Cumin Seeds Recipes
Explore a variety of delicious Cumin Seeds recipes. Browse a selection of dishes that feature Cumin Seeds as a key ingredient.
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Nariyal Wala Curry (creamy Coconut Curry)
Nariyal Wala Curry, also known as Creamy Coconut Curry, is a popular dish in Saraiki Cuisine. This rich and flavorful curry is made with coconut milk, aromatic spices, and tender vegetables, making it a delightful and satisfying meal.
Coconut Curry Vegan Curry Saraiki Cuisine -
Bharwan Shimla Mirch Curry (stuffed Bell Pepper Curry)
Bharwan Shimla Mirch Curry, also known as Stuffed Bell Pepper Curry, is a delicious and flavorful dish from Saraiki Cuisine. The dish features bell peppers stuffed with a spiced potato filling, cooked in a rich and aromatic gravy.
Curry Bell Pepper Stuffed Saraiki Cuisine -
Masaledar Gosht Biryani (spicy Lamb Biryani)
Masaledar Gosht Biryani is a flavorful and spicy lamb biryani dish that originates from Saraiki Cuisine. This aromatic and rich biryani is a perfect main course for special occasions and gatherings.
Spicy Lamb Biryani Saraiki Cuisine -
Palak Aloo (creamy Spinach And Potato Curry)
Palak Aloo is a classic Saraiki dish that combines the goodness of spinach with the heartiness of potatoes in a creamy and flavorful curry. This dish is perfect for a comforting and nutritious meal.
Palak Aloo Creamy Spinach and Potato Curry Saraiki Cuisine Vegetarian Curry -
Bharwan Paneer Paratha (stuffed Paneer Parathas)
Bharwan Paneer Paratha is a popular stuffed bread from Saraiki Cuisine, filled with a flavorful mixture of paneer (Indian cottage cheese) and spices. It is a delicious and satisfying dish that can be enjoyed for breakfast, lunch, or dinner.
Paneer Paratha Stuffed Paratha Saraiki Cuisine -
Zeera Wala Chawal (fragrant Cumin Rice)
Zeera Wala Chawal, or Fragrant Cumin Rice, is a popular dish in Saraiki Cuisine. It is a simple yet flavorful rice dish that pairs well with a variety of curries and grilled meats.
Rice Cumin Fragrant Saraiki -
Palak Paneer (creamy Spinach Curry)
Palak Paneer is a classic Pashtun dish featuring creamy spinach and soft paneer cheese. This vegetarian curry is packed with flavor and nutrients, making it a popular choice for a hearty meal.
Palak Paneer Spinach Curry Pashtun Cuisine Vegetarian -
Masaledar Murgh Tacos (spiced Chicken Tacos)
Masaledar Murgh Tacos, also known as Spiced Chicken Tacos, are a delicious and flavorful dish from Saraiki Cuisine. These tacos are filled with tender and juicy spiced chicken, and are perfect for a quick and satisfying meal.
Tacos Chicken Saraiki Cuisine Spicy -
Murg Pulao (fragrant Chicken Pulao)
Murg Pulao, also known as Fragrant Chicken Pulao, is a traditional dish from Pashtun Cuisine that is packed with aromatic flavors and tender chicken. This one-pot meal is perfect for family gatherings or special occasions.
Chicken Rice Pulao Pashtun Cuisine -
Nariyal Wala Machli Curry (creamy Coconut Fish Curry)
Nariyal Wala Machli Curry, also known as Creamy Coconut Fish Curry, is a traditional dish from Saraiki Cuisine. This rich and flavorful curry is made with tender fish pieces cooked in a creamy coconut sauce, infused with aromatic spices.
Fish Curry Coconut Curry Saraiki Cuisine -
Pashtun Chicken Karahi
Pashtun Chicken Karahi is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This recipe combines tender chicken pieces with a blend of fragrant spices, creating a delicious and satisfying meal.
Pashtun Cuisine Chicken Karahi Spicy Traditional -
Daal Gosht (lamb And Lentil Stew)
Daal Gosht is a traditional Pashtun dish that combines tender lamb with hearty lentils in a rich and flavorful stew. This comforting and nutritious meal is perfect for a cozy family dinner or a special gathering.
