Eggs Recipes
Explore a variety of delicious Eggs recipes. Browse a selection of dishes that feature Eggs as a key ingredient.
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Kosu Bilahi Tenga (assamese Style Egg Soup)
Kosu Bilahi Tenga is a traditional Assamese egg soup that is known for its tangy and flavorful taste. This light and refreshing soup is perfect for any time of the year and is a popular dish in Assamese cuisine.
Assamese cuisine Egg soup Tangy Flavorful -
Masala Omelette (bombay Style Masala Omelette)
Masala Omelette, also known as Bombay Style Masala Omelette, is a popular and flavorful dish from East Indian cuisine. It is a spicy and savory omelette that is perfect for breakfast or brunch.
Spicy Savory Indian Omelette -
Orange Mango Pancakes (santara Amba Puli Pitha)
These Orange Mango Pancakes, also known as Santara Amba Puli Pitha, are a delightful and flavorful dish from Oriya Cuisine. The combination of tangy oranges and sweet mangoes makes these pancakes a perfect treat for breakfast or brunch.
Pancakes Orange Mango Oriya Cuisine Breakfast -
Spicy Egg Curry
Spicy Egg Curry is a popular dish in Anglo-Indian cuisine, known for its rich and flavorful gravy. This recipe combines the warmth of Indian spices with the simplicity of eggs, creating a delicious and satisfying meal.
Spicy Curry Eggs Anglo-Indian -
Bombay Masala Omelette
The Bombay Masala Omelette is a classic Anglo-Indian dish that is perfect for a hearty breakfast or brunch. This flavorful omelette is packed with aromatic spices and fresh herbs, making it a delicious and satisfying meal.
Anglo-Indian cuisine Omelette Breakfast Brunch -
Egg And Beef Patty Burger (lahori Anda Shami Burger)
This Egg and Beef Patty Burger, also known as Lahori Anda Shami Burger, is a popular street food in Pakistan. It features a flavorful beef patty mixed with lentils and spices, topped with a fried egg, and served in a soft burger bun.
Pakistani Cuisine Beef Burger Street Food -
Peshawari Chapshoro (پشاوری چپشورو)
Peshawari Chapshoro is a traditional Muhajir dish that originates from the Peshawar region of Pakistan. It is a flavorful and hearty minced meat dish that is perfect for a satisfying meal.
Peshawari Chapshoro Muhajir Cuisine Pakistani -
Kurkure Machli (crispy Fried Fish)
Kurkure Machli, or crispy fried fish, is a popular dish in Saraiki Cuisine. The fish is marinated in a flavorful spice mix and then coated in a crispy batter before being fried to perfection.
Saraiki Cuisine Fried Fish Crispy Spicy -
Gadong Gado-gado
Gadong Gado-Gado is a traditional Bruneian salad dish that is packed with a variety of flavors and textures. This dish is a colorful and nutritious combination of fresh vegetables, tofu, and a flavorful peanut sauce.
Bruneian Cuisine Salad Vegetarian Gluten-free -
Layered Cake (kek Lapis Rainbow)
Layered Cake (Kek Lapis Rainbow) is a popular dessert in Bruneian cuisine, known for its colorful layers and rich, buttery flavor. This recipe will guide you through the process of creating this beautiful and delicious cake.
Layered Cake Kek Lapis Rainbow Bruneian Dessert -
Nasi Katok Explosion
Nasi Katok Explosion is a popular Bruneian dish that features fragrant rice, crispy fried chicken, and a spicy sambal sauce. This explosive combination of flavors and textures will surely tantalize your taste buds!
Bruneian cuisine Nasi Katok Fried chicken Sambal sauce -
Net Bread (roti Jala Twist)
Net Bread (Roti Jala Twist) is a traditional Bruneian dish with a unique twist. This recipe combines the classic roti jala with a modern twist, creating a delicious and visually stunning net bread that is perfect for any occasion.
Bruneian cuisine Bread Roti jala Net bread -
Pandan Layered Cake (kueh Seri Muka Delight)
Pandan Layered Cake, also known as Kueh Seri Muka, is a popular traditional dessert in Bruneian cuisine. This delightful cake features a pandan-flavored sticky rice layer topped with a creamy coconut custard layer.
