Dairy Recipes
Explore a variety of delicious Dairy recipes. Browse a selection of dishes that feature Dairy as a key ingredient.
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Nordic Blueberry Skyr Parfait (Nordisk blåbärsskyr parfait)
Nordisk blåbärsskyr parfait, or Nordic Blueberry Skyr Parfait, is a delightful and healthy dessert that originates from the Nordic region. This parfait combines the creamy and tangy Icelandic skyr with sweet blueberries and crunchy granola for a delicious treat.
Nordic cuisine Blueberry Skyr Parfait -
Danish Creamy Cauliflower Soup (Blomkålssuppe)
Blomkålssuppe, or Danish Creamy Cauliflower Soup, is a comforting and nutritious dish that is perfect for a cozy meal. This creamy soup is a staple in Danish cuisine and is often enjoyed during the cold winter months.
Healthy Comfort food Easy -
Grilled Faroese Prawns with Chili Lime Butter (Grillaðar Rækjur)
Grillaðar Rækjur, or Grilled Faroese Prawns with Chili Lime Butter, is a delicious and flavorful dish that showcases the fresh seafood of the Faroe Islands. The prawns are marinated in a zesty chili lime butter and then grilled to perfection, resulting in a dish that is perfect for a summer barbecue or a special dinner.
Seafood Grilling Faroese Cuisine Summer -
Nordic Blueberry Skyr Parfait: Honey and Almond Crunch (Nordisk Blåbær Skyr Parfait: Honning og Mandelknas)
Nordisk Blåbær Skyr Parfait is a delightful Nordic dessert that combines the creamy goodness of skyr with the sweet and tangy flavor of blueberries, topped with a crunchy honey and almond mixture. This parfait is a perfect balance of flavors and textures, making it a refreshing and satisfying treat.
Nordic Skyr Blueberry Parfait Dessert -
Nordic Cloudberries: Cloudberry Mousse with Hazelnut Crumble (Nordisk Multebær: Multebærmousse med Hasselnøtt Smuldre)
Nordisk Multebær: Multebærmousse med Hasselnøtt Smuldre is a delightful dessert that captures the essence of New Nordic cuisine with its use of cloudberries and hazelnuts. This light and airy mousse paired with a crunchy hazelnut crumble is a perfect way to showcase the unique flavors of the Nordic region.
Nordic Cuisine Dessert Cloudberry Hazelnut -
Nordic Smoked Haddock Risotto: Leek and Dill (Nordisk Røkt Sei Risotto: Purre og Dill)
Nordisk Røkt Sei Risotto: Purre og Dill (Nordic Smoked Haddock Risotto: Leek and Dill) is a delicious and comforting dish that combines the smoky flavor of haddock with the creamy texture of risotto, enhanced by the subtle sweetness of leeks and the freshness of dill. This recipe is a perfect representation of New Nordic cuisine, focusing on local and seasonal ingredients to create a harmonious and balanced dish.
Nordic Risotto Smoked Haddock Leek Dill -
Nordic Seafood Platter: Smoked Salmon, Shrimp, and Herring (Nordisk Sjømatfat: Røkt Laks, Reker og Sild)
The Nordic Seafood Platter, or Nordisk Sjømatfat, is a classic dish in New Nordic cuisine that showcases the best of the region's seafood. This platter features delicate and flavorful smoked salmon, sweet and succulent shrimp, and tangy pickled herring, all served with traditional Nordic accompaniments.
Seafood Nordic Appetizer -
Nordic Smoked Mussels: Juniper and Lemon Butter (Nordisk Røkt Blåskjell: Einerbær og Sitronsmør)
Nordisk Røkt Blåskjell: Einerbær og Sitronsmør, or Nordic Smoked Mussels: Juniper and Lemon Butter, is a delightful dish that captures the essence of New Nordic cuisine with its fresh and flavorful ingredients.
