Dairy Recipes
Explore a variety of delicious Dairy recipes. Browse a selection of dishes that feature Dairy as a key ingredient.
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Paneer Butter Masala (chettinad Paneer Butter Masala)
Paneer Butter Masala is a popular dish from the Chettinad Cuisine, known for its rich and flavorful gravy. This recipe combines the traditional flavors of Chettinad with the creamy goodness of paneer, creating a delectable dish that is sure to impress.
Paneer Butter Masala Chettinad Cuisine Indian Cuisine -
Paneer Tikka Masala (chettinad Paneer Tikka Masala)
Paneer Tikka Masala is a popular dish from the Chettinad Cuisine, known for its rich and aromatic flavors. This Chettinad Paneer Tikka Masala recipe is a delicious variation of the classic dish, perfect for a special dinner or entertaining guests.
Paneer Tikka Masala Chettinad Cuisine Indian -
Fenugreek Buttermilk (menthi Majjiga)
Fenugreek Buttermilk, also known as Menthi Majjiga, is a traditional South Indian drink that is not only refreshing but also has numerous health benefits. This savory buttermilk is flavored with fenugreek leaves and a blend of spices, making it a perfect accompaniment to a spicy meal or a cooling drink on a hot day.
Buttermilk Fenugreek South Indian Healthy -
Churpi Roti (tibetan Style Butter Tea Pancakes)
Churpi Roti, also known as Tibetan Style Butter Tea Pancakes, is a traditional dish from Sikkimese cuisine. These pancakes are made with churpi (yak cheese) and are a perfect accompaniment to butter tea.
Tibetan Pancakes Churpi Butter Tea -
Gobi Tandoori Steak (tandoori Cauliflower Steak)
Gobi Tandoori Steak, also known as Tandoori Cauliflower Steak, is a delicious and flavorful dish from East Indian cuisine. This vegetarian twist on a classic steak is marinated in aromatic spices and then grilled to perfection, making it a great option for a meatless meal or a side dish.
Vegetarian Indian cuisine Tandoori Cauliflower -
Aam Elaichi Ice Cream (mango Cardamom Ice Cream)
Beat the summer heat with this delicious Aam Elaichi Ice Cream, a classic East Indian dessert that combines the sweet and tangy flavor of mango with the aromatic essence of cardamom.
Mango Ice Cream Cardamom East Indian -
Aam Nariyal Chia Pudding (mango Coconut Chia Pudding)
Aam Nariyal Chia Pudding, also known as Mango Coconut Chia Pudding, is a delicious and nutritious dessert that originates from East Indian Cuisine. This creamy and fruity pudding is perfect for a healthy breakfast or a satisfying dessert.
Mango Coconut Chia seeds Pudding Healthy -
Jharkhandi Yogurt Soup (jharkhandi Kadhi)
Jharkhandi Yogurt Soup, also known as Jharkhandi Kadhi, is a traditional dish from the Jharkhandi Cuisine. This tangy and flavorful soup is made with yogurt and gram flour, and is often served with rice or roti.
Yogurt Soup Indian Cuisine Jharkhandi Cuisine -
Cheese Dumplings In Sweetened Milk (rasabali)
Cheese Dumplings in Sweetened Milk, also known as Rasabali, is a traditional dessert from Odia Cuisine. This delectable sweet dish is made with cheese dumplings soaked in sweetened thickened milk, flavored with cardamom and saffron.
Odia Dessert Cheese Dumplings Sweetened Milk Rasabali -
Cheese Pudding (chhena Kheeri)
Cheese Pudding (Chhena Kheeri) is a traditional dessert from Odia Cuisine that is creamy, rich, and full of delicious flavors. This sweet dish is made with fresh cheese, milk, and sugar, and is often garnished with nuts and saffron.
Odia dessert Cheese pudding Chhena Kheeri Traditional recipe -
Cheese Dumplings In Sweetened Milk (rasabali)
Cheese Dumplings in Sweetened Milk, also known as Rasabali, is a traditional dessert from Odia Cuisine. This delectable sweet dish is made with cheese dumplings soaked in sweetened thickened milk, flavored with cardamom and saffron.
Odia Cuisine Dessert Cheese Sweet -
Roasted Cottage Cheese (chhena Poda)
Roasted Cottage Cheese (Chhena Poda) is a traditional dessert from the Indian state of Odisha. It is made with fresh cottage cheese, sugar, and cardamom, and then roasted to perfection, resulting in a caramelized crust and a soft, creamy interior.
