Coriander Powder Recipes
Explore a variety of delicious Coriander Powder recipes. Browse a selection of dishes that feature Coriander Powder as a key ingredient.
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Sindhi Bhugal Mutton Tacos
Sindhi Bhugal Mutton Tacos are a delicious fusion dish that combines the flavors of Sindhi cuisine with the convenience of a taco. This recipe features tender, spiced mutton served in warm tortillas and topped with a variety of flavorful toppings.
Sindhi cuisine Mutton Tacos Fusion -
Sindhi Bhugal Mutton Enchiladas
Sindhi Bhugal Mutton Enchiladas are a delicious fusion dish that combines the flavors of Sindhi cuisine with the concept of enchiladas. The rich and spicy mutton filling wrapped in tortillas and topped with a tangy sauce is sure to be a hit at any gathering.
Sindhi Mutton Enchiladas Fusion -
Sindhi Style (koki Tartlets)
Sindhi Style (Koki Tartlets) are delicious savory tartlets that are a popular snack in Sindhi cuisine. These tartlets are filled with a flavorful mixture of spices and are perfect for serving as an appetizer or snack.
Sindhi cuisine Tartlets Savory snacks -
Sindhi Bhugal Mutton Tostada Cups
Sindhi Bhugal Mutton Tostada Cups are a delicious and flavorful appetizer that combines the rich flavors of Sindhi cuisine with a modern twist. These tostada cups are filled with spicy and tender bhugal mutton, creating a perfect fusion of traditional and contemporary flavors.
Sindhi Mutton Tostada Appetizer -
Sindhi Sai Bhaji Stuffed Bell Peppers
Sindhi Sai Bhaji Stuffed Bell Peppers is a delicious and nutritious dish from the Sindhi cuisine. It combines the flavors of Sai Bhaji, a popular Sindhi dish made with spinach, lentils, and vegetables, with the vibrant and colorful bell peppers. This recipe is a perfect way to enjoy the traditional flavors of Sindhi cuisine in a unique and creative way.
Sindhi cuisine Stuffed bell peppers Sai Bhaji Vegetarian -
Sindhi Sai Bhaji Stuffed Mushrooms
Sindhi Sai Bhaji Stuffed Mushrooms are a delicious and nutritious appetizer that combines the flavors of Sindhi cuisine with the versatility of stuffed mushrooms. This recipe is a perfect blend of traditional Sindhi flavors and modern presentation.
Sindhi Cuisine Stuffed Mushrooms Appetizer Vegan -
Malai Kofta Curry
Malai Kofta Curry is a popular North Indian dish made with fried potato and paneer balls served in a rich and creamy tomato-based gravy. It is a delicious and indulgent dish that is perfect for special occasions or weekend meals.
Indian Cuisine Curry Vegetarian Creamy -
Aloo Gobi Masala
Aloo Gobi Masala is a classic North Indian dish made with potatoes, cauliflower, and a flavorful blend of spices. This vegetarian dish is perfect for a comforting and satisfying meal.
Vegetarian Indian Cuisine Comfort Food -
Gram Flour Dumplings (rajasthani Gatte Ki Sabzi)
Gram Flour Dumplings, also known as Rajasthani Gatte Ki Sabzi, is a traditional North Indian dish that features gram flour dumplings cooked in a flavorful yogurt-based curry. This dish is a popular vegetarian option and is best served with steamed rice or Indian bread.
Indian cuisine Vegetarian Curry -
Paneer Tikka Masala
Paneer Tikka Masala is a popular North Indian dish made with marinated paneer, cooked in a rich and creamy tomato-based gravy. It is a flavorful and indulgent dish that is perfect for special occasions or a delicious weekend meal.
Paneer Tikka Masala North Indian Creamy -
Mutton Rogan Josh
Mutton Rogan Josh is a classic North Indian dish known for its rich, aromatic flavors. This slow-cooked curry is made with tender mutton pieces and a blend of traditional Indian spices, creating a dish that is both comforting and indulgent.
Indian Cuisine Mutton Curry -
Murgh Do Pyaza (chicken Do Pyaza)
Murgh Do Pyaza is a classic North Indian dish featuring tender chicken cooked with onions and a flavorful blend of spices. This dish is known for its rich and aromatic gravy, making it a favorite among Indian food enthusiasts.
Indian Cuisine Chicken Spicy -
Smoky Eggplant Delight (baingan Ka Bharta)
Smoky Eggplant Delight (Baingan Ka Bharta) is a classic North Indian dish that is bursting with flavors and aromas. This dish is made with roasted eggplant, tomatoes, onions, and a blend of spices, creating a smoky and savory delight for your taste buds.