New Nordic Mussels Juniper Lemon -
Skyr Parfait Delight (Skyr bragðarefur)
Skyr bragðarefur, or Skyr Parfait Delight, is a delightful Icelandic dessert that combines the creamy goodness of skyr with layers of fruits, nuts, and granola. This recipe is a perfect balance of sweet and tangy flavors, making it a refreshing treat for any occasion.
Skyr Parfait Icelandic dessert -
Skyr Berry Smoothie (Skyr berjasmúði)
Skyr berjasmúði, or Skyr Berry Smoothie, is a traditional Icelandic beverage that is both delicious and nutritious. This smoothie is made with skyr, a traditional Icelandic dairy product similar to yogurt, and mixed with fresh berries for a refreshing and healthy treat.
Healthy Quick and Easy Refreshing -
Skyr Ostakaka (skyr Cheesecake)
Skyr ostakaka, or Skyr Cheesecake, is a traditional Icelandic dessert that combines the creamy texture of Skyr with the rich flavor of cheesecake. This delightful treat is perfect for any occasion and is sure to impress your guests with its unique Icelandic twist.
Icelandic dessert Skyr recipe Cheesecake -
Skyr Berry Parfait (Skyr berja bragðarefur)
Skyr berja bragðarefur, or Skyr Berry Parfait, is a traditional Icelandic dessert that combines the creamy texture of skyr with the sweetness of berries and the crunch of granola. This simple yet delicious treat is perfect for a light and refreshing dessert or snack.
Icelandic dessert Skyr recipe Berry parfait -
Skyr Berry Smoothie Bowl (Skyr berja smúði skál)
This Skyr berja smúði skál, or Skyr Berry Smoothie Bowl, is a delicious and nutritious Icelandic dish that is perfect for a healthy breakfast or snack. Made with skyr, a traditional Icelandic dairy product similar to yogurt, and topped with fresh berries and crunchy granola, this smoothie bowl is a delightful treat for any time of day.
Smoothie Bowl Icelandic Cuisine Healthy Breakfast -
Skyr Berja Trifle (skyr Berry Trifle)
Skyr berja trifle, or Skyr Berry Trifle, is a traditional Icelandic dessert that layers creamy skyr with sweet berries and crunchy granola. This refreshing and light dessert is perfect for summer gatherings or as a sweet treat after a hearty meal.
Icelandic dessert Skyr recipe Berry trifle -
Skyr Berry Popsicles (Skyr berja ís)
Skyr berja ís, or Skyr Berry Popsicles, are a delightful and refreshing treat from Icelandic cuisine. These creamy and fruity popsicles are perfect for a hot summer day, and they are also a healthy snack option.
Skyr Berries Popsicles Healthy -
Norwegian Cloudberry Cheesecake
Indulge in the delightful flavors of Norwegian cuisine with this exquisite Norwegian Cloudberry Cheesecake. This creamy and luscious dessert is a perfect blend of sweet and tangy, and it's sure to impress your guests.
Cheesecake Cloudberry Norwegian dessert -
Arctic Char Tacos (Nieriätacot)
Nieriätacot, or Arctic Char Tacos, are a traditional dish from Sami cuisine, featuring the delicate flavors of Arctic char wrapped in warm, soft tortillas. This recipe is a delicious way to experience the unique flavors of the Sami people.
Traditional Seafood Tacos Sami cuisine -
Delizia Catalana (catalan Delight)
Delizia Catalana is a traditional dessert from the Catalan region of Spain. This creamy and delicious dessert is a perfect way to end a meal on a sweet note.
Spanish dessert Catalan cuisine Creamy dessert -
Croquetas Catalanas (catalan Croquettes)
Croquetas Catalanas, or Catalan Croquettes, are a popular tapas dish in Southern European cuisine. These creamy and crispy croquettes are filled with a delicious mixture of flavors and are perfect for sharing with friends and family.