Pandan Coconut Dessert Traditional -
Javanese Noodles (mee Jawa Perfection)
Javanese Noodles, also known as Mee Jawa, is a popular dish in Bruneian cuisine. This flavorful noodle dish is a perfect combination of sweet, savory, and spicy flavors, making it a favorite among locals and visitors alike.
Javanese Noodles Mee Jawa Bruneian Cuisine -
Roti John Extravaganza
Roti John is a popular Bruneian street food that is essentially a savory French toast sandwich filled with a flavorful meat mixture. This Roti John Extravaganza recipe takes the classic dish to the next level with a variety of delicious ingredients and a burst of flavors.
Roti John Bruneian Street Food Sandwich -
Bai Chha (pineapple Fried Rice)
Bai Chha, also known as Pineapple Fried Rice, is a popular dish in Cambodian cuisine. This flavorful and colorful dish is a perfect combination of sweet and savory flavors, and it's a great way to use up leftover rice.
Cambodian cuisine Fried rice Pineapple Vegetarian -
Pineapple Fried Rice With Crab
Pineapple Fried Rice with Crab is a delicious and colorful dish that combines the sweetness of pineapple with the savory flavors of crab and rice. This recipe is perfect for a festive Christmas Island Cuisine feast!
Christmas Island Cuisine Fried Rice Crab Pineapple -
Pineapple And Coconut Bread Pudding
Indulge in the tropical flavors of Christmas Island with this delightful Pineapple and Coconut Bread Pudding. This comforting dessert is perfect for the holiday season or any special occasion.
Bread Pudding Pineapple Coconut Tropical Dessert -
Christmas Island Crab And Pineapple Fried Rice
This Christmas Island Crab and Pineapple Fried Rice is a delightful dish that combines the fresh flavors of the island with succulent crab and sweet pineapple. It's a perfect way to bring a taste of Christmas Island to your holiday table!
Christmas Island Fried Rice Crab Pineapple -
Pudim De Batata Doce E Coco (sweet Potato And Coconut Pudding)
Pudim de Batata Doce e Coco, also known as Sweet Potato and Coconut Pudding, is a popular dessert in East Timor. This creamy and flavorful pudding is a delightful way to end a meal.
East Timor Pudding Coconut Sweet Potato -
Tarte De Coco (coconut Custard Tart)
Tarte de Coco, also known as Coconut Custard Tart, is a popular dessert in East Timor. This delicious tart features a creamy coconut custard filling in a buttery pastry crust, making it a delightful treat for coconut lovers.
Coconut Custard Tart East Timor -
Ginisang Ampalaya Adventure
Ginisang Ampalaya, also known as sautéed bitter melon, is a popular Filipino dish known for its unique and slightly bitter flavor. This Ginisang Ampalaya Adventure recipe adds a twist to the traditional dish by incorporating a variety of flavorful ingredients, creating a delightful culinary experience.
Filipino Vegan Bitter Melon Sautéed -
Crispy Beef Ribs (crispy Tadyang)
Crispy Beef Ribs, also known as Crispy Tadyang, is a popular dish in Kapampangan cuisine. This recipe features tender beef ribs coated in a crispy and flavorful breading, making it a delightful and satisfying dish for any occasion.
Beef Ribs Crispy Kapampangan -
Eggplant Omelette (tortang Talong)
Eggplant Omelette, also known as Tortang Talong, is a popular Filipino dish that is simple to make and bursting with flavor. This Kapampangan Cuisine version of the dish adds a unique twist to the classic omelette.
Filipino cuisine Eggplant recipe Omelette Tortang Talong -
Tamales Kapampangan
Tamales Kapampangan is a traditional Filipino dish that originated from the Kapampangan region. It is a savory and hearty dish made with ground rice, coconut milk, and various fillings, wrapped in banana leaves and steamed to perfection.
