Dairy Recipes

Explore a variety of delicious Dairy recipes. Browse a selection of dishes that feature Dairy as a key ingredient.

Monaco-style Stuffed Bell Peppers with Quinoa (Poivrons farcis à la monégasque avec quinoa)

This recipe for Poivrons farcis à la monégasque avec quinoa (Monaco-style Stuffed Bell Peppers with Quinoa) is a delicious and nutritious dish that originates from Monégasque cuisine. It's a perfect combination of flavors and textures that will surely satisfy your taste buds.
Monégasque cuisine Stuffed peppers Quinoa recipe
Tarte À L'oignon: Onion Tart

Tarte à l'Oignon is a traditional dish from Occitan cuisine, featuring a savory onion tart with a flaky crust.
Occitan Tart Onion
Hokey Pokey Ice Cream (kiwi Hokey Pokey Ice Cream)

Hokey Pokey Ice Cream, also known as Kiwi Hokey Pokey Ice Cream, is a classic New Zealand treat featuring vanilla ice cream studded with crunchy, caramelized honeycomb pieces. This delightful dessert is easy to make and perfect for enjoying on a hot summer day.
Ice Cream New Zealand Honeycomb
Kiwi Pāua Chowder (Pāua Chowder)

Pāua Chowder, also known as Kiwi Pāua Chowder, is a delicious and hearty soup that features the unique flavors of New Zealand's iconic Pāua (abalone) seafood. This creamy chowder is a comforting dish perfect for a cozy night in or as a starter for a special meal.
Seafood Soup New Zealand Creamy
Lamington Milkshake

Indulge in the delightful flavors of Australia with this Lamington Milkshake recipe. This sweet and creamy milkshake is inspired by the classic Australian Lamington cake, featuring the perfect combination of chocolate, coconut, and sponge cake.
Milkshake Lamington Australian cuisine Dessert
Barramundi Burger

Sink your teeth into a delicious Barramundi Burger, a classic Australian dish that combines the flavors of the sea with the satisfaction of a burger.
Barramundi Burger Australian cuisine
Crocodile Tacos With Avocado Lime Crema

Crocodile Tacos with Avocado Lime Crema is a delicious and unique dish that combines the flavors of Australian cuisine with a Mexican twist. The tender crocodile meat is seasoned with aromatic spices and served in warm tortillas, topped with a creamy avocado lime crema.
Australian cuisine Crocodile meat Tacos Avocado Lime
Grilled Lobster Tails With Citrus Butter

Indulge in a taste of Christmas Island with this delicious Grilled Lobster Tails with Citrus Butter recipe. The succulent lobster tails are infused with a zesty citrus butter, creating a perfect balance of flavors that will impress your guests.
Grilled Lobster Citrus Butter Christmas Island
Kiwi Delight (Pāmu Pāmu)

Pāmu Pāmu, also known as Kiwi Delight, is a traditional dessert from New Zealand that is loved for its creamy texture and delightful flavor.
New Zealand cuisine Dessert Creamy
Kiwi Paua Pizza (Pāua Parāoa)

Pāua Parāoa, also known as Kiwi Paua Pizza, is a delicious and unique dish from New Zealand that showcases the flavors of the sea.
New Zealand cuisine Seafood Pizza
Pancake Bilong Mi (banana And Coconut Pancakes)

Pancake Bilong Mi, also known as Banana and Coconut Pancakes, is a popular dish in Melanesian cuisine. These delicious pancakes are made with ripe bananas and coconut, creating a delightful tropical flavor.
Pancakes Banana Coconut Melanesian Cuisine
Coconut Caramelized Pineapple Upside-down Cake

Indulge in the tropical flavors of Fiji with this Coconut Caramelized Pineapple Upside-Down Cake. This delightful dessert combines the sweetness of caramelized pineapple with the richness of coconut, creating a perfect harmony of flavors.
Coconut Pineapple Dessert Upside-Down Cake
Pineapple And Coconut Ice Cream

Pineapple and Coconut Ice Cream is a popular dessert in Fijian cuisine, known for its refreshing tropical flavors. This creamy and fruity treat is perfect for cooling down on a hot day.
Ice Cream Pineapple Coconut Tropical
Grilpela Pineapple Wantaim Kokonas Yogurt (grilled Pineapple With Coconut Yogurt)

Grilpela Pineapple wantaim Kokonas Yogurt (Grilled Pineapple with Coconut Yogurt) is a delightful and refreshing dessert from Papua New Guinean cuisine. This dish combines the sweetness of grilled pineapple with the creamy texture of coconut yogurt, creating a perfect balance of flavors.
Grilled Pineapple Coconut Yogurt Dessert
Island Pineapple Upside-down Cake

Indulge in the tropical flavors of Vanuatu with this delicious Island Pineapple Upside-Down Cake. This sweet and tangy dessert is a perfect way to bring a taste of the islands to your table.
Pineapple Cake Dessert Tropical
Grilled Lobster With Lime Butter

Indulge in the flavors of Vanuatu with this delicious Grilled Lobster with Lime Butter recipe. The combination of succulent lobster meat and zesty lime butter will transport you to the tropical paradise of the South Pacific.
Grilled Lobster Vanuatu Seafood
Vanuatu Vanilla Chai Latte