Tapas Catalan cuisine Croquettes -
Kajmak Punjene Paprike (serbian Kajmak Stuffed Peppers)
Kajmak Punjene Paprike, or Serbian Kajmak Stuffed Peppers, are a delicious Balkan dish that combines the rich flavors of kajmak cheese with sweet bell peppers.
Stuffed Peppers Balkan Cuisine Kajmak Cheese -
Bulgarska Tarator Supa (bulgarian Tarator Soup)
Bulgarska Tarator Supa, also known as Bulgarian Tarator Soup, is a refreshing and creamy cold soup that is perfect for hot summer days. This traditional Balkan dish is made with yogurt, cucumbers, garlic, and dill, creating a delicious and healthy meal.
Bulgarian cuisine Cold soup Healthy -
Milk Pie (creamy Qumeshtor)
Milk Pie, also known as Creamy Qumeshtor, is a traditional Albanian dessert that is creamy, rich, and absolutely delicious. It's a simple yet indulgent treat that is perfect for any occasion.
Albanian dessert Creamy Qumeshtor Milk Pie recipe -
Milk Pie With Honey (creamy Qumeshtore Me Mjaltë)
Milk Pie with Honey, also known as Creamy Qumeshtore me Mjaltë, is a traditional Albanian dessert that is creamy, sweet, and absolutely delicious. This simple yet indulgent dessert is perfect for any occasion and is sure to satisfy your sweet tooth.
Albanian dessert Creamy pie Honey sweetened -
Ciorba De Dovleac (creamy Pumpkin Soup)
Ciorba de dovleac is a traditional Aromanian creamy pumpkin soup that is perfect for the fall season. It's a comforting and flavorful dish that is easy to make and will warm you up on a chilly day.
Easy Comfort food Autumn -
Zadar Maraschino Cheesecake (Zadarski maraschino kolač s kremom)
Indulge in the flavors of Croatian cuisine with this delicious Zadarski maraschino kolač s kremom, also known as Zadar Maraschino Cheesecake. This unique dessert combines the iconic Zadar maraschino liqueur with a creamy cheesecake filling, creating a delightful treat for any occasion.
Croatian dessert Cheesecake Zadar maraschino liqueur -
Cretan Olive Oil Cake (Κρητικό Κέικ με Ελαιόλαδο)
This Κρητικό Κέικ με Ελαιόλαδο (Cretan Olive Oil Cake) is a traditional dessert from the Cretan cuisine, known for its use of high-quality olive oil and simple, wholesome ingredients.
Cretan cuisine Olive oil Dessert -
Cretan Mint and Yogurt Dip (Κρητική Σάλτσα με Μέντα και Γιαούρτι)
This Cretan Mint and Yogurt Dip is a refreshing and flavorful addition to any meal. The combination of mint and yogurt creates a light and tangy sauce that pairs perfectly with grilled meats, vegetables, or as a dip for pita bread.
Cretan cuisine Mint Yogurt Dip -
Panna Cotta Me Yiaourti Kai Meli (greek Yogurt And Honey Panna Cotta)
Panna Cotta me Yiaourti kai Meli, or Greek Yogurt and Honey Panna Cotta, is a delightful dessert that originates from the Cuisine of the Ionian Islands. This creamy and luscious treat is a perfect way to end a meal with a touch of Mediterranean flavor.
Greek dessert Panna Cotta Yogurt Honey -
Gemista Koukia Me Tyri (greek Style Stuffed Squash Blossoms With Cheese)
Gemista Koukia me Tyri, or Greek Style Stuffed Squash Blossoms with Cheese, is a traditional dish from the Ionian Islands that showcases the fresh flavors of the region. This recipe combines delicate squash blossoms with a savory cheese filling, creating a delightful appetizer or side dish.