North Indian Cuisine Eggplant Recipe Baingan Ka Bharta -
Gosht Curry (mutton Curry)
Gosht Curry, also known as Mutton Curry, is a classic dish from North Indian cuisine that is rich, flavorful, and perfect for a hearty meal. This recipe combines tender mutton with aromatic spices and a luscious gravy, creating a dish that is sure to impress.
Indian cuisine Mutton curry Gosht curry Spicy -
Bihari Mutton Curry (बिहारी मटन करी)
Bihari Mutton Curry is a traditional dish from the Bihari cuisine, known for its rich and aromatic flavors. This slow-cooked curry is a perfect blend of spices and tender mutton, making it a popular choice for special occasions and gatherings.
Bihari Cuisine Mutton Curry Spicy Traditional -
Bihari-style Aloo Baingan (बिहारी-स्टाइल आलू बैंगन)
This Bihari-style Aloo Baingan recipe is a traditional dish from the Bihari Cuisine that combines the earthy flavors of potatoes and eggplant with aromatic spices. It's a simple and comforting dish that pairs well with steamed rice or roti.
Bihari Cuisine Aloo Baingan Vegetarian Gluten-free -
Bihari-style Baingan Bharta (बिहारी-स्टाइल बैंगन भरता)
Bihari-style Baingan Bharta is a traditional dish from the state of Bihar in India. It is a flavorful and spicy mashed eggplant dish that is perfect to be enjoyed with roti or rice.
Bihari cuisine Baingan Bharta Eggplant recipe -
Bihari Fish Curry (बिहारी मछली करी)
Bihari Fish Curry is a traditional dish from the Bihari cuisine, known for its rich and flavorful taste. This curry is made with fresh fish and a blend of aromatic spices, creating a mouthwatering dish that is perfect for any occasion.
Bihari cuisine Fish curry Spicy -
Bihari-style Keema Paratha (बिहारी-स्टाइल कीमा पराठा)
This Bihari-style Keema Paratha is a delicious and flavorful dish that is perfect for a hearty meal. The spiced minced meat filling combined with the crispy paratha makes it a popular choice in Bihari cuisine.
Bihari Cuisine Keema Paratha Indian Bread Stuffed Paratha -
Bihari-style Palak Paneer (बिहारी-स्टाइल पालक पनीर)
Palak Paneer is a popular North Indian dish made with spinach and paneer. This Bihari-style version adds a unique twist to the classic recipe, making it a flavorful and nutritious dish.
Palak Paneer Bihari Cuisine Spinach Paneer -
Bihari-style Chicken Curry (बिहारी-स्टाइल चिकन करी)
This Bihari-style Chicken Curry is a traditional dish from the Bihari cuisine, known for its rich and aromatic flavors. The use of local spices and slow cooking method gives this curry a unique taste that is sure to tantalize your taste buds.
Bihari Cuisine Chicken Curry Spicy Aromatic -
Bihari-style Baingan Masala (बिहारी-स्टाइल बैंगन मसाला)
This Bihari-style Baingan Masala recipe is a flavorful and aromatic dish from the Bihari Cuisine. It's a perfect combination of spices and eggplant, making it a delightful vegetarian dish.
Bihari Cuisine Baingan Masala Vegetarian Spicy -
Bihari-style Lauki Chana Dal (बिहारी-स्टाइल लौकी चना दाल)
This Bihari-style Lauki Chana Dal recipe is a traditional dish from the Bihari cuisine, known for its simplicity and delicious flavors. It combines bottle gourd (lauki) and split chickpeas (chana dal) with aromatic spices to create a comforting and nutritious meal.
Bihari cuisine Lauki recipe Chana dal Healthy -
Bihari-style Chicken Curry (बिहारी-स्टाइल चिकन करी)
This Bihari-style Chicken Curry is a delicious and aromatic dish that is popular in the Bihari cuisine of India. The combination of traditional spices and slow cooking method results in a rich and flavorful curry that is perfect to be enjoyed with steamed rice or roti.
Bihari Cuisine Chicken Curry Indian Food -
Bihari-style Aloo Methi (बिहारी-स्टाइल आलू मेथी)
This Bihari-style Aloo Methi recipe is a classic dish from the Bihari cuisine that combines the earthy flavors of potatoes with the slight bitterness of fenugreek leaves. It's a simple and nutritious dish that is perfect for a comforting meal.
Bihari cuisine Aloo Methi Vegetarian Gluten-free -
Bihari-style Baingan Bharta (बिहारी-स्टाइल बैंगन भरता)
Bihari-style Baingan Bharta is a traditional dish from the state of Bihar in India. It is a flavorful and spicy mashed eggplant dish that is perfect to be enjoyed with roti or rice.