Pashtun Cuisine Lamb Lentils Stew -
Aloo Bhujia (spicy Potato Curry)
Aloo Bhujia is a delicious and spicy potato curry that is a staple in Pashtun cuisine. This flavorful dish is perfect for a comforting meal and is best enjoyed with naan or rice.
Spicy Potato Curry Pashtun -
Daal Shorba (spiced Lentil Soup)
Daal Shorba is a traditional Pashtun lentil soup that is packed with aromatic spices and flavors. This comforting and nutritious soup is perfect for a cozy night in or as a starter for a special meal.
Lentils Soup Pashtun Cuisine Comfort Food -
Chicken Chapli Kebabs
Chicken Chapli Kebabs are a popular Pashtun dish known for their bold flavors and juicy texture. These kebabs are easy to make and perfect for a quick and delicious meal.
Chicken Kebabs Pashtun Cuisine Spicy -
Pashtun Chicken Curry
This Pashtun Chicken Curry is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. The combination of tender chicken, fragrant spices, and creamy sauce makes it a comforting and satisfying meal.
Chicken Curry Pashtun Cuisine Spicy -
Palak Chana (chickpea And Spinach Stew)
Palak Chana, also known as Chickpea and Spinach Stew, is a traditional Pashtun dish that is both nutritious and flavorful. This hearty stew is packed with protein, fiber, and essential vitamins, making it a perfect choice for a healthy and satisfying meal.
Healthy Vegetarian One-pot meal -
Gobi Bhujia (spicy Cauliflower Stir-fry)
Gobi Bhujia is a delicious and spicy cauliflower stir-fry that hails from Pashtun Cuisine. This dish is bursting with flavor and makes for a perfect side dish or a light meal.
Spicy Cauliflower Stir-fry Pashtun Cuisine -
Pashtun Lamb Biryani
Pashtun Lamb Biryani is a flavorful and aromatic rice dish that originates from the Pashtun cuisine. It is a popular dish in the Pashtun region and is known for its rich and spicy flavors.
Pashtun cuisine Lamb Biryani Rice dish Spicy -
Daal Makhani (creamy Lentil Curry)
Daal Makhani is a classic creamy lentil curry that originates from Pashtun Cuisine. It is a rich and flavorful dish that is perfect for a comforting meal.
Lentils Creamy Curry Pashtun Cuisine Comfort Food -
Baingan Tamatar (eggplant And Tomato Curry)
Baingan Tamatar is a traditional Pashtun dish that features the delicious combination of eggplant and tomatoes in a flavorful curry. This vegetarian dish is easy to prepare and packed with aromatic spices, making it a perfect addition to any meal.
Easy Vegetarian Curry Pashtun Cuisine -
Bhindi Masala (spiced Okra Curry)
Bhindi Masala, also known as Spiced Okra Curry, is a popular dish in Pashtun Cuisine. This flavorful and aromatic curry is made with tender okra cooked in a blend of spices, creating a delicious and satisfying dish.
Okra Curry Spices Pashtun Cuisine -
Pashtun Lamb Karahi
Pashtun Lamb Karahi is a traditional dish from Pashtun Cuisine that is known for its rich and aromatic flavors. This hearty and savory lamb curry is cooked in a karahi, a type of deep cooking pot, and is a staple in Pashtun households.
Lamb Curry Pashtun Traditional -
Band Gobi Bhujia (spicy Cabbage Stir-fry)
Band Gobi Bhujia, also known as Spicy Cabbage Stir-Fry, is a popular dish in Pashtun Cuisine. This quick and easy recipe is packed with flavor and can be served as a side dish or a main course.
Spicy Stir-fry Cabbage Pashtun Cuisine -
Tarkari Daal (lentil And Vegetable Curry)
Tarkari Daal is a traditional Pashtun dish that combines the heartiness of lentils with the flavors of mixed vegetables, creating a delicious and nutritious curry. This recipe is a staple in Pashtun cuisine and is perfect for a comforting meal.
