Egg Recipes
Explore a variety of delicious Egg recipes. Browse a selection of dishes that feature Egg as a key ingredient.
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Poppy Seed Cake (Makový koláč)
Makový koláč, or Poppy Seed Cake, is a traditional Slovak dessert that is popular during the holiday season. This delicious cake is made with a sweet dough and filled with a rich poppy seed filling, creating a delightful combination of flavors and textures.
Slovak cuisine Poppy seed Dessert Holiday baking -
Plum Dumplings (Slivkové knedle)
Slivkové knedle (Plum Dumplings) are a traditional Slovak dish made with a potato dough and filled with juicy plums. These delicious dumplings are often served as a main course or as a dessert.
Slovak cuisine Dumplings Plums Traditional recipe -
Walnut and Honey Cookies (Orechové medovníky)
Orechové medovníky, or Walnut and Honey Cookies, are a traditional Slovak sweet treat that is perfect for enjoying with a cup of tea or coffee. These cookies are easy to make and have a delightful combination of flavors that will satisfy any sweet tooth.
Slovak cuisine Cookies Walnut Honey -
Plum Cake (Slivkový koláč)
Slivkový koláč, or Slovak Plum Cake, is a traditional dessert that is popular in Slovakia, especially during the plum season in late summer and early autumn. This delicious cake is made with fresh plums and a buttery, crumbly dough, creating a perfect balance of sweet and tangy flavors.
Slovak dessert Plum recipe Cake -
Slovenske Krompirjeve Knoedle (slovenian Potato Dumplings)
Slovenske Krompirjeve Knoedle, or Slovenian Potato Dumplings, are a traditional dish from Slovenia that are both comforting and delicious. These dumplings are made with a simple dough of mashed potatoes and flour, and they are typically served with a variety of toppings such as breadcrumbs, bacon, or a light butter sauce.
Slovenian cuisine Potato dumplings Comfort food -
Slovenian Cheese and Walnut Strudel (Slovenski Sirni in Orehovi Štruklji)
Slovenski Sirni in Orehovi Štruklji is a traditional Slovenian dish that combines the richness of cheese and the nuttiness of walnuts in a delightful pastry strudel.
Slovenian cuisine Strudel Cheese Walnut -
Celje Cheese and Spinach Strudel (Celjski Sirni in Špinačni Štruklji)
Celjski Sirni in Špinačni Štruklji, also known as Celje Cheese and Spinach Strudel, is a traditional Slovenian dish that combines the richness of cheese with the freshness of spinach, all wrapped in a delicate pastry. This savory strudel is perfect for a comforting family meal or a special occasion.
Slovenian cuisine Strudel recipe Cheese and spinach -
Celje Cheese and Mushroom Strudel (Celjski Sirni in Gobovi Štruklji)
Celjski Sirni in Gobovi Štruklji, also known as Celje Cheese and Mushroom Strudel, is a traditional Slovenian dish that combines the rich flavors of cheese and mushrooms in a delightful pastry. This savory strudel is perfect for a cozy family dinner or a special gathering with friends.
Slovenian cuisine Strudel Cheese Mushrooms -
Swiss Chard And Ricotta Stuffed Shells
Swiss Chard and Ricotta Stuffed Shells is a delicious and comforting dish that combines the earthy flavors of Swiss chard with creamy ricotta cheese, all nestled in jumbo pasta shells and baked to perfection.
Swiss Chard Ricotta Stuffed Shells Baked Pasta -
Königsberger Klopse Meatballs (Königsberger Klopse Fleischbällchen)
Königsberger Klopse Fleischbällchen, or Königsberger Klopse Meatballs, is a classic German dish featuring tender meatballs in a creamy caper sauce. This recipe is a delicious representation of traditional German cuisine.
German cuisine Meatballs Creamy sauce -
Sauerkraut and Bacon Pierogies (Sauerkraut und Speck gefüllte Pierogies)
Sauerkraut und Speck gefüllte Pierogies, or Sauerkraut and Bacon Pierogies, are a delicious German dish that combines the flavors of tangy sauerkraut and savory bacon in a comforting dumpling. This recipe is perfect for a cozy dinner or as a hearty appetizer for a gathering.