Bihari cuisine Baingan Bharta Eggplant recipe -
Bihari-style Paneer Tikka Masala (बिहारी-स्टाइल पनीर टिक्का मसाला)
This Bihari-style Paneer Tikka Masala is a flavorful and aromatic dish that originates from the state of Bihar in India. It is a popular vegetarian dish that is perfect for special occasions or as a comforting meal at home.
Bihari cuisine Paneer dish Tikka masala -
Bihari-style Aloo Baingan (बिहारी-स्टाइल आलू बैंगन)
This Bihari-style Aloo Baingan recipe is a traditional dish from the Bihari cuisine, known for its simple yet flavorful preparations.
Bihari cuisine Aloo Baingan Vegetarian Gluten-free -
Bihari-style Bhindi Masala (बिहारी-स्टाइल भिंडी मसाला)
This Bihari-style Bhindi Masala is a flavorful and aromatic dish from the Bihari Cuisine. It is made with okra (bhindi) cooked in a spicy and tangy masala, perfect to be enjoyed with steamed rice or roti.
Bihari Cuisine Bhindi Masala Vegan Gluten-free -
Bihari-style Aloo Gobi (बिहारी-स्टाइल आलू गोभी)
Aloo Gobi is a classic vegetarian dish from the Bihari cuisine, known for its simple yet flavorful preparation. This Bihari-style Aloo Gobi recipe brings together the earthy flavors of potatoes and cauliflower with a blend of aromatic spices, creating a comforting and satisfying dish.
Bihari cuisine Aloo Gobi Vegetarian Gluten-free -
Bhojpuri Style Goat Curry (bihari Mutton Curry)
Bhojpuri Style Goat Curry, also known as Bihari Mutton Curry, is a traditional dish from the Bhojpuri cuisine of Bihar, India. This rich and flavorful curry is made with tender pieces of goat meat cooked in a spicy and aromatic gravy, perfect for serving with steamed rice or Indian breads.
Bhojpuri cuisine Curry Goat meat Mutton -
Traditional Fish Curry From Bhojpuri Cuisine (bhojpuri Fish Curry)
Bhojpuri cuisine is known for its bold flavors and rich spices, and this Traditional Fish Curry is a perfect example of the delicious dishes that come from this region. The combination of fresh fish and aromatic spices makes this curry a standout in Bhojpuri cuisine.
Bhojpuri cuisine Fish curry Spicy Traditional -
Bhojpuri Style Chickpea Curry (bhojpuri Chana Masala)
Bhojpuri Style Chickpea Curry, also known as Bhojpuri Chana Masala, is a popular dish from the Bhojpuri cuisine, known for its rich and aromatic flavors. This hearty and flavorful curry is made with chickpeas, simmered in a spicy and tangy tomato-based gravy, and is best enjoyed with steamed rice or Indian breads.
Chickpea Curry Bhojpuri Chana Masala Bhojpuri Cuisine Indian Curry -
Bitter Gourd Curry (bhojpuri Karela Masala)
Bitter Gourd Curry, also known as Bhojpuri Karela Masala, is a traditional dish from the Bhojpuri Cuisine. This flavorful and aromatic curry is made with bitter gourd, spices, and herbs, creating a delicious and nutritious meal.
Bitter Gourd Curry Bhojpuri Cuisine Spicy -
Eggplant Fritters (bhojpuri Baingan Pakora)
Eggplant fritters, also known as Bhojpuri Baingan Pakora, are a popular snack in Bhojpuri cuisine. These crispy fritters are made with eggplant slices coated in a spiced chickpea flour batter and then deep-fried to perfection. They are perfect for serving as an appetizer or as a side dish with your favorite chutney or dipping sauce.
Indian cuisine Appetizer Vegetarian Deep-fried -
Fried Indian Bread With Vegetable Curry (bhojpuri Puri Sabzi)
Fried Indian Bread with Vegetable Curry, also known as Bhojpuri Puri Sabzi, is a traditional dish from the Bhojpuri Cuisine. This flavorful and aromatic dish is perfect for a hearty breakfast or a satisfying dinner.
Indian Cuisine Bhojpuri Cuisine Vegetarian Vegan -
Spiced Lentil Stuffed Pastries (bhojpuri Kachori)
Spiced Lentil Stuffed Pastries, also known as Bhojpuri Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flavorful pastries are filled with a delicious spiced lentil mixture and are perfect for serving as an appetizer or snack.