Pashtun cuisine Lentil curry Vegan Comfort food -
Pashtun Chicken Curry
This Pashtun Chicken Curry recipe is a traditional dish from the Pashtun Cuisine, known for its rich and aromatic flavors. The combination of spices and tender chicken makes it a comforting and satisfying meal.
Chicken Curry Pashtun Cuisine Spicy -
Aloo Bhujia (spicy Potato Stir-fry)
Aloo Bhujia is a delicious and spicy potato stir-fry that is popular in Pashtun Cuisine. It is a flavorful dish that can be enjoyed as a side or a main course.
Spicy Potato Stir-fry Pashtun Cuisine -
Chana Daal (creamy Chickpea Curry)
Chana Daal, also known as Creamy Chickpea Curry, is a popular dish in Pashtun cuisine. This hearty and flavorful curry is made with split chickpeas, aromatic spices, and a creamy texture that is perfect for serving with rice or naan.
Chickpeas Curry Pashtun Cuisine Vegan -
Pashtun Lamb Karahi
Pashtun Lamb Karahi is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This recipe combines tender lamb pieces with a blend of spices, creating a mouthwatering dish that is perfect for special occasions or family gatherings.
Pashtun Lamb Karahi Spicy -
Bone Soup (sup Tulang Perfection)
Bone Soup (Sup Tulang Perfection) is a traditional Bruneian dish known for its rich and flavorful broth. This hearty soup is perfect for warming up on a chilly day and is often enjoyed with a side of steamed rice or crusty bread.
Bruneian cuisine Soup Bone broth -
Vindaloo De Cordeiro Eurasiano (eurasian Lamb Vindaloo)
Vindaloo de Cordeiro Eurasiano, or Eurasian Lamb Vindaloo, is a delicious and spicy dish that combines the flavors of Eurasian cuisine with the rich and tender taste of lamb. This recipe is a fusion of Portuguese and Indian influences, resulting in a unique and flavorful dish that is perfect for special occasions or a hearty family meal.
Eurasian Lamb Vindaloo Spicy -
Appam With Thengai Chutney (fluffy Appam With Coconut Chutney)
Appam with Thengai Chutney is a popular dish in Malaysian Indian cuisine, featuring fluffy appam served with a delicious coconut chutney. This recipe is perfect for breakfast or as a snack.
Appam Thengai Chutney Malaysian Indian Breakfast Snack -
Tandoori Roti With Dal Makhani (tandoori Roti With Dal Makhani)
Tandoori Roti with Dal Makhani is a classic Malaysian Indian dish that combines the smoky flavors of tandoori roti with the creamy richness of dal makhani. This recipe is perfect for a comforting and satisfying meal.
Tandoori Roti Dal Makhani Malaysian Indian Cuisine Vegetarian -
Chemmeen Curry (sweet And Sour Prawn Curry)
Chemmeen Curry, also known as Sweet and Sour Prawn Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with succulent prawns cooked in a sweet and tangy gravy, perfect for pairing with steamed rice or bread.
Malaysian Indian Prawn Curry Sweet and Sour -
Palak Paneer (creamy Palak Paneer)
Palak Paneer is a popular Indian dish made with spinach and paneer (Indian cottage cheese). This creamy and flavorful dish is a staple in Malaysian Indian cuisine and is perfect for vegetarians.
Palak Paneer Indian Cuisine Malaysian Indian Vegetarian -
Mutton Kari (spicy Mutton Curry)
Mutton Kari is a traditional Malaysian Indian curry dish that is rich, flavorful, and spicy. This dish is perfect for those who enjoy a hearty and aromatic curry.
Curry Mutton Spicy Malaysian Indian -
Kozhi Kurma (spiced Chicken Korma)
Kozhi Kurma is a delicious spiced chicken korma that is a popular dish in Malaysian Indian cuisine. It is made with a rich and aromatic gravy, flavored with a blend of spices and coconut milk, creating a creamy and flavorful curry.
Malaysian Indian Chicken Korma Curry -
Masala Dosa (crispy Masala Dosa)
Masala Dosa is a popular South Indian dish that has made its way into Malaysian Indian cuisine. It is a crispy, savory pancake filled with a spiced potato filling, served with coconut chutney and sambar.