Filipino cuisine Tamales Kapampangan recipe -
Fried Tilapia (pritong Tilapia)
Fried Tilapia (Pritong Tilapia) is a popular dish in Kapampangan cuisine, known for its crispy and flavorful taste. This recipe is a simple and delicious way to enjoy fresh tilapia.
Fried Tilapia Pritong Tilapia Kapampangan Recipe -
Khao Pad (lao-style Fried Rice)
Khao Pad, or Lao-style fried rice, is a popular dish in Lao cuisine known for its aromatic flavors and simple preparation. This dish is perfect for a quick and satisfying meal, and can be customized with your choice of protein and vegetables.
Lao cuisine Fried rice Asian food -
Khai Jiaw (lao-style Omelette)
Khai Jiaw is a traditional Lao-style omelette that is simple to make and bursting with flavor. It's a popular dish in Laos and is often enjoyed for breakfast or as a quick and satisfying meal.
Lao Cuisine Omelette Breakfast -
Mak Kheua Tod (lao-style Fried Eggplant)
Mak Kheua Tod, or Lao-style Fried Eggplant, is a popular dish in Lao cuisine known for its crispy and flavorful eggplant slices. This dish is perfect as a side dish or a main course, and it's a great way to enjoy the unique flavors of Lao cuisine.
Lao cuisine Eggplant Fried Side dish -
Nqaij Qaib Zib Ntsuag (hmong-style Fried Rice)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Fried Rice, is a delicious and flavorful dish that is a staple in Hmong cuisine. This dish is packed with savory flavors and is perfect for a quick and satisfying meal.
Hmong cuisine Fried rice Asian flavors -
Nqaij Qaib Zib Ntsuag (hmong-style Pineapple Fried Rice)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Pineapple Fried Rice, is a delicious and vibrant dish that combines the sweetness of pineapple with savory flavors. This dish is a popular choice for gatherings and celebrations in Hmong cuisine.
Hmong cuisine Pineapple Fried rice Vegetarian -
Char Kway Teow (Stir-Fried Rice Noodles with Shrimp)
Stir-Fried Rice Noodles with Shrimp, also known as Char Kway Teow, is a popular Malaysian street food dish that is full of flavor and texture. This dish is a perfect combination of savory, sweet, and spicy flavors, making it a favorite among locals and visitors alike.
Malaysian cuisine Stir-fry Rice noodles Shrimp -
Spicy Fried Noodles With Indian Influence (mee Goreng Mamak)
Spicy Fried Noodles with Indian Influence (Mee Goreng Mamak) is a popular Malaysian street food dish that is packed with bold flavors and aromatic spices. This dish is a perfect combination of spicy, sweet, and savory, making it a favorite among noodle lovers.
Spicy Noodles Malaysian Cuisine Street Food -
Blue Rice Salad With Herbs And Fish (nasi Kerabu)
Nasi Kerabu is a traditional Malaysian dish known for its vibrant blue rice and fresh herbaceous flavors. This Blue Rice Salad with Herbs and Fish is a delightful combination of fragrant rice, flavorful herbs, and savory fish, making it a refreshing and satisfying meal.
Malaysian food Rice salad Seafood Herbs -
Noodles In Spicy Gravy (mee Rebus)
Noodles in Spicy Gravy (Mee Rebus) is a popular Malaysian noodle dish that features a flavorful and spicy gravy served over yellow noodles.
Malaysian Cuisine Noodles Spicy Gravy -
Lacy Pancakes With Curry Dipping Sauce (roti Jala)
Lacy Pancakes with Curry Dipping Sauce, also known as Roti Jala, is a popular Malaysian street food that is perfect for breakfast or as a snack. The delicate, lacy texture of the pancakes pairs perfectly with the aromatic and flavorful curry dipping sauce.
Malaysian cuisine Pancakes Roti Jala Curry -
Layered Sarawak Cake (kek Lapis Sarawak)
Layered Sarawak Cake, also known as Kek Lapis Sarawak, is a popular Malaysian dessert known for its intricate layers and rich flavors. This cake is a labor of love, requiring patience and precision to create the beautiful layers that make it so special.