Indulge in the exotic flavors of the South Pacific with this delightful Vanuatu Vanilla Chai Latte. This warm and comforting beverage is infused with the aromatic spices of Vanuatu and the rich, creamy sweetness of vanilla. Perfect for a cozy night in or as a special treat for guests, this unique chai latte is sure to become a favorite.
Chai Latte Vanilla Spiced
Vanuatu Vanilla Bean Cheesecake

Indulge in the rich and creamy flavors of the South Pacific with this decadent Vanuatu Vanilla Bean Cheesecake. Made with the finest vanilla beans from the tropical island of Vanuatu, this dessert is a true delight for the senses.
Cheesecake Vanilla South Pacific
Pohnpeian Banana Coconut Smoothie

This Pohnpeian Banana Coconut Smoothie is a refreshing and nutritious beverage that originates from Micronesian cuisine. It's a perfect blend of tropical flavors and creamy textures, making it an ideal choice for a quick and healthy breakfast or snack.
Smoothie Coconut Banana Healthy
Palauan Pineapple Coconut Ice Cream

Indulge in the tropical flavors of Micronesia with this Palauan Pineapple Coconut Ice Cream recipe. This creamy and refreshing dessert is perfect for hot summer days or any time you're craving a taste of paradise.
Palauan Coconut Pineapple Ice Cream Tropical
Guamanian Custard (latiya)

Guamanian Custard, also known as Latiya, is a popular dessert in Guam. This creamy and sweet custard is a beloved treat that is often served during special occasions and gatherings.
Guamanian Custard Latiya Dessert
Jebwejebwe (grilled Lobster Tails With Coconut Lime Butter)

Jebwejebwe is a traditional Marshallese dish featuring succulent grilled lobster tails topped with a flavorful coconut lime butter. This dish is perfect for special occasions or a luxurious weeknight dinner.
Grilled Lobster Coconut Lime
Kadu (coconut Cream Pie)

Kadu, also known as Coconut Cream Pie, is a delicious dessert from Marshallese cuisine that combines the rich flavors of coconut and the creaminess of a classic pie. This recipe is perfect for anyone with a sweet tooth and a love for tropical flavors.
Coconut Pie Dessert Marshallese Cuisine
Coconut And Lime Cheesecake

Indulge in the tropical flavors of Nauru with this delightful Coconut and Lime Cheesecake. This creamy and zesty dessert is the perfect way to enjoy a taste of the Pacific Islands.
Coconut Lime Cheesecake Tropical
Pineapple And Coconut Upside-down Cake

Indulge in the tropical flavors of Nauru with this delightful Pineapple and Coconut Upside-Down Cake. This sweet and moist cake is perfect for any occasion, and its vibrant colors will brighten up your day.
Pineapple Coconut Dessert Cake
Hawaiian Macadamia Nut Banana Bread

Indulge in the tropical flavors of Hawaii with this delicious Hawaiian Macadamia Nut Banana Bread. This recipe combines the rich and buttery taste of macadamia nuts with the sweetness of ripe bananas, creating a moist and flavorful bread that's perfect for breakfast or as a snack.
Hawaiian Banana Bread Macadamia Nuts Tropical
Haupia Coconut Pudding Parfait

Indulge in the tropical flavors of Hawaii with this delightful Haupia Coconut Pudding Parfait. This traditional Hawaiian dessert is a creamy and luscious treat that is perfect for any occasion.
Coconut Pudding Parfait Hawaiian
Pineapple Upside-down Cake

Pineapple Upside-Down Cake is a classic dessert that originated in the Pitcairn Islands, featuring caramelized pineapple and cherries on top of a moist, buttery cake.
Dessert Cake Pitcairn Islands
Pineapple Upside-down Cake With Samoan Twist

Indulge in a delightful fusion of flavors with this Pineapple Upside-Down Cake with a Samoan Twist. This tropical dessert combines the classic American cake with the sweet and tangy taste of Samoan cuisine, creating a unique and delicious treat.
Pineapple Upside-Down Cake Samoan Cuisine Tropical Dessert
Samoan Banana Coconut Bread

This delicious Samoan Banana Coconut Bread is a popular treat in Samoan cuisine, perfect for breakfast or a snack. The combination of ripe bananas and coconut gives this bread a rich and tropical flavor.
Banana Bread Coconut Tropical Samoan Cuisine
Pineapple Salad ('otai Fua)

Pineapple Salad, also known as 'Otai fua, is a refreshing and creamy Tongan beverage that is perfect for hot summer days.
Pineapple Coconut milk Refreshing
Lolo Lime Chiisikeki (coconut And Lime Cheesecake)

Indulge in the tropical flavors of Tuvalu with this delightful Lolo Lime Chiisikeki, a coconut and lime cheesecake that will transport you to the beautiful islands of the Pacific.
Cheesecake Coconut Lime Tropical Dessert
Coconut and Pineapple Upside-Down Cake (Lolo Kakai Apaisa-Daun Keiki)

This Lolo Kakai Apaisa-Daun Keiki, or Coconut and Pineapple Upside-Down Cake, is a delicious traditional dessert from Tuvalu. The combination of sweet pineapple and creamy coconut makes for a delightful treat that is perfect for any occasion.
Tuvaluan dessert Coconut cake Pineapple upside-down cake
Lolo Mange Musi (coconut And Mango Mousse)

Lolo Mange Musi is a delightful Tuvaluan dessert that combines the creamy richness of coconut with the sweet and tangy flavor of mango. This light and refreshing mousse is perfect for a tropical treat!
Tuvaluan cuisine Coconut Mango Mousse

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