South Indian Crispy Dosa Malaysian Indian Cuisine -
Rava Idli With Thengai Chutney (fluffy Rava Idli With Coconut Chutney)
Rava Idli with Thengai Chutney is a popular South Indian dish that is enjoyed as a breakfast or snack. The fluffy Rava Idli pairs perfectly with the flavorful and aromatic Thengai Chutney, making it a delightful combination.
South Indian Rava Idli Thengai Chutney Coconut Chutney -
Ayam Briyani (fragrant Chicken Briyani)
Ayam Briyani, also known as Fragrant Chicken Briyani, is a popular dish in Malaysian Indian cuisine. It is a flavorful and aromatic rice dish that is perfect for special occasions and gatherings.
Malaysian cuisine Indian cuisine Chicken Rice dish -
Onion Rava Dosa (crispy Onion Rava Dosa)
Onion Rava Dosa is a popular South Indian crepe made with semolina, rice flour, and onions. It is known for its crispy texture and savory flavor, making it a favorite for breakfast or as a snack.
South Indian Crispy Dosa Onion Rava Dosa -
Masala Uttapam (crispy Masala Uttapam)
Masala Uttapam is a popular South Indian dish that is enjoyed as a savory breakfast or snack. It is a type of dosa that is topped with a flavorful and spicy vegetable mixture, making it a delicious and satisfying meal.
South Indian Uttapam Vegetarian Spicy -
Meen Kuzhambu (spicy Fish Curry)
Meen Kuzhambu is a popular spicy fish curry that originates from Malaysian Indian cuisine. It is a flavorful and aromatic dish that is perfect for serving with steamed rice or roti.
Spicy Fish curry Malaysian Indian Curry -
Palak Dal (creamy Spinach Dal)
Palak Dal, also known as Creamy Spinach Dal, is a popular dish in Malaysian Indian cuisine. It is a nutritious and flavorful lentil-based dish that is perfect for a wholesome meal.
Dal Spinach Lentils Indian Malaysian -
Mutton Chukka (spicy Mutton Chukka)
Mutton Chukka, also known as Spicy Mutton Chukka, is a popular dish in Malaysian Indian cuisine. It is a flavorful and spicy dry mutton dish that is perfect for serving with rice or roti.
Malaysian Indian Mutton Spicy Dry Curry -
Kozhi Chettinadu (spiced Chicken Chettinad)
Kozhi Chettinadu, also known as Spiced Chicken Chettinad, is a classic dish from the Malaysian Indian cuisine. It is a flavorful and aromatic chicken dish that is sure to tantalize your taste buds with its blend of spices and rich gravy.
Malaysian Indian Chicken Spicy Curry -
Onion Pakoras (crispy Onion Pakoras)
Onion pakoras are a popular Malaysian Indian snack that is crispy, flavorful, and perfect for a rainy day. They are made with thinly sliced onions coated in a spiced chickpea flour batter and deep-fried until golden brown and crunchy.
Malaysian Indian Snack Vegetarian Gluten-free -
Ragi Idli With Thengai Chutney (fluffy Ragi Idli With Coconut Chutney)
Ragi Idli with Thengai Chutney is a popular South Indian breakfast dish that is not only delicious but also nutritious. Ragi, also known as finger millet, is a rich source of calcium, iron, and fiber, making it a healthy choice for idli. Paired with the classic coconut chutney, this dish is a perfect way to start your day.
Ragi Idli Coconut Chutney South Indian Healthy -
Chemmeen Kuzhambu (sweet And Spicy Prawn Curry)
Chemmeen Kuzhambu, also known as Sweet and Spicy Prawn Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with a blend of aromatic spices and fresh prawns, creating a delicious and satisfying meal.
Malaysian Indian Prawn Curry Spicy Seafood -
Kalan Matar Masala (creamy Mushroom Matar Masala)
Kalan Matar Masala, also known as Creamy Mushroom Matar Masala, is a delicious Malaysian Indian dish that combines the earthy flavors of mushrooms with the sweetness of green peas in a rich and creamy gravy. This vegetarian dish is perfect for a comforting meal with a side of rice or naan.
Vegetarian Creamy Mushroom Indian Malaysian
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