Malaysian dessert Kek Lapis Sarawak Layered cake -
Spicy And Tangy Rice Vermicelli (mee Siam)
Mee Siam is a popular spicy and tangy rice vermicelli dish in Malaysian cuisine. It is a flavorful and satisfying noodle dish that is perfect for lunch or dinner.
Malaysian Cuisine Spicy Tangy Rice Vermicelli Mee Siam -
Baked Tapioca Cake (kuih Bingka Ubi)
This Baked Tapioca Cake, also known as Kuih Bingka Ubi, is a popular traditional dessert in Malaysian cuisine. It is a delicious and fragrant cake made from tapioca, coconut milk, and pandan leaves.
Malaysian dessert Tapioca cake Baked dessert -
Pandan Layered Cake With Glutinous Rice (kuih Seri Muka)
Pandan Layered Cake with Glutinous Rice, also known as Kuih Seri Muka, is a popular Malaysian dessert that features a fragrant pandan layer on top of a sweet and sticky glutinous rice base.
Malaysian dessert Pandan cake Glutinous rice -
Tunisian Shakshuka With Poached Eggs
Tunisian Shakshuka is a popular North African dish made with poached eggs in a flavorful tomato and pepper sauce. It's a delicious and hearty meal that is perfect for breakfast, brunch, or even dinner.
Tunisian Shakshuka Poached Eggs North African Tomato Sauce -
Saudi Arabian Murtabak With Spiced Beef And Cheese
Murtabak is a popular savory dish in Saudi Arabian cuisine, typically filled with spiced beef and cheese. It's a delicious and satisfying meal that's perfect for lunch or dinner.
Saudi Arabian Murtabak Beef Cheese -
Eurasian Fish Otak-Otak (Otak-Otak Ikan Eurasia)
Otak-otak is a popular Eurasian dish made with fish and spices, wrapped in banana leaves and grilled to perfection. This Eurasian Fish Otak-otak recipe is a delicious and aromatic dish that is perfect for a special occasion or a family gathering.
Eurasian Grilled Seafood Spicy -
Pastel De Peixe Eurasiano Com Nasi Lemak (eurasian Fish Pie With Coconut Rice)
This Pastel de Peixe Eurasiano com Nasi Lemak is a delicious fusion dish that combines Eurasian flavors with the fragrant coconut rice of Nasi Lemak. It's a comforting and flavorful fish pie that is perfect for a special dinner or gathering.
Eurasian Fish Coconut Rice Pie -
Boiled Noodles In Gravy (mee Rebus)
Mee Rebus is a popular Malay noodle dish that features boiled noodles drenched in a flavorful, spicy, and tangy gravy. This dish is a favorite among Malaysians and is often enjoyed as a hearty breakfast or a satisfying lunch.
Malay Cuisine Noodles Gravy Spicy -
Spicy Egg (sambal Telur)
Spicy Egg (Sambal Telur) is a popular Malay dish that features hard-boiled eggs smothered in a spicy and aromatic sambal sauce. It's a flavorful and satisfying dish that can be enjoyed as a main course or as a side dish.
Malay Cuisine Egg Recipe Spicy Dish -
Mee Jawa (Javanese-style Noodle Soup)
Mee Jawa, also known as Javanese-style noodle soup, is a popular dish in Malay cuisine. This flavorful and comforting noodle soup is a perfect choice for a hearty meal.
Noodle Soup Mee Jawa Malay Cuisine -
Nasi Goreng Kampung (Village-style Fried Rice)
Village-style Fried Rice (Nasi Goreng Kampung) is a popular Malaysian dish that is packed with flavor and perfect for a quick and satisfying meal.
Malaysian cuisine Fried rice Nasi Goreng Village-style -
Kinabalu Laksa
Kinabalu Laksa is a popular dish in Sabahan Cuisine, known for its rich and flavorful broth.
Sabah Laksa Malaysian Cuisine -
Tuaran Mee Goreng
Tuaran Mee Goreng is a popular stir-fried noodle dish from Sabah, Malaysia. It is known for its flavorful combination of noodles, seafood, and local spices.
Malaysian Cuisine Stir-fry Seafood Noodles
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