Oriya dessert Cottage cheese Roasted -
Cottage Cheese Fritters (chhena Jhili)
Cottage Cheese Fritters, also known as Chhena Jhili, are a popular sweet dish from the state of Odisha in India. These fritters are made with fresh cottage cheese and are soaked in sugar syrup, making them a delightful treat for any occasion.
Sweet Indian Dessert Cottage Cheese -
Cottage Cheese Pancakes (chhena Poda Pitha)
Cottage Cheese Pancakes, also known as Chhena Poda Pitha, are a traditional delicacy from Oriya Cuisine. These delicious pancakes are made with cottage cheese and are perfect for breakfast or as a sweet treat.
Pancakes Cottage Cheese Oriya Cuisine Chhena Poda Pitha -
Cottage Cheese Curry (chhena Jhola)
Cottage Cheese Curry, also known as Chhena Jhola, is a traditional dish from Oriya Cuisine that is rich in flavor and easy to prepare. This creamy and aromatic curry is made with fresh cottage cheese and a blend of spices, making it a perfect comfort food for any occasion.
Indian Cuisine Cottage Cheese Curry Spicy -
Fried Cottage Cheese Sweets (chhena Gaja Jhili)
Fried Cottage Cheese Sweets (Chhena Gaja Jhili) is a popular dessert from Oriya Cuisine, known for its rich and sweet flavor. This sweet dish is made with cottage cheese, sugar, and cardamom, and then deep-fried to golden perfection.
Sweet Deep-fried Cottage Cheese -
Cottage Cheese Curry (chhena Kheeri Jhola)
Cottage Cheese Curry, also known as Chhena Kheeri Jhola, is a traditional Oriya dish that is creamy, flavorful, and satisfying. This vegetarian curry is made with fresh cottage cheese (chhena) and a rich, spiced gravy. It's a perfect dish to serve with steamed rice or Indian bread.
Oriya cuisine Cottage cheese Curry Vegetarian -
Cottage Cheese Curry (chhena Gaja Jhola)
Cottage Cheese Curry, also known as Chhena Gaja Jhola, is a traditional dish from Oriya Cuisine that is rich in flavor and texture. This creamy and aromatic curry is a perfect blend of cottage cheese and spices, making it a delightful addition to any meal.
Cottage Cheese Curry Oriya Cuisine Vegetarian -
Cottage Cheese Curry (chhena Poda Jhola)
Cottage Cheese Curry, also known as Chhena Poda Jhola, is a traditional Oriya dish that combines the richness of cottage cheese with a flavorful curry sauce. This dish is a popular choice for special occasions and gatherings, and it's sure to impress your guests with its unique taste.
Oriya Cuisine Cottage Cheese Curry Vegetarian -
Cottage Cheese Pancakes (chhena Gaja Puli Pitha)
Cottage Cheese Pancakes, also known as Chhena Gaja Puli Pitha, are a traditional Oriya sweet dish that is perfect for breakfast or as a dessert. These pancakes are made with cottage cheese, sugar, and a hint of cardamom, and are then soaked in a delicious sugar syrup.
Pancakes Cottage Cheese Oriya Cuisine Traditional -
Cottage Cheese Fritters (chhena Gaja Jhili Puli)
Cottage Cheese Fritters, also known as Chhena Gaja Jhili Puli, are a popular sweet dish from Oriya Cuisine. These fritters are made with fresh cottage cheese and are soaked in sugar syrup, making them a delightful treat for special occasions and festivals.
Sweet Traditional Festival -
Cottage Cheese Fritters (chhena Poda Jhola Puli)
Cottage Cheese Fritters, also known as Chhena Poda Jhola Puli, are a popular sweet dish from Oriya Cuisine. These fritters are made with cottage cheese and are a delicious treat for any occasion.
Sweet Traditional Easy -
Cottage Cheese Fritters (chhena Poda Jhili Puli)
Cottage Cheese Fritters, also known as Chhena Poda Jhili Puli, are a popular sweet dish from Oriya Cuisine. These fritters are made with cottage cheese and are a delightful treat for any occasion.
Sweet Traditional Festival -
Cottage Cheese Pancakes (chhena Gaja Jhili Puli Pitha)
Cottage Cheese Pancakes, also known as Chhena Gaja Jhili Puli Pitha, are a traditional Oriya sweet dish that is perfect for breakfast or as a dessert. These pancakes are made with cottage cheese, sugar, and flour, and are then soaked in a delicious sugar syrup.