Bhojpuri cuisine Stuffed pastries Lentil recipe Spiced snacks -
Spinach And Cottage Cheese Curry (bhojpuri Palak Paneer)
This Spinach and Cottage Cheese Curry, also known as Bhojpuri Palak Paneer, is a popular dish from the Bhojpuri Cuisine. It is a flavorful and nutritious curry that is perfect for a wholesome meal.
Spinach Cottage Cheese Curry Bhojpuri Cuisine -
Potato Eggplant Masala (bhojpuri Aloo Baingan Masala)
Potato Eggplant Masala, also known as Bhojpuri Aloo Baingan Masala, is a flavorful and aromatic dish from the Bhojpuri cuisine. This vegetarian dish is made with potatoes, eggplant, and a blend of traditional Indian spices, creating a delicious and satisfying meal.
Indian cuisine Vegetarian Bhojpuri recipes Spicy -
Spicy Chickpea Curry (bhojpuri Ghugni)
Spicy Chickpea Curry, also known as Bhojpuri Ghugni, is a popular dish from the Bhojpuri cuisine. This flavorful and aromatic curry is made with tender chickpeas and a blend of traditional Indian spices, creating a hearty and satisfying meal.
Spicy Curry Chickpeas Bhojpuri -
Eggplant Yogurt Dip (bhojpuri Baingan Raita)
This Eggplant Yogurt Dip, also known as Bhojpuri Baingan Raita, is a traditional dish from the Bhojpuri cuisine. It's a creamy and flavorful dip that pairs perfectly with flatbreads, rice, or as a side dish.
Healthy Vegetarian Gluten-free -
Peas Stuffed Pastries (bhojpuri Matar Kachori)
Peas Stuffed Pastries, also known as Bhojpuri Matar Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flaky pastries are filled with a savory and spiced green peas filling, making them a delicious and satisfying treat.
Peas Pastries Snack Bhojpuri cuisine -
Potato Fenugreek Curry (bhojpuri Aloo Methi)
Potato Fenugreek Curry, also known as Bhojpuri Aloo Methi, is a traditional dish from the Bhojpuri Cuisine. This flavorful and aromatic curry is made with potatoes, fresh fenugreek leaves, and a blend of spices, making it a perfect accompaniment to rice or roti.
Curry Potato Fenugreek Bhojpuri Vegan -
Eggplant Curry (bhojpuri Baingan Curry)
Eggplant Curry, also known as Bhojpuri Baingan Curry, is a popular dish in Bhojpuri cuisine. This flavorful and aromatic curry is made with eggplants cooked in a rich and spicy gravy, perfect to be enjoyed with steamed rice or Indian bread.
Curry Eggplant Bhojpuri Cuisine Spicy -
Kashmiri Chicken Kebab (कश्मीरी चिकन कबाब)
Kashmiri Chicken Kebab is a popular dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This recipe combines tender chicken with a blend of traditional Kashmiri spices, resulting in a delicious and succulent kebab that is perfect for any occasion.
Kashmiri cuisine Chicken kebab Spicy -
Kashmiri Rajma (कश्मीरी राजमा)
कश्मीरी राजमा (Kashmiri Rajma) is a delicious kidney bean curry from the Kashmiri cuisine, known for its rich and aromatic flavors.
Kashmiri Rajma Kidney Beans Curry Vegetarian -
Kashmiri Methi Chaman (कश्मीरी मेथी चमन)
Kashmiri Methi Chaman is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic cuisine. This vegetarian dish is made with paneer (Indian cottage cheese) and fresh fenugreek leaves, cooked in a flavorful and creamy gravy.
Kashmiri Cuisine Paneer Fenugreek Vegetarian -
Nadru Palak Curry (नद्रू पालक करी)
नद्रू पालक करी (Nadru Palak Curry) is a traditional Kashmiri dish that combines the delicate flavors of lotus stem with the nutritious goodness of spinach. This vegetarian curry is a perfect blend of spices and greens, making it a wholesome and delicious meal.
Kashmiri Curry Vegetarian Spinach Lotus Stem -
Kashmiri Chana Masala (कश्मीरी चना मसाला)
कश्मीरी चना मसाला (Kashmiri Chana Masala) is a flavorful and aromatic dish from the beautiful region of Kashmir. It is a popular vegetarian dish made with chickpeas and a blend of traditional Indian spices.
Indian cuisine Chickpeas Spicy -
Black Pepper Cottage Cheese (dum Paneer Kali Mirch)
Black Pepper Cottage Cheese (Dum Paneer Kali Mirch) is a classic Mughlai dish known for its rich and aromatic flavors. This dish is made with paneer (cottage cheese) cooked in a creamy and spicy black pepper gravy, making it a perfect indulgence for special occasions.
Mughlai cuisine Paneer recipe Spicy Creamy
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