festive occasions and family gatherings.
Peranakan cuisine Dessert Cassava Rice cakes -
Pandan And Coconut Custard (kueh Sarlat)
Pandan and Coconut Custard, also known as Kueh Sarlat, is a traditional Peranakan dessert that combines the fragrant flavors of pandan leaves and creamy coconut milk. This sweet and rich custard is a popular treat for special occasions and gatherings.
Peranakan cuisine Dessert Custard Pandan Coconut -
Spicy Coconut Fish (ikan Lemak Cili Padi)
Spicy Coconut Fish, also known as Ikan Lemak Cili Padi, is a traditional Peranakan dish that combines the richness of coconut milk with the fiery kick of bird's eye chilies. This dish is bursting with flavor and is perfect for those who love a little heat in their meals.
Peranakan cuisine Spicy Coconut Fish -
Pandan And Glutinous Rice Layer Cake (kueh Seri Muka)
Pandan and Glutinous Rice Layer Cake, also known as Kueh Seri Muka, is a traditional Peranakan dessert that features a fragrant pandan custard layer on top of a sticky, sweet glutinous rice base. This delightful two-layered cake is a popular choice for special occasions and gatherings in Southeast Asia.
Peranakan cuisine Dessert Kueh Seri Muka Pandan Glutinous rice -
Seyala (bahraini Fish Curry With Coconut Milk)
Seyala is a traditional Bahraini fish curry made with coconut milk and a blend of aromatic spices. This flavorful dish is a staple in Bahraini cuisine and is perfect for a cozy family dinner or a special occasion.
Bahraini cuisine Fish curry Coconut milk -
Salona (creamy Chickpea And Spinach Curry)
Salona is a popular Emirati dish that features a creamy chickpea and spinach curry. This flavorful and nutritious dish is perfect for a satisfying meal.
Emirati cuisine Chickpea curry Spinach recipe -
Salona Gobn (spiced Cauliflower And Potato Curry)
Salona Gobn is a traditional Emirati dish featuring spiced cauliflower and potatoes in a rich and flavorful curry sauce. This hearty and aromatic dish is perfect for a satisfying meal.
Emirati Cuisine Cauliflower Potato Curry -
Salona (omani Spiced Chicken And Mushroom Curry)
Salona is a traditional Omani spiced chicken and mushroom curry that is bursting with flavor. This hearty and aromatic dish is a staple in Omani cuisine and is perfect for a comforting family meal.
Omani cuisine Chicken curry Mushroom curry Spiced -
Marak Samak (omani Spiced Fish And Coconut Stew)
Marak Samak is a traditional Omani dish that features a flavorful combination of spiced fish and creamy coconut stew. This dish is a perfect representation of Omani cuisine, with its rich blend of spices and use of fresh seafood.
Omani cuisine Fish stew Coconut Spices -
Salona (omani Spiced Chicken And Cauliflower Curry)
Salona is a traditional Omani spiced chicken and cauliflower curry that is bursting with flavor and aromatic spices. This hearty and comforting dish is perfect for a cozy family dinner or a special gathering with friends.
Omani cuisine Chicken curry Cauliflower Spices -
Samak Bil Kari (qatari Spiced Fish Curry With Coconut Milk)
Samak Bil Kari is a traditional Qatari spiced fish curry with coconut milk that is bursting with flavor. This dish is a perfect combination of aromatic spices and creamy coconut, creating a rich and satisfying curry that is sure to impress your family and friends.
Qatari cuisine Fish curry Coconut milk Spiced -
Samak Bil Kari (qatari Spiced Fish Curry With Fragrant Basmati Rice)
Samak Bil Kari is a traditional Qatari spiced fish curry served with fragrant basmati rice. This flavorful dish is a staple in Qatari cuisine and is perfect for a hearty and comforting meal.
Qatari cuisine Fish curry Spiced Basmati rice -
Samak Mashwi (saudi Arabian Fish Curry)
Samak Mashwi is a traditional Saudi Arabian fish curry that is rich in flavor and spices. This dish is a staple in Saudi cuisine and is perfect for a hearty and satisfying meal.
Saudi Arabian cuisine Fish curry Spicy -
Shorba Bisla (yemeni Spiced Pumpkin Soup)
Shorba Bisla is a traditional Yemeni spiced pumpkin soup that is perfect for warming up on a chilly day. This flavorful and aromatic soup is a popular dish in Yemeni cuisine, often enjoyed with bread or rice.
Yemeni cuisine Pumpkin soup Spiced soup -
Yemeni Spiced Cauliflower Curry (Qursan Bel-Qaliya)
Qursan Bel-Qaliya is a traditional Yemeni dish featuring spiced cauliflower in a rich and flavorful curry sauce. This vegetarian dish is packed with aromatic spices and is perfect for a comforting and satisfying meal.
Yemeni cuisine Cauliflower curry Vegetarian Vegan -
Booza Bi Fustuk Wa Ward (pistachio And Rosewater Ice Cream)
Booza bi Fustuk wa Ward, or Pistachio and Rosewater Ice Cream, is a classic Levantine dessert known for its rich, creamy texture and delicate floral flavor. This indulgent treat is perfect for cooling down on a hot summer day or as a sweet ending to a special meal.
Ice cream Pistachio Rosewater Levantine cuisine -
Qeema Curry (iraqi Lamb Kofta Curry)
Qeema Curry, also known as Iraqi Lamb Kofta Curry, is a flavorful and aromatic dish that is popular in Iraqi cuisine. This dish features spiced lamb meatballs cooked in a rich and fragrant curry sauce, perfect for serving with rice or bread.