Sweet Traditional Easy -
Cottage Cheese Pancakes (chhena Gaja Jhola Puli Pitha)
Cottage Cheese Pancakes, also known as Chhena Gaja Jhola Puli Pitha, are a delicious traditional dish from Oriya Cuisine. These pancakes are made with cottage cheese and are perfect for a sweet and savory breakfast or snack.
Pancakes Cottage Cheese Oriya Cuisine -
Cottage Cheese Pancakes (chhena Poda Jhola Puli Pitha)
Cottage Cheese Pancakes (Chhena Poda Jhola Puli Pitha) are a traditional delicacy from the Oriya Cuisine, known for their unique flavors and textures. These pancakes are made with cottage cheese and are typically served as a sweet treat or dessert.
Pancakes Cottage Cheese Oriya Cuisine Dessert -
Paneer Makhani (paneer Tikka Masala)
Paneer Makhani, also known as Paneer Tikka Masala, is a popular dish in Anglo-Indian cuisine. This creamy and flavorful dish is made with paneer (Indian cottage cheese) cooked in a rich and aromatic tomato-based gravy.
Paneer Indian Cuisine Creamy Spicy -
Chole Bhature Burritos
Chole Bhature Burritos are a fusion of Indian and Mexican cuisines, combining the flavors of spicy chickpea curry and fluffy fried bread with the convenience of a handheld burrito. This recipe puts a fun twist on the traditional Indian dish, making it perfect for a quick and satisfying meal.
Indian Fast Food Burrito Fusion Cuisine -
Paneer Tikka Tostadas
Paneer Tikka Tostadas are a fusion dish that combines the flavors of Indian paneer tikka with the crispy base of Mexican tostadas. This fast food recipe is perfect for a quick and delicious meal.
Indian Fast Food Paneer Tikka Tostadas -
Cottage Cheese In Butter Sauce (paneer Butter Masala)
Cottage Cheese in Butter Sauce, also known as Paneer Butter Masala, is a popular dish in Jain Cuisine that is rich, creamy, and full of flavor. It is a perfect main course option for special occasions or gatherings.
Jain Cuisine Paneer Butter Masala Vegetarian Stovetop Cooking -
Creamy Cottage Cheese Skewers (malai Paneer Tikka)
Creamy Cottage Cheese Skewers (Malai Paneer Tikka) is a delicious Jain Cuisine dish that is perfect for a special occasion or a weekend treat.
Cottage Cheese Skewers Appetizer Jain Cuisine -
Whole Chicken Curry (murgh Musallam)
This Whole Chicken Curry, also known as Murgh Musallam, is a classic dish from Pakistani cuisine. It features a whole chicken marinated in a flavorful blend of spices and then cooked to perfection in a rich and aromatic curry sauce.
Chicken Curry Pakistani Spicy -
Yogurt Curry (sindhi Kadi)
Yogurt Curry, also known as Sindhi Kadi, is a traditional Pakistani dish that is creamy, tangy, and full of flavor. It is a popular comfort food that is perfect for any occasion.
Pakistani cuisine Yogurt curry Sindhi Kadi Main dish -
Grilled Cottage Cheese (peshawari Paneer Tikka)
Grilled Cottage Cheese (Peshawari Paneer Tikka) is a popular Pakistani dish that is bursting with flavors and perfect for a barbecue or a special dinner. The marinated cottage cheese is grilled to perfection, resulting in a smoky and delicious appetizer or main course.
Grilled Cottage Cheese Pakistani Barbecue -
Spicy Lamb Curry (mutton Rogan Josh)
Spicy Lamb Curry, also known as Mutton Rogan Josh, is a traditional Pakistani dish that is rich in flavor and spices. This aromatic curry is a staple in Pakistani cuisine and is perfect for a hearty and satisfying meal.
Pakistani Cuisine Lamb Curry Mutton Rogan Josh Spicy -
Spicy Lamb Curry (peshawari Mutton Korma)
Spicy Lamb Curry, also known as Peshawari Mutton Korma, is a traditional Pakistani dish that is rich in flavor and spices. This aromatic curry is a perfect blend of tender lamb and a variety of spices, creating a mouthwatering dish that is sure to impress.
Pakistani cuisine Lamb curry Mutton korma Spicy -
Sajji Gosht (spicy Lamb Sajji)
Sajji Gosht is a traditional Balochi dish that features tender and flavorful lamb marinated in a blend of aromatic spices. This spicy lamb sajji is a popular dish in Balochi cuisine, known for its rich flavors and succulent meat.