German cuisine Pierogies Sauerkraut Bacon -
Black Forest Ham and Swiss Stromboli (Schwarzwälder Schinken und Schweizer Stromboli)
Indulge in the flavors of Germany with this delicious Schwarzwälder Schinken und Schweizer Stromboli (Black Forest Ham and Swiss Stromboli) recipe. This savory stromboli is filled with the rich flavors of Black Forest ham and Swiss cheese, wrapped in a golden, crispy crust. It's the perfect dish for a cozy dinner or a delightful picnic.
German cuisine Stromboli Black Forest ham Swiss cheese -
Bratwurst and Sauerkraut Egg Rolls (Bratwurst und Sauerkraut Frühlingsrollen)
Bratwurst und Sauerkraut Frühlingsrollen, or Bratwurst and Sauerkraut Egg Rolls, are a delicious German twist on a classic appetizer. These crispy egg rolls are filled with savory bratwurst and tangy sauerkraut, creating a perfect blend of flavors and textures.
German cuisine Egg rolls Bratwurst Sauerkraut -
Badischer Brombeerkuchen (baden Blackberry Tart)
Badischer Brombeerkuchen, or Baden Blackberry Tart, is a traditional dessert from the Baden region of Germany. This delicious tart features a buttery crust filled with sweet blackberries and a hint of lemon zest. It's the perfect treat to enjoy with a cup of coffee or tea.
German dessert Blackberry tart Baden cuisine -
Baden Plum Dumplings (Badische Zwetschgenknödel)
Badische Zwetschgenknödel, or Baden Plum Dumplings, are a traditional dish from the Baden region of Germany. These delicious dumplings are made with fresh plums and a potato-based dough, creating a sweet and satisfying treat.
German cuisine Dumplings Plums Traditional recipe -
Bavarian Meatballs (Bayrische Fleischbällchen)
Bayrische Fleischbällchen, or Bavarian Meatballs, are a classic dish from Bavarian cuisine. These hearty meatballs are packed with flavor and are perfect for a cozy dinner with family and friends.
Bavarian cuisine Meatballs German food -
Bayrische Brezelbissen (bavarian Pretzel Bites)
Bayrische Brezelbissen, or Bavarian Pretzel Bites, are a delicious and savory snack that originated in Bavaria, Germany. These soft and chewy pretzel bites are perfect for serving at parties or enjoying as a tasty snack.
Pretzel Bavarian Snack -
Bavarian Sauerkraut Balls (Bayrische Sauerkrautbällchen)
Bayrische Sauerkrautbällchen, or Bavarian Sauerkraut Balls, are a delicious and traditional dish from Bavarian cuisine. These crispy and flavorful sauerkraut balls are perfect as a snack or appetizer, especially when served with a side of mustard or a creamy dip.
Bavarian cuisine Sauerkraut Appetizer -
Brandenburger Königsberger Klopse (Brandenburg Königsberger Meatballs)
Brandenburg Königsberger Meatballs (Brandenburger Königsberger Klopse) is a traditional dish from the Brandenburg cuisine, featuring tender meatballs in a creamy caper sauce.
German cuisine Meatballs Creamy sauce -
Brandenburg Yeast Dumplings (brandenburger Hefeklöße)
Brandenburg Yeast Dumplings, also known as Brandenburger Hefeklöße, are a traditional dish from the Brandenburg cuisine. These fluffy dumplings are perfect for a comforting meal or as a sweet treat.
Brandenburg cuisine Dumplings Yeast Traditional -
Brandenburg Gingerbread (brandenburger Lebkuchen)
Brandenburg Gingerbread, also known as Brandenburger Lebkuchen, is a traditional German holiday treat that is rich in spices and flavor. This recipe will guide you through making your own delicious gingerbread at home.
German cuisine Holiday baking Gingerbread recipe -
Franconian Pretzel Bread
Franconian Pretzel Bread is a traditional German bread with a chewy crust and soft interior, perfect for enjoying with butter or mustard.
German cuisine Bread Pretzel -
Franconian Cherry Streusel Bars
Franconian Cherry Streusel Bars are a delicious and traditional dessert from the Franconian region of Germany. These bars are made with a buttery shortbread crust, a layer of sweet cherry filling, and a crumbly streusel topping.
German dessert Cherry bars Streusel recipe -
Franconian Cheese And Onion Bread
This Franconian Cheese and Onion Bread is a delicious and savory bread that is perfect for breakfast or as a side dish. It's a traditional recipe from Franconian cuisine that is sure to impress your family and friends.