Greek cuisine Squash blossoms Cheese Appetizer -
Panna Cotta Me Giaourti Kai Meli (greek Yogurt And Honey Panna Cotta)
Panna Cotta me giaourti kai meli, or Greek Yogurt and Honey Panna Cotta, is a delightful dessert from the Epirotic cuisine of Greece. This creamy and indulgent treat is perfect for any occasion, and its simple yet elegant flavors are sure to impress your guests.
Greek dessert Panna Cotta Greek yogurt Honey -
Salata Me Tzatziki Kai Makaronia (greek-style Tzatziki Pasta Salad)
This Salata me tzatziki kai makaronia, or Greek-style Tzatziki Pasta Salad, is a refreshing and flavorful dish that combines the creamy goodness of tzatziki with the satisfying texture of pasta. It's perfect for a light lunch or as a side dish for a summer barbecue.
Greek Tzatziki Pasta Salad -
Pagoto Baklava Me Meli Kai Karydia (greek-style Honey And Walnut Baklava Ice Cream)
Indulge in the flavors of Greece with this delightful Pagoto baklava me meli kai karydia, a Greek-style Honey and Walnut Baklava Ice Cream. This frozen treat combines the rich, sweet flavors of baklava with the creamy goodness of ice cream, creating a dessert that is sure to impress.
Greek dessert Ice cream Baklava Honey Walnuts -
Tzatziki Soupa (greek-style Yogurt And Cucumber Soup)
Tzatziki soupa is a refreshing and creamy Greek-style yogurt and cucumber soup that is perfect for a light and healthy meal. This Epirotic cuisine recipe is easy to make and bursting with fresh flavors.
Greek Yogurt Cucumber Healthy -
Tarator (albanian Yogurt Soup)
Tarator is a traditional Albanian yogurt soup that is perfect for hot summer days. It's a refreshing and light dish that is easy to make and full of flavor.
Albanian cuisine Yogurt Summer dish -
Pimientos Rellenos De Gibraltar (gibraltar's Stuffed Roasted Peppers)
Pimientos Rellenos de Gibraltar, or Gibraltar's Stuffed Roasted Peppers, is a traditional dish from Gibraltarian cuisine. This flavorful recipe features roasted peppers stuffed with a delicious filling, perfect for a hearty and satisfying meal.
Gibraltarian cuisine Stuffed peppers Roasted peppers -
Gibraltar's Grilled Swordfish with Lemon and Herb Butter (Pez Espada a la Parrilla con Mantequilla de Limón y Hierbas de Gibraltar)
Pez Espada a la Parrilla con Mantequilla de Limón y Hierbas de Gibraltar is a classic Gibraltarian dish that features grilled swordfish with a zesty lemon and herb butter. This dish is perfect for a summer barbecue or a special dinner with friends and family.
Grilled Swordfish Gibraltarian Seafood -
Pimientos Rellenos Al Horno De Gibraltar (gibraltar's Stuffed Baked Bell Peppers)
Pimientos Rellenos al Horno de Gibraltar, or Gibraltar's Stuffed Baked Bell Peppers, is a traditional dish from Gibraltarian cuisine that features delicious bell peppers stuffed with a flavorful filling and baked to perfection.
Gibraltarian cuisine Bell peppers Stuffed peppers Baked dishes -
Panna Cotta (panna Cotta)
Panna Cotta is a classic Italian dessert that is creamy, silky, and incredibly delicious. This recipe will guide you through making this elegant dessert at home.
Italian dessert Creamy Silky Easy dessert -
Albanian Stuffed Peppers (Speca të Mbushur)
Speca të Mbushur, or Albanian Stuffed Peppers, is a traditional dish from the Arbëreshë cuisine, which is a unique blend of Albanian and Italian culinary traditions. This flavorful and hearty dish is perfect for a family dinner or a special occasion.
Albanian cuisine Arbëreshë cuisine Stuffed peppers Traditional recipe -
Arbëreshë Eggplant Casserole (Patëllxhanë të Mbushur)
Patëllxhanë të Mbushur, or Arbëreshë Eggplant Casserole, is a traditional dish from the Arbëreshë cuisine, which is a unique culinary tradition of the Arbëreshë community in Italy. This flavorful casserole is made with eggplant, ground meat, and a variety of herbs and spices, creating a delicious and comforting meal.