Balochi cuisine Lamb Spicy Marination -
Balochi Gosht Chops (balochi Style Lamb Chops)
Balochi Gosht Chops, also known as Balochi Style Lamb Chops, are a traditional dish from the Balochi Cuisine. These tender and flavorful lamb chops are marinated in a blend of aromatic spices and then cooked to perfection, making them a popular choice for special occasions and gatherings.
Balochi Cuisine Lamb Chops Spicy -
Balochi Anda Curry (balochi Style Egg Curry)
Balochi Anda Curry is a traditional dish from the Balochi Cuisine, known for its rich and flavorful taste. This egg curry is a perfect blend of spices and herbs, creating a delicious and satisfying meal.
Balochi Cuisine Egg Curry Spicy -
Balochi Gosht Chops With Pudina Chutney (balochi Style Lamb Chops With Mint Sauce)
Balochi Gosht Chops with Pudina Chutney is a traditional dish from the Balochi cuisine, known for its rich flavors and aromatic spices. This recipe features succulent lamb chops marinated in a blend of spices and cooked to perfection, served with a refreshing mint chutney.
Balochi cuisine Lamb chops Mint chutney -
Multani Kheer (ملتانی کھیر)
ملتانی کھیر یک ایسی مشہور مٹھائی ہے جو محاجر کی رسمی دواں ہے۔ یہ مٹھائی دودھ، چاول اور چینی کے اصولی اجزاء سے تیار کی جاتی ہے اور عام طور پر خوشبوئیں اور کھوئی ہوئی خشک میوہ سے سجایا جاتا ہے۔
Muhajir Cuisine Dessert Kheer -
Lahori Kadhi Pakora (lahori Kadhi Pakora)
Lahori Kadhi Pakora is a traditional Pakistani dish hailing from the city of Lahore. It is a tangy yogurt-based curry with deep-fried gram flour fritters, making it a flavorful and comforting meal.
Pakistani cuisine Lahori food Kadhi recipe Pakora curry -
Lahori Kheer (lahori Kheer)
Lahori Kheer is a traditional rice pudding from the vibrant city of Lahore, Pakistan. This creamy and aromatic dessert is a staple in Lahori cuisine, often enjoyed during festive occasions and family gatherings.
Pakistani Dessert Rice Pudding Lahori Kheer -
Lahori Mutton Curry (lahori Mutton Curry)
Lahori Mutton Curry is a popular dish from the Lahori Cuisine, known for its rich and aromatic flavors. This hearty curry is a perfect blend of spices and tender mutton, creating a mouthwatering dish that is sure to impress.
Lahori Cuisine Mutton Curry Spicy Traditional -
Khatta Aam Lassi (tangy Mango Lassi)
Khatta Aam Lassi, also known as Tangy Mango Lassi, is a refreshing yogurt-based drink that is popular in Saraiki Cuisine. This creamy and tangy beverage is perfect for hot summer days and is a great way to enjoy the delicious flavors of mango.
Mango Lassi Yogurt Beverage -
Pashtun Lamb Korma
Pashtun Lamb Korma is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This creamy and tender lamb korma is a perfect main course for special occasions or gatherings.
Lamb Korma Pashtun Cuisine Special Occasion -
Mastawa (afghan Yogurt Soup)
Mastawa is a traditional Afghan yogurt soup that is popular in Pashtun cuisine. It is a hearty and comforting dish that is perfect for cold weather.
Afghan cuisine Yogurt Soup Pashtun cuisine -
Layered Sarawak Cake (kek Lapis Sarawak)
Layered Sarawak Cake, also known as Kek Lapis Sarawak, is a popular Malaysian dessert known for its intricate layers and rich flavors. This cake is a labor of love, requiring patience and precision to create the beautiful layers that make it so special.
Malaysian dessert Kek Lapis Sarawak Layered cake -
Kari Kapitan (Nyonya-style Chicken Curry)
Nyonya-style Chicken Curry, also known as Kari Kapitan, is a rich and aromatic dish that originates from the Nyonya cuisine of Malaysia. This curry is bursting with flavors from a blend of spices and herbs, creating a delicious and comforting meal.
Malaysian Cuisine Chicken Curry Nyonya Recipe -
Moroccan Harissa Roasted Cauliflower With Yogurt Sauce
This Moroccan Harissa Roasted Cauliflower with Yogurt Sauce is a flavorful and aromatic dish that is perfect for a special dinner or a casual weeknight meal. The combination of spicy harissa and cooling yogurt sauce creates a delicious balance of flavors that will leave you craving for more.
Moroccan Cauliflower Harissa Yogurt Sauce
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