Cheese Onion Bread German -
Franconian Sauerkraut And Bacon Pierogi
Franconian Sauerkraut and Bacon Pierogi is a traditional dish from the Franconian region of Germany. These delicious dumplings are filled with a savory mixture of sauerkraut and bacon, creating a perfect blend of flavors.
German cuisine Pierogi Sauerkraut Bacon -
Franconian Cheese And Onion Muffins
These Franconian Cheese and Onion Muffins are a delightful savory treat that pairs perfectly with a hot cup of coffee or tea. The combination of rich cheese and flavorful onions makes these muffins a must-try for any cheese lover.
Cheese Onion Muffins Franconian cuisine -
German Meatball Burger (frikadellen Burger)
The German Meatball Burger, also known as Frikadellen Burger, is a delicious and hearty dish originating from Hamburg cuisine. This recipe combines the flavors of a traditional German meatball with the convenience of a burger, making it a perfect meal for any occasion.
German cuisine Burger Meatball Frikadellen -
Potato Pancake Burger (kartoffelpuffer Burger)
Indulge in the flavors of Hamburg with this delicious Potato Pancake Burger, also known as Kartoffelpuffer Burger. This unique dish combines the crispy goodness of potato pancakes with the heartiness of a burger, creating a satisfying and flavorful meal.
Burger Potato Hamburg Cuisine -
Bavarian Meatloaf Burger (leberkäse Burger)
This Bavarian Meatloaf Burger, also known as Leberkäse Burger, is a popular dish in Hamburg cuisine. It's a delicious combination of savory meatloaf, crispy onions, and tangy mustard, all sandwiched between a soft burger bun.
Bavarian Meatloaf Burger German Cuisine -
Königsberger Kaviar Burger (Königsberg Caviar Burger)
The Königsberg Caviar Burger, also known as Königsberger Kaviar Burger, is a delicious and luxurious burger that originates from Hamburg cuisine. This burger is a unique combination of flavors, featuring the rich and savory taste of caviar paired with a juicy burger patty.
Burger Caviar Hamburg Cuisine Luxury -
Mixed Vegetable Burger (leipziger Allerlei Burger)
This Mixed Vegetable Burger, also known as Leipziger Allerlei Burger, is a delightful vegetarian option that originated in Hamburg cuisine. Packed with a variety of vegetables, this burger is a healthy and flavorful alternative to traditional meat burgers.
Vegetarian Burger Hamburg Cuisine -
Zwetschgenkuchen (plum Streusel Cake)
Zwetschgenkuchen, also known as Plum Streusel Cake, is a traditional dessert from Hessian cuisine. This delicious cake is made with juicy plums and a crumbly streusel topping, perfect for enjoying with a cup of coffee or tea.
Plum Cake Streusel Cake Hessian Dessert -
German-style Meatballs In Tomato Sauce
German-style Meatballs in Tomato Sauce is a classic Hessian dish that combines savory meatballs with a rich and tangy tomato sauce. This hearty and comforting meal is perfect for a cozy family dinner or a gathering with friends.
German cuisine Meatballs Tomato sauce Hessian recipes -
Pflaumenkuchen (german Plum Cake)
Pflaumenkuchen, also known as German Plum Cake, is a traditional dessert from Hessian cuisine. This delicious cake is made with a yeast dough base and topped with fresh plums, creating a perfect balance of sweet and tart flavors.
German cuisine Plum dessert Traditional recipe -
Chicken And Leek Pie With Flaky Pastry
This Chicken and Leek Pie with Flaky Pastry is a classic Hessian dish that is perfect for a cozy family dinner or a special gathering. The creamy filling and flaky pastry crust make this pie a comforting and delicious meal.
Chicken Leek Pie Pastry Comfort food -
Cornelius Crab Cakes
Cornelius Crab Cakes are a classic dish in Mecklenburg cuisine, known for their delicious combination of fresh crab meat and flavorful seasonings. These crab cakes are perfect for a special dinner or a weekend brunch.
Crab Cakes Seafood Mecklenburg Cuisine -
Mooresville Meatloaf Surprise
This Mooresville Meatloaf Surprise recipe is a classic dish from Mecklenburg cuisine that will surely delight your taste buds. The combination of savory flavors and juicy meat will make this a family favorite in no time.
Meatloaf Southern Comfort Food -
Concord Cornbread Casserole
Concord Cornbread Casserole is a classic dish from Mecklenburg cuisine that combines the sweetness of cornbread with the savory flavors of a casserole. This comforting and hearty dish is perfect for a family dinner or potluck gathering.
