Eggs Recipes
Explore a variety of delicious Eggs recipes. Browse a selection of dishes that feature Eggs as a key ingredient.
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Nasi Lemak (coconut Milk Rice)
Nasi Lemak is a traditional Malaysian dish that features fragrant coconut milk rice served with a variety of flavorful accompaniments. This dish is a staple in Banjar Cuisine and is often enjoyed for breakfast or as a hearty meal any time of the day.
Malaysian Cuisine Coconut Rice Nasi Lemak Recipe -
Nasi Goreng Kunyit (turmeric Fried Rice)
Nasi Goreng Kunyit, or Turmeric Fried Rice, is a popular dish in Banjar Cuisine. It is a flavorful and aromatic fried rice dish that is commonly enjoyed as a main course.
Indonesian Fried Rice Turmeric Spicy -
Tahu Isi Saus Kacang (stuffed Tofu With Peanut Sauce)
Tahu Isi Saus Kacang is a popular dish in Banjar Cuisine, featuring stuffed tofu with a delicious peanut sauce. This recipe is a perfect combination of savory and nutty flavors that will surely satisfy your taste buds.
Tofu Peanut Sauce Stuffed Tofu Indonesian Cuisine -
Dadar Gulung Santan (coconut Milk Pancakes)
Dadar Gulung Santan, also known as Coconut Milk Pancakes, is a traditional dessert from Banjar Cuisine. These sweet and fragrant pancakes are filled with a delicious coconut filling and are perfect for a special treat or dessert.
Coconut Pancakes Dessert Traditional -
Puding Santan Karamel (coconut Milk Custard)
Puding Santan Karamel, or Coconut Milk Custard, is a traditional dessert from Banjar Cuisine. This creamy and sweet custard is made with coconut milk and caramel, creating a delightful treat for any occasion.
Coconut Custard Dessert Traditional -
Naniura (spicy Shrimp Paste Fried Rice)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried rice that is packed with bold flavors. This dish is perfect for those who love a bit of heat and a lot of savory goodness.
Spicy Shrimp Rice Indonesian -
Naniura (spicy Shrimp Paste Fried Rice)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried rice that is bursting with bold flavors. This dish is perfect for those who love a little heat in their meals.
Indonesian Cuisine Spicy Shrimp Rice -
Nasi Goreng Jawa Krispi (crispy Javanese Fried Rice)
Nasi Goreng Jawa Krispi, or Crispy Javanese Fried Rice, is a popular Indonesian dish known for its delicious flavors and crispy texture. This recipe combines aromatic spices, savory ingredients, and a crispy rice technique to create a delightful dish that will surely impress your taste buds.
Indonesian cuisine Fried rice Crispy Spicy -
Soto Ayam Pedas Arab Indonesia (spicy Indonesian Arabic Chicken Soup)
Soto Ayam Pedas Arab Indonesia, or Spicy Indonesian Arabic Chicken Soup, is a flavorful and aromatic dish that combines the rich spices of Indonesian and Arabic cuisine. This soup is known for its bold and spicy flavors, making it a comforting and satisfying meal.
Indonesian Arabic Spicy Soup Chicken -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring a perfect balance of sweet and sour flavors. This recipe combines crispy fried fish with a tangy and savory sauce, creating a delightful dish that is sure to impress your family and friends.
Indonesian Chinese Sweet and Sour Seafood -
Mie Goreng (indonesian Fried Noodles)
Mie Goreng is a flavorful and popular Indonesian fried noodle dish that is commonly enjoyed as a street food. It is a delicious combination of noodles, vegetables, and protein, all stir-fried in a fragrant and savory sauce.
Indonesian Cuisine Asian Noodles Stir-Fry Vegetarian -
Babi Asam Manis (crispy Sweet And Sour Pork)
Babi Asam Manis, also known as Crispy Sweet and Sour Pork, is a popular dish in Indonesian Chinese cuisine. The combination of crispy pork and tangy sweet and sour sauce makes it a delightful and flavorful meal.
Indonesian Chinese Pork Sweet and Sour Crispy -
Udang Madu Kenari (honey Walnut Shrimp)
Udang Madu Kenari, also known as Honey Walnut Shrimp, is a popular dish in Indonesian Chinese cuisine. This sweet and savory shrimp dish is known for its crispy texture and rich flavor.