Arbëreshë cuisine Casserole Eggplant Main Course -
Albanian Yogurt and Cucumber Salad (Salatë me Kos dhe Kastravec)
Salatë me Kos dhe Kastravec is a traditional Albanian yogurt and cucumber salad that is refreshing and easy to make. It is a popular side dish in Arbëreshë cuisine, known for its simple yet flavorful dishes.
Albanian cuisine Yogurt Cucumber Salad -
Tzatziki (albanian Yogurt And Cucumber Dip)
Tzatziki is a traditional Arbëreshë cuisine dip made with yogurt, cucumber, and garlic. It is a refreshing and flavorful addition to any meal or as a dip for pita bread or vegetables.
Arbëreshë cuisine Yogurt Cucumber Dip -
Albanian Yogurt and Cucumber Soup (Supë me Kos dhe Kastravec)
Supë me Kos dhe Kastravec is a traditional Arbëreshë soup that is light, refreshing, and perfect for warm weather. This Albanian yogurt and cucumber soup is easy to make and bursting with flavor.
Albanian cuisine Yogurt soup Cucumber -
Albanian Yogurt and Cucumber Soup (Supë me Kos dhe Kastravec)
Supë me Kos dhe Kastravec is a traditional Albanian yogurt and cucumber soup that is perfect for a light and refreshing meal, especially during the hot summer months.
Albanian cuisine Yogurt soup Cucumber -
Gnocchi alla Romana (Roman-Style Semolina Gnocchi)
Gnocchi alla Romana, or Roman-Style Semolina Gnocchi, is a classic dish from the Lazio region of Italy. These soft and creamy semolina dumplings are baked to perfection and then served with a delicious sauce or simply with a sprinkle of Parmesan cheese.
Italian cuisine Gnocchi Semolina Roman cuisine -
Gelato Alla Stracciatella Bergamasca (bergamo Stracciatella Gelato)
Gelato alla Stracciatella Bergamasca, or Bergamo Stracciatella Gelato, is a traditional Lombard dessert that combines creamy gelato with delicate chocolate shavings. This refreshing treat is perfect for hot summer days and is sure to impress your friends and family.
Gelato Italian Dessert Summer -
Risotto Al Nero Di Seppia Alla Pavese (pavia Squid Ink Risotto)
Risotto al Nero di Seppia alla Pavese, or Pavia Squid Ink Risotto, is a classic dish from the Lombard cuisine, known for its rich and savory flavors. This creamy and luxurious risotto is a true delight for seafood lovers, with the unique addition of squid ink adding depth and complexity to the dish.
Risotto Squid Ink Seafood Lombard Cuisine -
Risotto Allo Zafferano Milanese Con Capesante (milanese Saffron Risotto With Scallops)
This creamy and luxurious risotto is a classic dish from Lombard cuisine, featuring the delicate flavors of saffron and tender scallops.
Risotto Saffron Scallops Lombard cuisine -
Gelato Alla Stracciatella Bergamasca Con Briciole Di Amaretti (bergamo Stracciatella Gelato With Amaretti Crumbs)
Indulge in the creamy and decadent flavors of Lombard cuisine with this Gelato alla Stracciatella Bergamasca con Briciole di Amaretti. This traditional Italian gelato is infused with delicate chocolate shavings and topped with crunchy amaretti crumbs, creating a delightful dessert that is perfect for any occasion.
Gelato Italian Dessert Lombard Cuisine -
Parmigiana Di Melanzane Ripiene (stuffed Eggplant Parmesan)
This traditional dish from Mantuan cuisine features tender eggplant stuffed with a savory filling, topped with rich tomato sauce and melted cheese.
Italian Cheese Eggplant
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