Cornbread Casserole Mecklenburg cuisine Comfort food -
Harrisburg Hush Puppies
Harrisburg Hush Puppies are a classic Mecklenburg dish that make the perfect side for any Southern meal. These crispy, golden bites are sure to be a hit at your next gathering!
Southern Fried Cornmeal -
Cheesy Mushroom Pierogi
Indulge in the rich flavors of Palatine cuisine with this delicious Cheesy Mushroom Pierogi recipe. These savory dumplings are filled with a creamy blend of mushrooms and cheese, creating a comforting and satisfying dish.
Cheese Mushroom Pierogi Palatine Cuisine -
Holubtsi (sweet And Sour Cabbage Rolls)
Holubtsi, also known as sweet and sour cabbage rolls, are a traditional dish in Palatine cuisine. These delicious rolls are made by wrapping a flavorful filling in tender cabbage leaves and simmering them in a sweet and tangy tomato sauce.
Palatine cuisine Cabbage rolls Sweet and sour -
Savory Potato Dumplings (Knedle sa šljivama)
Knedle sa šljivama, or savory potato dumplings with plums, are a traditional dish from Palatine cuisine. These delicious dumplings are a perfect combination of sweet and savory flavors, making them a popular choice for both main courses and desserts.
Potato Dumplings Plums Savory Palatine cuisine -
Savory Mushroom And Sauerkraut Pierogi
Pierogi are a traditional Polish dish that are popular in Palatine cuisine. This recipe for savory mushroom and sauerkraut pierogi is a delicious and comforting dish that is perfect for a cozy dinner at home.
Savory Mushroom Sauerkraut Pierogi Polish Cuisine -
Cheesy Mushroom And Spinach Lasagna
Indulge in the rich flavors of Palatine cuisine with this delicious Cheesy Mushroom and Spinach Lasagna. Layers of creamy cheese, savory mushrooms, and nutritious spinach come together to create a comforting and satisfying dish.
Cheesy Mushroom Spinach Lasagna Comfort Food -
Pomeranian Pirogi Party (pommy Pirogi Party)
Get ready to host a Pomeranian Pirogi Party (Pommy Pirogi Party) with this delicious recipe from Pomeranian cuisine!
Pomeranian Pirogi Party -
Pommy Plum Pierogi (Pomeranian Pierogi z śliwkami)
Pomeranian Pierogi z śliwkami, also known as Pommy Plum Pierogi, is a traditional dish from the Pomeranian region of Poland. These delicious dumplings are filled with sweet plums and are a popular treat during the summer months.
Pomeranian cuisine Pierogi Plums Dumplings -
Kashubian Potato Dumplings (Pomeranian Kluski śląskie)
Pomeranian Kluski śląskie, also known as Kashubian Potato Dumplings, are a traditional dish from the Pomeranian region of Poland. These hearty dumplings are made with potatoes and flour, and are often served with a variety of toppings such as bacon, caramelized onions, or sour cream.
Pomeranian cuisine Potato dumplings Kashubian cuisine Polish cuisine -
Pommy Cherry Pierogi (Pomeranian Pierogi z czereśniami)
Pomeranian Pierogi z czereśniami, also known as Pommy Cherry Pierogi, is a traditional dish from the Pomeranian cuisine that combines the sweetness of cherries with the savory goodness of pierogi dough.
Pomeranian cuisine Pierogi Cherries Dessert -
Pomeranian Pierogi Z Owocami Kaszubskimi (kashubian Fruit Pierogi)
Pomeranian Pierogi z owocami kaszubskimi (Kashubian Fruit Pierogi) are a traditional dish from the Pomeranian region of Poland. These sweet and savory pierogi are filled with a delicious mixture of seasonal fruits and are a perfect treat for any occasion.
Pomeranian cuisine Pierogi Fruit pierogi -
Rhenish-Hessian Plum Cake (Rhenish-Hessischer Zwetschgenkuchen)
Rhenish-Hessischer Zwetschgenkuchen, or Rhenish-Hessian Plum Cake, is a traditional German dessert that showcases the delicious flavor of ripe plums. This cake is a beloved treat in the Rhenish-Hessian region and is often enjoyed with a cup of coffee or tea.
German dessert Plum cake Rhenish-Hessian cuisine
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