Indonesian Chinese Shrimp Honey Walnut -
Nasi Goreng Ikan Asin (salted Fish Fried Rice)
Nasi Goreng Ikan Asin is a popular Indonesian Chinese dish that translates to Salted Fish Fried Rice. This flavorful and aromatic dish is a staple in Indonesian cuisine, combining the umami flavor of salted fish with the savory goodness of fried rice.
Indonesian Chinese Fried Rice Salted Fish -
Ayam General Tso (indonesian-style General Tso's Chicken)
Indonesian-style General Tso's Chicken, or Ayam General Tso, is a delicious fusion dish that combines the flavors of Chinese and Indonesian cuisine. This dish features crispy chicken pieces coated in a sweet and savory sauce, perfect for serving with steamed rice or noodles.
Indonesian Chinese Chicken Stir-fry -
Sayap Ayam Asam Manis (sweet And Sour Chicken Wings)
Sayap Ayam Asam Manis is a popular Indonesian Chinese dish that features crispy chicken wings coated in a sweet and tangy sauce. This dish is perfect for a family dinner or as an appetizer for a gathering.
Indonesian Chinese Chicken Wings Sweet and Sour -
Gado-gado Salad Bowl
Gado-Gado Salad Bowl is a popular Indonesian dish that features a delicious mix of vegetables, tofu, and peanut sauce. This recipe is a perfect combination of flavors and textures, making it a satisfying and nutritious meal.
Healthy Vegan Gluten-free Salad -
Indonesian Tofu Omelette (tahu Telur)
Indonesian Tofu Omelette, also known as Tahu Telur, is a popular street food in Indonesia. This savory omelette is made with a crispy outer layer and a soft, flavorful tofu filling, topped with a rich peanut sauce and fresh herbs.
Indonesian Tofu Omelette Street Food -
Indonesian Masala Omelette
Indonesian Masala Omelette is a delicious fusion dish that combines the flavors of Indonesia and India. This omelette is packed with aromatic spices and fresh herbs, making it a flavorful and satisfying meal.
Indonesian Indian Omelette Spicy -
Fried Rice Madness (nasi Goreng Madness)
Fried Rice Madness (Nasi Goreng Madness) is a popular dish in Javanese cuisine, known for its bold flavors and aromatic spices. This recipe will guide you through creating a delicious and satisfying plate of fried rice that will surely become a favorite in your household.
Indonesian Cuisine Fried Rice Nasi Goreng Spicy -
Gado-gado Fiesta
Gado-Gado Fiesta is a popular Javanese dish that features a colorful and flavorful mix of vegetables, tofu, and tempeh, all topped with a delicious peanut sauce. This dish is perfect for a festive gathering or a casual weeknight dinner.
Indonesian cuisine Vegetarian Healthy Easy -
Chicken Soup Euphoria (soto Ayam Euphoria)
Chicken Soup Euphoria (Soto Ayam Euphoria) is a traditional Javanese cuisine that is known for its rich and aromatic broth, tender chicken, and a burst of flavors from various spices and herbs.
Chicken Soup Soto Ayam Javanese Cuisine Indonesian Food -
Liwet Rice Extravaganza (nasi Liwet Extravaganza)
Liwet Rice Extravaganza, also known as Nasi Liwet Extravaganza, is a traditional Javanese dish that is rich in flavor and aroma. This dish is a delightful combination of savory rice, tender chicken, aromatic herbs, and a variety of flavorful toppings. It's perfect for a special occasion or a cozy family dinner.
Javanese Rice Chicken Coconut Milk Spicy -
Mixed Rice Noodles (betawi Ketoprak)
Mixed Rice Noodles (Betawi Ketoprak) is a delicious and flavorful dish from Betawi cuisine that combines rice noodles, tofu, vegetables, and a savory peanut sauce. It's a popular street food in Jakarta, Indonesia, and is perfect for a satisfying meal.
Rice Noodles Tofu Peanut Sauce Indonesian Cuisine Street Food -
Betawi Spiced Omelette (betawi Kerak Telor)
Betawi Spiced Omelette, also known as Betawi Kerak Telor, is a traditional Indonesian street food that is popular in Betawi cuisine. This flavorful omelette is made with a blend of spices and topped with crispy fried shallots, making it a delicious and satisfying dish.