Iraqi Cuisine Lamb Curry Main Course -
Jerusalem Artichoke Soup
Jerusalem artichoke soup is a classic dish in Israeli cuisine, known for its creamy texture and earthy flavor. This recipe is a great way to enjoy the unique taste of Jerusalem artichokes, also known as sunroots or sunchokes.
Jerusalem artichoke Soup Israeli cuisine Vegan -
Malabi Pancakes
Malabi Pancakes are a delicious Israeli twist on the classic pancake, featuring a creamy and fragrant malabi sauce. This recipe is perfect for a special breakfast or brunch.
Israeli cuisine Pancakes Malabi -
Jordanian-Style Lamb Kofta Curry (كاري كفتة الخروف بالطريقة الأردنية)
This Jordanian-style lamb kofta curry is a delicious and aromatic dish that is perfect for a comforting family meal. The combination of flavorful kofta and rich curry sauce makes this dish a standout in Jordanian cuisine.
Jordanian cuisine Lamb kofta Curry -
Vaduz Vegetable Curry (Vaduz Gemüsecurry)
Vaduz Gemüsecurry, or Vaduz Vegetable Curry, is a delightful dish from Liechtensteiner cuisine that is packed with flavor and wholesome ingredients. This vegetarian curry is a perfect balance of spices and vegetables, making it a comforting and satisfying meal.
Vegetarian Vegan Curry Liechtensteiner Cuisine -
Sweet Potato And Leek Soup
This Sweet Potato and Leek Soup is a comforting and flavorful dish that is perfect for the colder months. The combination of sweet potatoes and leeks creates a creamy and hearty soup that is sure to warm you up.
Soup Sweet Potato Leek Comfort Food -
Creamy Carrot and Ginger Soup (Cremige Karotten-Ingwer-Suppe)
This Cremige Karotten-Ingwer-Suppe (Creamy Carrot and Ginger Soup) is a classic dish from Lower Saxon cuisine, known for its comforting and warming flavors. The combination of sweet carrots and spicy ginger creates a delicious and nutritious soup that is perfect for any occasion.
German cuisine Soup Carrots Ginger -
Pumpkin Pie Pleasure (Тыквенный пирог)
Тыквенный пирог (Pumpkin Pie Pleasure) is a classic Belarusian dessert that is perfect for the fall season. This delicious pie is made with a creamy pumpkin filling and a flaky crust, making it a delightful treat for any occasion.
Pumpkin Pie Dessert Belarusian Cuisine -
Chickpea Curry (Къухумаш)
Къухумаш (Chickpea Curry) is a traditional dish from Chechen cuisine, known for its rich and aromatic flavors. This hearty and nutritious curry is perfect for a cozy family meal or a gathering with friends.
Chechen Cuisine Curry Chickpeas Vegetarian -
Spiced Chicken Curry (ГӀуламаш)
ГӀуламаш (Spiced Chicken Curry) is a traditional Chechen dish that is rich in flavor and spices. This aromatic and hearty curry is perfect for a cozy family dinner or a gathering with friends.
Chechen cuisine Curry Spiced Chicken Stovetop cooking -
Mordovian Pumpkin Pie
Mordovian Pumpkin Pie is a traditional dessert from Mordovian cuisine that is perfect for the fall season. This delicious pie is made with a flaky crust and a creamy pumpkin filling, spiced with warm flavors like cinnamon and nutmeg.
Pumpkin Pie Dessert Autumn -
Carrot Soup (spiced Carrot Soup)
Carrot Soup, also known as Spiced Carrot Soup, is a traditional dish from Tatar cuisine that is both comforting and flavorful. This vibrant soup is perfect for warming up on a chilly day and is packed with nutritious ingredients.
Carrot Soup Spiced Carrot Soup Tatar Cuisine Soup Recipe -
Beef Rendang (tatar Style Beef Rendang)
Beef Rendang is a traditional Tatar dish known for its rich and flavorful slow-cooked beef in a fragrant coconut milk and spice mixture. This Tatar Style Beef Rendang recipe offers a unique twist on the classic Indonesian dish, incorporating Tatar cuisine's distinct flavors and cooking techniques.
Tatar cuisine Beef Rendang Spicy Coconut milk -
Udmurt Pumpkin Pie (Тыквенный пирог)
Тыквенный пирог (Udmurt Pumpkin Pie) is a traditional dessert from Udmurt cuisine, known for its rich and creamy texture with a hint of warm spices.
Pumpkin Pie Udmurt Dessert -
Coconut Curry Chicken Fusion
Coconut Curry Chicken Fusion is a delightful dish that combines the rich flavors of coconut and curry with tender chicken pieces. This recipe is a perfect fusion of Odesite and international cuisine, creating a unique and delicious meal.
Coconut Curry Chicken Fusion -
Pandan Pancakes with Coconut Syrup (Crêpes de Pandan avec Sirop de Noix de Coco)
Crêpes de Pandan avec Sirop de Noix de Coco (Pandan Pancakes with Coconut Syrup) are a delightful and aromatic treat that combines the unique flavor of pandan with the sweetness of coconut syrup. These delicate pancakes are perfect for a special breakfast or a lovely dessert.
Pandan Coconut Pancakes Dessert
Showing 1551 to 1600 of 2112 results