Indonesian Cuisine Omelette Street Food Spicy -
Betawi Mud Cake (betawi Kue Lumpur)
Betawi Mud Cake, also known as Betawi Kue Lumpur, is a traditional Indonesian dessert from the Betawi cuisine. This rich and indulgent cake is a popular sweet treat that is perfect for special occasions and gatherings.
Indonesian dessert Betawi cuisine Mud cake Kue Lumpur -
Betawi Lamb Fried Rice (betawi Nasi Goreng Kambing)
Betawi Lamb Fried Rice (Betawi Nasi Goreng Kambing) is a flavorful and aromatic dish from the Betawi cuisine, which is the traditional cuisine of the Betawi people of Jakarta, Indonesia.
Indonesian Cuisine Lamb Fried Rice Betawi Cuisine -
Betawi Mini Pancakes (betawi Kue Cubit)
Betawi Mini Pancakes, also known as Betawi Kue Cubit, are a popular street food snack in Betawi cuisine. These small, fluffy pancakes are perfect for snacking and can be enjoyed with various toppings.
Mini pancakes Street food Betawi cuisine -
Betawi Noodle Soup (betawi Soto Mie)
Betawi Noodle Soup, also known as Betawi Soto Mie, is a traditional Indonesian soup from the Betawi cuisine. It is a flavorful and comforting noodle soup that is perfect for any time of the year.
Indonesian cuisine Noodle soup Betawi recipe -
Betawi Fish Cake (betawi Pempek)
Betawi Fish Cake, also known as Betawi Pempek, is a traditional dish from the Betawi cuisine of Indonesia. This savory and spicy fish cake is a popular street food in Jakarta and is typically served with a sweet and tangy vinegar-based sauce.
Indonesian cuisine Street food Fish dish -
Betawi Mixed Rice (betawi Nasi Bogana)
Betawi Mixed Rice, also known as Betawi Nasi Bogana, is a popular dish from the Betawi cuisine of Indonesia. This flavorful mixed rice dish is a combination of various side dishes served with fragrant rice, creating a delicious and satisfying meal.
Indonesian Cuisine Betawi Food Mixed Rice -
Soto Daging Lontong (braised Beef Soup With Lontong)
Soto Daging Lontong is a traditional Madurese beef soup dish that is packed with rich flavors and hearty ingredients. This comforting soup is perfect for any occasion and is sure to warm your soul.
Madurese cuisine Beef soup Lontong -
Bolu Pisang Manis (sweet And Sticky Banana Cake)
Bolu Pisang Manis, or Sweet and Sticky Banana Cake, is a traditional dessert from Madurese cuisine. This delicious cake is made with ripe bananas, coconut milk, and palm sugar, resulting in a sweet and moist treat that is perfect for any occasion.
Madurese cuisine Banana cake Traditional dessert -
Nasi Goreng Kunyit (turmeric Fried Rice)
Nasi Goreng Kunyit, or Turmeric Fried Rice, is a popular dish in Madurese cuisine known for its vibrant color and aromatic flavors. This dish is a delicious combination of cooked rice, turmeric, and a variety of spices and ingredients that create a flavorful and satisfying meal.
Madurese cuisine Fried rice Turmeric -
Nasi Goreng Nanas (pineapple Fried Rice)
Nasi Goreng Nanas, or Pineapple Fried Rice, is a popular dish in Madurese cuisine that combines the sweetness of pineapple with savory fried rice. This flavorful and aromatic dish is perfect for a quick and satisfying meal.
Madurese cuisine Fried rice Pineapple Vegetarian -
Bolu Pisang Manis Santan (sweet And Sticky Banana Cake With Coconut Milk)
Bolu Pisang Manis Santan is a traditional Madurese dessert that combines the sweetness of ripe bananas with the creaminess of coconut milk. This sweet and sticky banana cake is a delightful treat for any occasion.
Madurese cuisine Banana cake Coconut milk Traditional dessert -
Nasi Goreng Kunyit Udang (turmeric Fried Rice With Shrimp)
Nasi Goreng Kunyit Udang, or Turmeric Fried Rice with Shrimp, is a popular dish in Madurese cuisine. This flavorful and aromatic fried rice is infused with the vibrant color and earthy flavor of turmeric, and combined with succulent shrimp to create a delicious and satisfying meal.
Indonesian cuisine Fried rice Shrimp Turmeric -
Nasi Goreng Nanas Udang (pineapple Fried Rice With Shrimp)
Nasi Goreng Nanas Udang is a popular dish in Madurese cuisine, known for its unique combination of flavors. This dish features a delicious blend of pineapple, shrimp, and aromatic spices, creating a sweet and savory fried rice that is sure to tantalize your taste buds.
Madurese cuisine Fried rice Shrimp Pineapple -
Nasi Goreng Ikan Asin (fried Rice With Salted Fish)
Nasi Goreng Ikan Asin is a popular dish from Sundanese cuisine that features fragrant fried rice mixed with savory salted fish. This flavorful and satisfying dish is perfect for a hearty meal.
Sundanese cuisine Fried rice Salted fish -
Ayam Goreng Bumbu Tomat Pedas (fried Chicken In Spicy Tomato Sauce)
Ayam Goreng Bumbu Tomat Pedas, or Fried Chicken in Spicy Tomato Sauce, is a popular dish in Sundanese cuisine. The combination of crispy fried chicken and spicy, tangy tomato sauce creates a delicious and satisfying meal.
Sundanese cuisine Fried chicken Spicy tomato sauce -
Nasi Goreng Ikan Asin Belacan (fried Rice With Salted Fish And Shrimp Paste)
Nasi Goreng Ikan Asin Belacan is a popular dish in Sundanese cuisine, known for its bold and savory flavors. This fried rice dish is packed with umami from salted fish and shrimp paste, creating a delicious and satisfying meal.
Sundanese cuisine Fried rice Salted fish Shrimp paste -
Gulai Telur Makassar (makassar-style Egg Curry)
Gulai Telur Makassar is a traditional dish from the Makassar cuisine, known for its rich and aromatic flavors. This Makassar-style Egg Curry is a delightful combination of eggs cooked in a flavorful and spicy coconut milk-based curry.
Makassar Egg Curry Coconut Milk Spicy -
Nasi Goreng Makassar (makassar-style Fried Rice)
Nasi Goreng Makassar is a popular Indonesian fried rice dish that originates from the city of Makassar in South Sulawesi. This flavorful and aromatic fried rice is a staple in Makassar cuisine and is often enjoyed for breakfast, lunch, or dinner.
Indonesian cuisine Fried rice Makassar-style -
Nasi Lemak Delight
Nasi Lemak is a traditional Malay dish that is considered the national dish of Malaysia. It is a fragrant rice dish cooked in coconut milk and pandan leaf, served with a variety of accompaniments. This Nasi Lemak Delight recipe is a delightful twist on the classic dish, featuring a combination of flavors and textures that will surely tantalize your taste buds.
Malaysian cuisine Coconut rice Nasi Lemak Main course -
Mee Goreng Madness
Mee Goreng Madness is a popular and flavorful dish in Malay cuisine, featuring stir-fried noodles with a delicious blend of spices and ingredients.
Malay cuisine Stir-fry Noodles -
Kuih Kapit Carnival
Kuih Kapit Carnival is a popular traditional Malay snack that is often enjoyed during festive seasons. This crispy and fragrant wafer biscuit is a delightful treat for all ages.
Malay cuisine Traditional snack Festive treat -
Kuih Dadar Delight
Kuih Dadar Delight is a popular sweet treat in Malay cuisine, made with pandan-infused crepes filled with a sweet coconut and palm sugar filling. This delightful dessert is perfect for satisfying your sweet cravings!
Malay cuisine Dessert Pandan Coconut -
Sambal Telur Tempeh Temptation
Sambal Telur Tempeh Temptation is a popular Malay dish that combines the rich flavors of sambal, the earthy taste of tempeh, and the creaminess of hard-boiled eggs. This dish is a perfect balance of spicy, savory, and slightly sweet flavors that will surely tempt your taste buds.
Malay cuisine Sambal Tempeh Spicy -
Mee Siam Mania
Mee Siam is a popular and flavorful dish in Malay cuisine, known for its tangy and spicy flavors. This Mee Siam Mania recipe will guide you through creating this delicious and satisfying dish at home.
Malay cuisine Mee Siam Spicy Tangy -
Roti John Journey
Roti John is a popular Malay street food that is essentially a Malaysian-style omelette sandwich. It is made with minced meat, onions, and eggs, and then sandwiched between a baguette or French loaf. This recipe will take you on a flavorful Roti John journey!
Malay cuisine Street food Omelette Sandwich
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